On this episode of THE COCKTAIL GURU SHOW, hosts Jonathan & Jeffrey Pogash talk generational hospitality with culinary lifer Charles Baum. Watch, listen, and learn how Charles, the son of legendary New York restaurateur Joe Baum, grew up in a notoriously all-consuming industry, became GM at Manhattan's famed Rainbow Room and a partner in the tragically late-great Windows on the World, and founded Cool Culinaria, an online repository that indulges his passion for food and drink history, lore, and ephemera.
All this and much more on this episode of The Cocktail Guru Show!
THE COCKTAIL GURU SHOW is produced by 1st Reel Entertainment and distributed in part by EatsDrinksTV, a service of the Center for Culinary Culture.
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