November 14, 2024 • 7 mins
Sam pulled her shoulder from crafting, Gandhi has a new episode of her podcast, Sauce on the Side, out now, Nate wants you to wash your mustache if you are taking part in #Movember, Danielle says thank you to everyone who came to her Down for Laughs event, Skeery wants you to embrace your culture, and Froggy wants you to hear the new Morgan Wallen song a day early only exclusively on iHeartRadio station !
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Episode Transcript
Available transcripts are automatically generated. Complete accuracy is not guaranteed.
Speaker 1 (00:00):
So we'll get into that minute. Let's go around the room.
Let's see what it's on the mind to the superstars
that bring you the show every day. They didn't show
up today, so we'll do it instead. I want to
start with producer Sam. What's it for dinner last night?
Start there?
Speaker 2 (00:11):
Last night?
Speaker 3 (00:12):
I had vegan meat loaf.
Speaker 4 (00:16):
Right clockwork?
Speaker 3 (00:17):
She oohs for us. That sounds delicious.
Speaker 4 (00:21):
If it's vegan, why don't they just call it loaf?
Miss our lifestyle dude, Okay, into ourselves.
Speaker 3 (00:30):
That is a valid question. Yeah, an answer though. We
did for dinner last night? Loaf? All right? What's on
your mind today? Loaf girl?
Speaker 4 (00:41):
All right?
Speaker 3 (00:41):
I've hit an all time low of injuries. I have
hurt my rotator cuff. How crafting literally crafting, You guys know.
Speaker 4 (00:50):
I like to craft. I'm a seramesist to make my
Halloween costumes, and I'm currently working on these little Christmas.
Speaker 5 (00:56):
Light garland or whatever I pulled.
Speaker 3 (00:59):
My show.
Speaker 4 (01:00):
William has to work on it every day just so
I can walk around from yarn.
Speaker 3 (01:04):
And hot glue.
Speaker 5 (01:05):
This is really pathetic, guys.
Speaker 3 (01:07):
I think I craft too hard, That's what it is.
Speaker 2 (01:11):
Too hard of a crafter.
Speaker 1 (01:12):
I think I crafted too hard. But at least you
get your husband to rub you every night.
Speaker 3 (01:16):
It's a nice bonus.
Speaker 1 (01:18):
Yeah, there you go. Well, is that why you made
loaf last night? It must have been a special night.
Speaker 3 (01:25):
I hate you guys. Honey on, let's go home from work.
Speaker 1 (01:28):
There's candles on the table and there's a nice tablecloth,
and oh what.
Speaker 3 (01:32):
Did I do? Right? You're serving a loaf? Hey, Gandhi,
whatch up with you today?
Speaker 4 (01:37):
Well, yesterday my podcast came out because it comes out
every Wednesday. Saw us on the side on the iHeartRadio
platform or wherever you get your podcast. But I got
a ton of feedback because what I'm talking about is
I think what all of us are really interested in
at the moment, or at least fascinated by, and that
is g LP ones, anything that's helping you lose weight
through an injection. We talked about it and there were
(02:00):
a lot of questions, so I reposted the information that
is there. People have also been asking me a lot
about my visil line because Diamond and I both did this.
Speaker 3 (02:06):
That info is on.
Speaker 4 (02:07):
My story at Baby Hot Sauce as well, if you
need it. That's where all the info is. I'm trying
to write back to every DM. I can't do it,
so I just posted it all in the story. Go
knock yourselves out and thank you for caring about any
of these things.
Speaker 3 (02:17):
It's amazing. I'm going to listen to that because it
affects a lot of us on the show.
Speaker 4 (02:21):
I'm very interested in it, but I have so many questions,
and I think a lot of other people do too.
And I also want to say I'm not encouraging anybody
to do it by any means.
Speaker 3 (02:30):
Do what you need to do.
Speaker 4 (02:31):
This is an alternate way if you are paying tons
of money to kind of get access to the information
and doctors.
Speaker 3 (02:36):
And all that kind of stuff. That's again, it's g
glp ones. Glp ones absolutely.
Speaker 1 (02:43):
If you want to just wait, you can inject glp
ones or go to Sam's house and eat laf.
Speaker 6 (02:50):
I don't do it.
Speaker 1 (02:51):
I would lose a lot of weight. I want to
hear that podcast No offense. Hey, what's up with you today?
Speaker 3 (02:57):
Nate?
Speaker 6 (02:57):
Okay, so you know it's both Amber Elvis. You and
I are the only ones really growing out our mustaches.
You look like a drunk Walt Disney, and I look
like you know, you know, a lame Jesse James.
Speaker 3 (03:08):
But Danielle is growing her she always there.
Speaker 6 (03:11):
But the problem with mustaches, I'm realizing is this smell.
And I'm gonna say this thing. You gotta wash your
stash because I drank milk yesterday and I got some
on my mustache and I was like later in the
damn like, what's that smell? That's soury smell? And I
realized my mustache smell. So you gotta wash your stash.
(03:34):
Guys a little oh this like wash your mustache because
it's if you get food in there, you start to
smell it later.
Speaker 3 (03:45):
Okay, thank you. I think you've made your point very clear.
Speaker 4 (03:48):
Imagine eating Sam's loaf and.
Speaker 3 (03:52):
Smell that loaf. Sam heard Sam's feelings. I thought that
I think she's me off. I think so too on behalf.
Speaker 7 (04:02):
Of the low.
Speaker 1 (04:04):
All right, all right, so dairy product, let's watch that
out man and Danielle, Hey, Danielle, what's up with you today?
Speaker 4 (04:09):
All right?
Speaker 2 (04:10):
I want to say thank you again to everybody who
came out to my Down for Laughs event the other night.
First of all, Metro by t Mobile. They were our
sponsor and they were amazing they signed on and they
supported us, so thank you. But I just want to
say something because the DOWN syndrome community is so wonderful.
They're just such amazing people, and by being around so
(04:31):
many of them, like DJ Joe and Part and Kayla
who are like you know, miss usays and DJs and comedians,
it really does show you that you can do anything.
And you know what, don't let something hold you back.
If you want to do something, go out there and
do it and show the world how special you are.
And that's how I feel about that community. The DOWNS
(04:52):
and New community is just special and strong and amazing.
Speaker 3 (04:55):
So I love it again, you know again thanks to
t Mobile.
Speaker 1 (04:58):
As you said, I mean, they typically show up almost
all the time when we need someone like Okay, well
we'll be there for you.
Speaker 3 (05:05):
I love that. Hey SKII, what's up with you today?
Everybody should embrace their culture.
Speaker 7 (05:09):
So somebody had the foresight to come up with an
event for Italians. So I'm going to a thing called
Paison Palooza tonight instead have an Italian restaurant. Me and
my friends got some tickets and we're gonna see what
it's all about. Apparently they get the best of Italian vendors.
Speaker 5 (05:27):
Uh.
Speaker 7 (05:27):
They we're gonna learn how to make lemon cello. They're
gonna have a muzzanella person there. They're gonna have a
canoli guy. But they put all these Italian vendors that
do like mom and pop Italian things. They're gonna put
them in a room and we're gonna eat meat bull
sliders in pasta and they like we are.
Speaker 3 (05:45):
And it's gonna do everything. It's gonna be an Italian fest.
Speaker 7 (05:48):
I'm gonna immerse myself in the Italian flag tonight.
Speaker 3 (05:51):
I don't know, you know, we'll see how it goes.
But you know it's gonna be fun anyway. You ever
do that every day, don't you?
Speaker 2 (05:58):
Yeah?
Speaker 7 (05:58):
No, not to the not to the degree that I
think we're gonna. We're gonna see tonight. It's an Italian
event at De Lucas.
Speaker 3 (06:08):
He's the fin Belucas. Why is not a palosa? It
sounds like a lot of fun. I actually go with you.
Speaker 1 (06:15):
That does sound fun. Hey, Froggy, what's up with you today?
Here on Food News Thursday.
Speaker 5 (06:18):
So we're doing something super cool at iHeart Country today.
If you have an iHeart Radio Country station in your market, tomorrow,
Brooks and Dunn, one of the most famous, probably the
most famous duo in country of all time, is releasing
a reboot album's their song sang by Today's artists. One
of the songs, one of the most famous songs ever,
is Neon Moon. Morgan Wallen is singing it. iHeart is
(06:40):
playing it a day early before any body else. You
can't streamy, you can't hear it nowhere else. Today on
iHeart station, starting at two o'clock this afternoon, We're gonna
play six of the songs, but one of them is
Morgan Wallen, Brooks and Dunn and Neon Moon. I just
heard a clip of it and it is absolutely incredible.
And to have more gonna well and be able to
(07:00):
do that and have it a day early is super awesome.
So if you have a hard country station, make sure
you listen today.
Speaker 3 (07:05):
Foggy.
Speaker 1 (07:06):
We love getting and watching you get so giddy and
excited about stuff like that.
Speaker 3 (07:09):
That is cool. Thanks for announcing that. I love music.
Speaker 5 (07:12):
I love all this new stuff coming out, and I
love how country is uh really flourishing right now.
Speaker 7 (07:17):
Wow.
So we'll get into that minute. Let's go around the room.
Let's see what it's on the mind to the superstars
that bring you the show every day. They didn't show
up today, so we'll do it instead. I want to
start with producer Sam. What's it for dinner last night?
Start there?
Speaker 2 (00:11):
Last night?
Speaker 3 (00:12):
I had vegan meat loaf.
Speaker 4 (00:16):
Right clockwork?
Speaker 3 (00:17):
She oohs for us. That sounds delicious.
Speaker 4 (00:21):
If it's vegan, why don't they just call it loaf?
Miss our lifestyle dude, Okay, into ourselves.
Speaker 3 (00:30):
That is a valid question. Yeah, an answer though. We
did for dinner last night? Loaf? All right? What's on
your mind today? Loaf girl?
Speaker 4 (00:41):
All right?
Speaker 3 (00:41):
I've hit an all time low of injuries. I have
hurt my rotator cuff. How crafting literally crafting, You guys know.
Speaker 4 (00:50):
I like to craft. I'm a seramesist to make my
Halloween costumes, and I'm currently working on these little Christmas.
Speaker 5 (00:56):
Light garland or whatever I pulled.
Speaker 3 (00:59):
My show.
Speaker 4 (01:00):
William has to work on it every day just so
I can walk around from yarn.
Speaker 3 (01:04):
And hot glue.
Speaker 5 (01:05):
This is really pathetic, guys.
Speaker 3 (01:07):
I think I craft too hard, That's what it is.
Speaker 2 (01:11):
Too hard of a crafter.
Speaker 1 (01:12):
I think I crafted too hard. But at least you
get your husband to rub you every night.
Speaker 3 (01:16):
It's a nice bonus.
Speaker 1 (01:18):
Yeah, there you go. Well, is that why you made
loaf last night? It must have been a special night.
Speaker 3 (01:25):
I hate you guys. Honey on, let's go home from work.
Speaker 1 (01:28):
There's candles on the table and there's a nice tablecloth,
and oh what.
Speaker 3 (01:32):
Did I do? Right? You're serving a loaf? Hey, Gandhi,
whatch up with you today?
Speaker 4 (01:37):
Well, yesterday my podcast came out because it comes out
every Wednesday. Saw us on the side on the iHeartRadio
platform or wherever you get your podcast. But I got
a ton of feedback because what I'm talking about is
I think what all of us are really interested in
at the moment, or at least fascinated by, and that
is g LP ones, anything that's helping you lose weight
through an injection. We talked about it and there were
(02:00):
a lot of questions, so I reposted the information that
is there. People have also been asking me a lot
about my visil line because Diamond and I both did this.
Speaker 3 (02:06):
That info is on.
Speaker 4 (02:07):
My story at Baby Hot Sauce as well, if you
need it. That's where all the info is. I'm trying
to write back to every DM. I can't do it,
so I just posted it all in the story. Go
knock yourselves out and thank you for caring about any
of these things.
Speaker 3 (02:17):
It's amazing. I'm going to listen to that because it
affects a lot of us on the show.
Speaker 4 (02:21):
I'm very interested in it, but I have so many questions,
and I think a lot of other people do too.
And I also want to say I'm not encouraging anybody
to do it by any means.
Speaker 3 (02:30):
Do what you need to do.
Speaker 4 (02:31):
This is an alternate way if you are paying tons
of money to kind of get access to the information
and doctors.
Speaker 3 (02:36):
And all that kind of stuff. That's again, it's g
glp ones. Glp ones absolutely.
Speaker 1 (02:43):
If you want to just wait, you can inject glp
ones or go to Sam's house and eat laf.
Speaker 6 (02:50):
I don't do it.
Speaker 1 (02:51):
I would lose a lot of weight. I want to
hear that podcast No offense. Hey, what's up with you today?
Speaker 3 (02:57):
Nate?
Speaker 6 (02:57):
Okay, so you know it's both Amber Elvis. You and
I are the only ones really growing out our mustaches.
You look like a drunk Walt Disney, and I look
like you know, you know, a lame Jesse James.
Speaker 3 (03:08):
But Danielle is growing her she always there.
Speaker 6 (03:11):
But the problem with mustaches, I'm realizing is this smell.
And I'm gonna say this thing. You gotta wash your
stash because I drank milk yesterday and I got some
on my mustache and I was like later in the
damn like, what's that smell? That's soury smell? And I
realized my mustache smell. So you gotta wash your stash.
(03:34):
Guys a little oh this like wash your mustache because
it's if you get food in there, you start to
smell it later.
Speaker 3 (03:45):
Okay, thank you. I think you've made your point very clear.
Speaker 4 (03:48):
Imagine eating Sam's loaf and.
Speaker 3 (03:52):
Smell that loaf. Sam heard Sam's feelings. I thought that
I think she's me off. I think so too on behalf.
Speaker 7 (04:02):
Of the low.
Speaker 1 (04:04):
All right, all right, so dairy product, let's watch that
out man and Danielle, Hey, Danielle, what's up with you today?
Speaker 4 (04:09):
All right?
Speaker 2 (04:10):
I want to say thank you again to everybody who
came out to my Down for Laughs event the other night.
First of all, Metro by t Mobile. They were our
sponsor and they were amazing they signed on and they
supported us, so thank you. But I just want to
say something because the DOWN syndrome community is so wonderful.
They're just such amazing people, and by being around so
(04:31):
many of them, like DJ Joe and Part and Kayla
who are like you know, miss usays and DJs and comedians,
it really does show you that you can do anything.
And you know what, don't let something hold you back.
If you want to do something, go out there and
do it and show the world how special you are.
And that's how I feel about that community. The DOWNS
(04:52):
and New community is just special and strong and amazing.
Speaker 3 (04:55):
So I love it again, you know again thanks to
t Mobile.
Speaker 1 (04:58):
As you said, I mean, they typically show up almost
all the time when we need someone like Okay, well
we'll be there for you.
Speaker 3 (05:05):
I love that. Hey SKII, what's up with you today?
Everybody should embrace their culture.
Speaker 7 (05:09):
So somebody had the foresight to come up with an
event for Italians. So I'm going to a thing called
Paison Palooza tonight instead have an Italian restaurant. Me and
my friends got some tickets and we're gonna see what
it's all about. Apparently they get the best of Italian vendors.
Speaker 5 (05:27):
Uh.
Speaker 7 (05:27):
They we're gonna learn how to make lemon cello. They're
gonna have a muzzanella person there. They're gonna have a
canoli guy. But they put all these Italian vendors that
do like mom and pop Italian things. They're gonna put
them in a room and we're gonna eat meat bull
sliders in pasta and they like we are.
Speaker 3 (05:45):
And it's gonna do everything. It's gonna be an Italian fest.
Speaker 7 (05:48):
I'm gonna immerse myself in the Italian flag tonight.
Speaker 3 (05:51):
I don't know, you know, we'll see how it goes.
But you know it's gonna be fun anyway. You ever
do that every day, don't you?
Speaker 2 (05:58):
Yeah?
Speaker 7 (05:58):
No, not to the not to the degree that I
think we're gonna. We're gonna see tonight. It's an Italian
event at De Lucas.
Speaker 3 (06:08):
He's the fin Belucas. Why is not a palosa? It
sounds like a lot of fun. I actually go with you.
Speaker 1 (06:15):
That does sound fun. Hey, Froggy, what's up with you today?
Here on Food News Thursday.
Speaker 5 (06:18):
So we're doing something super cool at iHeart Country today.
If you have an iHeart Radio Country station in your market, tomorrow,
Brooks and Dunn, one of the most famous, probably the
most famous duo in country of all time, is releasing
a reboot album's their song sang by Today's artists. One
of the songs, one of the most famous songs ever,
is Neon Moon. Morgan Wallen is singing it. iHeart is
(06:40):
playing it a day early before any body else. You
can't streamy, you can't hear it nowhere else. Today on
iHeart station, starting at two o'clock this afternoon, We're gonna
play six of the songs, but one of them is
Morgan Wallen, Brooks and Dunn and Neon Moon. I just
heard a clip of it and it is absolutely incredible.
And to have more gonna well and be able to
(07:00):
do that and have it a day early is super awesome.
So if you have a hard country station, make sure
you listen today.
Speaker 3 (07:05):
Foggy.
Speaker 1 (07:06):
We love getting and watching you get so giddy and
excited about stuff like that.
Speaker 3 (07:09):
That is cool. Thanks for announcing that. I love music.
Speaker 5 (07:12):
I love all this new stuff coming out, and I
love how country is uh really flourishing right now.
Speaker 7 (07:17):
Wow.
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