Chef Robert Kaufman is the corporate chef at US Foods Myrtle Beach location and is also the lead chef of the popular Tasting Menu Series at The Tasting Room on 9th. After finishing culinary school, Chef Kaufman worked in a number of highly respected restaurants in the Chicago area. How did he end up here? Listen in, the story is quite a journey.. Chef Richard Florczak explains the interesting road to ending up dining at Casa Mia in Surfside.
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