An underrated foodie town with a mosaic of tastes meticulously crafted in Cleveland's diverse neighborhoods, thanks to a couple of local innovators it's also a city that now supports a burgeoning non-alcoholic scene. On the heels of our visit to nearby Pittsburgh we sit down with Molly Cheraso, owner of the city's first and only non-alcoholic bottle shop, Verbena Free Spirited Shoppe, and Emily Tanski, owner of zero-proof bartending and events startup, Drink Fleurish. Together they have also launched Santé Supper Club, a new culinary series that draws upon the vibrant food scene that exists in the community, changing the definition of what an evening of great food, drinks and community can look like.
Mentioned in this episode:
Feed The Resistance 2025 Summer Series (from Santé Supper Club)
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