August 1, 2025 • 15 mins
We talk how relationships change over time, food we used to hate and now like, and the favorite things in our hometowns!
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Episode Transcript
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Speaker 1 (00:00):
We're going to start off the Minnesota goodbye with a
very cool little shout out Dave, Jenny, and Bailey. My
name is Jacob. I want to give a quick shout
out to my amazing wife. We are celebrating five years
of marriage today and this October makes ten years of
being together total, a full decade of loving, learning, and
adopting our fur babies, Russell Fitz and Veda Dah. We've
(00:24):
navigated new jobs, moved all around Minnesota. We now love
living in the suburbs of the Twin Cities. And here's
my question for you three. What's one thing you thought
marriage or dating would be like but turned out totally different,
for better or worse. Uh, I don't know, but I
would say that I think that you become so comfortable
(00:46):
around each other that you're just like, I don't know,
not bored necessarily, but predictable. And I think that that
is one thing that you know, you look at married
couples and you go, oh, they're holding hands and they're
walking in the park and they're looking at each other
with both hands in theirs and saying I love you,
And it's really it's not that way. Yeah, you know,
(01:09):
maybe with some couples it is, but it's just, you know,
it's like after a while, you just become I don't
want to say roommates, but something something along those lines. Yeah,
I guess, so yeah, you well.
Speaker 2 (01:21):
I mean, I've never been married, but I have been
in a long term relationship, and I think the only
thing is when I was younger, I thought you had
to look pretty all the time and like be done up,
and then after you've been in a relationship for long enough,
you're like, screw this, I don't care, okay, and then
you can be seen without makeup on.
Speaker 3 (01:35):
Oh oh yeah, so true. I think that's the fear
of women growing up.
Speaker 4 (01:38):
I'm always so scared of a guy seeing me without
makeup on, or like in the morning after a night out.
Like I don't know, I guess I don't know that
I'm necessarily super shocked about anything. Besides similar probably to Dave,
I think that like you, if you are well a partner,
you truly like you do, truly like them, but like
(02:00):
the rush of excitement you feel at the beginning does fizzle,
you know, Like it's not that you don't get excited
to see them, but that like there's just such a
difference at the very beginning of a relationship versus five
years in true.
Speaker 1 (02:14):
In the words of Whitney Houston, I want a man
to take a chance on a love that burns hot
enough to last Whitney Houston, nineteen eighty nine. Wow and
thank you. And I thought, you know, there is something
to that, because it's funny how you can just love
somebody and all you do is think about them, and
(02:35):
it's like you wake up and think about them, and
you go to sleep thinking about them, and you can't
wait to see them. And then after a couple of
years sometimes sometimes it's like, ahh, you know, love does fade.
And I don't want to interrupt you, but if you
fade from a nine to a five, then you're doing okay.
Speaker 3 (02:57):
Yeah.
Speaker 4 (02:57):
I wouldn't say that love phase. I just think that
that butterfly feeling fades. And I know that there's people
out there that say, I still see my husband and
I get butterflies every time.
Speaker 3 (03:06):
Cool love that for you?
Speaker 4 (03:07):
Yeah, I think for the majority of people though, that's
like not the case. Like I know someone who's been
married for like been with their partner for probably twelve years,
married for like seven and they're like, I love this
person so much, but I literally like don't really want
to have sex with them anymore. I don't want to
be with anyone else. But I just like, you know,
like there's just there's I get that, and so I
(03:28):
think something else that's a little shocking to me now
that I'm older, not so much, but when I was
much younger, is like, you don't lose being attracted to
other people when you're in a long term relationship, Like
you're still going to see someone and view them as attractive.
You're not just suddenly like your eyes only think the
person that you're with this attractive, you know. And I
(03:49):
feel like for some reason, you think you get in
a relationship that's it, you know, but it's not true.
Speaker 1 (03:53):
That's a really interesting point. Yeah, that's very true. Yeah.
I mean I was with somebody who that thought, like
a famous movie star was really hot, and she's like, oh,
I'd bang him in a heartbeat, and I'm like you woo,
But then you know, of course you would because they're
still attractive. So it's that's very true. I think one
thing that is funny in a new relationship, you got
(04:15):
to bang every chance you get it's like, oh my god,
I'm coming over, I'm leaving work early. We're gonna get.
Speaker 3 (04:20):
It own, we're gonna bang.
Speaker 1 (04:22):
And then after a couple of whatever it is, years, months, whatever.
It's kind of like having a new car. When you
first get that new car, you just love that new
car and it smells, it's it's got features and it
smells so good, and you don't put you don't eat
fries in it because you don't want to fry underneath
the seat. And then after a few months or whatever,
(04:43):
you're like, eh, okay, there you are eating a grilled cheese,
drinking some tomato soup out of a cup, all your
dry whatever. And I think that that that surprised me,
that the sexual desire newness kind of goes away.
Speaker 3 (04:57):
Yeah, yeah, the hut.
Speaker 2 (04:58):
That's kind of what I feel like any of the
butterflies thing. They go hand in hand.
Speaker 1 (05:04):
So yeah. Interesting. Thank you, Jacob, and happy.
Speaker 3 (05:07):
Anniversary, Happy anniversary.
Speaker 1 (05:09):
Here's one from Brent. Brent says, today you talked about
the top foods that people don't like, and it made
me think of a couple of questions for you all.
So thank you Brent for writing in what is a Food?
That you didn't like as a kid, but now like
as an adult. Mine was wheat bread. My mom would
buy white bread just for me as a kid because
I wouldn't eat wheat. Now I only buy wheat a food,
(05:33):
blue cheese. I think I can't think of really anything else.
Spinach maybe, But I would also say I don't know.
I was gonna say liver, but I don't like liver. Yeah,
you had anything, Bailey.
Speaker 2 (05:51):
Well, I have a theory that I can convince myself
that I like any food. It takes like a while,
but it's like part brain as well, and then you
just have to keep eating it. So when I was
a kid, I didn't like eggplant, and then I knew
that it was good for me and that we were
going to have it every Thanksgiving. So I forced myself
to like it, and now I like it. And now
(06:11):
I'm working. I've just finished cucumbers. So I used to
not like cucumbers, and now I do like cucumbers.
Speaker 3 (06:18):
And I'm working on olives.
Speaker 1 (06:19):
Okay, interesting, Yeah, good one.
Speaker 2 (06:21):
Because I don't like but if someone puts them in
front of me, I will always eat one because I'm
trying to force myself to eat and like olives, clean
olives specifically, I don't know if black olives will.
Speaker 3 (06:32):
Ever happen for me.
Speaker 4 (06:33):
Okay, I was the pickiest eater as a kid, and
now I eat everything. Like when I worked at Bubba Gumps.
When I started, I hated shrimp. Now give me all
the fucking shrimp. Yes, like everything, and your taste buds change,
is you like? Honestly, I just google. It's that's that
they change every ten to fourteen days. They're like constantly
being regenerated.
Speaker 1 (06:51):
I don't. I think the thing with me with like
certain foods is not that they taste bad. It's the
idea of what I'm eating. Like I don't want to
eat liver because I don't want to eat the organ
from a cow's body that filters the blood. Right there
is also I wouldn't eat tongue. I would not eat
chicken gizzards because even though some people like, oh, give
(07:13):
me them fried chicken gizzards, I don't want to eat
the stomach of a chicken. I don't want to eat
cow tongue. I saw something the other day on Instagram.
Cow vagina is a delicacy in like certain countries, and
it really I mean there it is. There is the
vagina and they fry it up and they whatever, and
(07:33):
I'm like, I could not eat it because of knowing
what I'm eating. The egg plant, on the other hand,
eating a vegetable is not gross to me, but liver
is gross. I wouldn't want to eat eggplant because I
don't really like it, but it's not because of what
it is. It's just the taste. Yeah.
Speaker 2 (07:52):
I went to a grad party yesterday that was Filipino
and they had a whole spread a Filipino food. No
idea what any of it was, but I thought, if
I ask and I find out what it is, and
I don't want to eat it, I want to try
it right exactly, So I scooped like a little bit
of absolutely everything. I honestly, I think Filipino food is
(08:13):
my favorite food. It is so delicious, but a lot
of it I have no idea what it was, and
I was curious and I wanted to ask, but I
knew if I asked and it was something like gross like.
Speaker 3 (08:24):
Then I'd be like, nah, I would wish I hadn't.
Speaker 2 (08:26):
But they had a full like pig, like a roast pig,
like with the head and everything just.
Speaker 3 (08:31):
Sitting out like that. Oh my gosh, it was so dope.
It was so cool.
Speaker 1 (08:37):
That's a little weird to see the actual head of
the pig.
Speaker 2 (08:40):
Yeah, and I just expected it to be like, but
it doesn't good.
Speaker 4 (08:45):
One last thing before I know, we had to have
other emails. When I was in Iceland. My sister was like,
you know that they eat horse here? And I go, no,
they don't. She goes, yeah, huh, somebody told me and
I'm like okay. And then like halfway through the trip,
I start researching it and it was like sort of
made not illegal, but it was like discouraged to eat
it at some point, but some restaurants do still allow it.
And then a friend messaged me and she's like, did
(09:07):
you do you know the importance of horses? And I go,
why because they eat them or because of like the
culture and whatever. She's like, well, yes, because they eat them.
So they do eat horse and Iceland it's just not
as prominent. But apparently with horses there, if horses were
to like leave the country to go i don't know,
be presented at a show or something, they're not allowed
to come back in and they're not allowed to bring
(09:29):
any other horses into Iceland because they're so sacred to
the country. Okay, so this isn't about I mean, it
is sort of about eating horses. But that was like
a fun fact I learned. But also I was like, oh,
I would never eat a horse. I couldn't do it.
Speaker 2 (09:40):
That sounds like a sad animal movie, like the horse
goes off to be in a show and then you
can't come back.
Speaker 3 (09:44):
You can't come back, You're not allowed. I said, leave.
Speaker 1 (09:47):
Well, it's interesting because I mean, if we grew up
eating horses, we'd be like, okay with it, because we've
grown up eating cows and we're okay with that one.
I have no desire to eat a horse. I think
I've had goat meat. I know i've had lamb, and
if you look at a lamb, you don't want to
eat a lamb.
Speaker 3 (10:06):
But it's so good and I feel so bad.
Speaker 1 (10:08):
Yeah, like curry, do you know that veal is just
a baby? It's a calf? Veal sounds like, oh, it's
very like you know.
Speaker 3 (10:17):
Whatever, they died from natural causes.
Speaker 1 (10:20):
No, it's a little baby calf. And the same thing
I found out that you've heard of, what is it?
The game? Hen what is it the cornish game? Hen,
there's no such thing as a cornish game. Hen. That's
a baby chicken, not a baby chick, but somewhere between
chick and a full grown It's a cornish game. Hen,
(10:40):
that's why it's small. But they don't want to say
immature chicken, so they call it a cornish game. Hen.
And I think they've kind of fallen out of popularity
because I don't really see them around anymore. But used
to be a thing. Another note from Brent. He says, what
are your thoughts on the butt of the loaf of bread?
I used to call it a heel. I absolutely love it,
my favorite sandwich. When I finis loaf and starting another
(11:01):
one and get the butt from two loaves of bread,
the butts of the loaf seem bigger than the other slices,
so you get more bread. My coworkers think I'm crazy.
Do you love the butt of the bread or do
you throw it away? On that note, dart lick haha.
Have a great day, y'all, Brent, Jenny, the loaf of
the bread, the butt of the bread?
Speaker 3 (11:19):
Elliot at all?
Speaker 4 (11:20):
I wouldn't say, I don't know that I have a
favorite but I do find the heeler butt of the
bread to be delicious.
Speaker 3 (11:25):
Oh I never eat it. I always skip past it.
Speaker 2 (11:28):
I skip past it at the front end, and then
at the end I take the two pieces out and
I tear them up and throw them out for birds.
Speaker 1 (11:35):
Okay. Yeah, growing up, we all my siblings would skip past,
and I think I did too. The heel of the bread.
My dad would get mad's like, you're wasting food. Eat
the heel of the bread. All right, thank you, Brent.
Let's try this one. This made it onto the Minnesota goodbye,
(11:56):
even though we did this on the show yesterday. But
Shyleena writes in She's says, okay, and this is a
really funny email. So we were talking about dumb ways
you hurt yourself. My husband, back before we started dating,
he was making spaghetti sauce and he almost chopped his
toe in half. And no, not how you would think,
like dropping a knife. He had gone down to his
(12:17):
room to get a big pot to cook in. He
lifted up a box he had just moved in with
his good friend, and the bottom wasn't tape shut, and
in that box was a saws all. A saws all
is like an electric sauce.
Speaker 3 (12:30):
Yeah, it has a.
Speaker 4 (12:31):
Long I'd literally just returned the saws all to my
friend yesterday that I borrowed. But it has like a
long blade that you used to like demo projects and stuff.
Speaker 3 (12:39):
It's not to like.
Speaker 4 (12:40):
Make pristine cuts, but it's to like really well you
can but okay, well.
Speaker 1 (12:45):
Of course the bottom fell out and the blade fell
right onto his big toe. He screamed, not an uncommon
thing for him to do. His friend was like, oh
that Logan, just screaming again. His friend is an RN
and drove him to the hospital. But of course, even
though his toe was almost cut off, he was so
concerned about his spaghetti sauce. As he's been run to
(13:06):
the er, he was shouting directions to his other friend
still at the house on how to finish the sauce.
So there he is, he's bleeding out, and he's like,
make sure you boil whatever. And I this day he
swears it was the best spaghetti sauce he's ever made.
All right, that's from Shileena. First of all, Shyleena, I
love your name and I love your story. Thank you
(13:26):
so much. Next one is Taylor sent these in. These
are some cards from one of those games that they're
supposed to get you talking. So let's see if we
can use some of these.
Speaker 3 (13:38):
Here kind of like that.
Speaker 1 (13:40):
Yes, let's see what is your favorite place in the
city where you live. My favorite place in the city
where I live is no question. Lakemanwashta Regional Park. It
is vast, there's a variety of everything. There's a lake,
there's boat, there's a playground, there's an off the leash
(14:02):
dog park in the winter, there's cross country ski trails,
and a lot of people don't know that. There is
the back trails that you can go way back, and
there's like a mile and a half loop that nobody
goes on because nobody knows it's back there, and you
really feel like you are in the middle of nowhere.
So I'm gonna say in chan Hassen, lakemanwash the Regional.
Speaker 4 (14:21):
Park mine, I'll just go as simple as walk in
the park. It's a fantastic restaurant. It's w okay walk
in the oh okay, okay, so good.
Speaker 2 (14:30):
I like Lake of the Aisles and the Ritz Theater
in northeast Minneapolis is one of the best theaters.
Speaker 3 (14:36):
They put on really good shows there.
Speaker 1 (14:38):
When you talk about an old theater like that that
it used to be a movie.
Speaker 2 (14:40):
Theater or might have been, but it's like the kind
that you know has the big red drapes drapery on
either side, like the brick wall in the back that
looks like disheveled, and it's like a beautiful theater.
Speaker 1 (14:52):
Okay, because I think it's like theaters like that. I'm like,
did it used to be like an old like movie
theater in I google it? I don't know, all right,
And that is going to do it for today's Minnesota Goodbye.
Thank you for listening, and if you get an email
something on your mind, we'd love to get it on.
I won't be here next week.
Speaker 2 (15:12):
Yeah, so whatever you want for girls girls time, Yeah,
for the Minnesota Goodbye, me and Jenny yeah and maybe Vont.
Speaker 1 (15:19):
All right, uh and maybe Vont too, So whatever you
want to write in, they would love to have you
next week on the Minnesota Goodbye. Send those emails to
ryanshow at KDIWB dot com. Follow me on Instagram for
my adventures in sturges at the Big Bike Rally Dave
Ryan KADIWB
We're going to start off the Minnesota goodbye with a
very cool little shout out Dave, Jenny, and Bailey. My
name is Jacob. I want to give a quick shout
out to my amazing wife. We are celebrating five years
of marriage today and this October makes ten years of
being together total, a full decade of loving, learning, and
adopting our fur babies, Russell Fitz and Veda Dah. We've
(00:24):
navigated new jobs, moved all around Minnesota. We now love
living in the suburbs of the Twin Cities. And here's
my question for you three. What's one thing you thought
marriage or dating would be like but turned out totally different,
for better or worse. Uh, I don't know, but I
would say that I think that you become so comfortable
(00:46):
around each other that you're just like, I don't know,
not bored necessarily, but predictable. And I think that that
is one thing that you know, you look at married
couples and you go, oh, they're holding hands and they're
walking in the park and they're looking at each other
with both hands in theirs and saying I love you,
And it's really it's not that way. Yeah, you know,
(01:09):
maybe with some couples it is, but it's just, you know,
it's like after a while, you just become I don't
want to say roommates, but something something along those lines. Yeah,
I guess, so yeah, you well.
Speaker 2 (01:21):
I mean, I've never been married, but I have been
in a long term relationship, and I think the only
thing is when I was younger, I thought you had
to look pretty all the time and like be done up,
and then after you've been in a relationship for long enough,
you're like, screw this, I don't care, okay, and then
you can be seen without makeup on.
Speaker 3 (01:35):
Oh oh yeah, so true. I think that's the fear
of women growing up.
Speaker 4 (01:38):
I'm always so scared of a guy seeing me without
makeup on, or like in the morning after a night out.
Like I don't know, I guess I don't know that
I'm necessarily super shocked about anything. Besides similar probably to Dave,
I think that like you, if you are well a partner,
you truly like you do, truly like them, but like
(02:00):
the rush of excitement you feel at the beginning does fizzle,
you know, Like it's not that you don't get excited
to see them, but that like there's just such a
difference at the very beginning of a relationship versus five
years in true.
Speaker 1 (02:14):
In the words of Whitney Houston, I want a man
to take a chance on a love that burns hot
enough to last Whitney Houston, nineteen eighty nine. Wow and
thank you. And I thought, you know, there is something
to that, because it's funny how you can just love
somebody and all you do is think about them, and
(02:35):
it's like you wake up and think about them, and
you go to sleep thinking about them, and you can't
wait to see them. And then after a couple of
years sometimes sometimes it's like, ahh, you know, love does fade.
And I don't want to interrupt you, but if you
fade from a nine to a five, then you're doing okay.
Speaker 3 (02:57):
Yeah.
Speaker 4 (02:57):
I wouldn't say that love phase. I just think that
that butterfly feeling fades. And I know that there's people
out there that say, I still see my husband and
I get butterflies every time.
Speaker 3 (03:06):
Cool love that for you?
Speaker 4 (03:07):
Yeah, I think for the majority of people though, that's
like not the case. Like I know someone who's been
married for like been with their partner for probably twelve years,
married for like seven and they're like, I love this
person so much, but I literally like don't really want
to have sex with them anymore. I don't want to
be with anyone else. But I just like, you know,
like there's just there's I get that, and so I
(03:28):
think something else that's a little shocking to me now
that I'm older, not so much, but when I was
much younger, is like, you don't lose being attracted to
other people when you're in a long term relationship, Like
you're still going to see someone and view them as attractive.
You're not just suddenly like your eyes only think the
person that you're with this attractive, you know. And I
(03:49):
feel like for some reason, you think you get in
a relationship that's it, you know, but it's not true.
Speaker 1 (03:53):
That's a really interesting point. Yeah, that's very true. Yeah.
I mean I was with somebody who that thought, like
a famous movie star was really hot, and she's like, oh,
I'd bang him in a heartbeat, and I'm like you woo,
But then you know, of course you would because they're
still attractive. So it's that's very true. I think one
thing that is funny in a new relationship, you got
(04:15):
to bang every chance you get it's like, oh my god,
I'm coming over, I'm leaving work early. We're gonna get.
Speaker 3 (04:20):
It own, we're gonna bang.
Speaker 1 (04:22):
And then after a couple of whatever it is, years, months, whatever.
It's kind of like having a new car. When you
first get that new car, you just love that new
car and it smells, it's it's got features and it
smells so good, and you don't put you don't eat
fries in it because you don't want to fry underneath
the seat. And then after a few months or whatever,
(04:43):
you're like, eh, okay, there you are eating a grilled cheese,
drinking some tomato soup out of a cup, all your
dry whatever. And I think that that that surprised me,
that the sexual desire newness kind of goes away.
Speaker 3 (04:57):
Yeah, yeah, the hut.
Speaker 2 (04:58):
That's kind of what I feel like any of the
butterflies thing. They go hand in hand.
Speaker 1 (05:04):
So yeah. Interesting. Thank you, Jacob, and happy.
Speaker 3 (05:07):
Anniversary, Happy anniversary.
Speaker 1 (05:09):
Here's one from Brent. Brent says, today you talked about
the top foods that people don't like, and it made
me think of a couple of questions for you all.
So thank you Brent for writing in what is a Food?
That you didn't like as a kid, but now like
as an adult. Mine was wheat bread. My mom would
buy white bread just for me as a kid because
I wouldn't eat wheat. Now I only buy wheat a food,
(05:33):
blue cheese. I think I can't think of really anything else.
Spinach maybe, But I would also say I don't know.
I was gonna say liver, but I don't like liver. Yeah,
you had anything, Bailey.
Speaker 2 (05:51):
Well, I have a theory that I can convince myself
that I like any food. It takes like a while,
but it's like part brain as well, and then you
just have to keep eating it. So when I was
a kid, I didn't like eggplant, and then I knew
that it was good for me and that we were
going to have it every Thanksgiving. So I forced myself
to like it, and now I like it. And now
(06:11):
I'm working. I've just finished cucumbers. So I used to
not like cucumbers, and now I do like cucumbers.
Speaker 3 (06:18):
And I'm working on olives.
Speaker 1 (06:19):
Okay, interesting, Yeah, good one.
Speaker 2 (06:21):
Because I don't like but if someone puts them in
front of me, I will always eat one because I'm
trying to force myself to eat and like olives, clean
olives specifically, I don't know if black olives will.
Speaker 3 (06:32):
Ever happen for me.
Speaker 4 (06:33):
Okay, I was the pickiest eater as a kid, and
now I eat everything. Like when I worked at Bubba Gumps.
When I started, I hated shrimp. Now give me all
the fucking shrimp. Yes, like everything, and your taste buds change,
is you like? Honestly, I just google. It's that's that
they change every ten to fourteen days. They're like constantly
being regenerated.
Speaker 1 (06:51):
I don't. I think the thing with me with like
certain foods is not that they taste bad. It's the
idea of what I'm eating. Like I don't want to
eat liver because I don't want to eat the organ
from a cow's body that filters the blood. Right there
is also I wouldn't eat tongue. I would not eat
chicken gizzards because even though some people like, oh, give
(07:13):
me them fried chicken gizzards, I don't want to eat
the stomach of a chicken. I don't want to eat
cow tongue. I saw something the other day on Instagram.
Cow vagina is a delicacy in like certain countries, and
it really I mean there it is. There is the
vagina and they fry it up and they whatever, and
(07:33):
I'm like, I could not eat it because of knowing
what I'm eating. The egg plant, on the other hand,
eating a vegetable is not gross to me, but liver
is gross. I wouldn't want to eat eggplant because I
don't really like it, but it's not because of what
it is. It's just the taste. Yeah.
Speaker 2 (07:52):
I went to a grad party yesterday that was Filipino
and they had a whole spread a Filipino food. No
idea what any of it was, but I thought, if
I ask and I find out what it is, and
I don't want to eat it, I want to try
it right exactly, So I scooped like a little bit
of absolutely everything. I honestly, I think Filipino food is
(08:13):
my favorite food. It is so delicious, but a lot
of it I have no idea what it was, and
I was curious and I wanted to ask, but I
knew if I asked and it was something like gross like.
Speaker 3 (08:24):
Then I'd be like, nah, I would wish I hadn't.
Speaker 2 (08:26):
But they had a full like pig, like a roast pig,
like with the head and everything just.
Speaker 3 (08:31):
Sitting out like that. Oh my gosh, it was so dope.
It was so cool.
Speaker 1 (08:37):
That's a little weird to see the actual head of
the pig.
Speaker 2 (08:40):
Yeah, and I just expected it to be like, but
it doesn't good.
Speaker 4 (08:45):
One last thing before I know, we had to have
other emails. When I was in Iceland. My sister was like,
you know that they eat horse here? And I go, no,
they don't. She goes, yeah, huh, somebody told me and
I'm like okay. And then like halfway through the trip,
I start researching it and it was like sort of
made not illegal, but it was like discouraged to eat
it at some point, but some restaurants do still allow it.
And then a friend messaged me and she's like, did
(09:07):
you do you know the importance of horses? And I go,
why because they eat them or because of like the
culture and whatever. She's like, well, yes, because they eat them.
So they do eat horse and Iceland it's just not
as prominent. But apparently with horses there, if horses were
to like leave the country to go i don't know,
be presented at a show or something, they're not allowed
to come back in and they're not allowed to bring
(09:29):
any other horses into Iceland because they're so sacred to
the country. Okay, so this isn't about I mean, it
is sort of about eating horses. But that was like
a fun fact I learned. But also I was like, oh,
I would never eat a horse. I couldn't do it.
Speaker 2 (09:40):
That sounds like a sad animal movie, like the horse
goes off to be in a show and then you
can't come back.
Speaker 3 (09:44):
You can't come back, You're not allowed. I said, leave.
Speaker 1 (09:47):
Well, it's interesting because I mean, if we grew up
eating horses, we'd be like, okay with it, because we've
grown up eating cows and we're okay with that one.
I have no desire to eat a horse. I think
I've had goat meat. I know i've had lamb, and
if you look at a lamb, you don't want to
eat a lamb.
Speaker 3 (10:06):
But it's so good and I feel so bad.
Speaker 1 (10:08):
Yeah, like curry, do you know that veal is just
a baby? It's a calf? Veal sounds like, oh, it's
very like you know.
Speaker 3 (10:17):
Whatever, they died from natural causes.
Speaker 1 (10:20):
No, it's a little baby calf. And the same thing
I found out that you've heard of, what is it?
The game? Hen what is it the cornish game? Hen,
there's no such thing as a cornish game. Hen. That's
a baby chicken, not a baby chick, but somewhere between
chick and a full grown It's a cornish game. Hen,
(10:40):
that's why it's small. But they don't want to say
immature chicken, so they call it a cornish game. Hen.
And I think they've kind of fallen out of popularity
because I don't really see them around anymore. But used
to be a thing. Another note from Brent. He says, what
are your thoughts on the butt of the loaf of bread?
I used to call it a heel. I absolutely love it,
my favorite sandwich. When I finis loaf and starting another
(11:01):
one and get the butt from two loaves of bread,
the butts of the loaf seem bigger than the other slices,
so you get more bread. My coworkers think I'm crazy.
Do you love the butt of the bread or do
you throw it away? On that note, dart lick haha.
Have a great day, y'all, Brent, Jenny, the loaf of
the bread, the butt of the bread?
Speaker 3 (11:19):
Elliot at all?
Speaker 4 (11:20):
I wouldn't say, I don't know that I have a
favorite but I do find the heeler butt of the
bread to be delicious.
Speaker 3 (11:25):
Oh I never eat it. I always skip past it.
Speaker 2 (11:28):
I skip past it at the front end, and then
at the end I take the two pieces out and
I tear them up and throw them out for birds.
Speaker 1 (11:35):
Okay. Yeah, growing up, we all my siblings would skip past,
and I think I did too. The heel of the bread.
My dad would get mad's like, you're wasting food. Eat
the heel of the bread. All right, thank you, Brent.
Let's try this one. This made it onto the Minnesota goodbye,
(11:56):
even though we did this on the show yesterday. But
Shyleena writes in She's says, okay, and this is a
really funny email. So we were talking about dumb ways
you hurt yourself. My husband, back before we started dating,
he was making spaghetti sauce and he almost chopped his
toe in half. And no, not how you would think,
like dropping a knife. He had gone down to his
(12:17):
room to get a big pot to cook in. He
lifted up a box he had just moved in with
his good friend, and the bottom wasn't tape shut, and
in that box was a saws all. A saws all
is like an electric sauce.
Speaker 3 (12:30):
Yeah, it has a.
Speaker 4 (12:31):
Long I'd literally just returned the saws all to my
friend yesterday that I borrowed. But it has like a
long blade that you used to like demo projects and stuff.
Speaker 3 (12:39):
It's not to like.
Speaker 4 (12:40):
Make pristine cuts, but it's to like really well you
can but okay, well.
Speaker 1 (12:45):
Of course the bottom fell out and the blade fell
right onto his big toe. He screamed, not an uncommon
thing for him to do. His friend was like, oh
that Logan, just screaming again. His friend is an RN
and drove him to the hospital. But of course, even
though his toe was almost cut off, he was so
concerned about his spaghetti sauce. As he's been run to
(13:06):
the er, he was shouting directions to his other friend
still at the house on how to finish the sauce.
So there he is, he's bleeding out, and he's like,
make sure you boil whatever. And I this day he
swears it was the best spaghetti sauce he's ever made.
All right, that's from Shileena. First of all, Shyleena, I
love your name and I love your story. Thank you
(13:26):
so much. Next one is Taylor sent these in. These
are some cards from one of those games that they're
supposed to get you talking. So let's see if we
can use some of these.
Speaker 3 (13:38):
Here kind of like that.
Speaker 1 (13:40):
Yes, let's see what is your favorite place in the
city where you live. My favorite place in the city
where I live is no question. Lakemanwashta Regional Park. It
is vast, there's a variety of everything. There's a lake,
there's boat, there's a playground, there's an off the leash
(14:02):
dog park in the winter, there's cross country ski trails,
and a lot of people don't know that. There is
the back trails that you can go way back, and
there's like a mile and a half loop that nobody
goes on because nobody knows it's back there, and you
really feel like you are in the middle of nowhere.
So I'm gonna say in chan Hassen, lakemanwash the Regional.
Speaker 4 (14:21):
Park mine, I'll just go as simple as walk in
the park. It's a fantastic restaurant. It's w okay walk
in the oh okay, okay, so good.
Speaker 2 (14:30):
I like Lake of the Aisles and the Ritz Theater
in northeast Minneapolis is one of the best theaters.
Speaker 3 (14:36):
They put on really good shows there.
Speaker 1 (14:38):
When you talk about an old theater like that that
it used to be a movie.
Speaker 2 (14:40):
Theater or might have been, but it's like the kind
that you know has the big red drapes drapery on
either side, like the brick wall in the back that
looks like disheveled, and it's like a beautiful theater.
Speaker 1 (14:52):
Okay, because I think it's like theaters like that. I'm like,
did it used to be like an old like movie
theater in I google it? I don't know, all right,
And that is going to do it for today's Minnesota Goodbye.
Thank you for listening, and if you get an email
something on your mind, we'd love to get it on.
I won't be here next week.
Speaker 2 (15:12):
Yeah, so whatever you want for girls girls time, Yeah,
for the Minnesota Goodbye, me and Jenny yeah and maybe Vont.
Speaker 1 (15:19):
All right, uh and maybe Vont too, So whatever you
want to write in, they would love to have you
next week on the Minnesota Goodbye. Send those emails to
ryanshow at KDIWB dot com. Follow me on Instagram for
my adventures in sturges at the Big Bike Rally Dave
Ryan KADIWB
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