My SGV Podcast
Welcome to the My SGV Podcast. A show where you will hear personal stories of triumph over failures, and how others successfully navigated the unique landscape that is the San Gabriel Valley. What makes us different? Well, just like you, we have chosen the San Gabriel Valley for our home or businesses, or both. We believe it is the people and small businesses that make this community great and we love to share their stories with you. We always encourage your questions and feedback and you can find all of our contact information at sgvmasterkey.com.
Episodes
Joshua Lin represents Titanium Robotics (FIRST Robotics Competition Team 1160), a student-led high school robotics program based at San Marino High School in San Marino, California. Now entering its 23rd year as a team, Titanium Robotics designs, builds, and programs competitive robots to participate in international challenges organized by the FIRST® Robotics Competition. Dedicated to fostering engagement in scienc...
Vincent Chan is the founder of Fujiwara Tofu Cafe, a Japanese-themed cafe and community hub located in El Monte, California. Inspired by the iconic anime series Initial D and Japanese automotive culture, he launched the business as a passion project at local night markets in 2018 before establishing a physical storefront. The cafe specializes in house-made tofu pudding, soy milk drinks, and snacks while operating as...
Samuel Lopez is a first-generation Mexican American entrepreneur who was raised in Baldwin Park as part of a family of nine. He currently works for Los Angeles County and is the founder of Ninety-One Good Old Days Clothing, an independent apparel brand centered on resilience, discipline, and self-belief. Grounded in the work ethic and core values taught by his parents, he established his career and business while ov...
Ada Gates was born into New York high society, with a family history in America dating back to the 1700s. In 1978, she became the first woman licensed as a farrier to shoe thoroughbred racehorses in the United States and Canada, launching a career that took her far from her expected path in life.
In this episode, Ada shares the story of how an unexpected trip West led to her groundbreaking career in the thoroughbred ...
Michelle Shimohara is a San Gabriel Valley native raised in Monterey Park and Montebello, who attended Macy Intermediate and Schurr High School before building a career in real estate that began in 2014. She previously appeared on the MySGV Podcast in a widely viewed episode about her Japanese American identity and upbringing, and returns in this follow-up conversation to share more stories from her life in the SGV.
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Mike Tai was born in Boyle Heights and raised in San Gabriel as an only child to parents from Japan. Growing up, he participated in foundational Japanese American community activities, including attending Japanese school on Saturdays, playing basketball for a Japanese league, and playing baseball for a Monterey Park team. His interest in automotive culture began in his youth, sparked by the mini truck cruising scene...
Mel Tillekeratne is the co-founder and executive director of The Shower of Hope, a Los Angeles nonprofit formally known as End Homelessness California. Born and raised in Sri Lanka, Mel moved to Los Angeles in 2003, and a chance wrong turn through Skid Row in 2011 set him on a path from volunteer to full-time advocate. He first founded Monday Night Mission, a grassroots effort that served up to 250 meals a night to ...
Oliver Wang is a professor of sociology at California State University, Long Beach, who specializes in the study of popular culture. He is the author of Legions of Boom: Filipino American Mobile DJ Crews of the San Francisco Bay Area and Cruising J-Town: Japanese American Car Culture In Los Angeles. In 2025, he served as the project curator for the exhibition Cruising J-Town: Behind the Wheel of the Nikkei Community...
Will Co was born in Vietnam in 1981 and immigrated to the United States as a child after his grandparents, who worked with the United States during the Vietnam War, successfully relocated and completed the paperwork to bring the rest of the family over. He grew up on the border of Monterey Park and Montebello, where he attended Schurr High School. Today, Will is the founder of Cokreeate, a 3D printing, scanning, and...
Keegan Fong is the founder and owner of Woon, a homestyle Chinese food restaurant and packaged goods line based in Los Angeles. Raised in the Pasadena area, he worked professionally in apparel marketing before transitioning full-time to the culinary industry. Woon initially launched as a pop-up noodle stand in 2014 to share the original recipes of his mother, Julie Chen, also known as Mama Fong. The family-backe...
Ryan Ching is a Hawaii-based entrepreneur, chef, and social media storyteller who co-founded Ry’s Poke Shack on the North Shore of Oahu in 2021 alongside his wife, Khannie. Originally trained as an architect with a doctorate in architecture from the University of Hawaii, he pivoted to the food industry during the pandemic. His restaurant utilizes a customized, made-to-order preparation method inspired by his g...
Karen Cheung Lee grew up in the San Gabriel Valley alongside her three sisters, raised in the community where her family built the local restaurant Sam Woo. In her early adulthood, she worked in the events and hospitality industry and helped launch the restaurant's San Gabriel location. She later transitioned into a corporate career for ten years to focus on raising her two daughters. Now, as her father prepares for...
Paramveer Bedi is an entrepreneur in the San Gabriel Valley and one of the owners of Bhanu Indian Cuisine & Market. Located in San Gabriel, the business was originally established by his father and aunt with the goal of providing authentic Indian food and culture to the local community. The establishment operates as both a sit-down restaurant and a specialized marketplace, offering a wide range of traditional In...
Thee Sawadwid is the chef and owner of Fillet Sushi, located in Old Town Monrovia. Raised in Thailand, he transitioned into the culinary world through a deep respect for Japanese discipline and craftsmanship. His path into the profession was defined by hands-on practice and experience in high-level kitchens, including training at Matsuhisa Beverly Hills, rather than formal culinary schooling. Together with his wife ...
George Dera is the owner of Wahib’s Mediterranean Express, a restaurant located in San Gabriel, California. Born in Zahle, Lebanon, Dera moved to Glendora, California, at the age of 14 and has remained a resident of the city since his arrival. Today, he operates his business while residing in Glendora with his wife, Aileen, and their two children, focusing on traditional hospitality and fresh ingredients.
This ...
Armando De La Torre Jr. is a Los Angeles–born restauranteur, entrepreneur, and artist known for creating and developing Guisados, Georges Burger Stand, and Playita Mariscos. A graduate of Loyola High School and Loyola Marymount University, where he studied Business Law and Marketing, he began his career path toward law before shifting into the restaurant industry. In 2011, he co-founded Guisados in Boyle Heigh...
Aaron (Phu) Luong was born in Hong Kong under British rule and immigrated to the United States at a young age. He grew up in Rosemead and Monterey Park, later attending San Gabriel High School, where he balanced academics, extracurriculars, and Taekwondo, earning his black belt in his sophomore year. He went on to graduate with a double major in Business Management and Supply Chain Management. Today, he owns and ope...
Marcel Rene Michel is a Southern California native born in Bellflower and raised in Hacienda Heights, with roots in Guadalajara and Colima, Mexico. A first-generation Mexican American, Marcel attended Don Bosco Tech Institute and later built a career in corporate recruiting, working with major companies including ARYZTA, Hasbro, Red Bull, and Disney. His professional journey spans sales, recruiting, and leadership, ...
Shelly Lin is the co-founder of Coconut & Co., a San Gabriel Valley business built around natural, high-quality drinks and desserts that are inclusive, health-conscious, and made for everyone. Born and raised in Medan, Indonesia, Shelly grew up surrounded by rich culinary traditions and a family that instilled in her a deep sense of discipline, independence, and compassion. She co-founded Coconut & Co. along...
T.D. Tran, also known as Thuy Dan Tran, is the Yelp Community Director for the San Gabriel Valley, where she helps connect people, spotlight local businesses, and celebrate the depth and diversity of SGV. She has become a recognizable force in the region through community building, local partnerships, and curated experiences that bring residents and business owners together in meaningful ways. Yelp’s own commu...
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