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Wine Trivia Question of the Week:
When a wine is called "sweet" even though it's dry - "Dry" meaning "no sugar whatsoever" - what are the most likely causes for this sense of "sweetness"?
- A) Fruitiness and alcohol
- B) Low acidity and alcohol
- C) High acidity and fruitiness
- D) Tannins and oak influence
To answer this question and then also to find out the answer head over to our Substack - VintertainmentStudios.com, find this post on KPOP DEMON HUNTERS and cast your vote in the poll, then scroll to the bottom of the post to see if you got it "right".
THE PAIRINGS:
Pa-Tel Pais Co-Fermentado, Maturana Winery, Colchagua Valley, Chile
NUVO White Peach Basalmic Vinegar
Become a "Produce-er", commisson your own episode, get a shout out on the show, and more at:
vintertainmentstudios.com
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