𝗘𝘅𝗲𝗰𝘂𝘁𝗶𝘃𝗲 𝗖𝗵𝗲𝗳 𝗡𝗮𝘁𝗵𝗮𝗻 𝗛𝗶𝘁𝗰𝗵𝗰𝗼𝗰𝗸 of 𝗧𝗵𝗲 𝗛𝗮𝗹𝘆𝗮𝗿𝗱

🎙️𝗧𝗵𝗶𝘀 𝗙𝗿𝗶𝗱𝗮𝘆 𝗼𝗻 𝗡𝗢𝗙𝗢 𝗟𝗜𝗩𝗘 we’re joined by 𝗘𝘅𝗲𝗰𝘂𝘁𝗶𝘃𝗲 𝗖𝗵𝗲𝗳 𝗡𝗮𝘁𝗵𝗮𝗻 𝗛𝗶𝘁𝗰𝗵𝗰𝗼𝗰𝗸 of 𝗧𝗵𝗲 𝗛𝗮𝗹𝘆𝗮𝗿𝗱 — and it’s the perfect way to close out our season.

Originally from Binghamton, NY, Nathan trained at North Fork Table under renowned chefs Stephan Bogardus and Claudia Fleming. Now leading the kitchen at The Halyard, he’s all about local sourcing, seasonal menus, and thoughtful dishes that accommodate a variety of dietary needs.

🍛 Nathan is 𝘤𝘳𝘦𝘢𝘵𝘪𝘯𝘨 𝘵𝘩𝘦 𝘐𝘯𝘥𝘪𝘢𝘯-𝘪𝘯𝘴𝘱𝘪𝘳𝘦𝘥 𝘮𝘦𝘯𝘶 for our upcoming 𝗕𝗼𝗹𝗹𝘆𝘄𝗼𝗼𝗱 𝗡𝗶𝗴𝗵𝘁 anniversary celebration — and we’ll be diving into the flavors, the inspiration, and what guests can look forward to.✨ Hear the inspiration behind the menu and make sure you’ve got your seat at the table. And yes, tickets are still available… for now.https://www.nofolive.com/Originally aired 5/9/2024💙Welcome to our weekly NOFO Live chats. Join Co-hosts Sunita @sunitanarma and Tracy @Ms.Tracykessler, LIVE on Instagram every Friday at 9 am, where they bring you the latest of everything going on at the East End.

We share a common love of our life on the North Fork of Long Island and our goal is to showcase and share the joys of this beautiful slice of paradise we call home.https:www.nofolive.com