Step into the forests of Italy and uncover the world of real truffle hunting with expert guide Matteo!
In this episode, we explore the mystique behind Italian truffles, the rigorous training of truffle dogs, the truth about fake truffle products, and what makes these earthy delicacies so rare—and expensive.
Matteo shares how this ancient (and secretive!) tradition has been passed down through generations, the difference between black and white truffles, what to know about truffle season in Italy, and the best ways to eat truffles like a local.
You’ll also get the inside scoop on his intimate truffle experiences for travelers—including forest foraging, fresh truffle cooking, and multi-course lunches with local wine.
🎧 You’ll learn:
Why truffles are so valuable (and how to avoid fakes)
What truffle dogs do, and how they’re trained
Where and when to go truffle hunting in Italy
Best dishes to enjoy fresh truffle (and what not to pair it with!)
How Matteo turned a family tradition into immersive food experiences
Whether you’re a truffle lover, planning a trip to Italy, or curious about food traditions in Europe, this episode is full of flavor, fun, and fungi.
Connect with Matteo
Instagram: @matteo_truffles
Website: https://matteo-truffles.com/
Love exploring the world through food? Let’s take your next trip to the next level!
🌍 Plan Your Dream Trip: Need expert travel advice? Skip the endless research—book a consult call and get a personalized itinerary tailored to your foodie adventures!
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📸 Follow the Journey: Join me on Instagram @tastytralstravelpod and @tastytrailstravel for behind-the-scenes stories, foodie finds, and cultural deep dives
🎧 More Episodes & Travel Inspiration: Visit my website for more!
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