The Whiskey Pod

In this episode, I look at the premier craft whiskey out of Fort Worth, TX: TX Whiskey from Firestone and Robertson Distilling Company. I also talk about a project that i would love to do to honor my dad and the other members of his unit from Viet Nam.

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Wow, has it really been eight months? Well, after a long hiatus, I'm back at it with a long overdue trial of Sazerac Rye Whiskey, and an impromptu comparison with Bulleit 95 Rye.

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This episode, I dive into Evan Williams Bottled In Bond, look at the history of the brand, and what exactly makes a bottled in bond whiskey. 

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Be sure to support our sponsors Built Bar, and Drizly

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In this episode, I look at the history of Woodford Reserve, have a taste, and reflect on the need for self moderation.

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I start Season 2 with wine and sherry cask finished Legent Bourbon.

Support the show by donating or buying merch at www.relentlessdaring.com

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Be sure to support our sponsors Built Bar, and Drizly

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I close out my first season of The Whiskey Pod by looking back at the year, and having a glass of Ole Smokey Salty Caramel Whiskey.

Support the show by donating or buying merch at www.relentlessdaring.com

Be sure to support our sponsors Built Bar, and Drizly

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Twitter @TylerProduces

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This episode, I look at Speyside scotch and Lismore 6 year single malt. Also, a Veteran's Day message for the troops and their loved ones.

On this episode, I dive into some flavored 'shines from Ole Smoky Moonshine and an Ole Smokey Moonshine Pickle. Also, I compare that to some 100% authentic, illicit hooch from the backwoods of Missouri.

For a special Relentless Daring/The Whiskey Pod crossover event, I invite Andrew Heaton on to the show to discuss his #1 bestseller "Los Angeles Is Hideous: Poems About An Ugly City", his time spent in L.A., and mutual experiences in his home state of Oklahoma.

This episode, I look at the history of John Dewar and Sons' Dewar's White Label blended scotch whisky. 

This week I try a pour of Jameson Irish Whiskey, and look at the history of the distillery, as well as some of the classifications of Irish whiskey.

In this episode, I step away from the world of whiskey to try something different. I realized that I have a brand new bottle of Aviation Gin, and I hadn't even cracked the seal. Join me as I dive into Ryan Reynolds' Aviation American Gin.

In this episode, I show some love for a local restaurant/distillery T's Redneck Steakhouse. This local place has their own line of bourbon whiskey, and I had a pour of their Akers Select Single Barrel. This episode was not sponsored by T's, but if you're driving through Lebanon, MO and want a tasty meal, tell them you heard about it on this podcast.

Blaze Media television producer Rob Barowski joins me for the first Drinking Buddies episode, where we discuss MST3K, our respective zoos, inside baseball on podcast recording, and sci fi shows we love and hate.