In this fourth episode of the Keys to a Better Canada podcast, host and CTV News Political Analyst, Scott Reid, leads a discussion on what it would take to create a greener Canada for all.
Corporate leaders face the daunting, yet vital task of ensuring their businesses are “going green.” This requires not only a financial commitment, but a unique combination of vision and discipline from corporate leadership. How can we reset what it means to be a leader, both in economic and environmental terms?
If Canada is going to get greener, companies are going to have to learn how to use their leverage in the marketplace to encourage greener, environmentally friendly practices. Hear from two Strategic Leadership Cabinet members at Telfer, Louis Gagnon, CEO of Intact Insurance, and Justine Hendricks, Chief Corporate Sustainability Officer (CSSO) at Export Development Canada (EDC), on how we can combat the climate crisis and make changes which lead toward a greener future.
For more information about Telfer’s Vision for a Better Canada, visit the Telfer Knowledge Hub: https://telfer.uottawa.ca/telfer-knowledge-hub/better-canada/
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For more than 30 years The River Cafe in London, has been the home-from-home of artists, architects, designers, actors, collectors, writers, activists, and politicians. Michael Caine, Glenn Close, JJ Abrams, Steve McQueen, Victoria and David Beckham, and Lily Allen, are just some of the people who love to call The River Cafe home. On River Cafe Table 4, Rogers sits down with her customers—who have become friends—to talk about food memories. Table 4 explores how food impacts every aspect of our lives. “Foods is politics, food is cultural, food is how you express love, food is about your heritage, it defines who you and who you want to be,” says Rogers. Each week, Rogers invites her guest to reminisce about family suppers and first dates, what they cook, how they eat when performing, the restaurants they choose, and what food they seek when they need comfort. And to punctuate each episode of Table 4, guests such as Ralph Fiennes, Emily Blunt, and Alfonso Cuarón, read their favourite recipe from one of the best-selling River Cafe cookbooks. Table 4 itself, is situated near The River Cafe’s open kitchen, close to the bright pink wood-fired oven and next to the glossy yellow pass, where Ruthie oversees the restaurant. You are invited to take a seat at this intimate table and join the conversation. For more information, recipes, and ingredients, go to https://shoptherivercafe.co.uk/ Web: https://rivercafe.co.uk/ Instagram: www.instagram.com/therivercafelondon/ Facebook: https://en-gb.facebook.com/therivercafelondon/ For more podcasts from iHeartRadio, visit the iheartradio app, apple podcasts, or wherever you listen to your favorite shows. Learn more about your ad-choices at https://www.iheartpodcastnetwork.com
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