Find Alex's recipes on FoodSocial, and follow her journey on Instagram.
Alexandra De Leon of The Hangry Latina shares about the weekly tradition in her family called Sobre Mesa, and how it continues to fill her cup today. She also discusses her journey that started in broadcast journalism, and eventually led to her creating recipes. Her goal is to help people "eat well" and enjoy getting back into the kitchen, one recipe at a time!
Mentioned in this episode:
Chilaquiles
Albondigas de Res
Huevos con Weenies
Birria Tacos
This month is Hispanic Heritage Month, and we're honored that Alex shared some of her story and highlighted the diversity within Hispanic cultures.
This podcast episode was edited by Donnielle Carter.
Visit FoodSocial.io for thousands of recipes and free meal plans.
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