August 26, 2020 • 46 mins
Today I’m joined by Paul and Sarah from the Fermentation Adventure! This interview was a ton of fun, so join us as we talk about the world of fermenting- just one of the ways to preserve your produce. Find fermentation adventure on YouTube - https://www.youtube.com/channel/UCxoS4tvgVm1TtIc-lVNarTQ
Their dill pickle video -
https://youtu.be/RP5yUd54Arc
Carrot stick fermenting vIdeo-
https://youtu.be/uphpp16BlC4
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