The Milano Files
The Milano Files champions the food, wine, beverage, and lifestyle culture of Milan - home to Italy's most electric food scene. Host Jaclyn DeGiorgio, who considers herself Milan's cheerleader-in-chief, is a food tour guide as well as a food, wine, and travel writer who's lived in the Lombard capital for over a decade. The fiercest champion for her adopted city and its surroundings you'll ever meet, Jaclyn celebrates Milan's, and most of Northern Italy's, overlooked, though no less noteworthy allure--especially on the food front.
Episodes
Milan-based food writer and food tour guide Jaclyn DeGiorgio steps outside her usual purview to discuss one of Italy's most cherished pop culture traditions: the Sanremo Italian Song Festival.
For today's episode, Jaclyn speaks with food writer Jacqueline Greaves about "Italy Meets Jamaica," her upcoming fundraising event in Milan.
- Check out the Italy Meets Jamaica silent auction (and make some bids!) here.
- Follow Jacqueline Greaves on Instagram here.
- The DJ is CKTRL
- Stush in the Bush -- the chefs behind the dinner
- Ital is the name of the Rastafarian diet
Donations/Ticket Purcha...
In honor of All Souls Day (November 2), Jaclyn DeGiorgio, a Milan-based food tour guide and food writer, rereleases season 2 episode 3 of the Milano Files, which is dedicated to pan dei morti, or bread of the dead, a baked sweet treat prepared in honor of the holy day.
If you're visiting Milan and would like to book a food tour with Jaclyn when you're in town, send her an email: jaclyndegiorgiofoodtours@gmai...
Jaclyn DeGiorgio, a Milan-based food tour guide and food writer, speaks with Lucrezia Bosone, the founder of Nema Creative, an agency in Milan that’s producing Natural Wines Oltrepò Urban Harvest, an event taking place in Milan on October 5th and 6th.
Jaclyn's blog post about the event.
Jaclyn's story about Oltrepò Pavese Rieslings for SevenFifty Daily.
Natural Wines Oltrepò Urban Harvest info:
For this episode, Milan-based food tour guide and food writer Jaclyn DeGiorgio discusses Salone del Mobile, Milano Design Week, and how she found herself amid an existential crisis during the event. Links to all the sources cited and brands and whatnot mentioned below:
Jaclyn DeGiorgio, a Milan-based food tour guide and food writer, discusses Pan Meino (or Pan de Mej), a cornmeal typical of Milan with a centuries-old history.
Sources used for the episode:
Jaclyn DeGiorgio, a Milan-based food tour guide and food writer, steps outside her purview to remember Pope Francis, recounting what it was like to be at St. Peter's Square the night he was appointed Pope.
If you're visiting Milan and would like to book a food tour with Jaclyn when you're in town, send her an email: jaclyndegiorgiofoodtours@gmail.com
Jaclyn's Instagram
Jaclyn's blog: A Signorina i...
Salone del Mobile (Milan Design Week) 2025 takes place from April 8 to 13. Host Jaclyn DeGiorgio speaks with Caterina Monda and Debrina Aliyah, founders of Metis PR, a Milan-based PR firm with several clients taking part in the occasion. This episode is part two of two, and they touch on some of their client happenings, other design week events and activations, our beloved Milan, and some design week sur...
Salone del Mobile (Milan Design Week) 2025 takes place from April 8 to 13. Host Jaclyn DeGiorgio speaks with Caterina Monda and Debrina Aliyah, founders of Metis PR, a Milan-based PR firm with several clients taking part in the occasion. This episode is part one of two, and they touch on AI in design and some of their client happenings.
Here are all the pertinent links to what's discussed in the epi...
Pizza is required eating in Italy, and for today’s episode, host Jaclyn DeGiorgio, a Milan-based food tour guide and food writer, discusses a style of pizza typical of the city: pizza al trancio milanese. Finding a great slice is a must when you're in town!
Jaclyn's blog post rounding up some of the best pizzerias in Milan to try pizza al trancio milanese.
Sources used for the episode:
Food tour guide and food writer Jaclyn DeGiorgio reflects on some recent meat-free eating in Milan.
Places mentioned:
If you're visiting Milan and would like to book a food tour with Jaclyn when you're in town, send her an email: jaclyndegiorgiofoodtours@gmail.com
Jaclyn's Instagram
Jaclyn's blog: A Signorina in Milan
Click here to sign up for J...
Milan-based food tour guide and food writer Jaclyn DeGiorgio discusses International Women's Day in Italy, its traditional sweet, and where to enjoy it in Milan.
Sources used:
Pastry shops mentioned:
Jaclyn DeGiorgio, a Milan-based food writer and food tour guide based in Milan, shares some exciting news about Rita cocktail bar, whose owner Edoardo Nono, was interviewed for the Milano Files earlier this season.
If you're visiting Milan and would like to book a food tour with Jaclyn when you're in town, send her an email: jac...
Today Jaclyn, a food writer and food tour guide based in Milan, discusses the city's Carnival treats and why Milan celebrates "Sabato Grasso" or Fat Saturday instead of "Martedi grosso" or Fat Tuesday. You can find 20 great bakeries and shops in Milan to sample these carnival treats at this post on Jaclyn's blog, A Signorina in Milan.
Sources used for the episode:
Milan-based food tour guide and food writer Jaclyn DeGiorgio shares a Milanese riff on an Italian idiomatic expression.
If you're visiting Milan and would like to book a food tour with Jaclyn when you're in town, send her an email: jaclyndegiorgiofoodtours@gmail.com
Jaclyn's Instagram
Jaclyn's blog: A Signorina in Milan
Click here t...
Milan-based Food writer and food tour guide Jaclyn DeGiorgio discusses a post-festival reflection on Sanremo's most undervalued and misunderstood song: Rkomi's Il Ritmo delle Cose (the Rhythm of Things).
Pertinent links:
Host Jaclyn DeGiorgio, a Milan-based food writer and food tour guide, shares some of the latest news regarding the Sanremo 2025.
Sources used for the episode:
If you're visiting Milan and would like to book a food tour with Jaclyn when you're in town, send her an email: jaclyndegiorgiofoodtours@gmail.com
Jaclyn's Instagram
Jaclyn's blog: A Signorina in Milan
Milan-based food writer and food tour guide Jaclyn DeGiorgio discusses the 2025 edition of one of her favorite Italian traditions: the Sanremo Italian Song Festival.
Sources used for the article:
- Sanremo 2025 final restults
- Rolling Stone Italia festival pagella
- Rolling Stone Italia article cited
- Story about Edoardo Bove from the Athletic
- The Jackal's YouTube page
- The Jackal video: Fru's Mission
F...
For this week's Milano Minute, host Jaclyn DeGiorgio discusses her thoughts on the Sanremo Italian Song Festival so far.
If you're visiting Milan and would like to book a food tour with Jaclyn when you're in town, send her an email: jaclyndegiorgiofoodtours@gmail.com
Jaclyn's Instagram
Jaclyn's blog: A Signorina in Milan
Click here to sign up for Jaclyn's newsletter.
The Milano Files...
Milan-based food writer and food tour guide Jaclyn DeGiorgio veers fuori strada from her usual purview to discuss one of Italy's most cherished pop culture traditions: the Sanremo Italian Song Festival. As the contentverse is saturated with "Italysplaining" and "how to be Italian" tips by self-styled authorities, she wanted to talk about an occasion that's super special to the Italians.
Links below to the...
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