Interested in learning about wine, but not sure where to start? You’re in the right place! Here at the Cork & Fizz Guide to Wine, you’ll have the opportunity to dive into the world of wine in a fun and approachable way. Hi! I'm Hailey, wine enthusiast turned wine educator and founder of Cork & Fizz. I’m here to answer all your wine questions, anything from “what the heck is an orange wine?” to “is natural wine really better for me?” I’ll also cover topics such as wine tasting, pairing food and wine, how to shop for wine, and so much more! You’ll also get to hear from experts in the wine industry like winemakers and experienced sommeliers. Whether you’re a casual wine sipper or a total cork dork like myself, this podcast is for you! Want to learn even more about wine? Come follow me on Instagram @corkandfizz and check out my website, www.corkandfizz.com to book a private tasting or join my virtual tasting club, the Cork Crew! How to do a wine tasting for beginners. What are the basics of wine? What type of wine should a beginner drink? What wine goes with which food? Wine information for beginners. What is the best way to learn about wine? This is a wine education podcast
Ep 104
What if I told you there’s a white wine that makes “cat pee” an absolute compliment? And you might already have a bottle of it chilling in your fridge!
Today, I am continuing my Grape Deep Dive Mini-Series and it’s all about Sauvignon Blanc. The first wine I really fell in love with was the New Zealand Sauvignon Blanc from Noblio. It’s such a fresh, easy drinking wine!
We are digging deep into the key viticu...
Are you tired of feeling lost when choosing wine at a restaurant? Wish you had a sommelier’s secret to finding the perfect glass? Well, we are going to find out the one question Tyler Balliet swears by to uncover hidden gems on any wine list.
Today is part 2 of my chat with Tyler and we are diving into why understanding the story and culture behind each wine region is just as important as knowing the grape varieties or tasting...
Ep 102
How does someone from a beer-loving Wisconsin family end up creating a massive Rosé-themed wine playground in New York City? As well as writing a wine-themed book that is challenging the wine status quo?
Today’s guest, author Tyler Balliet, is sharing her journey on how she’s helping to reshape the wine industry with events like Rosé Mansion and Wine Riot, as well as her inspiration behind her book, Rebel School of Wine. ...
Ep 101
This is the last of my Italian wine mini-series and we have to talk about Italian dessert wines! Plus, I’m going to share with you my favorite dessert wine ever!
From the late harvests, noble rot, and even frozen grapes, we will dive into the processes that give these Italian dessert wines their characteristic sweetness. Discover why certain wines retain their residual sugar and how methods like Passito enrich the wine&ap...
Ep 100
This is my 100th episode of the Cork and Fizz Guide to Wine podcast! How cool is that? To celebrate this huge milestone, we are going to talk about Italian sparkling wine!
What would you say if I told you there’s more to Italian sparkling wine than just Prosecco?
We are going to dive into the differences between Spumante and Frizzante (spoiler it’s all about the bubbles!) and I’m breaking down the different methods of...
Ep 99
Italy tends to be far more known for their red wines, and if I'm being totally honest with you, I used to not think very highly of the Italian white wines.
Admittedly, there are a lot of mass produced boring white wines made in Italy that are shipped to the USA. But on the flip side, there are some really incredible Italian white wines that are so good and do not break the bank.
Today, we're going to talk ...
Ep 98
Do the countless names and styles of Sangiovese in Tuscany leave you feeling more confused than confident?
Today, we are unraveling the complexities of the famed Sangiovese grape. Due to this grape’s many different names and regional variations, it can often be confusing.
We are going to dig into the DOCG classification system in Italy. Tuscany alone has 11 DOCGs, with 7 requiring that red wines are predominantly Sang...
Ep 97
From starting her own winery to exploring unique grape varietals rarely known outside of Sardinia, Nikki Dickerson, also known on Instagram as Sip with Nik, is back on the podcast today!
Today, Nikki is sharing her passion for unique wine varietals and how her love for Sardinian wine was born when she discovered rare wines like Semidano and Nuragus. Nikki shares her drive to introduce these hidden gems to a larger audience...
Ep 96
When you think of islands in Italy, you probably think of Sicily, but what about the lesser known island of Sardinia?
Today, Nikki and I are diving into the geography of Sardinia which lends itself to a diverse tapestry of wine styles. We’ll introduce you to a variety of grape varietals, including Cannonau, Vermentino, Malvasia and Cagnulari.
From being home to one of the world’s Blue Zones, to challenges like navigating Italy’s...
Ep 95
Are you ready to uncover why the Piedmont region of Italy, often overshadowed by the famed Tuscan hills, is a hidden gem in the wine world?
Would it surprise you to learn that there are many similarities between the famed Burgundy region and the Piedmont region?
Today, I’m diving into the intricate geography of Piedmont and rich history that makes it such a unique wine region. I share the red wines you have proba...
Ep 94
Ever felt lost in a sea of Italian wines with their complex names and regions? With their 384,000 wineries, 1.8 million acres of vineyards, and over 590 catalogued grape varieties, it’s no wonder if you do!
Over the next several episodes we are going to do a deep dive into Italian wine! And in today’s podcast, we are doing an overview of how to read the labels on Italian wine bottles, the Italian wine classification s...
Ep 93
What do wine and music have in common? More than you think!
Today, I have David Britz back on the podcast and he is sharing the synergies between wine and music! We talk about how both worlds are deeply intertwined in capturing unique, unrepeatable moments of magic. Whether it’s the perfect note in a live show or the optimal harvest of grapes for a vintage, both processes harness time to create something irreplic...
Ep 92
Today’s story is one of taking immense grief and love, and transforming it into a heartwarming initiative that honors a memory while celebrating female entrepreneurs by funding their dreams through wine sales.
My guest David tragically lost his mother in 2019. He was driven by a desire to honor her memory and her entrepreneurial achievements through the founding of the DD Project. In this episode, we dive deep into th...
Ever wondered what it's like to sip wine from the real-life King’s Landing from Game of Thrones?
Today, I’m diving into the world of Croatian wine. I had never really thought about Croatian wine until last year when Jennifer Kerum attended my Walla Walla retreat. Jennifer is from Croatia and runs a wine tourism business there. She came on the podcast to talk about all things Croatian wine and it was so fascinating th...
When you think of Vermouth do you think of it as just a mixer for your martini?
Vermouth is actually a wine! Wine must make up at least 75% of the total volume of a Vermouth, so it is very much a wine!
From its ancient medicinal roots in 1050 BC China to its evolution in Italy as an aperitif, I’m diving into what Vermouth really is and why it’s so significant in the wine world.
I’m digging into how Vermouth is crafted...
Have you ever wondered what it’s like to dive deep into the world of wine while facing the challenges of online bullying?
In today’s episode I have Natalie MacLean back on the podcast and she’s diving into the world of wine through an experiential and personal lens.
Natalie shares her unique approach to wine journalism, the emotional and cultural impact of wine, and challenges within the hospitality industry - fro...
How does one go from working at Supercomputer company SGI to becoming a renowned wine critic author?
Today, we are joined by Natalie MacLean, author of Red, White and Drunk All Over: A Wine-Soaked Journey from Grape to Glass; Unquenchable: A Tipsy Quest for the World’s Best Bargain Wines; and Wine Witch on Fire.
Natalie shares her transformation from tech to full-time writer, and dives into how storytelling can tr...
When it comes to wine books, which ones are essential for every wine lover’s collection?
Well, if you know anything about me, you know I’m a sucker for a good wine book. A wine book is how I actually ended up getting into wine in the first place!
Before I was really enthralled by the world of wine, my husband and I took a trip down to Willamette Valley. The tour guide gave us an amazing tour of Archery Summit and...
With its rise in popularity, I had a listener, Sheila, reach out to me wanting to learn more about Txakoli!
I didn’t know a lot about Txakoli until I started researching this episode and what surprised me most was that Txakoli is not a grape! It’s actually a style of wine, usually referring to dry white wine from the Basque Country of Spain. It’s known for being slightly sparkling, fruity, and refreshing.
In today...
Are you ready to go beyond wine from Spain, France, and the United States?
Dale Ott, sommelier turned importer of Mexican and Portuguese wines, is back on the podcast and she is giving us a deep dive into Mexican and Portuguese wines.
Dale is diving into the often overlooked but incredibly fascinating worlds of Mexican and Portuguese wines. She shares how Portuguese wines are reviving ancient winemaking tradition...
Ding dong! Join your culture consultants, Matt Rogers and Bowen Yang, on an unforgettable journey into the beating heart of CULTURE. Alongside sizzling special guests, they GET INTO the hottest pop-culture moments of the day and the formative cultural experiences that turned them into Culturistas. Produced by the Big Money Players Network and iHeartRadio.
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