Food Tech Talk: Supply Chain Insights From Farm to Fork
Welcome to Food Tech Talk: Supply Chain Insights From Farm to Fork, a bite-sized podcast discussing the latest trends and technology in the food and supplements industries, featuring conversations with regulatory experts, quality and safety champions, and thought leaders across the industry. Together, we are on a mission to change the food and dietary supplement industry for the better. In short snippets, guests will discuss a range of topics, from regulatory compliance to sustainable operations to food traceability and transparency along the global supply chain. To learn more about Trustwell and its SaaS technology platform that connects product formulation, nutrition analysis, and compliant labeling, with traceability, recall readiness, and supply chain transparency, please visit www.trustwell.com.
Episodes
September 1, 2026 • 25 mins
Precision agriculture AI and autonomous field drones are completely reshaping fresh produce supply chain consistency. On this episode of Food Tech Talk: Supply Chain Insights from Farm to Fork, host Katy Jones, CEO of Trustwell, speaks with Jim Trahanas, CTO at Fruitist, about how computer vision produce quality tracking and predictive analytics drive yield prediction modeling and eliminate harvest uncertainty.
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August 18, 2026 • 28 mins
Master restaurant scalability and reduce food safety risk in this episode of Food Tech Talk: Supply Chain Insights from Farm to Fork. Host Katy Jones, CEO of Trustwell, sits down with Christin Marvin, founder and CEO of Columbine Hospitality, to explore how multi-unit operations build essential people, process, and financial systems to scale sustainably without sacrificing operational consistency or customer trust.
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August 4, 2026 • 24 mins
Fix food and beverage cash flow and stop margin leaks!
On Food Tech Talk: Supply Chain Insights from Farm to Fork, host Katy Jones, CEO of Trustwell, sits down with Scotty Palmer, founder of Palmer’s Strategic Advisors, to analyze co-packer risk management, SKU margin profitability, food safety compliance, working capital optimization, supplier contract negotiation, co-manufacturer diversification, and the Shelf to Savings ...
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July 22, 2026 • 10 mins
In this special compilation episode of Food Tech Talk: Supply Chain Insights from Farm to Fork, host Katy Jones brings together highlights from conversations with Michael Robins, Charlie Chappell, and Zoe Richards. Discover how leading food brands balance food reformulation, regulatory compliance, and crave appeal while improving product data management, food safety systems, and supply chain transparency. Learn how R&D innovati...
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July 7, 2026 • 24 mins
Can empathy transform food safety compliance? Host Katy Jones (CEO of Trustwell) sits down with Lilia Rivera on Food Tech Talk: Supply Chain Insights from Farm to Fork to discuss the power of the empathetic audit and how digital tools like FoodLogiQ drive continuous improvement. Learn how integrating human compassion with real-time automated traceability can eliminate the traditional anxiety of quality auditing while driving total ...
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June 23, 2026 • 25 mins
Streamline your digital food innovation and mitigate product failure using predictive market intel.
In this episode of Food Tech Talk: Supply Chain Insights from Farm to Fork, host Katy Jones (CEO of Trustwell) sits down with Gautam Kanumuru, co-founder and CEO of Yogi, to explore how unstructured shopper feedback and natural language processing generate actionable business intelligence. By moving past baseline POS tracking to ca...
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June 9, 2026 • 40 mins
Discover how AI in food tech is revolutionizing back-of-house operations on this episode of Food Tech Talk: Supply Chain Insights from Farm to Fork. Join host Katy Jones, CEO of Trustwell, and Fengmin Gong, CEO of MetafoodX, as they discuss food waste reduction, the breakdown of traditional point of sale systems, and how true supply chain transparency fuels long-term operational efficiency.
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May 26, 2026 • 31 mins
Listen to Food Tech Talk: Supply Chain Insights from Farm to Fork as Katy Jones, CEO of Trustwell, sits down with Susan Bond of Bond Advisory Group to reveal why a proactive regulatory strategy is the key to faster food innovation. In this episode, they discuss how moving beyond "checkpoint" thinking to true regulatory readiness ensures FDA compliance while driving market commercialization success.
Trustwell reConnect On-Demand i...
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May 12, 2026 • 29 mins
Food reformulation, consumer transparency, and CPG innovation are the pillars of long-term brand relevance in today's market. In this episode of Food Tech Talk: Supply Chain Insights from Farm to Fork, host Katy Jones, CEO of Trustwell, sits down with Charlie Chappell, former VP of Innovation and Global R&D at The Hershey Company. Charlie shares how a proactive R&D strategy and a first-mover advantage in artificial color re...
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April 28, 2026 • 31 mins
Cultivated meat commercialization, food safety regulation, and the path to FDA approval are the core of this expert discussion. In this episode of Food Tech Talk: Supply Chain Insights from Farm to Fork, host Katy Jones, CEO of Trustwell, sits down with Eric Schulze, Chief Science & Technology Officer at Evergreen. Eric shares his experience leading the team that secured the first-ever FDA safety approval for cultivated meat. T...
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April 14, 2026 • 34 mins
What does it really take to meet the UK’s HFSS (High in Fat, Salt, and Sugar) regulations without ruining the taste consumers love? Katy Jones, CEO of Trustwell, is joined by Zoe Richards, Business Solutions Director at Trustwell, who brings two decades of experience from brands like HelloFresh and the QSR world. She breaks down why reformulation is a high-stakes balancing act—and how data, supplier strategy, and tools ...
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March 31, 2026 • 28 mins
Katy Jones, CEO of Trustwell, sits down with Justin Dillon, the visionary Founder and CEO of FRDM AI for this episode of Food Tech Talk: Supply Chain Insights from Farm to Fork. Justin shares his remarkable journey from filmmaking and activism to building enterprise software that maps the deepest corners of global supply chains. The conversation moves beyond simple compliance to explore how AI-powered visibility acts as a "trust en...
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March 17, 2026 • 24 mins
In this episode of Food Tech Talk: Supply Chain Insights from Farm to Fork, host Katy Jones sits down with Ron Bonacci, Vice President of Analytics and Loyalty at Birdzi and the Owner of REB Enterprise, to explore the massive shift from traditional grocery marketing to AI-driven retail engagement. With over 25 years of experience, including the landmark launch of the Kroger Plus card, Ron shares how modern retailers are using "Agen...
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March 3, 2026 • 24 mins
In this episode of Food Tech Talk: Supply Chain Insights from Farm to Fork, host Katy Jones explores the intersection of culinary art and commercial food manufacturing with Michael Robins, a certified master chef and the founder of Integrated Culinary Systems. They discuss essential strategies for creating crave-worthy products while maintaining a culture of responsibility, emphasizing how to balance indulgence with nutritional sta...
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February 17, 2026 • 29 mins
What if your food safety strategy could actually accelerate—not slow down—your business transformation? In this episode of Food Tech Talk: Supply Chain Insights from Farm to Fork, host Katy Jones sits down with Ozan Ozaskinli, Partner and Managing Director at Value Gene Consulting Group, to explore how leading manufacturers are embedding food safety into operations from day one. They discuss why humanoid robotics are re...
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February 5, 2026 • 24 mins
In this special edition of Food Tech Talk: Supply Chain Insights from Farm to Fork, we present a comprehensive look at the future of food through the lens of 17 industry experts. As host Katy Jones continues her return to the series, this curated compilation episode dives into the most pressing predictions for 2026—from the rapid adoption of Generative AI to the "Chemical Awakening" redefining food safety protocols. It is a s...
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January 27, 2026 • 30 mins
In a new era for Food Tech Talk: Supply Chain Insights from Farm to Fork, we are thrilled to welcome back Katy Jones, CEO of Trustwell, as our host. She kicks off her first episode back by sitting down with Jill Stuber and Tia Glave, cofounders of Catalyst Food Leaders. Together, they explore why human-centred leadership and emotional intelligence are the ultimate competitive edges in an increasingly AI-driven industry. Drawing on ...
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January 6, 2026 • 23 mins
What if the key to sustainable health wasn't about cutting out ingredients—but about balance and science-backed nutrition? In this episode of Food Tech Talk: Supply Chain Insights from Farm to Fork, host Lydia Adams sits down with Timothy Chinniah, Senior Manager of Research and Development at Medifast, to explore why the term "ultra-processed" can be misleading, how to translate clean label consumer demands into real product...
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December 2, 2025 • 20 mins
What if leading with empathy and mindfulness could transform your food safety culture? In this episode of Food Tech Talk: Supply Chain Insights from Farm to Fork, host Lydia Adams sits down with Lora Stone, a seasoned food safety and quality leader, to explore why building team buy-in matters more than compliance checklists, how to navigate regulatory change without sacrificing morale, and the key strategies to embed food safety cu...
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November 11, 2025 • 14 mins
In this special “Best of” episode of Food Tech Talk: Supply Chain Insights from Farm to Fork, host Lydia Adams brings together standout moments from past guests exploring how AI and traceability are reshaping the food industry. Hear insights from leaders including Ryan Richard, Laura McCready, Dr. Wesam Al-Jadawi, Steve Warwick, Kate Piche, Julie McGill, Catherine Cosby, and Trustwell CEO Katy Jones as they discuss FSMA...
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