June 22, 2026 • 9 mins
Clint's back from his big boys weekend, and he's got a new goal in life.
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Episode Transcript
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Speaker 1 (00:11):
Everybody, Welcome to the after party. Guys. I forgot to
mention it. I had my privacy invaded over the weekend
the strip search close. Did you see me outside your house?
In the realms of what I'm talking about, though, we
were at the beach on the weekend hit a boy's
weekend away. I was peeing in a sand dune too,
(00:34):
because the very secluded part of the beach, and as
I was peeing, a drone flew up towards me and
was clearly filming me peeing in the sand dune.
Speaker 2 (00:49):
And it wasn't one of your friends, No.
Speaker 1 (00:51):
It was, and he was being funny. But at the
time I didn't realize that. And what do you do?
I was mid flow and this drone just props in
directly in front of me.
Speaker 2 (01:00):
All I could do on it.
Speaker 1 (01:04):
I wasn't so worried about I was more worried about
my willie being on camera, and so I'm trying to
hide what's going on from the drone. Meanwhile I cannot
stop the flow, and so it was. It was bizarre.
It's bizarre.
Speaker 2 (01:19):
It was the most vulnerable moment that they can get
you in. Yeah, was it, HD?
Speaker 1 (01:24):
Yeah, it was huge.
Speaker 2 (01:26):
Around your ankles.
Speaker 1 (01:29):
No, no, no, no, no, I'd left the leg of
my shorts at the bottom leg of my short.
Speaker 2 (01:35):
Yeah, boys can do that. Don't ask questions.
Speaker 3 (01:38):
So did you go because you got to your friend's
place at nine.
Speaker 1 (01:43):
You said you pm?
Speaker 2 (01:44):
Yeah, so nine pm? Did you start drinking then or
was that for the next day?
Speaker 1 (01:49):
Oh? No, start drinking then? Wow?
Speaker 2 (01:51):
Got to catch and then when did you.
Speaker 1 (01:52):
Go to You're gotta have a little set there on
the first night? Yeah, not quite first night fever though,
probably been about one am okay, burg one big one
for the Big Boys weekend?
Speaker 2 (02:02):
Did you play Big Boy Games?
Speaker 1 (02:04):
Who won? We played Big Boy Games? My friend Lemmy one? Yeah,
it was good.
Speaker 2 (02:11):
Nice? Was he pie eating?
Speaker 1 (02:12):
No? No pie eating this time? Which is special category?
Speaker 3 (02:15):
What did you guys make for dinners? It's interested when
men are left for themselves what they make.
Speaker 1 (02:23):
On the burgers? We had a food committee who organized
the food beforehand. Burgers burgers on the first night, yep,
but pre prepared. So he did like he did, like
two trays of twelve burgers. Yeah, and cooked them in
bulk and then tenfold them up and then put them
in the oven when we get there. So there was
no cooking on wait, so we did it at home. Yeah. Yeah.
(02:46):
The day before he did the same thing for both breakfasts.
He made like egg and bacon muffins. Mcmuffins, yeah, individually
wrapped in tinfoil, and then we threw all of those
in the oven in the morning. Is no, he's married
with kids, but we forgot to organize dinner on the
second night, and so we're revenously hungry.
Speaker 2 (03:08):
Yeah, what did you do then?
Speaker 1 (03:09):
Or he just ordered pizzas?
Speaker 2 (03:11):
Yeah, you can do that. Smart. Was he the entire
food committee?
Speaker 1 (03:15):
He was the entire food committee.
Speaker 2 (03:17):
Yet it was just one big job for him.
Speaker 1 (03:19):
It was a big job and he was passed off.
Speaker 2 (03:22):
Anyone should have got a bed, It was him. He
got a Oh good, he should.
Speaker 1 (03:26):
Have got a bed. No, not me. Yeah, no, he
was passed off because we got pizzas on the Saturday night.
Because he goes, why don't you consult the food committee.
We're like, there's no dinner, and he goes, there is dinner.
He opened the fridge and there was a kilo of
shaved ham, two bags of Coleslaw Max, and there was
(03:47):
meant to be two dozen of the cheese buns. But
people had been eating the buns all weekends. There were
no buns left. So all there was for dinner was
ham and coleslaw, oh hotly. And if we had had
those buns, those would have been our only vegetables for
the weekend. We did visuals, we had widges.
Speaker 2 (04:09):
It is baffling to me.
Speaker 3 (04:12):
And then and then you guys wonder why us, ladies,
when when a man can cook, Why it's so hot?
Speaker 2 (04:19):
Hercules Noble?
Speaker 1 (04:22):
But he is hot.
Speaker 2 (04:23):
Yeah he's hot already. But then adding in the element
of how good of a cook he is.
Speaker 1 (04:28):
He's a celebrity chef here in New Zealand.
Speaker 2 (04:30):
Yeah, go look him up. You won't regret it.
Speaker 3 (04:34):
Hercules Noble, And that's his name to yeah crazy, Yeah,
he was distant to be hot.
Speaker 1 (04:40):
Yeah, it's right.
Speaker 2 (04:44):
How is your your road to being a bit of
cook going?
Speaker 1 (04:49):
It's actually going all right. Okay, I'm sort of using
myself as the guinea peg at the moment. I've been
cooking my lunches and I've been getting a little bit
more experimental with that. I made a sounds ypathetic. We
had fish and chips for dinner last night. Yeah, but
I'm making it. But Lucy was Lucy picked it up.
And usually I'll pick it up and she'll make like
(05:11):
a salad to go with the fish and chips, so
you don't feel so guilty about just having chips. But
she had been at yoga and she was picking up
the fish and chips. So I went, oh shit. And
the times you got home, everyone was really hungry. It's like,
I'm going to have to make a slide salad. And
so I did, Oh no, what did you put in it?
I made a broccoli I made I googled how to
make a simple broccoli dressing, yep, and I just made
(05:35):
it like a raw broccoli salad thing. And it was
a hit.
Speaker 2 (05:39):
Oh there you go. It was you can do it.
Speaker 1 (05:43):
Yeah, you can do it. Clinton.
Speaker 2 (05:46):
Yes, I also cooked dinner last night.
Speaker 1 (05:49):
Did you She doesn't cook either.
Speaker 2 (05:51):
No, no, she doesn't. That's funny that you brought it up.
But you have about fifteen years on ella. I thought
it's thirty. How many years is it? It's fourteen fourteen, fourteen,
fourteen fifteen. Would you cook frank furters? Frank furters?
Speaker 1 (06:11):
Wait, vegan frankfurters? Yeah?
Speaker 2 (06:13):
How do you cook it in? You just them in
the pan and it was quite easy. You mean, and
vegan sausages?
Speaker 3 (06:21):
No, there were long fe.
Speaker 2 (06:23):
What you just had sausages and bread. Brooke from the
Night Show. She did a terrible cut.
Speaker 1 (06:29):
On the bread, but it worked. And then we had
vegan cheese and onion and mustard.
Speaker 2 (06:34):
It worked.
Speaker 1 (06:35):
I did well, vegan cheese, onion, mustard. Were they in buns? Okay? Yep?
It was really good and I actually enjoyed cooking, so
I might do it again. Nice, I'm just having.
Speaker 2 (06:49):
Cooking. I really enjoyed. Guys, you just had no experience.
Speaker 1 (06:54):
For the record, I do that. I cooked sausages. I
can cook sausages. I can't too, but I never do.
Speaker 2 (07:00):
Your girl, Oh god, can I go up? I've just
thought of an idea.
Speaker 3 (07:04):
Should I give Clinton Ella a recipe?
Speaker 2 (07:10):
I was gonna have to be vegan.
Speaker 1 (07:11):
Yeah, that's the challenge.
Speaker 2 (07:12):
That's the hard time.
Speaker 1 (07:13):
You do a you know what?
Speaker 3 (07:17):
You know what is a real challenge When you can
cook a risotto?
Speaker 2 (07:22):
Well, you're doing good too, and it's good I can do.
Speaker 1 (07:30):
I beg to differ sitting on them. Just put it
all in.
Speaker 2 (07:38):
You can't cook ships and you can cook a risotto.
I've never heard about this I have.
Speaker 1 (07:42):
Made a risotto once though. Stirring. Jesus Christ, you just
don't leave.
Speaker 2 (07:47):
You just stir and stir and stir. That's why. That's
why RISONI is easier.
Speaker 1 (07:55):
Yeah, I agree.
Speaker 2 (07:57):
You don't know what that is.
Speaker 3 (07:58):
That's that's the meal I told you. I was like,
you should cook this, and it was like the chicken
sundry tomato rizzoni with the spinach.
Speaker 2 (08:07):
She never make it. Probably not.
Speaker 1 (08:09):
It's really good to me.
Speaker 3 (08:10):
Again, you should make it. It's really easy. It's really you should.
But I reckon they'd be a that'd be a hit
at family dinner.
Speaker 1 (08:18):
You know, I'm working my way up to it. Lucy's
found a yoga class which is on Sunday afternoon. This
is your She had the broccoli salad. She goes, maybe
Sunday should be daddy's cooking night.
Speaker 2 (08:30):
This is your time.
Speaker 1 (08:31):
She doesn't call me daddy. She was talking to the children.
She's talking to the children.
Speaker 3 (08:35):
The best thing is you're not stressed on a Sunday.
You can enjoy it, get into it. Yeah, I can't wait.
Speaker 2 (08:43):
I'll send you this recipe and you can practice for
your lunches. Okay, can we come over for Sunday dinner. Yeah,
would you invite us over? We'll be there nice, We'll
call your daddy. We could stand. This be a bedroom.
We're on the floor. Look at the time, Clint, is
that the time I think we're going to real? We
don't want to hang out with us?
Speaker 1 (09:02):
Damn? How about protect about how about this? How about this?
Play zidims Brion Clint Fanser, Facebook, TikTok and
Speaker 2 (09:19):
Live weekdays from three on ZIM
Everybody, Welcome to the after party. Guys. I forgot to
mention it. I had my privacy invaded over the weekend
the strip search close. Did you see me outside your house?
In the realms of what I'm talking about, though, we
were at the beach on the weekend hit a boy's
weekend away. I was peeing in a sand dune too,
(00:34):
because the very secluded part of the beach, and as
I was peeing, a drone flew up towards me and
was clearly filming me peeing in the sand dune.
Speaker 2 (00:49):
And it wasn't one of your friends, No.
Speaker 1 (00:51):
It was, and he was being funny. But at the
time I didn't realize that. And what do you do?
I was mid flow and this drone just props in
directly in front of me.
Speaker 2 (01:00):
All I could do on it.
Speaker 1 (01:04):
I wasn't so worried about I was more worried about
my willie being on camera, and so I'm trying to
hide what's going on from the drone. Meanwhile I cannot
stop the flow, and so it was. It was bizarre.
It's bizarre.
Speaker 2 (01:19):
It was the most vulnerable moment that they can get
you in. Yeah, was it, HD?
Speaker 1 (01:24):
Yeah, it was huge.
Speaker 2 (01:26):
Around your ankles.
Speaker 1 (01:29):
No, no, no, no, no, I'd left the leg of
my shorts at the bottom leg of my short.
Speaker 2 (01:35):
Yeah, boys can do that. Don't ask questions.
Speaker 3 (01:38):
So did you go because you got to your friend's
place at nine.
Speaker 1 (01:43):
You said you pm?
Speaker 2 (01:44):
Yeah, so nine pm? Did you start drinking then or
was that for the next day?
Speaker 1 (01:49):
Oh? No, start drinking then? Wow?
Speaker 2 (01:51):
Got to catch and then when did you.
Speaker 1 (01:52):
Go to You're gotta have a little set there on
the first night? Yeah, not quite first night fever though,
probably been about one am okay, burg one big one
for the Big Boys weekend?
Speaker 2 (02:02):
Did you play Big Boy Games?
Speaker 1 (02:04):
Who won? We played Big Boy Games? My friend Lemmy one? Yeah,
it was good.
Speaker 2 (02:11):
Nice? Was he pie eating?
Speaker 1 (02:12):
No? No pie eating this time? Which is special category?
Speaker 3 (02:15):
What did you guys make for dinners? It's interested when
men are left for themselves what they make.
Speaker 1 (02:23):
On the burgers? We had a food committee who organized
the food beforehand. Burgers burgers on the first night, yep,
but pre prepared. So he did like he did, like
two trays of twelve burgers. Yeah, and cooked them in
bulk and then tenfold them up and then put them
in the oven when we get there. So there was
no cooking on wait, so we did it at home. Yeah. Yeah.
(02:46):
The day before he did the same thing for both breakfasts.
He made like egg and bacon muffins. Mcmuffins, yeah, individually
wrapped in tinfoil, and then we threw all of those
in the oven in the morning. Is no, he's married
with kids, but we forgot to organize dinner on the
second night, and so we're revenously hungry.
Speaker 2 (03:08):
Yeah, what did you do then?
Speaker 1 (03:09):
Or he just ordered pizzas?
Speaker 2 (03:11):
Yeah, you can do that. Smart. Was he the entire
food committee?
Speaker 1 (03:15):
He was the entire food committee.
Speaker 2 (03:17):
Yet it was just one big job for him.
Speaker 1 (03:19):
It was a big job and he was passed off.
Speaker 2 (03:22):
Anyone should have got a bed, It was him. He
got a Oh good, he should.
Speaker 1 (03:26):
Have got a bed. No, not me. Yeah, no, he
was passed off because we got pizzas on the Saturday night.
Because he goes, why don't you consult the food committee.
We're like, there's no dinner, and he goes, there is dinner.
He opened the fridge and there was a kilo of
shaved ham, two bags of Coleslaw Max, and there was
(03:47):
meant to be two dozen of the cheese buns. But
people had been eating the buns all weekends. There were
no buns left. So all there was for dinner was
ham and coleslaw, oh hotly. And if we had had
those buns, those would have been our only vegetables for
the weekend. We did visuals, we had widges.
Speaker 2 (04:09):
It is baffling to me.
Speaker 3 (04:12):
And then and then you guys wonder why us, ladies,
when when a man can cook, Why it's so hot?
Speaker 2 (04:19):
Hercules Noble?
Speaker 1 (04:22):
But he is hot.
Speaker 2 (04:23):
Yeah he's hot already. But then adding in the element
of how good of a cook he is.
Speaker 1 (04:28):
He's a celebrity chef here in New Zealand.
Speaker 2 (04:30):
Yeah, go look him up. You won't regret it.
Speaker 3 (04:34):
Hercules Noble, And that's his name to yeah crazy, Yeah,
he was distant to be hot.
Speaker 1 (04:40):
Yeah, it's right.
Speaker 2 (04:44):
How is your your road to being a bit of
cook going?
Speaker 1 (04:49):
It's actually going all right. Okay, I'm sort of using
myself as the guinea peg at the moment. I've been
cooking my lunches and I've been getting a little bit
more experimental with that. I made a sounds ypathetic. We
had fish and chips for dinner last night. Yeah, but
I'm making it. But Lucy was Lucy picked it up.
And usually I'll pick it up and she'll make like
(05:11):
a salad to go with the fish and chips, so
you don't feel so guilty about just having chips. But
she had been at yoga and she was picking up
the fish and chips. So I went, oh shit. And
the times you got home, everyone was really hungry. It's like,
I'm going to have to make a slide salad. And
so I did, Oh no, what did you put in it?
I made a broccoli I made I googled how to
make a simple broccoli dressing, yep, and I just made
(05:35):
it like a raw broccoli salad thing. And it was
a hit.
Speaker 2 (05:39):
Oh there you go. It was you can do it.
Speaker 1 (05:43):
Yeah, you can do it. Clinton.
Speaker 2 (05:46):
Yes, I also cooked dinner last night.
Speaker 1 (05:49):
Did you She doesn't cook either.
Speaker 2 (05:51):
No, no, she doesn't. That's funny that you brought it up.
But you have about fifteen years on ella. I thought
it's thirty. How many years is it? It's fourteen fourteen, fourteen,
fourteen fifteen. Would you cook frank furters? Frank furters?
Speaker 1 (06:11):
Wait, vegan frankfurters? Yeah?
Speaker 2 (06:13):
How do you cook it in? You just them in
the pan and it was quite easy. You mean, and
vegan sausages?
Speaker 3 (06:21):
No, there were long fe.
Speaker 2 (06:23):
What you just had sausages and bread. Brooke from the
Night Show. She did a terrible cut.
Speaker 1 (06:29):
On the bread, but it worked. And then we had
vegan cheese and onion and mustard.
Speaker 2 (06:34):
It worked.
Speaker 1 (06:35):
I did well, vegan cheese, onion, mustard. Were they in buns? Okay? Yep?
It was really good and I actually enjoyed cooking, so
I might do it again. Nice, I'm just having.
Speaker 2 (06:49):
Cooking. I really enjoyed. Guys, you just had no experience.
Speaker 1 (06:54):
For the record, I do that. I cooked sausages. I
can cook sausages. I can't too, but I never do.
Speaker 2 (07:00):
Your girl, Oh god, can I go up? I've just
thought of an idea.
Speaker 3 (07:04):
Should I give Clinton Ella a recipe?
Speaker 2 (07:10):
I was gonna have to be vegan.
Speaker 1 (07:11):
Yeah, that's the challenge.
Speaker 2 (07:12):
That's the hard time.
Speaker 1 (07:13):
You do a you know what?
Speaker 3 (07:17):
You know what is a real challenge When you can
cook a risotto?
Speaker 2 (07:22):
Well, you're doing good too, and it's good I can do.
Speaker 1 (07:30):
I beg to differ sitting on them. Just put it
all in.
Speaker 2 (07:38):
You can't cook ships and you can cook a risotto.
I've never heard about this I have.
Speaker 1 (07:42):
Made a risotto once though. Stirring. Jesus Christ, you just
don't leave.
Speaker 2 (07:47):
You just stir and stir and stir. That's why. That's
why RISONI is easier.
Speaker 1 (07:55):
Yeah, I agree.
Speaker 2 (07:57):
You don't know what that is.
Speaker 3 (07:58):
That's that's the meal I told you. I was like,
you should cook this, and it was like the chicken
sundry tomato rizzoni with the spinach.
Speaker 2 (08:07):
She never make it. Probably not.
Speaker 1 (08:09):
It's really good to me.
Speaker 3 (08:10):
Again, you should make it. It's really easy. It's really you should.
But I reckon they'd be a that'd be a hit
at family dinner.
Speaker 1 (08:18):
You know, I'm working my way up to it. Lucy's
found a yoga class which is on Sunday afternoon. This
is your She had the broccoli salad. She goes, maybe
Sunday should be daddy's cooking night.
Speaker 2 (08:30):
This is your time.
Speaker 1 (08:31):
She doesn't call me daddy. She was talking to the children.
She's talking to the children.
Speaker 3 (08:35):
The best thing is you're not stressed on a Sunday.
You can enjoy it, get into it. Yeah, I can't wait.
Speaker 2 (08:43):
I'll send you this recipe and you can practice for
your lunches. Okay, can we come over for Sunday dinner. Yeah,
would you invite us over? We'll be there nice, We'll
call your daddy. We could stand. This be a bedroom.
We're on the floor. Look at the time, Clint, is
that the time I think we're going to real? We
don't want to hang out with us?
Speaker 1 (09:02):
Damn? How about protect about how about this? How about this?
Play zidims Brion Clint Fanser, Facebook, TikTok and
Speaker 2 (09:19):
Live weekdays from three on ZIM
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