Exploring Stout Sweetness and Hop Innovations with Drew Wilks

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Join hosts Jon and Dan as they welcome Drew Wilks from HopLore Brewing Company to explore the world of brewing. The discussion centers around adjunct stouts, the balance of sweetness, and innovative hop use. This episode offers a deep dive into their personal brewing stories and insights into crafting unique beers.

Beers Tried:

• Crescent 9 Ginger Lemonade: Starts the session with a zesty and refreshing twist.
• Phase Three Geo: Combines traditional flavors with modern brewing approaches.
• Pipeworks Blood Orange Guppy: A vibrant showcase of the versatility and impact of hops.
• Heretic IPA: An exploration of the classic IPA style focusing on hop intensity and bitterness.
• Seven Island Gemini Space Invader: Delving into exotic flavors and complex brewing techniques.
• Heretic Raspberry Lemon Drop: Tests the delicate balance of sweet and sour in fruit-infused beers.
• Mason Ale Works Barrel Aged Flat Black: Concludes with a discussion on the profound impact of barrel aging on beer flavors.

The episode wraps up with a celebration of the creativity and passion that small-scale brewers like Drew bring to the craft beer industry, emphasizing the importance of quality and innovation in every batch.

Check out HopLore Brewing

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Contact:
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Instagram: @sixpintsnonethericher

Co-Hosts:
Jon K.
Dan S.

Creative Director, album artist, and Branding:
Kath K. of Keur Design Studio

Podcast Production:
Wayfare Recording Co.

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