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June 9, 2022 41 mins

On this episode of THE COCKTAIL GURU PODCAST, James Beard-nominated chef, cookbook author, and hospitality entrepreneur Einat Admony shares her East-to-West culinary journey—from growing up in Tel Aviv and feeding the Israeli army to building a budding restaurant empire in the wilds of New York and feeding an appetite for standup comedy—with hosts Jonathan & Jeffrey Pogash. Brought to you by Minonetto Prosecco.

THE COCKTAIL GURU PODCAST is produced by 1st Reel Entertainment and distributed by EatsDrinksTV, a service of the Center for Culinary Culture—Home  of The Cocktail Collection, and is available wherever fine podcasts can  be heard. The Center for Culinary Culture—Telling the Story of Food  & Drink…One Taste at a Time.

For full show notes and guest bios visit our website at TheCocktailGuruPodcast.com


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