Pull up a red vinyl booth, crank up the jukebox, and smell the sizzling beef — because today on Seasoned, we’re going deep on the smashburger. Cameron takes you on a nostalgic trip back to the golden age of diners, complete with chrome trim, Coca-Cola signs, and that unforgettable sound of beef hitting a hot griddle.
In this feature-packed episode, you’ll discover:
The wild (and hilarious) history of the smashburger 🍔
The mouthwatering science behind that perfect crispy crust 🔥
Cameron’s step-by-step method for making diner-worthy smashburgers at home 👨🍳
Topping combos, side pairings, and even a few “controversial” suggestions 🥓
Funny diner stories, listener Q&A, and a heartfelt life lesson about pressure & transformation 🌎
With sizzling sound effects, diner ambiance, and a few laughs along the way, this is the ultimate guide to one of America’s most iconic foods.
🎧 Whether you’re a burger fanatic or just here for the stories, this episode will leave you hungry — and inspired to smash something (in a good way).
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