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July 17, 2022 65 mins

This is Part 1 of an interview with Josh Milburn about his new book Just Fodder: The Ethics of Feeding Animals. In this part of our conversation, we talk about his inspiration for the book, and focus on ethical issues with what we feed the cats, dogs, and birds that live with us.

Show Notes:

  • Follow us on Twitter at @FoodThoughtPod, and you can drop us a line at ThoughtAboutFood on Gmail. Rate our podcast and leave us a review wherever you get your podcasts! It helps people find the show.
  • We have a YouTube channel! It features more conversations about the meaning of food in our lives, and includes some great recipes to boot. Check it out here and subscribe!
  • Dr. Josh Milburn is a Lecturer in Political Philosophy and a British Academy Postdoctoral Fellow at Loughborough University. You can learn more on his website or by following him on Twitter.
  • Josh's new book is Just Fodder: The Ethics of Feeding Animals from McGill-Queen's University Press. Check it out! 
  • The intro and outro music is "Whiskey Before Breakfast" which is both a great traditional song and at least one thing that should definitely not be served to our companion animals. It was performed and shared by The Dan River Ramblers under a Creative Commons license.
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