How has Argentina’s wine culture evolved over the years?
Sommelier and Pain et Vin owner Eleanora Jezzi joins us from Buenos Aires to dive into Argentina’s deep-rooted wine traditions.
We discuss the country’s signature Malbec and Torrontés, how historical and economic shifts have shaped winemaking, and why younger generations are embracing simpler, more natural wines.
Plus, why do I like Chardonnay in Argentina but not elsewhere?
Tune in to discover the unique flavors and stories behind Argentine wine! 🍇🇦🇷
Connect with Eleonora:
Instagram: @painetvin
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