I talked with Julia Kravets, founder of the first fully vegan and gluten-free crêperie in New York, as she revealed the critical tech that every small business owner needs. From opening a restaurant in NYC to transitioning to a tech career at Etsy, Julia's journey is packed with insights for aspiring entrepreneurs. Julia Kravets is a Software Engineer and founder of Little Choc Apothecary, the first fully vegan and gluten-free crêperie in New York. She built her restaurant in 2014 and successfully ran the business for the last eight years. Now, she is selling the restaurant and starting to pursue her career in tech.
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