The verdict is in: Every survey asking leaders which skills they consider essential to success and/or growth sees “communications skills” called out in the top five responses --- and often, within the top three.
And yet, organizations all too often neglect, minimize or worse, discredit communications skills. Contributing to this unfortunate reality is the branding of communications as “soft skills”. So, Elizabeth and I unpack the “soft skills” label and identify actions that communications professionals can take to essentially re-brand communications.
Hey, if you’re not sure if this is happening in your organization, here are three questions that can help you determine --- and demonstrate to your supervisors --- whether communications skills are getting the attention they need to meet their demand for great communicators:
· Is the request for great communications skills from job seekers relegated to the “nice to have” section in your company’s job descriptions?
· Are communications skills omitted from the performance evaluation of leaders and/or front-line managers?
· Is the budget for building communications skills limited to preparing PowerPoint presentations and/or speaking publicly?
If you answered “yes” to any of these questions, you should listen to this episode of The Swear Jar podcast where we tackle something that is both a contributing cause, and a symptom of, communications skills being considered an organizational after-thought.
Specifically, Elizabeth and I go head-to-head to tackle the labelling, and perception, of communications as a “soft skill”. While we may not agree wholly on this topic, during our lively discussion, we provide some practical suggestions that you can take if communications is getting short-changed in your organization.
Topics we touched upon include:
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For more than 30 years The River Cafe in London, has been the home-from-home of artists, architects, designers, actors, collectors, writers, activists, and politicians. Michael Caine, Glenn Close, JJ Abrams, Steve McQueen, Victoria and David Beckham, and Lily Allen, are just some of the people who love to call The River Cafe home. On River Cafe Table 4, Rogers sits down with her customers—who have become friends—to talk about food memories. Table 4 explores how food impacts every aspect of our lives. “Foods is politics, food is cultural, food is how you express love, food is about your heritage, it defines who you and who you want to be,” says Rogers. Each week, Rogers invites her guest to reminisce about family suppers and first dates, what they cook, how they eat when performing, the restaurants they choose, and what food they seek when they need comfort. And to punctuate each episode of Table 4, guests such as Ralph Fiennes, Emily Blunt, and Alfonso Cuarón, read their favourite recipe from one of the best-selling River Cafe cookbooks. Table 4 itself, is situated near The River Cafe’s open kitchen, close to the bright pink wood-fired oven and next to the glossy yellow pass, where Ruthie oversees the restaurant. You are invited to take a seat at this intimate table and join the conversation. For more information, recipes, and ingredients, go to https://shoptherivercafe.co.uk/ Web: https://rivercafe.co.uk/ Instagram: www.instagram.com/therivercafelondon/ Facebook: https://en-gb.facebook.com/therivercafelondon/ For more podcasts from iHeartRadio, visit the iheartradio app, apple podcasts, or wherever you listen to your favorite shows. Learn more about your ad-choices at https://www.iheartpodcastnetwork.com
Dateline NBC
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