In this episode, we sit down with Chef Ken Butler, Executive Chef at Hotel Polaris, to explore the art of hospitality, the evolution of food and beverage trends, and the behind-the-scenes dedication that makes guest experiences unforgettable. From rooftop sushi to locally sourced Colorado flavors, Chef Ken shares his insights on how culinary innovation and health-conscious choices are shaping the future of dining.
Topics covered in this episode:
- The rise of health-conscious dining: cutting seed oils & prioritizing natural ingredients
- Hotel Polaris’ six diverse food & beverage outlets (from rooftop Aviator Bar to Pamela’s Americana restaurant)
- Creative dishes blending sushi, steak, and fresh seafood
- Culinary connections to the Air Force Academy and community engagement
- The “Polaris Pour” program: bourbon, tequila, wine, gin, and more signature tasting events
Watch the FULL EPISODE on YouTube: https://youtu.be/kDmybYEqVSA
Join the conversation on today's episode on The Modern Hotelier LinkedIn page
The Modern Hotelier is produced, edited, and published by Make More Media
Links:
Ken on LinkedIn: https://www.linkedin.com/in/ken-butler-687939a0/
Hotel Polaris | A Colorado Springs Hotel: https://www.thehotelpolaris.com/
For full show notes head to: https://themodernhotelier.com/episode/209
Follow on LinkedIn: https://www.linkedin.com/company/the-...
Connect with Steve and David:
Steve: https://www.linkedin.com/in/%F0%9F%8E...
David: https://www.linkedin.com/in/david-mil.
Popular Podcasts
Stuff You Should Know
If you've ever wanted to know about champagne, satanism, the Stonewall Uprising, chaos theory, LSD, El Nino, true crime and Rosa Parks, then look no further. Josh and Chuck have you covered.
Dateline NBC
Current and classic episodes, featuring compelling true-crime mysteries, powerful documentaries and in-depth investigations. Follow now to get the latest episodes of Dateline NBC completely free, or subscribe to Dateline Premium for ad-free listening and exclusive bonus content: DatelinePremium.com
CrimeLess: Hillbilly Heist
It’s 1996 in rural North Carolina, and an oddball crew makes history when they pull off America’s third largest cash heist. But it’s all downhill from there. Join host Johnny Knoxville as he unspools a wild and woolly tale about a group of regular ‘ol folks who risked it all for a chance at a better life. CrimeLess: Hillbilly Heist answers the question: what would you do with 17.3 million dollars? The answer includes diamond rings, mansions, velvet Elvis paintings, plus a run for the border, murder-for-hire-plots, and FBI busts.