Vint Wine Podcast

In this episode of the Vint Wine Podcast, we sit down with acclaimed wine writer and researcher Elaine Chukan Brown to discuss their new book, The Wines of California is a sweeping and deeply informed look at the Golden State’s wine landscape, past and present.

With rare access, firsthand research, and a unique perspective shaped by years of work across regions and with producers, Elaine shares a compelling narrative tracing the evo...

In this episode of The Vint Wine Podcast, we sit down with Julien Howsepian, lead winemaker at Kosta Browne, one of California’s most acclaimed producers of Pinot Noir and Chardonnay. Julien shares how his path led from UC Davis to becoming a key figure in American fine wine and explains what makes the Kosta Browne portfolio so distinct—from Russian River to Santa Rita Hills, and even Burgundy.

🍇 Julien’s journey from economics maj...

In this episode of Five Questions with a Winemaker, presented by the Vint Marketplace, we sit down with Julien Howsepian, Head Winemaker at Kosta Browne, one of California’s most celebrated names in Pinot Noir and Chardonnay. Known for their single-vineyard expressions and dedication to regional identity, Kosta Browne has become a benchmark producer for American cool-climate wines.

Julien shares:

🌎 Their wine portfolio spans wines m...

In this episode of The Vint Podcast, host Billy Galanko sits down with Stephen and Prue Henschke of Henschke —one of the most iconic family-run wineries in the world.

This in-depth conversation covers the legacy of the Hill of Grace vineyard, the role of old vines in shaping wine texture and complexity, and the unique terroir of Eden Valley. Prue shares her insights as viticulturist, including the nuances of managing vines over 150 ...

In this episode of Five Questions with a Winemaker, presented by the Vint Marketplace, we sit down with Stephen and Prue Henschke, sixth-generation vintners of Henschke Wines—one of Australia’s most revered estates. From Eden Valley Riesling to the legendary Hill of Grace Shiraz, the Henschkes have helped define fine wine in Australia.

Stephen and Prue share:

• 🌿 The vineyards they manage across Eden Valley, including Hill of Grac...

In this episode of the Vint Wine Podcast, we sit down with Jean-Frédéric Hugel, 13th-generation vintner at Famille Hugel in Alsace, to explore one of France’s most historic wine families and regions. Founded in 1639, Famille Hugel is a benchmark producer known for its Rieslings, Gewürztraminer, and age-worthy late-harvest wines.

Jean-Frédéric discusses his family’s centuries-long legacy in Alsace, the evolution of Hugel’s winemaking...

In this episode of Five Questions with a Winemaker, we sit down with Jean Frédéric Hugel, the 13th generation of the legendary Famille Hugel in Alsace, France. Jean shares the story behind one of the region’s most historic producers, known for its benchmark dry Rieslings and long-lived sweet wines.

We cover:

• 📍 Where the Hugel vineyards are located and the iconic white varieties they champion
• 🍇 The dry, gastronomic style of Hugel...

🎙️ In this episode of the Vint Podcast, we sit down with Mike D. Etzel, President of Beaux Frères Vineyards in Oregon’s Ribbon Ridge AVA, to explore the legacy of one of America’s most iconic Pinot Noir estates.

Mikey shares the story of his family's founding of Beaux Frères, how the wines and farming have evolved, and what’s ahead—including a major winery expansion and a new estate Chardonnay program. We talk vineyard managem...

Welcome to a new mini-series from the Vint Podcast: Five Questions with a Winemaker. In each bite-sized episode, we sit down with a leading voice in the world of wine and ask five questions that reveal their personal story, winemaking style, and what makes their wines unique. These short episodes are designed to offer quick insights into the minds behind the bottles—perfect for both casual wine lovers and serious collectors alike.

I...

In this episode of the Vint Wine Podcast, hosts Brady Weller and Billy Galanko return with stories from recent wine travels through Burgundy, Rhône, and Bordeaux, followed by an in-depth conversation with Rod Smith MW, Chairman of the Institute of Masters of Wine. This episode is perfect for wine professionals, collectors, and enthusiasts looking to understand the Master of Wine (MW) designation, how it differs from the Master Somm...

In this episode of the Vint Podcast, we sit down with Cristie Norman, the lead sommelier at Delilah in the Wynn Las Vegas and a 2024 James Beard Award nominee. Cristie shares how she built one of the most exciting luxury wine programs in Las Vegas, with a focus on large format Bordeaux, Champagne, and rare back-vintage bottles. She also discusses her early journey in wine, her role in co-founding the United Sommeliers Foundation, a...

In this episode of The Vint Wine Podcast, hosts Billy Galanko and Brady Weller sit down with Peter Sisseck, the renowned winemaker behind Pingus, one of Spain’s most iconic wines. The conversation delves into Sisseck’s groundbreaking work in Ribera del Duero, his philosophy on vineyard preservation, and the evolution of winemaking in the region.

Peter shares his journey from Bordeaux to Spain, his unexpected decision to stay in Ribe...

In this episode of The Vint Wine Podcast, hosts Billy Galanko and Brady Weller sit down with Mary Gorman-McAdams, MW to explore the evolving world of white Bordeaux—a category that has long been overshadowed by the region’s celebrated reds but is now gaining recognition for its diversity, structure, and aging potential.

Mary shares insights from her upcoming book on Bordeaux’s white wines, diving into the history, terroir, and winem...

Exploring Rioja: Spain’s Timeless & Evolving Wine Region 🍷

Rioja is one of the most celebrated wine regions in the world, known for its rich history, diverse terroirs, and exceptional value. But beyond its iconic reds, there’s a world of white, rosé, and even sparkling wines waiting to be explored. In this episode, we uncover the past, present, and future of Rioja, from its Bordeaux-influenced roots to the exciting innovations ...

In this episode of The Vint Podcast, hosts Billy Galanko and Brady Weller welcome Liz Thach MW, a leading expert in wine market research and President of the Wine Market Council. Thach’s work focuses on understanding U.S. wine consumers, analyzing how trends like premiumization, sustainability, and alternative wine styles are shaping the industry. Thach also highlights the challenges facing small wineries, the evolution of direct-t...

In this episode of The Vint Podcast, hosts Billy Galanko and Brady Weller welcome Sarah Heller, Master of Wine, wine educator, and artist. Sarah shares her deep expertise on Italian wines, particularly her work with Vinitaly International Academy, where she plays a key role in advancing Italian wine education worldwide. 

Sarah also provides an insider’s perspective on Asian wine markets, drawing from her years in Hong Kong, where sh...

In this episode of the Vintage Podcast,  Billy and Brady are joined by Jess Druey, the founder of Whiny Baby, a wine brand designed to resonate with Gen Z drinkers. From her early career at Red Bull to winning Gordon Ramsay’s Food Stars, Jess shares how she built a wine brand that breaks the mold. They dive into the challenges of the wine industry, how younger consumers engage with wine, and why brands need to rethink their marketi...

In this episode of the Vint Podcast, Billy and Brady are joined by James Cluer, Master of Wine (MW) and founder of Fine Vintage Ltd., a leading authority in wine education, luxury travel, and fine wine collecting. With over 30 years in the industry, Cluer has shaped how enthusiasts and professionals engage with fine wine—whether through WSET courses, exclusive wine tours, or high-end collecting.

Cluer dives into the origins of Fine ...

In this episode of The Vint Podcast, hosts Billy Galanko and Brady Weller sit down with Tony Gullikson, an Advanced Sommelier with the Court of Master Sommeliers, runner-up in the Best USA Sommelier Competition, and a competitor in multiple high-level sommelier contests. They discuss Tony’s journey from Sonoma to the South, his experience in rigorous sommelier competitions, and the challenges of curating an innovative wine program ...