#40 - PIO - Brewing Beer Is A Science 13000 Years In The Making

What did we chat about?

1. Beer Can Chicken Day poll results - 4th Tuesday in February was voted as Beer Can Chicken Day. We had to change it to the 18th!  - here 
2. KAIJU has gone into VA - here  
3. Aether is changing their can designs - Here 
4. GABS Hottest 100 Voting closed, with The Crafty Pint Podcast doing this years live stream - here 
5. Are cask beers making a comeback? - here 
6. Is this the year that hop water really starts to shine - here 
7. Historical find of beer being brewed 13,000 years ago - here 
8. Epic brewery in VIetnam opens - here 
9. Phil’s rant (and Adsy’s) about Crafty Monk Brewing - post Adsy ranted about

We love our amazing sponsors ⁠⁠⁠⁠⁠⁠⁠Bintani⁠⁠⁠⁠⁠⁠⁠, ⁠⁠⁠⁠⁠⁠⁠Konvoy Kegs⁠⁠⁠⁠⁠⁠⁠, ⁠⁠⁠⁠⁠⁠⁠Craft Punks Canning⁠⁠⁠⁠⁠⁠⁠, ⁠⁠⁠⁠⁠⁠⁠Rallings Labels⁠⁠⁠⁠⁠⁠⁠ and ⁠⁠⁠⁠⁠⁠⁠CRAFTD. Glass⁠⁠⁠⁠⁠⁠⁠ once again, our thanks. As industry people supporting the little guys like us, it’s invaluable what they do for the industry, but also in support of us.

A special thanks also to both ⁠⁠⁠⁠⁠⁠⁠Amber Hour App⁠⁠⁠⁠⁠⁠⁠ for giving us use of their app, and ⁠⁠⁠⁠⁠⁠⁠Beers Illustrated⁠⁠⁠⁠⁠⁠⁠ for providing us with our awesome logos and continual support when we accidently delete them!

And it goes without saying, thanks to ⁠⁠⁠⁠⁠⁠⁠Hiker Brewing Concern⁠⁠⁠⁠⁠⁠⁠ for giving us excellent beer many times a week, and letting run amok in their brewery more times per week than anywhere else.

And special thanks to you, our fans who may have watched or listened to this episode. Essentially, you’re the reason we’re doing this and it makes a world of difference. We could do it without you, but it wouldn’t be as fun and probably not as worthwhile.