To Dine For
Journalist Kate Sullivan transports you to restaurants around the country to hear the diverse stories of entrepreneurs, creatives, innovators and change-agents at their favorite restaurant. The show is a celebration of people who have taken an idea from ”inspiration to execution” through their own imagination and hard work and are now using their success to help others and ultimately change the world. It’s also a celebration of food and the place it holds in our life stories. Despite different races, religions, and beliefs, sitting down to a delicious meal over fascinating conversation can often get to the heart of what life is all about. Hosted on Acast. See acast.com/privacy for more information.
Episodes
Christina Tosi went from baking with her mother and grandmother during her childhood to redefining what American dessert means. Christina has built a career rooted in joy and imagination. After training in some of the top kitchens in New York City and working alongside Chef David Chang, she took a leap of faith in 2008 to open Milk Bar in a laundromat next to David Chang’s restaurant Momofuku.
Known for her rule-breaking approac...
Dr. Ezekiel Emanuel is an oncologist, professor, and author. His new book, Eat Your Ice Cream: Six Simple Rules for a Long and Healthy Life, explores six practical ways that support longevity, including food, movement, social connection, and purpose. Zeke looks to debunk what we are getting wrong about wellness, why community matters, and how small choices can reshape our health and our healthcare system.
As a Harvard-trained on...
Jewel is a multi-time Grammy nominated singer-songwriter, poet, painter, actress, and philanthropist who has sold over 30 million albums worldwide. Over a meal at the famous New York City restaurant Tavern on the Green, Jewel shares why that restaurant is an important part of her journey, her struggles with homelessness and mental health, and her pathway to success.
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Kevin Boehm is a restaurateur who has opened more than 40 restaurants. Kevin is currently the co-founder and co-owner of Boka Restaurant Group with Rob Katz, and has opened some of the hottest restaurants in Chicago, Los Angeles, and New York City. Kevin and Rob won the James Beard Award for Outstanding Restaurateur in 2018.
Kevin’s new memoir, The Bottomless Cup, is an amazing look at a man who has spent his entire life creatin...
Martha Beck is a sociologist, life coach, speaker, and also a New York Times Bestselling author many times over. She holds Bachelor’s, Master’s and PhD degrees from Harvard, where she also taught Sociology, Social Psychology, Organizational Behavior, and Business Management. Martha has been featured on Oprah and Good Morning America, and has published several New York Times International Bestsellers including Finding Your Own North...
Paul Ollinger is a nationally-touring comedian and writer. He has done more than 1,000 shows including the Limestone, BigPine, Laughing Skull, and Boston Comedy Festivals. Paul’s comedy is poignant and cutting, but what also distinguishes Paul is his previous life as a former Facebook VP of Sales, and one of Facebook’s first 250 employees.
After cashing in and retiring from Facebook at 42, Paul found himself bored, lonely, and d...
Pam Weekes and Connie McDonald created Levain Bakery out of their passions for food, friendship, and hard work. They’re competitive swimmers and triathletes, and Pam and Connie passed their workouts by engaging in passionate conversations about baking. These conversations ultimately inspired them to leave their careers in fashion and finance, and open a small bread shop on the Upper West Side of Manhattan named Levain Bakery.
To...
Kathy McCabe makes Italian travel dreams come true. Kathy specializes in Italian travel, and has an audience of millions on her award-winning television series “Dream of Italy” and “Dream of Europe”, which air on PBS.
Kathy has also turned “Dream of Italy” into an award-winning travel magazine and website, where she shares her unique takes on Italian culture, people, and places.
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To kick off 2026, Kate discusses three questions to ask yourself before setting your goals for the new year.
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Email: ToDineForTV@gmail.com
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Coach Chris Bennett is more than just a running coach. He’s a storyteller, motivator, and the voice that has guided millions of runners worldwide. As the Global Head Coach of Nike Running, he has transformed the way people experience running, making it more approachable and personal.
With a background as a competitive runner and former coach at the high school and collegiate levels, Coach Bennett brings a wealth of experie...
Priya Krishna is a food journalist, a restaurant critic for the New York Times, a YouTube personality, and author of several cookbooks, including Indian-Ish, Priya’s Kitchen Adventures, and Cooking At Home: Or, How I Learned to Stop Worrying About Recipes (And Love My Microwave), authored together with chef David Chang.
Priya also hosts an online series called On The Job for the New York Times, which explores labor in the food i...
Randy Goldberg is the Co-Founder and Chief Brand Officer of Bombas. He is responsible for bringing the brand to life, creatively conveying the Bombas brand and mission, and leading the design team to create product that boasts an innovative combination of fashion, function and philanthropy.
Before launching Bombas, Randy developed and directed content for Nike and Vitamin Water, and served as the Creative Director of the digital...
Sahil Bloom is an inspirational writer and content creator, captivating millions of people every week through his insights and newsletter, The Curiosity Chronicle. Bloom is a successful entrepreneur as owner of SRB Holdings and managing partner of SRB Ventures, an early-stage investment fund.
Sahil graduated from Stanford University with a Master’s Degree in Public Policy, and a BA in Economics and Sociology.
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Byron Katie is an author and speaker, best known for “The Work of Byron Katie”, or simply known as “The Work”. She is the founder of Byron Katie International, an organization that includes The School for The Work, and Turnaround House in Ojai, California. Time Magazine named Byron Katie “a spiritual innovator for the 21st century”.
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Kate shares some questions you can ask at Thanksgiving to avoid small talk and deepen conversations.
Thank you for five years of To Dine For: The Podcast!
Follow To Dine For:
Official Website: ToDineForTV.com
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Instagram: @ToDineForTV
Twitter: @KateSullivanTV
Email: ToDineForTV@gmail.com
Thank You to our Sponsors!
Phil Rose, together with his wife Chris, founded the Wairau River Winery. It all started in 1978 when they decided to plant grapes along the banks of the Wairau River in the northern part of the South Island of New Zealand, better known as the Marlborough region, which is famous for its sauvignon blanc.
Phil discusses his journey, hardships, and the beginnings of the Wairau River Winery.
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Ruth Reichl is the New York Times bestselling author of five memoirs, the novel Delicious, and the cookbook My Kitchen Year. She was editor-in-chief of Gourmet Magazine, and previously served as restaurant critic for the New York Times.
Ruth has been honored with six James Beard Awards, and in 2024 received the James Beard Lifetime Achievement Award.
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Mita Mallick is a Wall Street Journal best-selling author and speaker, and former brand manager for companies including Avon and Unilever. Mita’s book, The Devil Emails at Midnight: What Good Leaders Can Learn From Bad Bosses, is available now. Mita discusses her favorite fast food chain, stories from her career, and takeaways from her book.
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Jamie Kern Lima, once a waitress at Denny’s, is the founder of IT Cosmetics. Jamie created IT Cosmetics in 2008, which she then sold to L'Oréal in 2016 for over $1 billion, becoming the first CEO of a company under the L'Oréal label.
Over a plant-based meal at Oliver’s in Montecito, California, Jamie discusses her journey in founding her company, selling to L'Oréal, and figuring out what’s next.
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Suleika Jaouad is an American writer, advocate, and motivational speaker. She is the author of the “Life, Interrupted” column in the New York Times, as well as the author of two books. Her memoir, Between Two Kingdoms, covering her struggle with leukemia was a New York Times Best Seller.
Her second book, The Book of Alchemy: A Creative Practice For an Inspired Life, teaches the everyday person how to journal and literally write ...
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