Raising the Bar: Casey Greabeiel on Community, Parenthood, Hospitality Innovation & Mental Wellness

In this episode, we sit down with Casey Greabeiel — a Canadian hospitality entrepreneur known for shaping some of the country’s most innovative and community-driven dining experiences. As the co-founder and Vice President of Operations at Greta Bar, Casey has helped grow the arcade-bar concept from Calgary to Edmonton, Vancouver, and now Toronto, blending retro gaming, global street food, and vibrant nightlife into one unforgettable experience.

But Casey’s work extends far beyond Greta. He’s also behind Salt & Brick, a chef-driven small plates and wine bar now in Calgary; Charlie’s Watch Repair, a hidden speakeasy that offers an elevated cocktail escape; Pretty Not Bad, a creative neighborhood hangout in Kelowna; and Diner Deluxe, a nostalgic comfort-food favorite.

More than just a builder of brands, Casey is a dedicated father of two and a passionate advocate for mental wellness and personal growth. In this conversation, we dive into the challenges of balancing entrepreneurship and fatherhood, the emotional toll of leadership, and how he's built a life — and a business portfolio — around community, connection, and purpose.

If you're in the hospitality space, an entrepreneur navigating growth, or someone who values building meaningful spaces, this episode is for you.