In this episode of Hand Me Down Recipes, Kathie welcomes Juliea Huffaker of Farmhouse Harvest to share the story behind her beloved family dinner rolls. Passed down from her mother-in-law’s mother, these buttery, fluffy rolls are more than a side dish—they’re a symbol of love and tradition.
Juliea talks about learning to cook as a young wife, how feeding her family became an act of care, and offers tips for making (and customizing) this versatile recipe.
“Don’t be afraid to get your hands dirty—bread making is creative and therapeutic.”
Whether you’re new to baking or a seasoned home cook, this episode will warm your heart and inspire your next batch of rolls.
Get episode notes and links: https://handmedownrecipes.com/podcast-episode-4
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