In this episode, I catch up with my mate in Canberra, Thane. Thane tells me about two of his favourite local places.
First up, Thane talks about a Scottish club in Kambah called Burns Club and in particular, The Star Buffet there. Thane likes this place because it has:
· A magical variety of international cuisine to choose from
· Something for everyone and it is all you can eat
· Really efficient staff meaning you are never waiting for food to be filled up during busy times
· Great desserts – special mentions to the cheesecake, chocolate fountain and pudding with ice-cream
· Delicious Chinese food – special mentions to the fried rice, chicken and pork dishes, dumplings, and pork buns.
The second place one of Thane’s favourite cafes but has recently closed, The Public Place in Chisholm. In the episode, Thane refers to it as The People’s Place. Some highlights:
· Frog tarts - a sweet biscuit, marshmallow, and chocolate treat. You can see an example in the photos on this page
· Steak sandwich with mushrooms.
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