In this episode of The Good Life Show with Jon Robert Quinn, we’re joined by Chris Rekalske for a fun and candid conversation about the restaurant industry. From hilarious behind-the-scenes stories to insights on what it takes to thrive in the fast-paced world of food service, Chris brings his expertise and plenty of laughs to the table.
Whether you’re an industry insider or just love dining out, this episode is packed with humor, relatable moments, and great stories. Don’t miss it!
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