Episode Transcript
Available transcripts are automatically generated. Complete accuracy is not guaranteed.
Speaker 1 (00:00):
Hello, Keilly mash Hi. There, it's Tomorrow show Today Monday.
A lot of people got the day off. It's Veterans Day.
Speaker 2 (00:08):
We haven't ever gotten Veterans Day off, have we?
Speaker 1 (00:11):
No? A lot of parades coming down, a lot of lunches,
a lot of celebrations, opportunities for the salute a veteran.
Speaker 2 (00:20):
Isn't that Isn't there always an opportunity if you see
a veteran, if you want to.
Speaker 1 (00:24):
I was going to say, we do see a lot
of veterans wearing their caps, always thanking them for their service,
or if it comes up in regular conversation, but be
sure if you're a veteran, to wear like a cap
or something so everybody can know that you are, in fact,
one of our celebrated Americans of the day.
Speaker 2 (00:38):
I had a military member correct us last year when
we attempted to thank them for their service, and he's like,
I'm not a veteran. You don't think me. You think
veterans people who've already done their service. We're not done yet.
It's like, okay, duly noted. If I see you in.
Speaker 1 (00:55):
Military, No thank you, No, not yet until it's time.
Speaker 2 (01:00):
The job is not done.
Speaker 1 (01:01):
So if I regularly think even South Carolina Hall patrolman
for their service, Okay, or in this particular case, one
of the members servicemen or women of any branch of
the military, then I should withhold those thank yous on
Monday and exclusively offer them to veterans.
Speaker 2 (01:20):
No, you would say thank you for your current service.
Speaker 1 (01:23):
Oh, so I had to throw in the current.
Speaker 2 (01:25):
Yes, if you're if it's Veterans Day and you want
to say thank you for what you've done, what you did,
that's the the veterans.
Speaker 1 (01:34):
Well, it seems way too complicated. I was just trying
to offer a thank you.
Speaker 2 (01:38):
Didn't want it, don't want it?
Speaker 1 (01:40):
Take it back?
Speaker 2 (01:41):
Why do we Why do we stop calling it Armistice Day? Anyway?
That was great question was that one of those words
that was like Americans were like.
Speaker 1 (01:48):
Well, Armistice Day. Oh, the referenced one more.
Speaker 2 (01:51):
Oh is that what it was?
Speaker 1 (01:52):
I'm guessing nobody's ever asked me that question. That's my guest.
Speaker 2 (01:56):
Let me click on. Armistice Day, originally known as Remember
and Stay, became Veterans Day in the United States. I
was commemorated beginning originally on November eleventh, to mark the
Armistice between the Allies of World War One and Germany.
So I guess that's what we were calling Armistice Day,
(02:18):
and then we turned that into they still call it
Armistice Day, and other countries like Belgium, France, Canada, New Zealand, Serbia, Romania, Bulgaria,
America said no, sir, We're going to call it Veterans Day.
Speaker 1 (02:34):
It's kind of like, well, well, you don't have World
War One veterans. You still have World War Two, although
we're losing an unbelievable number of them because of their
age or other complications.
Speaker 2 (02:45):
Yeah, I mean, it's it's hard to imagine it. I mean,
if you're fought in World War Two, even if you
went in like my you know, I know some people
who snuck in.
Speaker 1 (02:54):
I lied.
Speaker 2 (02:55):
Yeah, I'm sixteen years old or whatever. I'm let me in.
Speaker 1 (02:58):
I want to fight.
Speaker 2 (03:00):
Forty two, thirty two, twenty two. They were born in
like twenty five if they were a teenager at that point.
Speaker 1 (03:07):
Very few of those left.
Speaker 2 (03:08):
So now we're at ninety nine years old.
Speaker 1 (03:10):
Yeah, we still got a couple, but not mad. Yeah. Yeah,
that is fut And you can tell because the History
Channel doesn't do as many World War Two things anymore,
because I don't have World War Two veterans watching now.
They're doing all Vietnam.
Speaker 2 (03:22):
But I'll be honest with you, as a child, the
one of my favorite shows when I was like six, seven,
eight nine. Again we didn't have cable TV then, right,
but one of my favorite shows was World at War
and that was all World War Two, and they would
show I don't even know how they got that footage,
but like inside an airplane and they'd be like, you know,
(03:46):
here he is fire and they would say fire in
on the Japs and you'd see like the bullets, you
could see the bullets.
Speaker 1 (03:52):
Coming out of the with the tracer rounds.
Speaker 2 (03:54):
It was amazing, and as a kid, I was obsessed
with it. And I also, weirdly, I'll admit this, weirdly
still wish that I could dig like a tunnel. I
like that idea of like when you see the guys
on the firing lines and they were like kind.
Speaker 1 (04:13):
Of hidden down the trench.
Speaker 2 (04:14):
They dug miles of trenches and tunnels and stuff. As
a kid, I was like, I want one.
Speaker 1 (04:20):
You wanted to build a trend, would you just?
Speaker 2 (04:22):
My parents wouldn't let me dig up the yard. But God,
I thought that was cool. I don't and even today
I'm like, I don't know why I like that idea
of a tunnel or a trench trench wars. I just
think that they're so interesting. I don't know why. It's
a weird thing in my mind where I wish I
had a trench. I'm gonna make now I own my
own yard. I should probably tell Angela, Hey, this weekend,
(04:45):
I'm building a trench in the backyard so I can
run around and act like I'm shooting at people.
Speaker 1 (04:48):
Call before you dig. Don't want to hit a gas line.
Speaker 2 (04:51):
Oh that was that four to one one? You got
a call. I'm trying to remember the number. I think
it's formal. Maybe it's eight one one. I think it's
one die one of the numbers. Get yourself U observed.
Speaker 1 (05:00):
Okay, so I'll be sure and guard my tongue and
watch my thank yous on Monday.
Speaker 2 (05:06):
Yes, thank the veterans and not vets. That those are veterinarians.
Speaker 1 (05:12):
I want to confuse a veterinarian for a veteran.
Speaker 2 (05:15):
Yeah, well, somebody say, well I'm taking vets today. Oh,
let me go thank a vet. Hey, you did a
great job with Sparky. Okay, what you're talking about, We're
gonna be playing that six thirty on Monday, and.
Speaker 1 (05:25):
Then asked win jelly Roll and like you.
Speaker 2 (05:28):
Said, Jonathan confirmed that yesterday afternoon we got the text
saying we're gonna go with another week of free jelly
Roll concert tickets for the show November twenty second, Colonial
Life Arena with Shahboozy and Earnest. The word churl c
h u r l churl is our word of the
(05:49):
day on Monday.
Speaker 1 (05:50):
H you you are.
Speaker 2 (05:53):
L l churl.
Speaker 1 (05:55):
Churl Uh. That is a that's a byproduct of thing
having to do.
Speaker 2 (06:01):
With dairy, kind of like a hurl like I'm gonna.
Speaker 1 (06:04):
Well, could be a churl. I hadn't thought of product
of alcohol.
Speaker 2 (06:10):
I'm lactose intoleranturl is.
Speaker 1 (06:12):
A byproduct of anything.
Speaker 2 (06:14):
A dairy churl is any person lacking manners or good breeding. Oh,
don't be churlish. You're so churlish. What a churl. We're
gonna get very snobby with you on Monday for your
very snobby jelly Roll tickets. Yes, as we're all the church,
(06:36):
no churls allowed at the jelly Roll. What was the
other thing that I had to hear on the morning
rush for Monday. Here we go. Oh yes, Jonathan, uh
this is I guess they're promoting it as the most
expensive Thanksgiving dinner. Now, I will tell you it's not
(07:02):
just Thanksgiving dinner. It's actually a three day stay at
the Rich Carlton, New York.
Speaker 1 (07:10):
Is.
Speaker 2 (07:11):
This comes with an amazing view of Central Park and
what they promote is possibly the best view of the
Macy's Thanksgiving Day parade.
Speaker 1 (07:20):
I bet that's what be in the top five places
to view.
Speaker 2 (07:23):
Yeah, and then it says it also comes with a
decadent in sweet brunch and it's really done. Sound that
decadent fruit bagels, eggs, French toast, applewood smoked bacon, roasted potatoes,
and all the juice and coffee you can drink. I'm
pretty sure I can get.
Speaker 1 (07:42):
All of that at I Hop.
Speaker 2 (07:46):
Or one of these all you can eat buffet breakfast
things Abdal Big Boy or whatever it's called. But you
will be staying in a two bedroom suite at the
Ritz Carlton. That's pricey, and this you'll have exclusive access
to the club lounge. You will also have a personal
(08:07):
butler waiting.
Speaker 1 (08:08):
Oh well, that's going to cost something.
Speaker 2 (08:10):
And then you're gonna get at some point in that
three day stay, a fifteen minute private session with Santa Claus.
So he's gonna come into the room and hang out
with your kids.
Speaker 1 (08:22):
I bet you the rich Carlton has a Santa that
everyone would believe is Santa. Oh my gosh, yes, yeah,
he's good.
Speaker 2 (08:29):
Oh he is good. And then you know, I wonder
if Santa's like checking his watch. Kids, you're running along,
Big man's gotta leave. You gotta get the sweet two
sixty three.
Speaker 1 (08:39):
Nine is of the essence when you're Santa, you know that,
So it's easy for him to bow out quickly.
Speaker 2 (08:46):
And you're also gonna leave with an embroidered I don't
know what freta is fr ette, but an embroidered frite blanket.
You're also going to get a two hundred and fifty
dollars in sweet credit, so I guess.
Speaker 1 (08:59):
That don't even know how to pronounce it. You know
it's expensive.
Speaker 2 (09:02):
Yeah, And then you're gonna get the two hundred and
fifty dollars in sweet credit, so I guess you can
buy probably like five mini bottles or a couple of
bags of popcorn. For two hundred and fifty bucks in
sweet and then just know that that the grand total
for your Thanksgiving dinner is ninety six thousand dollars.
Speaker 1 (09:23):
Wow.
Speaker 2 (09:24):
Now again that's for you and seven guests.
Speaker 1 (09:26):
Oh well, then that makes it more affordable. Would you
break it down?
Speaker 2 (09:29):
Do you think that the seven guests are all pitching
in like twelve grandy? Well, two or three of them
are my kids, right, because they got Santa Claus comments,
So kids, it's gonna be a rough Uh you want
to meet Santa. It's twelve grand.
Speaker 1 (09:42):
Hope you have good weather for the viewing of the parade?
Oh my gosh, can you imagine if you book it
and it rains.
Speaker 2 (09:48):
But what is like? See, I think in my lifetime,
other than the few years when I was absolutely alone,
meaning nobody, I like when I was new to Charleston,
I didn't know anybody in Charleston and nobody lived there
with me. I spent that one at a Shonees that
was my Thanksgiving. But other than that and maybe a
(10:10):
couple of years somewhere like maybe in DC or something
where I didn't really know anybody yet, I think I've
always been with some sort of at least a friend group,
usually a family group, and always in a house. I
don't think I've ever gone to a restaurant to celebrate Thanksgiving.
(10:30):
I know that's becoming, I guess a popular idea.
Speaker 1 (10:33):
I've done it a couple of times. I don't like
it as much.
Speaker 2 (10:36):
Okay, did you go to a high end, fancy like
you want tie and white tablecloth type of deal.
Speaker 1 (10:42):
Yeah, it was a nice restaurant. But when you get home,
there's no leftovers. You can't just walk back in the kitchen,
you know, pick up some more bacon if you did
a brunch thing or you know.
Speaker 2 (10:51):
And for the amount of money I'm spending here, you
should throw another turkey in there for exactly, I get
one for the road.
Speaker 1 (10:57):
Yeah, I should have everything a little bit so I
can go home. That's the thing. You want to just
keep eating all day long. So for you, M not interested,
not interesting.
Speaker 2 (11:08):
No, No, I wonder who's going where, Like maybe people
are got.
Speaker 1 (11:13):
Some great pants. And that's a great question because I
don't even know yet. I know the Sunday before Thanksgiving
were going to be at my dad's house, and my
dad does not like turkey, so Sally would be frying
chicken so I can tell you that everybody available or
they will adjust their plans to be there that Sunday
because Sally's fried chicken is that damn good?
Speaker 2 (11:34):
Other than the holidays, I don't think I eat turkey.
Speaker 1 (11:37):
I eat turkey sandwiches. Yeah, I eat a turkey. Now,
maybe a turkey. I need a good bit of turkey,
a little bit.
Speaker 2 (11:44):
Of turkey breast sandwiches. But I'm saying, I'm just like,
put a turkey in an oven and slice it up.
Speaker 1 (11:50):
Nah, you don't eat the ground turkey.
Speaker 2 (11:52):
Well, like I said, that's different. I like, then I'm
talking about just the turkey. Yeah, an actual turkey.
Speaker 1 (11:59):
Uh. That's my favorite meal. And I used to always
get it on my birthday, which is in April, six
months away from November, so it's perfect. I used to
get my favorite meal twice a year. Sally quit cooking
it for my birthday because it is a heavy labor
intensive meal and it's an all morning cooking meal.
Speaker 2 (12:21):
And she has to sacrifice her birthday every year.
Speaker 1 (12:23):
Anyway, that's true.
Speaker 2 (12:25):
So the least you can do is sacrifice.
Speaker 1 (12:27):
Thanksgiving is my favorite, favorite favorite meal. It's my favorite holiday.
Speaker 2 (12:33):
But you do you make the turkey on things.
Speaker 1 (12:35):
I always cook the turkey.
Speaker 2 (12:36):
Yeah, you're the one who gets up at like three
thirty or whatever, puts it in the oven. What time
you like to eat.
Speaker 1 (12:41):
That, Well, I'd rather eat right at one o'clock, but
invariably it is always two thirty.
Speaker 2 (12:47):
Oh, I think we're way too late, because I think
we're late. Yeah, we're a late bunch, my. I think
as of lately we seem to have been having it
the last few years at our house, and there's, like
you said, it's always get ready to eat at one
and then two or two thirty. I'm like, hey, I'm starving.
Speaker 1 (13:04):
Now never happens. So it is my favorite holiday, all right.
You don't have all the Christmas hectic schedules. It's just
eat and football.
Speaker 2 (13:18):
When we come back to work next week, we're only
going to be two weeks away from it. The countdown
will be on, looking forward to maybe hearing some great
alternative Thanksgiving Day plans. Maybe you got some great restaurants
we should check out.
Speaker 1 (13:29):
I think last year we also started getting people talking
about they're not doing the traditional Thanksgiving bird.
Speaker 2 (13:35):
What are we doing exactly? Is cam a thing for Thanksgiving?
Or is that just like an Easter and Christmas thing.
I don't know.
Speaker 1 (13:43):
We'll find out. Maybe Ham is becoming a substitute.
Speaker 2 (13:46):
Meet my wife. I just found out. I didn't even
know this. My wife was upset. I didn't know it.
She didn't like him because I was like, you don't
like honey baked Ham. She's like, I don't like any Ham.
Why would you think I would like him. I'm like,
I don't know. I just assumed everybody liked Ham.
Speaker 1 (13:58):
No, I love him, So I don't know. Last year
seems like we had a lot of Italian dishes coming
into play.
Speaker 2 (14:05):
Troy Aikman said during a NFL game on a Thanksgiving
Day once that he likes to have an Italian dinner
at his house for the entire crew. So I guess
they're doing the Cowboys games in Dallas and he lives there,
and so he's like, yeah, we cater it for about
one hundred people. But I don't like turkey, and so
we have pastas and we like to go.
Speaker 1 (14:27):
Big on the Italian I'm not saying I would turn
that down.
Speaker 2 (14:32):
Oh I bet Troy Aikman's got quite a spread.
Speaker 1 (14:35):
Can you imagine how good the meatballs are? What are
you kidding me? Hey, okay, we got a lot of
celebrating to do. We get ready for that on Monday. Also,
we're going to start celebrating twenty second before Thanksgiving. We
got a celebration with Jelly Roll, that's right, and we
got a chance to win that that Tuesday.
Speaker 2 (14:50):
A lot of celebrations.
Speaker 1 (14:51):
You will reach out to us to social media. Know
how to do that. What's going on we should be
talking about or if you want to email Us'm rush
at ninety seven five.
Speaker 2 (14:57):
But do you see US dot com and I'm nashing
ninety seven five. Do you c US dot com?
Speaker 1 (15:00):
And the number you called a win, same number you
called it chit chat with chitting and chatting an Ato
three nineths seven eight ninet two six seven eight oh
three ninth seven eight w co o s on the
Morning Rush
Hello, Keilly mash Hi. There, it's Tomorrow show Today Monday.
A lot of people got the day off. It's Veterans Day.
Speaker 2 (00:08):
We haven't ever gotten Veterans Day off, have we?
Speaker 1 (00:11):
No? A lot of parades coming down, a lot of lunches,
a lot of celebrations, opportunities for the salute a veteran.
Speaker 2 (00:20):
Isn't that Isn't there always an opportunity if you see
a veteran, if you want to.
Speaker 1 (00:24):
I was going to say, we do see a lot
of veterans wearing their caps, always thanking them for their service,
or if it comes up in regular conversation, but be
sure if you're a veteran, to wear like a cap
or something so everybody can know that you are, in fact,
one of our celebrated Americans of the day.
Speaker 2 (00:38):
I had a military member correct us last year when
we attempted to thank them for their service, and he's like,
I'm not a veteran. You don't think me. You think
veterans people who've already done their service. We're not done yet.
It's like, okay, duly noted. If I see you in.
Speaker 1 (00:55):
Military, No thank you, No, not yet until it's time.
Speaker 2 (01:00):
The job is not done.
Speaker 1 (01:01):
So if I regularly think even South Carolina Hall patrolman
for their service, Okay, or in this particular case, one
of the members servicemen or women of any branch of
the military, then I should withhold those thank yous on
Monday and exclusively offer them to veterans.
Speaker 2 (01:20):
No, you would say thank you for your current service.
Speaker 1 (01:23):
Oh, so I had to throw in the current.
Speaker 2 (01:25):
Yes, if you're if it's Veterans Day and you want
to say thank you for what you've done, what you did,
that's the the veterans.
Speaker 1 (01:34):
Well, it seems way too complicated. I was just trying
to offer a thank you.
Speaker 2 (01:38):
Didn't want it, don't want it?
Speaker 1 (01:40):
Take it back?
Speaker 2 (01:41):
Why do we Why do we stop calling it Armistice Day? Anyway?
That was great question was that one of those words
that was like Americans were like.
Speaker 1 (01:48):
Well, Armistice Day. Oh, the referenced one more.
Speaker 2 (01:51):
Oh is that what it was?
Speaker 1 (01:52):
I'm guessing nobody's ever asked me that question. That's my guest.
Speaker 2 (01:56):
Let me click on. Armistice Day, originally known as Remember
and Stay, became Veterans Day in the United States. I
was commemorated beginning originally on November eleventh, to mark the
Armistice between the Allies of World War One and Germany.
So I guess that's what we were calling Armistice Day,
(02:18):
and then we turned that into they still call it
Armistice Day, and other countries like Belgium, France, Canada, New Zealand, Serbia, Romania, Bulgaria,
America said no, sir, We're going to call it Veterans Day.
Speaker 1 (02:34):
It's kind of like, well, well, you don't have World
War One veterans. You still have World War Two, although
we're losing an unbelievable number of them because of their
age or other complications.
Speaker 2 (02:45):
Yeah, I mean, it's it's hard to imagine it. I mean,
if you're fought in World War Two, even if you
went in like my you know, I know some people
who snuck in.
Speaker 1 (02:54):
I lied.
Speaker 2 (02:55):
Yeah, I'm sixteen years old or whatever. I'm let me in.
Speaker 1 (02:58):
I want to fight.
Speaker 2 (03:00):
Forty two, thirty two, twenty two. They were born in
like twenty five if they were a teenager at that point.
Speaker 1 (03:07):
Very few of those left.
Speaker 2 (03:08):
So now we're at ninety nine years old.
Speaker 1 (03:10):
Yeah, we still got a couple, but not mad. Yeah. Yeah,
that is fut And you can tell because the History
Channel doesn't do as many World War Two things anymore,
because I don't have World War Two veterans watching now.
They're doing all Vietnam.
Speaker 2 (03:22):
But I'll be honest with you, as a child, the
one of my favorite shows when I was like six, seven,
eight nine. Again we didn't have cable TV then, right,
but one of my favorite shows was World at War
and that was all World War Two, and they would
show I don't even know how they got that footage,
but like inside an airplane and they'd be like, you know,
(03:46):
here he is fire and they would say fire in
on the Japs and you'd see like the bullets, you
could see the bullets.
Speaker 1 (03:52):
Coming out of the with the tracer rounds.
Speaker 2 (03:54):
It was amazing, and as a kid, I was obsessed
with it. And I also, weirdly, I'll admit this, weirdly
still wish that I could dig like a tunnel. I
like that idea of like when you see the guys
on the firing lines and they were like kind.
Speaker 1 (04:13):
Of hidden down the trench.
Speaker 2 (04:14):
They dug miles of trenches and tunnels and stuff. As
a kid, I was like, I want one.
Speaker 1 (04:20):
You wanted to build a trend, would you just?
Speaker 2 (04:22):
My parents wouldn't let me dig up the yard. But God,
I thought that was cool. I don't and even today
I'm like, I don't know why I like that idea
of a tunnel or a trench trench wars. I just
think that they're so interesting. I don't know why. It's
a weird thing in my mind where I wish I
had a trench. I'm gonna make now I own my
own yard. I should probably tell Angela, Hey, this weekend,
(04:45):
I'm building a trench in the backyard so I can
run around and act like I'm shooting at people.
Speaker 1 (04:48):
Call before you dig. Don't want to hit a gas line.
Speaker 2 (04:51):
Oh that was that four to one one? You got
a call. I'm trying to remember the number. I think
it's formal. Maybe it's eight one one. I think it's
one die one of the numbers. Get yourself U observed.
Speaker 1 (05:00):
Okay, so I'll be sure and guard my tongue and
watch my thank yous on Monday.
Speaker 2 (05:06):
Yes, thank the veterans and not vets. That those are veterinarians.
Speaker 1 (05:12):
I want to confuse a veterinarian for a veteran.
Speaker 2 (05:15):
Yeah, well, somebody say, well I'm taking vets today. Oh,
let me go thank a vet. Hey, you did a
great job with Sparky. Okay, what you're talking about, We're
gonna be playing that six thirty on Monday, and.
Speaker 1 (05:25):
Then asked win jelly Roll and like you.
Speaker 2 (05:28):
Said, Jonathan confirmed that yesterday afternoon we got the text
saying we're gonna go with another week of free jelly
Roll concert tickets for the show November twenty second, Colonial
Life Arena with Shahboozy and Earnest. The word churl c
h u r l churl is our word of the
(05:49):
day on Monday.
Speaker 1 (05:50):
H you you are.
Speaker 2 (05:53):
L l churl.
Speaker 1 (05:55):
Churl Uh. That is a that's a byproduct of thing
having to do.
Speaker 2 (06:01):
With dairy, kind of like a hurl like I'm gonna.
Speaker 1 (06:04):
Well, could be a churl. I hadn't thought of product
of alcohol.
Speaker 2 (06:10):
I'm lactose intoleranturl is.
Speaker 1 (06:12):
A byproduct of anything.
Speaker 2 (06:14):
A dairy churl is any person lacking manners or good breeding. Oh,
don't be churlish. You're so churlish. What a churl. We're
gonna get very snobby with you on Monday for your
very snobby jelly Roll tickets. Yes, as we're all the church,
(06:36):
no churls allowed at the jelly Roll. What was the
other thing that I had to hear on the morning
rush for Monday. Here we go. Oh yes, Jonathan, uh
this is I guess they're promoting it as the most
expensive Thanksgiving dinner. Now, I will tell you it's not
(07:02):
just Thanksgiving dinner. It's actually a three day stay at
the Rich Carlton, New York.
Speaker 1 (07:10):
Is.
Speaker 2 (07:11):
This comes with an amazing view of Central Park and
what they promote is possibly the best view of the
Macy's Thanksgiving Day parade.
Speaker 1 (07:20):
I bet that's what be in the top five places
to view.
Speaker 2 (07:23):
Yeah, and then it says it also comes with a
decadent in sweet brunch and it's really done. Sound that
decadent fruit bagels, eggs, French toast, applewood smoked bacon, roasted potatoes,
and all the juice and coffee you can drink. I'm
pretty sure I can get.
Speaker 1 (07:42):
All of that at I Hop.
Speaker 2 (07:46):
Or one of these all you can eat buffet breakfast
things Abdal Big Boy or whatever it's called. But you
will be staying in a two bedroom suite at the
Ritz Carlton. That's pricey, and this you'll have exclusive access
to the club lounge. You will also have a personal
(08:07):
butler waiting.
Speaker 1 (08:08):
Oh well, that's going to cost something.
Speaker 2 (08:10):
And then you're gonna get at some point in that
three day stay, a fifteen minute private session with Santa Claus.
So he's gonna come into the room and hang out
with your kids.
Speaker 1 (08:22):
I bet you the rich Carlton has a Santa that
everyone would believe is Santa. Oh my gosh, yes, yeah,
he's good.
Speaker 2 (08:29):
Oh he is good. And then you know, I wonder
if Santa's like checking his watch. Kids, you're running along,
Big man's gotta leave. You gotta get the sweet two
sixty three.
Speaker 1 (08:39):
Nine is of the essence when you're Santa, you know that,
So it's easy for him to bow out quickly.
Speaker 2 (08:46):
And you're also gonna leave with an embroidered I don't
know what freta is fr ette, but an embroidered frite blanket.
You're also going to get a two hundred and fifty
dollars in sweet credit, so I guess.
Speaker 1 (08:59):
That don't even know how to pronounce it. You know
it's expensive.
Speaker 2 (09:02):
Yeah, And then you're gonna get the two hundred and
fifty dollars in sweet credit, so I guess you can
buy probably like five mini bottles or a couple of
bags of popcorn. For two hundred and fifty bucks in
sweet and then just know that that the grand total
for your Thanksgiving dinner is ninety six thousand dollars.
Speaker 1 (09:23):
Wow.
Speaker 2 (09:24):
Now again that's for you and seven guests.
Speaker 1 (09:26):
Oh well, then that makes it more affordable. Would you
break it down?
Speaker 2 (09:29):
Do you think that the seven guests are all pitching
in like twelve grandy? Well, two or three of them
are my kids, right, because they got Santa Claus comments,
So kids, it's gonna be a rough Uh you want
to meet Santa. It's twelve grand.
Speaker 1 (09:42):
Hope you have good weather for the viewing of the parade?
Oh my gosh, can you imagine if you book it
and it rains.
Speaker 2 (09:48):
But what is like? See, I think in my lifetime,
other than the few years when I was absolutely alone,
meaning nobody, I like when I was new to Charleston,
I didn't know anybody in Charleston and nobody lived there
with me. I spent that one at a Shonees that
was my Thanksgiving. But other than that and maybe a
(10:10):
couple of years somewhere like maybe in DC or something
where I didn't really know anybody yet, I think I've
always been with some sort of at least a friend group,
usually a family group, and always in a house. I
don't think I've ever gone to a restaurant to celebrate Thanksgiving.
(10:30):
I know that's becoming, I guess a popular idea.
Speaker 1 (10:33):
I've done it a couple of times. I don't like
it as much.
Speaker 2 (10:36):
Okay, did you go to a high end, fancy like
you want tie and white tablecloth type of deal.
Speaker 1 (10:42):
Yeah, it was a nice restaurant. But when you get home,
there's no leftovers. You can't just walk back in the kitchen,
you know, pick up some more bacon if you did
a brunch thing or you know.
Speaker 2 (10:51):
And for the amount of money I'm spending here, you
should throw another turkey in there for exactly, I get
one for the road.
Speaker 1 (10:57):
Yeah, I should have everything a little bit so I
can go home. That's the thing. You want to just
keep eating all day long. So for you, M not interested,
not interesting.
Speaker 2 (11:08):
No, No, I wonder who's going where, Like maybe people
are got.
Speaker 1 (11:13):
Some great pants. And that's a great question because I
don't even know yet. I know the Sunday before Thanksgiving
were going to be at my dad's house, and my
dad does not like turkey, so Sally would be frying
chicken so I can tell you that everybody available or
they will adjust their plans to be there that Sunday
because Sally's fried chicken is that damn good?
Speaker 2 (11:34):
Other than the holidays, I don't think I eat turkey.
Speaker 1 (11:37):
I eat turkey sandwiches. Yeah, I eat a turkey. Now,
maybe a turkey. I need a good bit of turkey,
a little bit.
Speaker 2 (11:44):
Of turkey breast sandwiches. But I'm saying, I'm just like,
put a turkey in an oven and slice it up.
Speaker 1 (11:50):
Nah, you don't eat the ground turkey.
Speaker 2 (11:52):
Well, like I said, that's different. I like, then I'm
talking about just the turkey. Yeah, an actual turkey.
Speaker 1 (11:59):
Uh. That's my favorite meal. And I used to always
get it on my birthday, which is in April, six
months away from November, so it's perfect. I used to
get my favorite meal twice a year. Sally quit cooking
it for my birthday because it is a heavy labor
intensive meal and it's an all morning cooking meal.
Speaker 2 (12:21):
And she has to sacrifice her birthday every year.
Speaker 1 (12:23):
Anyway, that's true.
Speaker 2 (12:25):
So the least you can do is sacrifice.
Speaker 1 (12:27):
Thanksgiving is my favorite, favorite favorite meal. It's my favorite holiday.
Speaker 2 (12:33):
But you do you make the turkey on things.
Speaker 1 (12:35):
I always cook the turkey.
Speaker 2 (12:36):
Yeah, you're the one who gets up at like three
thirty or whatever, puts it in the oven. What time
you like to eat.
Speaker 1 (12:41):
That, Well, I'd rather eat right at one o'clock, but
invariably it is always two thirty.
Speaker 2 (12:47):
Oh, I think we're way too late, because I think
we're late. Yeah, we're a late bunch, my. I think
as of lately we seem to have been having it
the last few years at our house, and there's, like
you said, it's always get ready to eat at one
and then two or two thirty. I'm like, hey, I'm starving.
Speaker 1 (13:04):
Now never happens. So it is my favorite holiday, all right.
You don't have all the Christmas hectic schedules. It's just
eat and football.
Speaker 2 (13:18):
When we come back to work next week, we're only
going to be two weeks away from it. The countdown
will be on, looking forward to maybe hearing some great
alternative Thanksgiving Day plans. Maybe you got some great restaurants
we should check out.
Speaker 1 (13:29):
I think last year we also started getting people talking
about they're not doing the traditional Thanksgiving bird.
Speaker 2 (13:35):
What are we doing exactly? Is cam a thing for Thanksgiving?
Or is that just like an Easter and Christmas thing.
I don't know.
Speaker 1 (13:43):
We'll find out. Maybe Ham is becoming a substitute.
Speaker 2 (13:46):
Meet my wife. I just found out. I didn't even
know this. My wife was upset. I didn't know it.
She didn't like him because I was like, you don't
like honey baked Ham. She's like, I don't like any Ham.
Why would you think I would like him. I'm like,
I don't know. I just assumed everybody liked Ham.
Speaker 1 (13:58):
No, I love him, So I don't know. Last year
seems like we had a lot of Italian dishes coming
into play.
Speaker 2 (14:05):
Troy Aikman said during a NFL game on a Thanksgiving
Day once that he likes to have an Italian dinner
at his house for the entire crew. So I guess
they're doing the Cowboys games in Dallas and he lives there,
and so he's like, yeah, we cater it for about
one hundred people. But I don't like turkey, and so
we have pastas and we like to go.
Speaker 1 (14:27):
Big on the Italian I'm not saying I would turn
that down.
Speaker 2 (14:32):
Oh I bet Troy Aikman's got quite a spread.
Speaker 1 (14:35):
Can you imagine how good the meatballs are? What are
you kidding me? Hey, okay, we got a lot of
celebrating to do. We get ready for that on Monday. Also,
we're going to start celebrating twenty second before Thanksgiving. We
got a celebration with Jelly Roll, that's right, and we
got a chance to win that that Tuesday.
Speaker 2 (14:50):
A lot of celebrations.
Speaker 1 (14:51):
You will reach out to us to social media. Know
how to do that. What's going on we should be
talking about or if you want to email Us'm rush
at ninety seven five.
Speaker 2 (14:57):
But do you see US dot com and I'm nashing
ninety seven five. Do you c US dot com?
Speaker 1 (15:00):
And the number you called a win, same number you
called it chit chat with chitting and chatting an Ato
three nineths seven eight ninet two six seven eight oh
three ninth seven eight w co o s on the
Morning Rush
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