In this episode, Dr. Bill Schindler discusses the impact of modern diets on health and the importance of ancestral dietary practices. He shares the journey of the Modern Stone Age Kitchen, a restaurant dedicated to using ancestral approaches to make nutritious and sustainable food accessible, and his family's personal evolution in food preparation and consumption. Dr. Schindler also highlights the significance of seasonal eating, shares fascinating stories from his global travels to learn traditional food practices, and provides practical advice for people looking to improve their health and relationship with food. He emphasizes the necessity of flexibility in diets, understanding cultural and emotional connections to food, and making small, manageable shifts towards more nourishing eating habits.
00:00 The Best Diet Myth
00:27 Seasonal Eating Made Easy
04:34 Introducing Dr. Bill Schindler
07:19 Understanding Ancestral Foods
17:52 The Impact of Technological Revolutions on Diet
18:37 The Cold Chain Revolution
26:02 Personal Journey and Aha Moments
43:31 The Birth of the Sourdough Bread Company
49:11 The Reluctant Restaurant Owners
50:25 Struggles of Homemade Nourishment
52:26 Community and Outreach
53:52 The Food Lab and Educational Programs
55:31 Documenting Indigenous Food Practices
57:56 Traditional Cheese Making in Norway
01:01:34 Exploring Manioc Processing in the Amazon
01:04:38 Adventures in Kenya: The Ash Yogurt Story
01:14:35 Embracing Slow Living and Health Tracking
01:17:52 The Philosophy of Good Dirt
01:19:15 Advice for the Average Family
01:26:33 Celebrating Birthdays with Healthy Desserts
01:30:45 Conclusion and Final Thoughts
Resources:
Bill Schindler's Website modernstoneage.com
Eat Like a Human: Nourishing Foods and Ancient Ways of Cooking to Revolutionize Your Health by Dr. Bill Schindler
Fire the Spark that Ignited Human Evolution by Francis D Burton
Guns, Germs and Steel by Jared Diamond
The Worst Mistake in the History of the Human Race by Jared Diamond
The Pulse Cure by Dr. Torkil Faero
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🌻 About Lady Farmer:
Original music by John Kingsley. Editing and podcast production by Lady Farmer.
The Good Dirt podcast is proudly part of the Connectd Podcasts network.
🌿 The Good Dirt Producers:
• Wendy Gray
My Favorite Murder with Karen Kilgariff and Georgia Hardstark
My Favorite Murder is a true crime comedy podcast hosted by Karen Kilgariff and Georgia Hardstark. Each week, Karen and Georgia share compelling true crimes and hometown stories from friends and listeners. Since MFM launched in January of 2016, Karen and Georgia have shared their lifelong interest in true crime and have covered stories of infamous serial killers like the Night Stalker, mysterious cold cases, captivating cults, incredible survivor stories and important events from history like the Tulsa race massacre of 1921. My Favorite Murder is part of the Exactly Right podcast network that provides a platform for bold, creative voices to bring to life provocative, entertaining and relatable stories for audiences everywhere. The Exactly Right roster of podcasts covers a variety of topics including historic true crime, comedic interviews and news, science, pop culture and more. Podcasts on the network include Buried Bones with Kate Winkler Dawson and Paul Holes, That's Messed Up: An SVU Podcast, This Podcast Will Kill You, Bananas and more.
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