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May 28, 2025 20 mins

What if your favorite spirit was named after your mom?In this heartfelt and revealing Part 3 of our exclusive interview, master distiller Rodrigo Bojórquez of Kilinga Bacanora takes us behind the label — literally.Learn how this small-batch Bacanora from the Sonoran Desert is rooted in family legacy, powered by women, and inspired by ancient medicinal traditions of the region.We explore:💡 The story of Rodrigo’s mother “Kilinga” — and how she inspired the name🌿 Traditional Sonoran infusions using desert herbs, fruits, and roots🔥 Why roasting techniques and barrel types bring out chocolate, coffee, and spice notes🧪 The truth about alcohol and medicinal history (before it was taboo)🥩 Why Bacanora pairs perfectly with steak and fat-rich meals🍷 How spirit-making is more than a process — it’s a way to capture stories, memories, and placeThis isn’t just agave in a bottle. It’s culture. It’s family. It’s a spirit worth remembering.“I’m just the translator of what the agave lived through.” — Rodrigo🕓 Chapters:00:00 – Behind the name “Kilinga”: A tribute to Rodrigo’s mom02:00 – Women, family, and generational strength03:30 – High-proof Bacanora & desert infusions with herbs and fruit06:00 – The medicinal roots of Bacanora and the meaning of "spirit"08:00 – Chocolate, coffee & caramel: How flavor comes from slow roasting + barrels11:00 – Why agave should be fun — not a harsh experience13:00 – Where to buy Kilinga in the U.S.15:00 – Bugs, eggs, steak & culture: Agave in traditional cuisine18:00 – Pairing Bacanora with fatty cuts of meat20:00 – “Drink to remember, not to forget” — the legacy in every sipFollow Kilinga Bacanora to learn more about this spirit:Website: https://kilingabacanora.com/Facebook: @bacanorakilingaInstagram: @kilingabacanoraFollow us:Website: TheLiquorConnoisseur.comInstagram: @theliquorconnoisseurTikTok: @theliquorconnoisseurFacebook: @theliquorconnoisseur+21 A true connoisseur knows their limit, drink responsibly! #drinkresponsibly #drinktoremembernottoforget ©2025 The liquor Connoisseur, Oklahoma City, OK. Please Drink Responsibly

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