Next Level Supply Chain with GS1 US

Shoppers lose trust the moment they see that your data is inconsistent.

In this episode, Jon Gatrell of Loren Data Corp. joins Reid Jackson and Liz Sertl to discuss why product information must stay consistent across every channel. Jon explains how aligned data reduces friction between partners, supports accurate inventory management, and strengthens the experience for buyers and internal teams. 

This con...

Behind every safe meal is someone who got the data right.

Brandon Ballew, Senior Product Information Analyst at Beaver Street Fisheries, joins hosts Liz Sertl and Reid Jackson to discuss how the seafood industry is preparing for FSMA Rule 204, and how GS1 standards like GLNs, GTINs, and 2D barcodes are helping ensure food safety from port to plate.

Brandon shares how his team uses data to impr...

A single contamination can have serious consequences for vulnerable populations, such as students. Traceability is essential to ensure food safety from the farm to the school cafeteria.

In this episode, Jim White, President and Co-Founder of ENSESO4Food, and Candice Bevis, Farm Operations Manager at Spartanburg County School District 6, explain how digital traceability simplifies FSMA 204 compliance and st...

Efficiency works when everything goes to plan. But as disruptions grow more frequent and complex, resilience and preparation are what set strong supply chains apart.

In this episode, logistics expert John Manners-Bell, founder and CEO of Transport Intelligence, joins hosts Reid Jackson and Liz Sertl to discuss what leaders need to know about supply chain risk, technology, and balance.

With ov...

From Sunday suppers to 2,000 stores… and almost losing them all.

Andrew Arbogast turned his dad's cheese dip recipe into a fast-growing CPG brand, only to face the harsh realities of shelf life, co-packing, and retailer expectations.

In this episode, he joins Liz Sertl to share how he scaled Arbo's Cheese Dip, what nearly sank the business, and the turning point that gave him a second chance.

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When food safety is on the line, every hour counts. The FDA's new FSMA 204 rule is raising the standard for traceability, with stronger requirements designed to track products faster and manage recalls more effectively. At stake is not just compliance, but the ability to protect both consumers and businesses when outbreaks occur.

In this episode, Angela Fields from the FDA joins hosts Reid Jackson and Liz...

Carter's just pulled off what many retailers thought was impossible. 

In only three months, the iconic children's apparel brand rolled out RFID technology across 700 stores:  improving accuracy on every item and making life easier for both store teams and customers.

In this episode, Gina Maddaloni and Anna Marie Blackburn from Carter's join hosts Reid Jackson and Liz Sertl to discuss how RFID became ce...

The way cash moves through the supply chain is evolving. 

What was once a paper-heavy process is now embracing digital transformation.

In this episode, Robert Skitt, Senior Manager at Axiom Armored Transport, joins hosts Reid Jackson and Liz Sertl to discuss the shift from traditional, manual methods to more secure, efficient, and accountable digital solutions. 

Financial institut...

The packaging around your product now matters just as much as the product itself.

For companies navigating Extended Producer Responsibility (EPR) laws, that's quickly becoming the reality. And it's reshaping how teams think about data, packaging, and compliance.

In this episode, Lindsay Savage, Senior Director of Data Governance and Business Platforms at Georgia-Pacific LLC, joins hosts Reid J...

How are brands thinking about their supply chains five years after the COVID-19 crisis?

Companies are now leaning more heavily into innovation, from making their operations resilient to market changes to launching sustainability initiatives.

In this episode, Stephanie Mehta, CEO and Chief Content Officer at Mansueto Ventures, joins hosts Reid Jackson and Liz Sertl following her keynote at GS1 ...

Confused by the new regulations and a patchwork of state-level policies?

With a new administration setting fresh policy priorities, supply chains are facing shifting rules and growing pressure to adapt.

Maggie Lyons, Vice President of Government and Regulatory Affairs at GS1 US, joins hosts Reid Jackson and Liz Sertl to decode the changes affecting how products are made, moved, and sold, and w...

What if you could see what your customers are searching before they even hit 'buy'?

In today's hyper-competitive marketplace, that's exactly what the best brands are doing, and it's giving them a serious edge.

In this episode, Chris Barnes, General Manager of Retail & Alternative Channels at Jungle Scout, joins hosts Reid Jackson and Liz Sertl to break down how brands are using real-time searc...

How do you build a beverage brand from scratch and land in over a thousand stores?

For Aisha Chottani, it started with stress and a few homemade "potions".

In this episode, Aisha, Founder and CEO of Moment, joins hosts  Reid Jackson and Liz Sertl to talk through what really goes into launching and scaling a functional drink brand. From labeling boxes by hand to managing relationships with co-p...

What does it take to grow a brand on Amazon today?

The rules have changed, and Amazon is now less of a storefront and more of a dynamic ad and data platform.

In this episode, Jason Boyce, Founder and CEO of Avenue7Media, joins host Reid Jackson to share what he's learned over 22 years in the e-commerce world. From selling as a reseller to building a brand and leading an agency, Jayson explains...

How accurate is your inventory?

For many retailers, answering that question is more difficult than it appears—especially when inventory counts are only conducted once or twice a year.

In this episode, Dean Frew, President, RFID Solutions Division, SML IIS, sits down with hosts Reid Jackson and Liz Sertl to explore how RFID solves one of retail's biggest challenges. Dean shares how real-time da...

Did you know that the first coupon dates back to the 1800s?

 It hasn't changed much for something that's been around that long, and how shoppers redeemed coupons stayed the same…until now.

In this episode, Brett Watson, CEO of The Coupon Bureau, joins hosts Reid Jackson and Liz Sertl to talk about how the world of coupons is finally catching up. With digital formats, real-time validation, and ...