Plumluvfoods

Plumluvfoods

Plum Luv Foods live is the Number One digital audio live food talk show heard live on Spreaker, Stitcher radio, Iheart radio, Spotify Thursday Nights at 10pm and archived to Itunes and everywhere podcasts are downloaded. Plum Luv Foods Live is Hosted by culinary and TV vet Chef Plum. Chef Plum is the host of “Edible on the Road” for “Edible Magazine, Seasoned on NPR, Restaurant Road Trip, and has had multiple appearances on The Food Network, CBS, ABC, BET, and was the host of the nationally syndicated All Recipes segment on Hallmark channel's “ Better show” The show has had successful seasons (over 100 episodes) talking food and food based tv with some great guests, such as, Troy Johnson, Chef Beau McMillan, Stevie Brown (Ny Giants), Youtube sensations Dj BBQ, Buck Hollywood, Emmy award winning comedian Paul Mercurio and many more. Plum Luv Foods Live is geared to chefs, cooks, and people who love food. The show hopes to inspire young cooks and vets alike, with funny stories and amazing people who use food to change lives. Season three of Plum Luv Foods! had such guests as Kristen Hartley the Executive producer of Food content for Huff Post, Buck Hollywood youtube phenom with over a million subscribers, Beth Schiff head of casting for Food Networks “Chopped” and of course the first ever public interview with Chef Chad Minton, the founder of the culinary Lifestyle brand and global phenomenon TrueCooks. Season four recently ended and had such great guests as New Belgium brewing, David Todd from Espn and capped off the finale with Food Network icon Guy Fieri spending 50 minutes with Chef Plum

Episodes

August 30, 2025 88 mins
WE talk some back to school busy weeknight recipes, Jeff insights rage in Chef Plum with another Pioneer Women segment, plus private chef Rob Prado joins us to talk his tips for weeknight meals and back to school
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Its our annual tomato episode! We talk varities growing and more! Plus we talk the ultimate tomato sandwich!
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August 16, 2025 88 mins
For the love of lettuce!!!
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August 7, 2025 88 mins
On this episode we get down to brass tax on spices and seasonings! PLus Jeffy was in Montanna!
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August 2, 2025 87 mins
WE celabrate the summer staple that is Corn!! Pus Chef PLum gets a little heated about a list from Eater!
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July 26, 2025 104 mins
The New England Clam SHack is a staple of the summer and on this episode we explore some of the best!
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Plum and Jeff discuss some great summer meat cooking tips
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July 12, 2025 87 mins
On this episde we chat about the summer vegetable bounty! Plus Gardening professional Pete Mariano from Avintine Gardens joins us!
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On this episode we discuss some summer picnic tips from food, gear, places and recipes! 
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Its a cornicopia of food news and stories with the boys!! And what on earth is breakfast ketchup???
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We chat with one of te best chefs in the stater Chef Tyker Anderson about Tv work and being a chef! Catch Tyler every Sunday 9pm on Food Network's BBQ Brawl!
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Its graduation season and the boys are hanging with Chef Clark Neugold talking tips and ideas for your graduates big day!
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We explore the cusine of the appalachian with good brother the Vagabond Chef from West Virgina
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We talk about some great summer ingridients, plus some of our chef buddies give thier summer favorites
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WE break down some of the best drinks of the summer with two of our favorites! 
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Its all about the salami on this episode as we chat with Matt Browning from Oui Charcuterie! Plus Chef Plum gives us a recap of National Prostart this past weekend in Baltimore!
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Its spring time and gardening season so we jump in with Co-owner of Aventine Gardens Pete Mariano for some great backyard gardening tips, some great recipes and a few laughs 
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On this episode we recap Plums France trip and talk a lot of French food with Chef Nick Calias from the Colonade Hotel!
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W talk some of the "Trashiest" food in the country and how we could make it better! Plius we run down a list of some of the worst chain restaurants ever with the legendary Vulger Chef
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Running 3 restaurants can be nerve racking but what if they are all differnet concepts! Well thats what our guest Chris Hickey does, and he does it well! Global Street Food, Fine Dining, and A pizza spot! Plus Plum and Jeff may have to come to blows when they talk about pizza, the showdown is coming!
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