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June 25, 2025 4 mins

Remember when growing your own food wasn't a revolutionary act? The Surviving Changes podcast takes you on a journey through America's shifting relationship with food production, from Jefferson's vision of independent farmers to today's restrictive regulations that can make planting tomatoes in your front yard an act of defiance.

Food sovereignty—the right to control our own food systems—was once fundamental to American identity. But something changed. Regulations crept in, HOAs began enforcing "aesthetics over agriculture," and in some states, you can be fined for collecting rainwater on your own property. Meanwhile, millions face food insecurity not because there isn't enough food, but because the systems delivering it are broken, expensive, or inaccessible.

Meet Alex from Florida, who transformed a small apartment patio into a thriving mini-garden during the pandemic. What began as a hobby evolved into community support and eventually a $2,500 monthly income from selling homegrown produce to neighbors. When Alex's HOA sent warning letters about "unauthorized planter boxes," they pushed back and won—because feeding yourself and your community shouldn't be controversial.

Alex's story reminds us that gardening isn't just about plants; it's about power, community, and resilience. Whether you have acres of land or just a window box, you can reclaim some independence one seed at a time. Ready to start? Download our Backyard Gardener app for free heirloom tomato seeds (just pay shipping) and join the growing movement of Americans taking food production back into their own hands. Share this episode, leave a review, or better yet—go plant something!

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Episode Transcript

Available transcripts are automatically generated. Complete accuracy is not guaranteed.
Speaker 1 (00:05):
Hey there and welcome to the Surviving Changes
podcast.
I'm Heidi, and this episode isabout something we all need but
often overlook Food.
Not just what's on our plates,but where it comes from, who
controls it and how we can takeback that control.
So let's rewind for a second.
In early America, growing yourown food wasn't a trend.
It was a necessity, a way oflife.

(00:28):
The founding fathers,especially Jefferson, envisioned
a country powered byindependent farmers, each
tilling their own land, feedingtheir families and their
communities.
Food sovereignty was baked intoour roots.
But over the centuriessomething has changed.
Regulations have crept in,sometimes under the radar.

(00:48):
Laws were passed, homeownersassociations or HOAs began
enforcing these aesthetic overagriculture ideas.
In some states you can actuallyget fined for collecting your
own rainwater.
What?
And suddenly growing tomatoesin your front yard has become an
act of civil disobedience.

(01:10):
I'm a rebel.
So how do we go fromindependence to interference?
Let's look.
Today, millions of Americansface food insecurity, not
because there isn't enough food,but because the system that
delivered it is broken,expensive or simply inaccessible
.
The USDA began tracking foodinsecurity officially in the

(01:32):
1990s, but hunger, especially inlow-income, marginalized
communities, has very, very deeproots and while food pantries,
government programs.
All of the nonprofits help.
They're often band-aids on abigger wound.
Oftentimes they need to keepthe problem going just to stay

(01:52):
in existence.
Right, if they solve theproblem, they don't get that
funding anymore.
Think about it there's a lot ofmoney to be made by never
solving the problem.
So what if we could grow ourway out of this problem?
Instead, what if we could do it?
That's where today's spotlightcomes in.
Let me tell you about Alex.
They live in Florida in a smallapartment with just a patio for

(02:16):
outdoor space.
Back in 2020, like a lot of us,alex was stuck at home Too much
time, too many seed packets andnot much else.
What started as a hobby turnedinto something more.
Alex transformed that littlepatio into a mini garden and
began sharing extra produce.
Before long, neighbors werereaching out asking do you have

(02:38):
any extra herbs?
My tomatoes didn't make it.
Can I buy yours?
Now Alex brings in over $2.50 amonth just selling their
homegrown food Peppers,cucumbers, herbs, you name it.
No shipping, no grocery markups, just people helping people.
Imagine the way it was supposedto be, but it wasn't always

(03:01):
smooth sailing.
Alex's HOA sent a warningletter about unauthorized
planter boxes, but Alex pushedback.
He explained what they weredoing and eventually he won.
Because running your own foodshouldn't be controversial, it
should be celebrated right.
So Alex's story is one ofthousands and a reminder.
This just isn't gardening.

(03:22):
It's community, it's power,it's resilience from the ground
up.
So, whether you've got 10 acresor 10 square feet, you have the
power.
You have the power to grow, youhave the power to share, you
have the power to reclaim alittle bit of that early
American spirit, one seed at atime.
To make it even easier for you,we're giving away a free pack

(03:44):
of heirloom tomato seeds.
Download the Backyard Gardenerapp in the app stores.
Hit the buy button at thebottom and it will take you to
your free seeds.
Just pay shipping.
Let's grow.
Thanks for listening to theSurviving Changes podcast.
If you enjoyed this episode,share it with a neighbor, leave
a review or, better yet, goplant something.
I'm Heidi, surviving Changes.

(04:06):
See you next time.
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