Second Act Scratch

In this deliciously heartwarming episode, Doreen shares her brand-new recipe for Hoisin Beef Ribs—a dish inspired by cherished memories and her deep love for family and friends. When her father visited, she transformed big, bone-in beef ribs into a mouthwatering Asian-Hawaiian fusion creation that nods to her connections in Hawaii.

With simple Asian flavors that simmer together in a slow cooker, this unctu...

In this episode of Second Act Scratch, Doreen and Tony chat with the unforgettable Andrew Tarrow, the Netflix Best Leftovers Ever! champion known to friends as "Big Gay Andrew." Andrew’s love affair with food began in his teenage years, setting the stage for a whirlwind TV cooking journey. After reaching the top 500 in MasterChef Season 9 auditions, Andrew faced a quiet pause—only to return in a big way, winning his Be...

On today’s episode, we sit down with Mark "Schmiddy" Schmid, a true Californian at heart. Schmiddy shares his inspiring journey and delves into his innovative company, MOOP (Matters Out Of Place). Discover his passion for environmental stewardship and learn about his mission to raise awareness about the importance of picking up trash and caring for our planet, particularly our oceans. Tune in to hear Schmiddy's insight...

In this delectable episode of Second Act Scratch, hosts Doreen Fang and Tony Felice whisk up a tantalizing Banana Tart while diving into the theme of transformation and change. Much like a banana republic, where shifts in power and identity are the norm, this episode explores the sweet transitions in our lives and careers.

Join us as we blend the rich flavors of culinary delights with the zest of personal growth, adventures, and th...

On a cold frigid Pittsburgh morning with the sound of the a.m. radio crackling, and perched on a barstool framed by a frosted glass window, eleven year old Tony received the time honored tradition of learning how to cook a proper Italian meal from his grandfather. Join us on a heartwarming journey as Tony shares his treasured family recipe for spaghetti and meatballs—a dish steeped in tradition and nostalgic memories, dragged over ...

Join us on a nostalgic journey to the sun-baked shores of the Chesapeake Bay, where memories of summers past come alive with each taste of Maryland Crab Stew. Inspired by lazy days spent 'sittin' on the dock of the bay, watching the crabs roll away,' Tony and his siblings would venture to a nearby inlet, eager to 'catch a mess of crabs, hon.'

Seafood, especially the delicate flavor of crab, demands a delic...

On today's episode, we learn the time-honored Irish tradition of avoiding bad luck and guilt by eating Pork and Sauerkraut on New Year's Day. Join us as we delve into the rich history and cultural significance of this comforting dish, passed down through Tony's mom's generations as a symbol of prosperity and good fortune.

Every year, the capstone of the holiday season culminates with New Year's Day. All of the good feelings and war...

On Today's show join us for a heartfelt journey in the kitchen as Chef Doreen Fang lovingly recreates her mother Bonnie's cherished comfort food recipe, Tomato Beef. In this tender episode of Second Act Scratch, Doreen warmly shares the story behind this Chinese-inspired dish, passed down through generations as a symbol of love, warmth, and nostalgia.

As the savory aroma fills the air, Doreen delicately slices tender flank steak, i...

Meet Sarah Mattinson, the culinary powerhouse behind Olive Bakery & Cafe in San Diego's vibrant Mission Beach. In a heartwarming conversation, Sarah shares her incredible journey through the pandemic, turning adversity into an opportunity to uplift her community. Discover how her heartfelt dedication led her to deliver free meals to vulnerable seniors, a touching act that landed her a spot on the Kelly Clarkson show—an...

It’s Friday Night and it’s a chilly night, why not cozy up to Second Act Scratch for some home cooking and love. In our upcoming episode, join us as Doreen shares a heartwarming family recipe—her mom's cherished Chicken Chow Mein. Listen in as Doreen takes us on a flavorful journey, preparing this beloved dish live for Tony and Tim. Through this culinary adventure, Doreen opens up about her family history and upbringing, narrating ...

They say it's not about what happens to you, it's about how you handle what happens to you. Join us for a riveting episode where Doreen and Tony dive into life's unexpected twists and turns with none other than Master Chef Season 7 Winner, Shaun O'Neale!

In a candid conversation, Shaun shares invaluable insights on navigating those 'Oh S&*&t Moments,' of life, mastering the art of pivoting, and discovering...

What happens when two seasoned veterans come together and start the second part of their life? 

Join hosts Doreen Fang, a top 10 Finalist on the Food Network Star and featured Chef on The Morning Blend in Las Vegas and Tony Felice, entrepreneur and owner of a successful advertising agency. Both have a comedic approach to life and believe that laughter is the most essential ingredient.

The "Sec...