July 23, 2024 • 9 mins
Is there are break room BBQ bandit? If so, Fool #1 needs to stop pointing fingers.
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Episode Transcript
Available transcripts are automatically generated. Complete accuracy is not guaranteed.
Speaker 1 (00:00):
Coming up at the top of the hour, right about
four minutes after. It's my strawberry letter for today, and
the subject is she posted a picture of my gifts.
We'll get into that find out what that's all about.
She posted it now, but right now the nephew is
here with today's prank phone call.
Speaker 2 (00:18):
Nephew, what you got?
Speaker 3 (00:20):
All right, Shirley, Today we're gonna go into You know,
this is a.
Speaker 2 (00:25):
Big topic for a lot of people.
Speaker 3 (00:26):
You know that on the on the on the job
for us was working and you know, and the big
buildings the corporate America. Let's say, you know the breakroom.
The breakroom is a is a big spot. That's where
you know, that's where you get the water cooler talk.
That's where a lot of things go down. But what
also goes down in the breakroom. A lot of people
(00:48):
be stealing food. I have to refrigerator in the breakroom.
It goes down a lot. Okay, Well, me and Carla
used to go to I Heeart in Houston.
Speaker 2 (01:00):
You know, I used to be. We used to be.
Speaker 3 (01:02):
We used to have the place smelling good. We was
bringing the good food from home. We was that we
had that Michael road Way rocket what you don't do.
You do not put your food in that refrigerator in
that break room. It will not be there when you
come back. You understand that. Don't you damn care? Nothing
about your name being on.
Speaker 4 (01:17):
That down here, nothing like that, nothing about that. They
will take your food and put it eat off and
put it back in there.
Speaker 2 (01:27):
They would do that, put the contain up back in there.
Speaker 3 (01:34):
This right here is breakroom barbecue. Breakroom barbecue. Let's go cat, dog.
Speaker 5 (01:41):
Hello, I'm trying to speak to Eric up.
Speaker 3 (01:45):
Hey, man, let me tell you something, uh with me,
and you're finna get some straight today.
Speaker 2 (01:49):
Dog right here, right now, let me say.
Speaker 5 (01:51):
This, man, what is it what you're talking about? Right now?
Speaker 3 (01:54):
This is Quincy right here. It's Quincy. I work in
the same build. I work on the same floor you
work on, all right, and I know that a lot
of people on the floor everybody kind of share the
break room and the refrigerator or whatever. But let me
tell you this right now. It's been brought to my
attention that you the person on on Tuesday, on Tuesday,
all right, that went in there and ate my barbecue ribs.
(02:14):
All right.
Speaker 2 (02:15):
It took me four five hours to smoke them.
Speaker 5 (02:17):
Hey, whoa, whoa, go down? So down you say your name, Quincy, right,
go down, quins my name bringing to your attention.
Speaker 6 (02:23):
Bro, don't worry about that. Don't worry about who told me.
Speaker 3 (02:26):
But everybody say you always eating people's stuff out the
damn breakroom and out the refrigerator.
Speaker 5 (02:31):
Well, I don't know who is everybody or whatever, but
I ain't eating nothing refrigerator.
Speaker 6 (02:35):
I go out.
Speaker 5 (02:35):
I get my own food. Bro, I go out and
get my own food. So I don't know what you
talk about right now.
Speaker 3 (02:40):
And let me say let me say this, Let me
say this to you. Let me say this to you.
All right, I'm coming by your Cuba could tomorrow. I
see anything, I see some barbecue south anything remotely look
close to my barbecue ribs.
Speaker 2 (02:53):
I sweatche. I'm whooping your masks right.
Speaker 5 (02:55):
There and your you need to hey, you need to
chill man. I'm not I'm not about to threats. Bro.
I'm telling you I wasn't the one that that did that,
that did that. I'm telling you that right now. So
you need to calm down first.
Speaker 6 (03:06):
No, I ain't coming.
Speaker 3 (03:07):
I ain't calming down, Okay, I'm telling you right now,
you're gonna get stuff in your cubical if.
Speaker 5 (03:12):
I'm saying, But I'm trying to tell you I'm not
the one that's doing that. That's what I'm telling you.
Speaker 3 (03:17):
So how come everybody say if anybody ate your food,
it's probably airy the one I always eating everybody's stuff up.
Speaker 5 (03:25):
They can say whatever they want to say. That don't
mean that I was the one that did that. That's
what I'm trying to tell you, bro, That's what I'm
trying to tell you.
Speaker 6 (03:32):
So they lying on you.
Speaker 2 (03:33):
Now, they lying on you.
Speaker 5 (03:34):
They lying. I'm trying to tell you. They lying.
Speaker 6 (03:37):
I'm telling you that, so you do understand what I'm saying.
Speaker 3 (03:40):
If it's anything that that remotely looked close to barbecue sauce,
anything a real bone, anything like that around your cubicle,
in the trash can in your work area, I'm whooping.
Speaker 5 (03:52):
Your shirt, man, Chrissy man I was. I'm trying to
be nice to you on this damn phone, bro, But
I told you about these threats. So at this point
in time, for you threatn in me again, you and
your damn barbecue sandwich, bro, that's how that's how it is. Well,
you and your barbecue sandwich. Bro, I told making the
threats to me. Bro.
Speaker 6 (04:11):
Yeah, well gone admit that. You gone a minute that
you ate it? Eric, gone ad mint it? Then you
know what?
Speaker 5 (04:16):
You know what at this point speaking of you on
this phone like this, Bro, I really wish I ate
your damn sandwich. Bro, I wish I did. Bro. I
went up here.
Speaker 6 (04:24):
I'm telling you right now, I smoked them.
Speaker 5 (04:26):
Damn.
Speaker 3 (04:26):
I smoked them ribs for five hours. I smoked in
real put my hard work in it. And then I
get to work. You'retting ready to eat my food and
somebody that ate my barbecue ribs and then everybody saying
Eric the one always eating everybody food. I'm telling you, dude,
I will come to your killber you up if I
find anything it looked like my ribs over there.
Speaker 5 (04:43):
That's like the third threat you're gonna gave me.
Speaker 3 (04:45):
Bro.
Speaker 5 (04:47):
That was good, Bro, that was good. At I'm so
glad I took that.
Speaker 2 (04:52):
Damn.
Speaker 5 (04:52):
I'm so glad.
Speaker 6 (04:53):
Oh so you admitting it now?
Speaker 5 (04:55):
Now I'm telling you what you want to hear, Quincy,
That's what I'm doing right now.
Speaker 3 (04:59):
I'm you want here, Okay, Okay, that's that's your tomorrow.
That's she that show tomorrow the cub because I'm telling
you now well.
Speaker 5 (05:06):
We're working in the same building, right. I ain't going
nowhere you know what floor, mat I ain't going nowhere.
Speaker 3 (05:11):
Good.
Speaker 5 (05:12):
I don't know who you are. I don't know how
you got my number, brother, but you we even gotta
wait until you get up there to my flow. We
can we can get this cracking in the lobby, broke.
In the lobby. You can get your gamn ribs broken,
your ribs, not the ribs that you cooked on that barbecue,
your ribs. We can get it cracking.
Speaker 3 (05:29):
But it's it's it's whatever at this point, Eric, it's whatever.
It's whatever. Okay, it's you know what. Matter of fact.
I'm gonna I'm gonna let the Shade know what's up.
I'm gonna let the Shade know what's up.
Speaker 5 (05:40):
The Shame, I know shen't tell you nothing about eating
nothing like eating your food. Bro I know the Shade
didn't say nothing like that to you.
Speaker 3 (05:48):
No, No, the shape, no shame, sha ain't say you
ain't no rib That ain't what the Shae told me.
Speaker 5 (05:52):
So why you bringing her? Why you bringing her up?
Speaker 6 (05:54):
Then you want to know what the Shade told me.
Speaker 5 (05:56):
What did the Shade told you? Bro? What she told you?
Speaker 3 (05:59):
Shae told me the prank phone call you. This is
nephew Tommy from the Steve Hart and Marty Show. You
just got pranked by your coworker, the Shape.
Speaker 5 (06:08):
What what?
Speaker 1 (06:09):
What?
Speaker 5 (06:10):
What the hell you talking about? Eric? Eric?
Speaker 3 (06:13):
Hey, Man, check it out this nephew tim Me, Bro,
Steve Harvey, Marty show your girl to Shae.
Speaker 2 (06:18):
Your coworker got me to prank you. Man.
Speaker 5 (06:21):
Oh you know what, man, Well, you got my blood boiling. Man,
Oh Man, Old Shae, she gonna get it. Bro, She's
gonna get it when I get back in there. And
I and I Man, I listen to y'all every man,
I don't believe it. Man, Hey, you you got me?
Speaker 2 (06:44):
Man?
Speaker 5 (06:45):
Oh man, it is an honor, Bro, it is a man.
Hey Man, I love y'all. Man, I'm gonna get the
Shade though. You tell her her man is mine?
Speaker 6 (06:59):
What Man, do me a favor? Tell everybody?
Speaker 3 (07:01):
What is the baddest and I mean the baddest radio
show in the land.
Speaker 5 (07:05):
Man, the baddest ready of Short and Lamb and Steve
Hawking to show baby Man.
Speaker 6 (07:10):
Go get some ribs and have.
Speaker 2 (07:11):
A nice day, baby.
Speaker 5 (07:13):
Yeah, I'm gonna do that, man, I'm gonna do that.
Speaker 3 (07:17):
And now you have it, breakroom barbecue, breakroom barbecue.
Speaker 7 (07:22):
But you can't even bring your lunch to work. What
are folks eating up your food? You put your name
on it, special.
Speaker 1 (07:33):
Container, all of that.
Speaker 2 (07:35):
They don't care.
Speaker 1 (07:37):
And they know who can eat off my food though.
Speaker 2 (07:41):
But they know who can cook.
Speaker 6 (07:42):
They know who can cook, they know who, they know.
Speaker 2 (07:44):
Who's still from. Now that's a shame wrong. I know Philadelphia,
the nephew was in town. Y'all already know.
Speaker 3 (07:57):
I got five shows, five shows, two for two Saturday,
one Sunday. I got five shows, three or sold out.
I got two left with a few tickets left. So
y'all better get it, because I ain't gonna lie in
a minute, I'm gonna be saying all of them sold out.
Speaker 2 (08:09):
That's right, all of them sold out. So right now,
two shows, got a few of them left.
Speaker 3 (08:15):
Come on down and just see how much ignorance that
you can stay in at one time. I don't know
if you can handle this much stupidity at one time,
but you actually get.
Speaker 2 (08:23):
A little bit of you know, you know, I am
a little intelligent too.
Speaker 3 (08:26):
I am I am so you know, I got a
little class about myself. I mean, I do have that,
so you know, and I'm gonna you know, I'm a
little handsome, you know, come on see what I got,
you know, come on, see.
Speaker 2 (08:43):
Yeah, a little I'm a little a little handsome. That's
not a lot. I'm gonna get it. This is a
touch of handser, you know what I'm saying.
Speaker 6 (08:50):
You know, you know, just a.
Speaker 2 (08:52):
Little bit, just a little bit.
Speaker 3 (08:53):
But come on out my journey man on stage. I
talk about my journey. I talk about cancer the whole.
You will really really enjoyed the journey. It is a journey.
I'll take you on a roller coaster ride. Come ride
with me, baby, Come on, Phily, sound like phely to me. Yeah,
come hang out with the nephew. Stupid is on the way.
Speaker 1 (09:11):
All right, all right, nephew coming up next. Strawberry letter
subject she posted a picture of my gifts. We'll get
into it right after this.
Speaker 2 (09:19):
You're listening Steve Harvey Morning Show
Coming up at the top of the hour, right about
four minutes after. It's my strawberry letter for today, and
the subject is she posted a picture of my gifts.
We'll get into that find out what that's all about.
She posted it now, but right now the nephew is
here with today's prank phone call.
Speaker 2 (00:18):
Nephew, what you got?
Speaker 3 (00:20):
All right, Shirley, Today we're gonna go into You know,
this is a.
Speaker 2 (00:25):
Big topic for a lot of people.
Speaker 3 (00:26):
You know that on the on the on the job
for us was working and you know, and the big
buildings the corporate America. Let's say, you know the breakroom.
The breakroom is a is a big spot. That's where
you know, that's where you get the water cooler talk.
That's where a lot of things go down. But what
also goes down in the breakroom. A lot of people
(00:48):
be stealing food. I have to refrigerator in the breakroom.
It goes down a lot. Okay, Well, me and Carla
used to go to I Heeart in Houston.
Speaker 2 (01:00):
You know, I used to be. We used to be.
Speaker 3 (01:02):
We used to have the place smelling good. We was
bringing the good food from home. We was that we
had that Michael road Way rocket what you don't do.
You do not put your food in that refrigerator in
that break room. It will not be there when you
come back. You understand that. Don't you damn care? Nothing
about your name being on.
Speaker 4 (01:17):
That down here, nothing like that, nothing about that. They
will take your food and put it eat off and
put it back in there.
Speaker 2 (01:27):
They would do that, put the contain up back in there.
Speaker 3 (01:34):
This right here is breakroom barbecue. Breakroom barbecue. Let's go cat, dog.
Speaker 5 (01:41):
Hello, I'm trying to speak to Eric up.
Speaker 3 (01:45):
Hey, man, let me tell you something, uh with me,
and you're finna get some straight today.
Speaker 2 (01:49):
Dog right here, right now, let me say.
Speaker 5 (01:51):
This, man, what is it what you're talking about? Right now?
Speaker 3 (01:54):
This is Quincy right here. It's Quincy. I work in
the same build. I work on the same floor you
work on, all right, and I know that a lot
of people on the floor everybody kind of share the
break room and the refrigerator or whatever. But let me
tell you this right now. It's been brought to my
attention that you the person on on Tuesday, on Tuesday,
all right, that went in there and ate my barbecue ribs.
(02:14):
All right.
Speaker 2 (02:15):
It took me four five hours to smoke them.
Speaker 5 (02:17):
Hey, whoa, whoa, go down? So down you say your name, Quincy, right,
go down, quins my name bringing to your attention.
Speaker 6 (02:23):
Bro, don't worry about that. Don't worry about who told me.
Speaker 3 (02:26):
But everybody say you always eating people's stuff out the
damn breakroom and out the refrigerator.
Speaker 5 (02:31):
Well, I don't know who is everybody or whatever, but
I ain't eating nothing refrigerator.
Speaker 6 (02:35):
I go out.
Speaker 5 (02:35):
I get my own food. Bro, I go out and
get my own food. So I don't know what you
talk about right now.
Speaker 3 (02:40):
And let me say let me say this, Let me
say this to you. Let me say this to you.
All right, I'm coming by your Cuba could tomorrow. I
see anything, I see some barbecue south anything remotely look
close to my barbecue ribs.
Speaker 2 (02:53):
I sweatche. I'm whooping your masks right.
Speaker 5 (02:55):
There and your you need to hey, you need to
chill man. I'm not I'm not about to threats. Bro.
I'm telling you I wasn't the one that that did that,
that did that. I'm telling you that right now. So
you need to calm down first.
Speaker 6 (03:06):
No, I ain't coming.
Speaker 3 (03:07):
I ain't calming down, Okay, I'm telling you right now,
you're gonna get stuff in your cubical if.
Speaker 5 (03:12):
I'm saying, But I'm trying to tell you I'm not
the one that's doing that. That's what I'm telling you.
Speaker 3 (03:17):
So how come everybody say if anybody ate your food,
it's probably airy the one I always eating everybody's stuff up.
Speaker 5 (03:25):
They can say whatever they want to say. That don't
mean that I was the one that did that. That's
what I'm trying to tell you, bro, That's what I'm
trying to tell you.
Speaker 6 (03:32):
So they lying on you.
Speaker 2 (03:33):
Now, they lying on you.
Speaker 5 (03:34):
They lying. I'm trying to tell you. They lying.
Speaker 6 (03:37):
I'm telling you that, so you do understand what I'm saying.
Speaker 3 (03:40):
If it's anything that that remotely looked close to barbecue sauce,
anything a real bone, anything like that around your cubicle,
in the trash can in your work area, I'm whooping.
Speaker 5 (03:52):
Your shirt, man, Chrissy man I was. I'm trying to
be nice to you on this damn phone, bro, But
I told you about these threats. So at this point
in time, for you threatn in me again, you and
your damn barbecue sandwich, bro, that's how that's how it is. Well,
you and your barbecue sandwich. Bro, I told making the
threats to me. Bro.
Speaker 6 (04:11):
Yeah, well gone admit that. You gone a minute that
you ate it? Eric, gone ad mint it? Then you
know what?
Speaker 5 (04:16):
You know what at this point speaking of you on
this phone like this, Bro, I really wish I ate
your damn sandwich. Bro, I wish I did. Bro. I
went up here.
Speaker 6 (04:24):
I'm telling you right now, I smoked them.
Speaker 5 (04:26):
Damn.
Speaker 3 (04:26):
I smoked them ribs for five hours. I smoked in
real put my hard work in it. And then I
get to work. You'retting ready to eat my food and
somebody that ate my barbecue ribs and then everybody saying
Eric the one always eating everybody food. I'm telling you, dude,
I will come to your killber you up if I
find anything it looked like my ribs over there.
Speaker 5 (04:43):
That's like the third threat you're gonna gave me.
Speaker 3 (04:45):
Bro.
Speaker 5 (04:47):
That was good, Bro, that was good. At I'm so
glad I took that.
Speaker 2 (04:52):
Damn.
Speaker 5 (04:52):
I'm so glad.
Speaker 6 (04:53):
Oh so you admitting it now?
Speaker 5 (04:55):
Now I'm telling you what you want to hear, Quincy,
That's what I'm doing right now.
Speaker 3 (04:59):
I'm you want here, Okay, Okay, that's that's your tomorrow.
That's she that show tomorrow the cub because I'm telling
you now well.
Speaker 5 (05:06):
We're working in the same building, right. I ain't going
nowhere you know what floor, mat I ain't going nowhere.
Speaker 3 (05:11):
Good.
Speaker 5 (05:12):
I don't know who you are. I don't know how
you got my number, brother, but you we even gotta
wait until you get up there to my flow. We
can we can get this cracking in the lobby, broke.
In the lobby. You can get your gamn ribs broken,
your ribs, not the ribs that you cooked on that barbecue,
your ribs. We can get it cracking.
Speaker 3 (05:29):
But it's it's it's whatever at this point, Eric, it's whatever.
It's whatever. Okay, it's you know what. Matter of fact.
I'm gonna I'm gonna let the Shade know what's up.
I'm gonna let the Shade know what's up.
Speaker 5 (05:40):
The Shame, I know shen't tell you nothing about eating
nothing like eating your food. Bro I know the Shade
didn't say nothing like that to you.
Speaker 3 (05:48):
No, No, the shape, no shame, sha ain't say you
ain't no rib That ain't what the Shae told me.
Speaker 5 (05:52):
So why you bringing her? Why you bringing her up?
Speaker 6 (05:54):
Then you want to know what the Shade told me.
Speaker 5 (05:56):
What did the Shade told you? Bro? What she told you?
Speaker 3 (05:59):
Shae told me the prank phone call you. This is
nephew Tommy from the Steve Hart and Marty Show. You
just got pranked by your coworker, the Shape.
Speaker 5 (06:08):
What what?
Speaker 1 (06:09):
What?
Speaker 5 (06:10):
What the hell you talking about? Eric? Eric?
Speaker 3 (06:13):
Hey, Man, check it out this nephew tim Me, Bro,
Steve Harvey, Marty show your girl to Shae.
Speaker 2 (06:18):
Your coworker got me to prank you. Man.
Speaker 5 (06:21):
Oh you know what, man, Well, you got my blood boiling. Man,
Oh Man, Old Shae, she gonna get it. Bro, She's
gonna get it when I get back in there. And
I and I Man, I listen to y'all every man,
I don't believe it. Man, Hey, you you got me?
Speaker 2 (06:44):
Man?
Speaker 5 (06:45):
Oh man, it is an honor, Bro, it is a man.
Hey Man, I love y'all. Man, I'm gonna get the
Shade though. You tell her her man is mine?
Speaker 6 (06:59):
What Man, do me a favor? Tell everybody?
Speaker 3 (07:01):
What is the baddest and I mean the baddest radio
show in the land.
Speaker 5 (07:05):
Man, the baddest ready of Short and Lamb and Steve
Hawking to show baby Man.
Speaker 6 (07:10):
Go get some ribs and have.
Speaker 2 (07:11):
A nice day, baby.
Speaker 5 (07:13):
Yeah, I'm gonna do that, man, I'm gonna do that.
Speaker 3 (07:17):
And now you have it, breakroom barbecue, breakroom barbecue.
Speaker 7 (07:22):
But you can't even bring your lunch to work. What
are folks eating up your food? You put your name
on it, special.
Speaker 1 (07:33):
Container, all of that.
Speaker 2 (07:35):
They don't care.
Speaker 1 (07:37):
And they know who can eat off my food though.
Speaker 2 (07:41):
But they know who can cook.
Speaker 6 (07:42):
They know who can cook, they know who, they know.
Speaker 2 (07:44):
Who's still from. Now that's a shame wrong. I know Philadelphia,
the nephew was in town. Y'all already know.
Speaker 3 (07:57):
I got five shows, five shows, two for two Saturday,
one Sunday. I got five shows, three or sold out.
I got two left with a few tickets left. So
y'all better get it, because I ain't gonna lie in
a minute, I'm gonna be saying all of them sold out.
Speaker 2 (08:09):
That's right, all of them sold out. So right now,
two shows, got a few of them left.
Speaker 3 (08:15):
Come on down and just see how much ignorance that
you can stay in at one time. I don't know
if you can handle this much stupidity at one time,
but you actually get.
Speaker 2 (08:23):
A little bit of you know, you know, I am
a little intelligent too.
Speaker 3 (08:26):
I am I am so you know, I got a
little class about myself. I mean, I do have that,
so you know, and I'm gonna you know, I'm a
little handsome, you know, come on see what I got,
you know, come on, see.
Speaker 2 (08:43):
Yeah, a little I'm a little a little handsome. That's
not a lot. I'm gonna get it. This is a
touch of handser, you know what I'm saying.
Speaker 6 (08:50):
You know, you know, just a.
Speaker 2 (08:52):
Little bit, just a little bit.
Speaker 3 (08:53):
But come on out my journey man on stage. I
talk about my journey. I talk about cancer the whole.
You will really really enjoyed the journey. It is a journey.
I'll take you on a roller coaster ride. Come ride
with me, baby, Come on, Phily, sound like phely to me. Yeah,
come hang out with the nephew. Stupid is on the way.
Speaker 1 (09:11):
All right, all right, nephew coming up next. Strawberry letter
subject she posted a picture of my gifts. We'll get
into it right after this.
Speaker 2 (09:19):
You're listening Steve Harvey Morning Show
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