Sfogliatella - The History of Naples thru this iconic Neapolitan pastry

This week on The Italian Radio Hour - Who doesn't love a fresh, crunchy, not overly sweet sfogliatella? Are you also a big fan of the city of "Napoli"?Well, if you answered "yes" to either or both questions you are going to LOVE THIS EPISODE!Naples isn’t just a place; it’s an experience. It’s the sound of scooters weaving through narrow streets, the sight of laundry hanging between colorful buildings, the laughter of friends gathered for an espresso, and the irresistible scent of fresh pastries in the air. And if there’s one pastry that represents Naples, it’s the sfogliatella—crispy, flaky, and filled with history.To take us on this delicious journey, I’m joined by someone who knows Naples like the back of his hand—Flavio Cali, owner of Sfogliate e Sfogliatelle, one of the most famous pastry shops in the city. Flavio isn’t just a master of the art of Neapolitan pastries—he’s also a storyteller, a custodian of tradition, and someone who embodies the warmth and spirit of Naples. Today, we’ll talk about his passion for pastry, what it means to be truly Neapolitan, local superstitions, hidden gems of the city, and much more!"So, whether you’re listening from afar or strolling through the streets of Naples yourself, get ready to dive into the magic of this incredible city, grab an espresso or a sfogliatella.Next time you go to Naples, stop to say "Hi" to Flavio at Sfogliate e Sfogliatelle, located at:Via San Gregorio Armeno 24 80138 Napolihttps://sfogliateesfogliatelle.it/