The Corporate Kitchen

The Corporate Kitchen

Welcome! The Corporate Kitchen is an informative, fun, and stimulating discourse about the ins and outs of Corporate America. Come learn how to navigate this complicated world, as we explore various characteristics in Corporate America and use plenty of food based analogies to simplify concepts. After all, we all eat some form of food. No good meal would be complete without a great story to tell at the dinner table... so we'll reminisce on every subject. Hope you enjoy the listen!

Episodes

June 17, 2025 34 mins

Alright, who is double checking this kitchen to make sure we didn't severely mess up. Not the quality control department, the other team that ensures we didn't royally miss a law or regulation. Let's focus on them today. When we talk the kitchen it's the FDA, but at your place of work it could be a different regulatory body. Regardless we need really good people to keep us compliant, otherwise the consequences c...

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So are we ready to do some real work now, or should we go over communication one more time? Inputs and Outputs can get confusing, but once you truly hear this, it will all make sense. You are on a great journey with endless possibilities, it's going to be required that you can communicate. So let's dive into this one more time at the table. 

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This is why we are all here, right? Listening to my output, hopefully meeting the requirements to your desired inputs to give you an opportunity to gain knowledge to help with your throughput. One of the pillars to success is communication. You learn how to do this well and it makes you better but not the best. 

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Excuse the tardiness, you are truly a valuable knife in my set and I need to spend more time with you. We will sharpen this relationship with more topics, on Time! At this table today is not octopus, sorry to disappoint but it's some truths we have to cover. You know what Work Friends are and what they are not, so what do we do with all these colleagues? Come to the table to chat about it. 

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We are going to circle back to relationships. We started talking advocacy type relationships early with Mentorships, and now we need to discuss another type. That's YOUR FRIENDS, and that's not Work Friends. We'll explain more in the episode but you have so many ingredients available that your kitchen could do anything! Fortunately for you we aren't making just anything, we are making you thrive... so we'll...

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To move or NOT To move... that is the question we are attempting to answer here with this week's topic. You should know that we are counting on you to make this decision for YOU. I can't stress enough you have to make the decision while the grease is still hot otherwise we aren't going to be able to cook a good meal to have at the table. There is no limits on where you can go, literally, not a kitchen metaphor this t...

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Obviously we love food, which is why this is called the Kitchen instead of like the office. Part of this love has to do with having various culinary experiences all over the world. Everyone does things a little bit differently. Some people salt and pepper their grits, some people use butter, and we don't speak about the sugar users. This experience leads us to making our best and worst list, plus the places we would go to a se...

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Have we convinced you to take some R&R yet? Vacays do make for some great stories when fully enjoyed. We definitely have a couple vacay stories to share at the table... but this isn't about us, it's FOR YOU. This is a Corporate 101 Topic because YOU ARE SUPPOSED TO TAKE VACATIONS. Don't be that person would gave 40 years to a company but 10 minutes to themselves. We want you to thrive in AND out of the kitchen. T...

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More and More self-care! Another important topic that focuses on keeping you thriving. We have to talk about these times you MUST take for yourself. Good thing you do already or you wouldn't have time to listen to this podcast! If you haven't already, now is a really good time to start to travel. 

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Peanut Butter Jelly, Peanut Butter Jelly, with a Corporate bat. Hopefully some the kitchen you have taken away that this isn't the most glamorous sandwich. A lot of change comes about with something so simple. We say it so easily but the process is so involved. We have been through both scenarios and will share at the table. Let's merge some ideas in the future! 

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It's Peanut Butter Jelly Time! Ironically, there is usually a celebration when business ventures happen. There is definitely a celebration when a meal venture is made. Everyone likes when their food comes together, and Corporate is no different. Let's  put our apron on and make a simple meal with a very deep meaning. 

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We are honestly over this week, this meal is just no bueno and although we know it was coming, it doesn't make it any better. At some point you'll experience your company going through a layoff. Lucky for you, we have been through a few and can provide some insight to how these situations play out. It's never something to happy about, but remember we want you to thrive... at some point you'll need to move forwar...

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Yuck Yuck Yuck to the topic and the food choice. This week is definitely a doozy, but it's something we have to talk about. After all we could always be dismissed from the kitchen whether by someone else or something... we would know though. Ugh, let's just get through this together! 

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And here we are, finding out what haters truly are. Are you a good or bad one? Did you even think that deeply into it? See it's never about the Cranberry Sauce, it's how we feel about the Cranberry. Once we remove the bias and respect the sauce, we can have more productive conversations. After all, we all want to strive and some constructive feedback will help us get there. Let's talk about some examples at the table...

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Yes you read that title correctly, we are talking about those people today. No, this isn't a drill or some reality talk show type script, this is real life and just like that appliance we know still exists in many pantries (I'm talking about you InstaPot), Haters exist in Corporate. It's a little surreal to talk about them logically and with some education... after we spend some time in the kitchen, you'll under...

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Whoever said money can't buy happiness clearly hasn't flown Business Class for a 14+ hour flight. Did we do that? Possibly! So come to the table to hear about some of the opportunities Business Travel has brought us. Remember this is all on the company's dime, no need to ask if we deserve it or not. The real question is when is the next trip because we visited a kitchen with  Hexclad pots and pans... and the wallet d...

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Time for some excitement, not the need food making type, but let's go see someone else's kitchen! How are their countertops, back splash, floors, cabinet colors, and sink size. There is much to learn and see when we leave our own space. It's a big world out there, someone has to explore it... why not you? Especially when the company pays for this exploration. 

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It should come at no surprise that we seek guidance from others to build a meal in this Kitchen. We have work to do for the path of becoming a true Chef and subject matter expert in this kitchen. That doesn't mean we don't experiences to share and that makes table talk so great. It is an unofficial opportunity to receive unintentional consultations. Every experience is an opportunity to learn. We'll share ours, but f...

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I mean it is April 1st, why not have fun here? To listen or not to listen.... the decision is always yours and I thank you for the consideration. 

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Thanks for Listening!

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We aren't perfect by no means at all. Sometimes we need to ask others for help after exhausting the team. Bringing mom or grandma in the kitchen to get that meal just right, the seasoning levels correct... oh how they could just eye ball 3 teaspoons during their soft sprinkle of seasoning. The years of skill building is very remarkable but is the basis of what we seek in our consultations. Let's dive a little deeper into ...

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