August 14, 2025 • 30 mins
In this episode of The Sean Hannity Show, Sean broadcasts from Anchorage, Alaska, where he discusses the upcoming summit between President Trump and Vladimir Putin. Highlighting Alaska's unique geography and rich resources, Sean emphasizes the importance of ending the ongoing war and promoting peace. Governor Mike Dunleavy joins the conversation, sharing insights on Alaska's potential and the excitement surrounding the summit. Tune in for a spirited discussion on freedom and America's role in global affairs.
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Speaker 1 (00:00):
Well, we come in to your city. Wanna play against
Thomas saying you a conscious sound?
Speaker 2 (00:09):
Will be.
Speaker 3 (00:12):
Telling her.
Speaker 1 (00:14):
And if you want a little banging again.
Speaker 4 (00:17):
I come along.
Speaker 1 (00:18):
I'm going in to speak to Vladimir Putin and I'm
gonna be telling him you got end this war. You
got to end it. I like Hunless. She's a fun one,
but she was her core consultancy.
Speaker 2 (00:32):
You know, we're heavily influenced by very wealthy people. Listen.
Speaker 1 (00:35):
You may say to yourself, well, those aren't the rules.
There are no reps in this game.
Speaker 3 (00:39):
For the rules.
Speaker 1 (00:40):
We are gonna win whatever it takes.
Speaker 4 (00:42):
Freedom is back in the style. Welcome to the revolution.
Speaker 1 (00:49):
Coming to your site.
Speaker 5 (00:53):
Wanna way I against Thomas and saying you a conscious sound?
Speaker 6 (00:59):
Sean, show more him the scenes, information on freaking news
and more Bold inspired solutions for America. Going up next
our final news roundup and Information Overload Hour.
Speaker 5 (01:14):
All right, News found up and Information Overload Hour. Here's
our toll free telephone numbers eight hundred and nine to
four one, Sean, if you want to be a part
of the program, as we come to you. We are
in Anchorage, we are in Alaska. We are here for
President Trump's summit with Vladimir Putin so much, so many
fun facts. When it comes to Alaska, it's five nine
(01:35):
ninety one thousand square miles, twice the size of Texas,
home of all three species of North American bears, black bears,
grizzly bears, polar bears. I think I prefer if I
have to pick one the black bear anyway. And then
you look at the history of when it was purchased,
(01:55):
it's really fascinating. It was purchased by the United States
from Russia on March thirtieth, nineteen sixty seven. And a
fun fact about this Alaska. You know, this purchase was
to offset the debt of their current war. This had
to do with the struggling with debt that was accrued
(02:17):
during the disastrous Crimean War.
Speaker 1 (02:20):
How ironic this is where we are today.
Speaker 5 (02:24):
On October eighteenth, eighteen sixty seven, the US purchased Alaska for.
Speaker 1 (02:30):
Two cents an acre.
Speaker 5 (02:33):
And then the person respond to this guy Seward, you know,
was mocked for it ends up being one of the
greatest deals ever in the history of real estate, probably
the greatest deal considering all the natural resources that are
in this great state. And it has officially the lowest
population density in the nation. Its constitution was adopted in
(02:57):
nineteen fifty six, became active in nineteen fifty nine.
Speaker 1 (03:02):
It became the forty ninth state.
Speaker 5 (03:05):
It has seventeen of the twenty highest peaks in the US.
They're all located here in Alaska. And you know, I
can just keep going. But I mean, it's natural resources
or second to none. I've yet to try the reindeer.
I noticed when I went to a great, great breakfast
place this morning they had reindeer on the menu. I
(03:25):
looked at it, but I wasn't sure if I wanted
to try it. Anyway, Joining us now is the great
Governor of the Great State of Alaska. Governor Mike Dunleavy
is with us, sir, her are you I'm sure you're excited,
and the people of Alaska here are excited about having
the summit in your home state.
Speaker 7 (03:44):
Oh.
Speaker 8 (03:44):
Absolutely, all eyes are in Alaska, sean, and you really
should try the reindeer. It's actually pretty good. So anyway,
welcome to the Great State of Alaska.
Speaker 5 (03:53):
All right, So tell me what's the difference between between
beef and reindeer.
Speaker 8 (04:00):
Well, I mean, it's there's a slight difference, right, But
I think, uh, I think what you'd be looking at
is reindeer sausage, which a lot of us have for
practice in Alaska. It's uh, it's it's it's. It tastes
really good, actually, and the best thing to do is
just give it a shot yourself and you could be
the expert on the airwaves as to how good Alaska
reindeer is. I bet you it's better than any other
(04:21):
reindeer in the country.
Speaker 4 (04:22):
Shun listen.
Speaker 1 (04:23):
I'm not afraid to try anything.
Speaker 5 (04:24):
I'll do anything now that you've given me that challenge
before I leave Alaska.
Speaker 1 (04:30):
I'm I'm definitely gonna try it.
Speaker 5 (04:32):
Have you talked to the President about the summit, just
briefly talk to his people.
Speaker 8 (04:39):
We're gonna we're gonna get together briefly early in the morning,
and uh, you know, my my focus is going to
be mostly on what's happening here in Alaska, the things
that he's helping us with, including the large national gas
line and our work on anwar and p r A,
critical minerals, that sort of thing, and I'm just gonna
wish them nothing but the best, and that Alaska is
(04:59):
here to help and the red carp would be rolled
out for anybody that wants to work with the President
and secure some some great piece and issues in the world.
You know.
Speaker 5 (05:09):
Look, the only downside to Alaska that I see, and
I live in the warm, free state of Florida, is
the weather. Although the weather in Anchorage is really not
that bad. I mean I have the annual you know, temperatures,
it's really you know, overall, for example, in January February
the low is fourteen, seventeen and twenty if you go
(05:30):
into March, and the highest twenty five, twenty nine, thirty five,
And it's you know, on a yearly basis, you know,
the average temperature high temperatures forty six. That's a little
bit cold for me, but it doesn't seem to bother anybody.
Speaker 8 (05:45):
Here, no, you know, Alaska is a very interesting state.
And for example, in the winter time, you could be
in Juno, where in a January day it could be
forty five degrees above zero. The same day in Anchorage
it could be twenty degrees above zero, and the same
day in Fair Bay's Alaska it could be sixty degrees
below zero. It's a big state, lots of climates, lots
(06:07):
of areas. But you know, I came up in eighty
three from Pennsylvania, Sean and I never looked back. It's
just been a great state. I have to live eight
lifetimes to see everything and do everything in this large, terrific,
unique state. And so I would say the coal doesn't
bother most Alaskans, that's for sure.
Speaker 5 (06:24):
When you look at, for example, more fun facts, Alaska
has over three thousand rivers, three million lakes, It has
an estimated one hundred thousand glaciers, more than one hundred volcanoes.
In terms of wildlife, it's the most diverse by far
in the entire country. Then you have the phenomenon of
(06:45):
northern lights, which from everything that I have heard and
everything I've seen on television, is amazing. And you know,
Alaska does hold the record for the lowest recorded temperature,
which is minus eighty degrees fahrenheit. I've been telling this
audience I've been obsessed with the state of Alaska. Now
(07:05):
I've been to all the other forty nine states. This
is the last state that I had to get to,
and it took the Summit to get me here. But
now that I'm here, I'm thinking maybe next summer when
you're in your warmer part of you know, the mid sixties,
which is considered Colton, Florida, that I would like to
(07:26):
come back and really enjoy the outdoors here because there's
so much to do.
Speaker 8 (07:30):
Well. We'd love for you to come back and Sean.
What's also interesting is the highest recorded temperature in Hawaii
is one hundred degrees. That's pretty hot. The highest recorded
temperature in Alaska is also one hundred degrees. We've we've
gotten into the nineties and summer's up here eighties or
not unheard of, usually seventies. But we have the same
(07:50):
high temperature records as Hawaii, which a lot of people
find interesting. It's also you know, I always tell people this.
We're you know, we're in Arctic state where western Pacific state,
and our placement on the globe is fascinating. We're a
thousand miles closer to California excuse me, to Australia than
California is. It's kind of a mine bender for people.
(08:12):
We used to have four time zones in this large state.
Speaker 1 (08:14):
That actually is a mind ben.
Speaker 5 (08:16):
I wouldn't have thought that because most people that I
know that have traveled to either New Zealand or Australia.
Speaker 1 (08:22):
They usually go through California.
Speaker 8 (08:25):
Well, yeah, because you're going to have volume in terms
of passenger traffic. But we have direct flights, for example,
from Anchors to Hawaii if five hours, and then you
can hop from Hawaii to almost anywhere else in the Pacific.
But our distance on the globe is very unique. We're
nine hours to every industrialized place in the Northern Hemisphere.
We are two hours closer to Moscow than Moscow is
(08:46):
the Washington DC. And I think that's one of the
reasons why they put this summit here. But our position
on the globe is second to none. We are we're
at the center of the center of the world.
Speaker 5 (08:58):
Yeah, I would not be shocked if Vladimir Putin brings
up any chance you want to sell us Alaska back.
If I was hit, I'd want it back for sure.
Let me ask you this question, because I think this
is pretty amazing. When I have been obsessed with all
these shows. I've been saying it all day on this
program like Life Below Zero, and I watch shows, you know,
(09:21):
the Deadliest Catch.
Speaker 1 (09:22):
I don't know if you've watched that.
Speaker 5 (09:23):
Micro narrates that show, and he's a friend of mine,
And what I find so amazing about this the fact
that people live in the most dire conditions in the
winter time, and they're living off the grid and there's
no help anywhere, you know, with you know, hundreds of
miles away, and there are a lot of people that
live that way and live that way successfully. I'm in
(09:47):
awe of they what they are able to do, accomplish, survive,
and they love that way of life. I'm just fascinated
at how they pull off all the challenges they face
every day.
Speaker 8 (10:00):
Well, you know, it's a unique state, and I'd say
there's unique people here, a lot of unique people. I
spent almost twenty years.
Speaker 5 (10:08):
If you think there are unique people here, let me
tell you it's nothing compared to New York. There are
some very unique people in New York City, very unique
people in our nation's capital, DC.
Speaker 1 (10:17):
But that's another story for another day.
Speaker 8 (10:19):
Yeah, that's a different type of unique Sean. We can
talk about that for some time, but.
Speaker 1 (10:27):
I think that's one way to put it for sure.
Speaker 8 (10:30):
Now, what I was going to say was I spent
almost twenty years in rural Alaska as we call it,
which some people would say is in the middle of
nowhere out in northwestern Alaska, and I just enjoyed that
so much. I mean, it's got a wholesome, great, great
memories for myself. But you know, a lot of those
folks you see on those shows, I mean a lot
(10:51):
of Alaskans know those folks. So they're for the most part,
they're real Alaskans. And it does give an insight, I think,
to the rest of the country how unique Alaska is.
And yeah, you do have to know what you're doing
up here. You can get yourself in trouble. But we
all enjoy those shows.
Speaker 2 (11:06):
Sean.
Speaker 5 (11:07):
The other thing that I'd love about your state is
the fact that there's no state income tax. You don't
even have a sales tax. I don't think here. You
certainly don't have a state estate tax. And you actually
pay full time residents money because you you share in
the wealth of Resources, which is the revenue that the
(11:30):
state takes in. What do you take in usually on
an annual basis, and how much what is the average
check that you'll cut the average Alaskan every year?
Speaker 8 (11:42):
So you're talking about our permanent fund, which is also
unique to Alaska. Its value right now is about eighty
four billion dollars with a bee. So it makes us
the second largest sovereign wealth fund in the world after
Norway per capita. Because of our small population, every year
there's a calculation to deliver a permanent on dividend check,
(12:03):
as we call it, to about six hundred and sixty
six hundred and seventy thousand eligible Alaskans. The highest dividend
that was cut in recent years was just a few
years ago thirty two hundred dollars a person, and this
past year it's roughly one thousand dollars a little more
than a thousand dollars per person. But again it's it's
(12:24):
a combination of calculated by a formula, but also appropriation
consent by the legislature, and so there is no income tax.
You're absolutely right, And currently we don't have a statewide
sales tax, and we do distribute a dividend. So again
another aspect that makes the state unique and something that
people have asked, truly, truly love is the permanent fun
(12:47):
for obvious reasons.
Speaker 1 (12:49):
So what do you have to do to qualify for that?
Speaker 5 (12:51):
If I moved to Alaska, how soon would it be
before you guys started cutting me a check? By the way,
I'm doing more for tourism right now. I should get
a percentage of that. Well, you know, because we we're
on seven hundred and sixty stations now around the country,
and I'm I'm creating a huge demand for visit for
visitors to come to this great state.
Speaker 8 (13:12):
You're doing a great job, Sean. We'd like to have
you actually and actually run your show out of Alaska
because I think you would do a great job and
putting us on the spotlight. But one year to be
eligible for the Permanent Fund Dividend, and you'd have to
saw out an application like everyone else does, but we
(13:33):
would We would love to give you an honorary honorary
PFD certificate and kind of a thank you not for
coming up to Alaska to report on this amazing summit,
but we need you back here again in the summer.
This is your first time. See people always save, they
say they saved the best for last Sean. So I
hope that's how you feel about coming to Alaska.
Speaker 1 (13:53):
No, I think it's I think it's been great.
Speaker 5 (13:55):
I'm glad that people have an opportunity to take a
look at your state. We appreciate your time, Governor. Thank
you so much for being with us. Thank you for
your hospitality. We love the people here. As we continue
from Anchorage eight hundred and ninety four one Sean, if
you want to be a part of the program, don't forget.
We have cash patal the FBI Director Pam Bondi tonight
(14:16):
on the Fox News channel, and tomorrow after the summit,
President Trump's first sit down interview will be with yours truly,
and we're looking forward to that, hoping for the best,
but knowing that Vladimir Putin is an unpredictable individual.
Speaker 1 (14:33):
All Right, to our busy phones.
Speaker 5 (14:34):
As we continue from Anchorage, Alaska, we say hi to
dan Is in North Carolina.
Speaker 1 (14:40):
Dan, how are you glad you called? Sar?
Speaker 4 (14:42):
Yeah, Hi, Jean, I keep thanking my call. I'd lead
to talk about tomorrow's meeting and the previous discussions that
Trump and Putin had. Trump trusted Putin. That's gone now
and I think that's the game changer. The glove's going
to come off, and I think that Trump is going
to be the people.
Speaker 2 (14:58):
In the room. Uh.
Speaker 4 (15:00):
He's going to take patrol, total patrol of the meeting,
and it's gonna be very aggressive, and I believe he
goes to the call putin for his lives, his past
lives before they talk about anything about peace.
Speaker 2 (15:11):
What do you what do you think of that? Listen?
Speaker 5 (15:13):
I think, look, if you really break this down, the
biggest beneficiary in if the president is successful, it's not
going to be the United States. The biggest beneficiary is
going to be the world. It's going to be Europe,
it's going to be Ukraine, it's going to be Russia.
The death will stop. Hopefully you replace war with economic partnerships.
(15:38):
And at the end of the day, I mean, that
just makes for a better, safer world and less chance
of a broadening conflict.
Speaker 1 (15:46):
So it's a noble goal.
Speaker 5 (15:49):
I really appreciate the fact that no other politician would
expend all this political capital. That's what delineates Donald Trump
from everybody else. So we're gonna wait watching all right,
we'll get to more of your calls coming up from Anchorage.
Eight hundred nine four one, Sewan, if you want to
be a part of the program as we continue.
Speaker 1 (16:16):
The one thing you can always count on, Sean Hannity is.
Speaker 7 (16:22):
Back on the radio.
Speaker 5 (16:25):
All right, twenty five now till the top of the hour.
We are in Anchorage Alaska. Don't forget we have a
lot of programming notes Tonight nine Eastern from Alaska. We
will have FBI Director Cash Mattel and the ag Pam
Bondi on. We're going to try and get to the
bottom of deep state declassified information and other information that
(16:47):
we've been able to discover. Are people going to be
held accountable? You know, I can't over promise and under
deliver to you because that's not my job. But I'm
going to ask the questions, what do we know?
Speaker 1 (17:00):
When do we know it?
Speaker 5 (17:01):
Did they violate the law? If they did, will they
be held accountable? And don't forget. Also, we'll do this
radio show right here from Anchorage tomorrow and then as
soon as the summit with President Trump and Vladimir are over.
At that point we will have the first sit down
interview with President Trump. That's why we're here. Although I
(17:23):
got to tell you the people here at Anchorage are great,
if some of the best food breakfast places I've ever
been to in my life. All right, let's get to
our busy vaulte.
Speaker 3 (17:33):
What you know, I've been very patient this entire show
to talk about what actually happened in Anchorage, Alaska. Today.
And you know, Anchorage is filled with some beautiful things
and amazing people. And one of those amazing people is me,
because I'm an Anchorage right now. You know what I
did today today, after traveling for ninety three hours to
(17:53):
get here, after working the day before. Like everybody else
who came I'm not, you know, unique in that way.
We came here, and James and Blair and I were also.
Speaker 5 (18:02):
Are you going to mention the fact that I purchased
a very high call? I was going and elaborate.
Speaker 3 (18:08):
Everybody, But if you want to do your victory lab now,
who am I to stay in your way?
Speaker 5 (18:13):
And sea bass and crabcakes and rotten potatoes and salads
for you.
Speaker 3 (18:19):
And Keith have found a crabcake sauce leads right into
our our segment here.
Speaker 2 (18:25):
Do you like this?
Speaker 3 (18:26):
You shake a little something something, get your crab cake on.
Speaker 1 (18:28):
Grab cake was good last night when it was fresh.
Speaker 3 (18:31):
So anyways, this morning here in Anchorage, Alaska, while I
was working and printing, research and building a studio and
all the things, I got a text from my boss,
Boss Boss. That's how he is on my phone, Boss
and hands it God. And so the text said, Linda,
please I would like the sandwich, so I did not
(18:55):
answer in my normal nanosecond of reply time, and then
I replied with snarky comment as I am wont to do.
Speaker 1 (19:02):
And then I'm glad you acknowledge a snarky me.
Speaker 3 (19:05):
I'm snarky, I'm sassy, I'm sarcastic. It's part of my charm.
If I did anything else, you would think I went
into a coma and you know it.
Speaker 5 (19:13):
AnyWho, Now, just to give some background, I went on
uber Eats. I did not know the location of this broadcast,
or I just would have ordered it myself.
Speaker 3 (19:22):
No, No, it wasn't that.
Speaker 5 (19:24):
No, it was that I would have ordered it myself.
Did I use huber eats all the time? Well, you
suck at it. So here's why I don't suck at it.
When I don't have to address something, you're there, you
might as well just order this sad.
Speaker 3 (19:35):
First of all, I don't have a problem ordering it
for you. What I have a problem with is your
inability to understand that when you are in a food
grub Hub Uber eats and let's do a poll of
the audience, because I assure you that I am correct.
They have a really interesting feature are you ready for it?
It's called pre order. So if you know what you
want but you can't get it because it's not open yet,
(19:57):
you can pre order and when the restaurant opens, they
will send you your food for angry people like you,
which is fine.
Speaker 1 (20:03):
Not hungry. Right, let's get this.
Speaker 5 (20:05):
It's always seven twenty two a m. Local anchorage time,
which is what time in New York? Okay, that would
be eleven twenty two?
Speaker 4 (20:13):
Thank you?
Speaker 3 (20:14):
I send you roughly what it's much time?
Speaker 1 (20:17):
Can I finish lunch time?
Speaker 8 (20:18):
Right?
Speaker 1 (20:18):
And I finish?
Speaker 3 (20:19):
Is it lunch time?
Speaker 5 (20:20):
So if you go on uber each it tells you
what stores are open and which stores are closed that's.
Speaker 3 (20:24):
Negative, okay, tells you what stores are available.
Speaker 5 (20:27):
Area for going to ask you for this and you
don't respond, and I'm like, you know what's going on?
And then you're like, forty five minutes later, you send
me a link to seamless and say, pick whatever you want?
Speaker 3 (20:43):
Is that while while twelve or thirteen between? But who's counting?
Actually really isn't even Stephanie's here, and you know what
Stephanie is switched?
Speaker 5 (20:52):
I finished, So forty five minutes I ask, and all
you needed to say was, oh, we can't order it
now because it's closed.
Speaker 3 (20:59):
Did you want better? I sent you a picture. I
sent you a picture disgusting where it said no of
the Uber eats place that you wanted, and it says
pre order. You know why because seven you sent.
Speaker 1 (21:13):
Me a seamless thing that didn't open on my phone.
Speaker 3 (21:16):
First of all, the reason I use seamless is because
we don't use uber eats for the show. You seamless,
that's where we do it.
Speaker 1 (21:21):
That's what you use. I use Uber e It's what
you use for the show.
Speaker 3 (21:24):
You just don't know that because you don't ever do
the order ring. So why would you know?
Speaker 5 (21:28):
I just paid the bill, that's right. I buy everybody
lunch every day, and Jason likes to buy steak.
Speaker 3 (21:33):
Apparently Jason needs something separate from everybody always. That's just
who Jason is. But the long and the short of
it is, at seven twenty, didn't you just tell me
a sandwich is show?
Speaker 1 (21:43):
Why didn't you just tell me it's closed even though
it was?
Speaker 3 (21:45):
Did you want better? Because you would have sent to me?
And where does it say it's closed? Doesn't say it's closed?
Speaker 5 (21:49):
So instead you five minutes away and then I find
out there's no food there. Now I have to go
find a place against some food or else I'm not
going to do a good show.
Speaker 3 (21:58):
First of all, I have to I have to be.
So last night and we were getting off the plane,
energy are you can I finish? Can I finish?
Speaker 4 (22:05):
Thank you?
Speaker 3 (22:05):
So last night we're on the plane and you being
the amazing host that you are, and I have often
given you accolades for that, so you know that's the truth.
You are an amazing host, You're good bartender, you like
all that stuff, so you know you are. I mean
these affects. So AnyWho, I said, God, there's so much
amazing food here, why don't we just take it because
we're not gonna have any food where we're going.
Speaker 1 (22:26):
You didn't ask me whether I wanted it.
Speaker 3 (22:28):
First of all, of course you want it. It's steak.
That's not a question I need to ask you. Do
you want steak?
Speaker 1 (22:33):
I like saying do you I like fresh steak? I
don't like old steak.
Speaker 3 (22:37):
God on your fezing you on your own, to a freezing.
Speaker 5 (22:41):
Freezing you on your own, decided to take all the
leftover food.
Speaker 3 (22:46):
With you, I own, my own, said to you, Hey,
I'm going to take all this foods we have food.
Speaker 5 (22:51):
You want, yes, but you knew I was taking it
because for me, because I wouldn't have taken anything.
Speaker 1 (22:56):
I would have.
Speaker 3 (22:58):
Because at seven in the morning, when someone is angry,
I can say I have steak for you.
Speaker 5 (23:04):
After I fat that's not true, because after you, after
I found out that you didn't order the food that
I gently requested that you order it forty five minutes.
Speaker 1 (23:13):
Earlier, I said, it's ridiculous.
Speaker 5 (23:16):
All I said is I don't because I didn't know
the address where the broadcast studio was.
Speaker 3 (23:21):
Oh my god, for good's just order me the sandwich.
Speaker 1 (23:23):
I'm like, please row.
Speaker 5 (23:24):
So I find out forty five you didn't tell me
that for forty five minutes you a picture and I
was on my way here three minutes away.
Speaker 1 (23:33):
And then I find out that you didn't tell the truth.
Speaker 3 (23:35):
What did I write you? I wrote to you, finish
eight am, bro. It's eight am, bro, forty five minutes later.
Speaker 5 (23:42):
You would have told If you would have told me
it was closed forty five minutes earlier, I would have
found Plan B, which, by the way, in a course
of three minutes I found Plan B, and I went
and I got scrambled eggs with grilled onions and sausage
to use your language, that you understand. And I ended
(24:02):
up getting the meal and anchorage, which, by the way,
the breakfast place it's like a country kitchen place, and
it's sort of like a cracker barrel.
Speaker 8 (24:09):
You know.
Speaker 3 (24:09):
I wanted to actually thank you different there and asking
me if I wanted anything. See, that's why you're.
Speaker 5 (24:15):
So because you had already sent a picture of last
night's disgusting you know, leftovers, and clearly you were going
to eat crab cakes from.
Speaker 3 (24:23):
The night before, cold crabcakes.
Speaker 1 (24:26):
That's your problem.
Speaker 3 (24:27):
No, it's because I don't waste, and because I'm a
good person.
Speaker 5 (24:31):
Okay, because every day, every day I buy my entire
team on radio and TV.
Speaker 1 (24:38):
So that we don't dinner, so that we work through
all the day, all the days.
Speaker 5 (24:43):
All the links all nothing to do with the fact
that I'm just generous and want to make a great
team working.
Speaker 3 (24:49):
Buyer called me from breakfast, and I'm at breakfast.
Speaker 1 (24:51):
You would send a picture you're eating old crab cakes. Check.
I wouldn't want to take any of your old crab
cakes away from.
Speaker 8 (25:00):
You.
Speaker 5 (25:00):
Weren't even in a refrigerator. I think if we, oh, okay,
rotting away with the sea bass.
Speaker 3 (25:05):
It's forty degrees here. I could just put it back
your heart.
Speaker 5 (25:09):
And then I walk in the house and it stinks
like fish to high heaven that's rotted here for forty years.
Speaker 3 (25:15):
As I heat it up the food for.
Speaker 1 (25:16):
My bed, it smelled disgusted.
Speaker 3 (25:18):
Now, dare he eat cold food? What kind of I mean?
That's not good?
Speaker 1 (25:21):
Fresh crab cakes?
Speaker 3 (25:22):
I guarantee you if you asked the audience.
Speaker 1 (25:24):
They old crab cakes or craft?
Speaker 3 (25:26):
Are you all right? Are you okay? Are you going
to make it? This is a man who takes me
at seven am give me a turkey sandwich. I'm like, sir,
it's seven am in Anchorage.
Speaker 5 (25:37):
Go open your text and show me where you said
that there is no turkey sandwich. And what time was
it that that text came in. It was forty five
minutes later. First of all, when I was minutes away.
So I assumed you had ordered it and it was
delivered and I wouldn't have to wait.
Speaker 3 (25:52):
I think you're having a stroke. Second of all, I
never said that it wasn't open. I sent you a
picture and said, bro, it's seven am, which is my
subtle way of saying seven am, lunch starts at noon.
Speaker 5 (26:04):
Why didn't you just why didn't just write it's closed?
Would you like me to find another place where I
can get your You're ready.
Speaker 3 (26:09):
To you ready? This is what it is? This is
what it is, you say I say to you. I'm like,
all right, it's been three seconds since your last text.
I'll be right with you, and maybe you're right. Hey,
any soups and I go. I will look around for awareness.
It's eight a m.
Speaker 2 (26:24):
You know what?
Speaker 1 (26:25):
You know what the moral of this story is, you're angry? No,
never ask you for any.
Speaker 3 (26:29):
Oh my god, just order the sandwich.
Speaker 5 (26:35):
If you would have told me not waited forty five minutes,
I would have handled it all right, big time?
Speaker 1 (26:42):
AYJ.
Speaker 5 (26:43):
Houston text J agrees with me. No, he doesn't, big time,
big time, Hey, big time. Let me ask you a question,
big time? Would you eat day old disgusting crab can
think to high heaven?
Speaker 2 (26:57):
Oh no, I don't eat grab cakes? As a J
A J.
Speaker 3 (27:02):
That's not the question.
Speaker 1 (27:03):
Operating the caller is my friend stopperating the caller? What's
going on? AJ?
Speaker 2 (27:10):
Oh? God?
Speaker 7 (27:11):
First of all, listen Linda to talk to because that that.
Speaker 3 (27:17):
Now it's looking stop.
Speaker 1 (27:19):
Actually that might be that might be great entertainment.
Speaker 3 (27:22):
You just got you know what that means.
Speaker 1 (27:25):
That means.
Speaker 3 (27:26):
It means I'm learning to speak Russian.
Speaker 5 (27:28):
There's got to be a custard. There's got to be
a cuss word in there somewhere.
Speaker 7 (27:35):
Hey, maybe two, maybe three when she get finished waiting.
Speaker 5 (27:42):
Dan o man, All I wanted was something to eat
that was fresh. And I don't even get Oh, it's closed,
even though it showed open on Uber Eats. Every other
store was closed. There were like four open places anyway,
what's on your mind?
Speaker 2 (28:00):
Hey, Sean, reck quick? Now the Democrats they know that
they make the criminal element happy because look at the
Democrat states. All of a sudden, Trump do the dow
Jillians to get the crime off the streets?
Speaker 7 (28:16):
The Democrats do fight him against col Does that, Sean?
Fight against somebody trying to clean up your neighborhood, your
city and everything they go along with it.
Speaker 2 (28:27):
That America. That shows y'all how the Democrat party being
for decades. They don't care about your city, don't care
about you. They don't give a crap. They love the crime.
They make money off crime. This is disgusting what they're doing.
And hey, I hope Trump is going in do.
Speaker 5 (28:46):
The rest And Matty, did they ever call did Kamala
Joe Majorcus? Did they ever call the families of victims
that were murdered and raped and victims of other violent crime?
Speaker 8 (29:03):
No?
Speaker 5 (29:04):
Did they stand when Donald Trump introduced them at the
Joint Session speech?
Speaker 4 (29:08):
No?
Speaker 1 (29:09):
Do they ever talk about it?
Speaker 8 (29:11):
No?
Speaker 1 (29:11):
Do they care more about a Brigo Garcia? Yes?
Speaker 5 (29:15):
Do they care more about the so called rights of
the illegals over the safety of Americans?
Speaker 1 (29:20):
Yes?
Speaker 5 (29:21):
Is this a party without a conscience, a heart, and
a soul. Yes, that's who they are. That defines them,
and it's it's pathetic. But you know what, I'm loving
every minute of it because if this, if they want
to double down, they won't criticize Mom, Donnie AOC squad,
Jasmine Krackett. You know, I'm all fine with it because
(29:43):
they you know, Omar Fetah, you know, because they're all
losing their mind big time.
Speaker 1 (29:49):
I got a roll man.
Speaker 5 (29:50):
I appreciate the call. Eight hundred and nine four one
shown is our number. If you want to be a
part of the program. We are in Anchorage Alaska, Cash
Patel Pambondi tonight Eastern Donald Trump's first interview with me
right after his summit with Vladimir Putin tomorrow night. We
got a lot, a lot going on the next two
nights on Hannity. All right, that's gonna wrap things up
(30:12):
at today, very very important discovery starting with the declassification
of Tulci Gabbard and then of course the CIA director
John Ratcliffe, and then the Grand Conspiracy investigation that is
ongoing with the FBI. The FBI director Cash Bettel will
(30:32):
join us. We'll see you tonight and back here tomorrow
from Anchorage. Thank you for making the show possible.
Well, we come in to your city. Wanna play against
Thomas saying you a conscious sound?
Speaker 2 (00:09):
Will be.
Speaker 3 (00:12):
Telling her.
Speaker 1 (00:14):
And if you want a little banging again.
Speaker 4 (00:17):
I come along.
Speaker 1 (00:18):
I'm going in to speak to Vladimir Putin and I'm
gonna be telling him you got end this war. You
got to end it. I like Hunless. She's a fun one,
but she was her core consultancy.
Speaker 2 (00:32):
You know, we're heavily influenced by very wealthy people. Listen.
Speaker 1 (00:35):
You may say to yourself, well, those aren't the rules.
There are no reps in this game.
Speaker 3 (00:39):
For the rules.
Speaker 1 (00:40):
We are gonna win whatever it takes.
Speaker 4 (00:42):
Freedom is back in the style. Welcome to the revolution.
Speaker 1 (00:49):
Coming to your site.
Speaker 5 (00:53):
Wanna way I against Thomas and saying you a conscious sound?
Speaker 6 (00:59):
Sean, show more him the scenes, information on freaking news
and more Bold inspired solutions for America. Going up next
our final news roundup and Information Overload Hour.
Speaker 5 (01:14):
All right, News found up and Information Overload Hour. Here's
our toll free telephone numbers eight hundred and nine to
four one, Sean, if you want to be a part
of the program, as we come to you. We are
in Anchorage, we are in Alaska. We are here for
President Trump's summit with Vladimir Putin so much, so many
fun facts. When it comes to Alaska, it's five nine
(01:35):
ninety one thousand square miles, twice the size of Texas,
home of all three species of North American bears, black bears,
grizzly bears, polar bears. I think I prefer if I
have to pick one the black bear anyway. And then
you look at the history of when it was purchased,
(01:55):
it's really fascinating. It was purchased by the United States
from Russia on March thirtieth, nineteen sixty seven. And a
fun fact about this Alaska. You know, this purchase was
to offset the debt of their current war. This had
to do with the struggling with debt that was accrued
(02:17):
during the disastrous Crimean War.
Speaker 1 (02:20):
How ironic this is where we are today.
Speaker 5 (02:24):
On October eighteenth, eighteen sixty seven, the US purchased Alaska for.
Speaker 1 (02:30):
Two cents an acre.
Speaker 5 (02:33):
And then the person respond to this guy Seward, you know,
was mocked for it ends up being one of the
greatest deals ever in the history of real estate, probably
the greatest deal considering all the natural resources that are
in this great state. And it has officially the lowest
population density in the nation. Its constitution was adopted in
(02:57):
nineteen fifty six, became active in nineteen fifty nine.
Speaker 1 (03:02):
It became the forty ninth state.
Speaker 5 (03:05):
It has seventeen of the twenty highest peaks in the US.
They're all located here in Alaska. And you know, I
can just keep going. But I mean, it's natural resources
or second to none. I've yet to try the reindeer.
I noticed when I went to a great, great breakfast
place this morning they had reindeer on the menu. I
(03:25):
looked at it, but I wasn't sure if I wanted
to try it. Anyway, Joining us now is the great
Governor of the Great State of Alaska. Governor Mike Dunleavy
is with us, sir, her are you I'm sure you're excited,
and the people of Alaska here are excited about having
the summit in your home state.
Speaker 7 (03:44):
Oh.
Speaker 8 (03:44):
Absolutely, all eyes are in Alaska, sean, and you really
should try the reindeer. It's actually pretty good. So anyway,
welcome to the Great State of Alaska.
Speaker 5 (03:53):
All right, So tell me what's the difference between between
beef and reindeer.
Speaker 8 (04:00):
Well, I mean, it's there's a slight difference, right, But
I think, uh, I think what you'd be looking at
is reindeer sausage, which a lot of us have for
practice in Alaska. It's uh, it's it's it's. It tastes
really good, actually, and the best thing to do is
just give it a shot yourself and you could be
the expert on the airwaves as to how good Alaska
reindeer is. I bet you it's better than any other
(04:21):
reindeer in the country.
Speaker 4 (04:22):
Shun listen.
Speaker 1 (04:23):
I'm not afraid to try anything.
Speaker 5 (04:24):
I'll do anything now that you've given me that challenge
before I leave Alaska.
Speaker 1 (04:30):
I'm I'm definitely gonna try it.
Speaker 5 (04:32):
Have you talked to the President about the summit, just
briefly talk to his people.
Speaker 8 (04:39):
We're gonna we're gonna get together briefly early in the morning,
and uh, you know, my my focus is going to
be mostly on what's happening here in Alaska, the things
that he's helping us with, including the large national gas
line and our work on anwar and p r A,
critical minerals, that sort of thing, and I'm just gonna
wish them nothing but the best, and that Alaska is
(04:59):
here to help and the red carp would be rolled
out for anybody that wants to work with the President
and secure some some great piece and issues in the world.
You know.
Speaker 5 (05:09):
Look, the only downside to Alaska that I see, and
I live in the warm, free state of Florida, is
the weather. Although the weather in Anchorage is really not
that bad. I mean I have the annual you know, temperatures,
it's really you know, overall, for example, in January February
the low is fourteen, seventeen and twenty if you go
(05:30):
into March, and the highest twenty five, twenty nine, thirty five,
And it's you know, on a yearly basis, you know,
the average temperature high temperatures forty six. That's a little
bit cold for me, but it doesn't seem to bother anybody.
Speaker 8 (05:45):
Here, no, you know, Alaska is a very interesting state.
And for example, in the winter time, you could be
in Juno, where in a January day it could be
forty five degrees above zero. The same day in Anchorage
it could be twenty degrees above zero, and the same
day in Fair Bay's Alaska it could be sixty degrees
below zero. It's a big state, lots of climates, lots
(06:07):
of areas. But you know, I came up in eighty
three from Pennsylvania, Sean and I never looked back. It's
just been a great state. I have to live eight
lifetimes to see everything and do everything in this large, terrific,
unique state. And so I would say the coal doesn't
bother most Alaskans, that's for sure.
Speaker 5 (06:24):
When you look at, for example, more fun facts, Alaska
has over three thousand rivers, three million lakes, It has
an estimated one hundred thousand glaciers, more than one hundred volcanoes.
In terms of wildlife, it's the most diverse by far
in the entire country. Then you have the phenomenon of
(06:45):
northern lights, which from everything that I have heard and
everything I've seen on television, is amazing. And you know,
Alaska does hold the record for the lowest recorded temperature,
which is minus eighty degrees fahrenheit. I've been telling this
audience I've been obsessed with the state of Alaska. Now
(07:05):
I've been to all the other forty nine states. This
is the last state that I had to get to,
and it took the Summit to get me here. But
now that I'm here, I'm thinking maybe next summer when
you're in your warmer part of you know, the mid sixties,
which is considered Colton, Florida, that I would like to
(07:26):
come back and really enjoy the outdoors here because there's
so much to do.
Speaker 8 (07:30):
Well. We'd love for you to come back and Sean.
What's also interesting is the highest recorded temperature in Hawaii
is one hundred degrees. That's pretty hot. The highest recorded
temperature in Alaska is also one hundred degrees. We've we've
gotten into the nineties and summer's up here eighties or
not unheard of, usually seventies. But we have the same
(07:50):
high temperature records as Hawaii, which a lot of people
find interesting. It's also you know, I always tell people this.
We're you know, we're in Arctic state where western Pacific state,
and our placement on the globe is fascinating. We're a
thousand miles closer to California excuse me, to Australia than
California is. It's kind of a mine bender for people.
(08:12):
We used to have four time zones in this large state.
Speaker 1 (08:14):
That actually is a mind ben.
Speaker 5 (08:16):
I wouldn't have thought that because most people that I
know that have traveled to either New Zealand or Australia.
Speaker 1 (08:22):
They usually go through California.
Speaker 8 (08:25):
Well, yeah, because you're going to have volume in terms
of passenger traffic. But we have direct flights, for example,
from Anchors to Hawaii if five hours, and then you
can hop from Hawaii to almost anywhere else in the Pacific.
But our distance on the globe is very unique. We're
nine hours to every industrialized place in the Northern Hemisphere.
We are two hours closer to Moscow than Moscow is
(08:46):
the Washington DC. And I think that's one of the
reasons why they put this summit here. But our position
on the globe is second to none. We are we're
at the center of the center of the world.
Speaker 5 (08:58):
Yeah, I would not be shocked if Vladimir Putin brings
up any chance you want to sell us Alaska back.
If I was hit, I'd want it back for sure.
Let me ask you this question, because I think this
is pretty amazing. When I have been obsessed with all
these shows. I've been saying it all day on this
program like Life Below Zero, and I watch shows, you know,
(09:21):
the Deadliest Catch.
Speaker 1 (09:22):
I don't know if you've watched that.
Speaker 5 (09:23):
Micro narrates that show, and he's a friend of mine,
And what I find so amazing about this the fact
that people live in the most dire conditions in the
winter time, and they're living off the grid and there's
no help anywhere, you know, with you know, hundreds of
miles away, and there are a lot of people that
live that way and live that way successfully. I'm in
(09:47):
awe of they what they are able to do, accomplish, survive,
and they love that way of life. I'm just fascinated
at how they pull off all the challenges they face
every day.
Speaker 8 (10:00):
Well, you know, it's a unique state, and I'd say
there's unique people here, a lot of unique people. I
spent almost twenty years.
Speaker 5 (10:08):
If you think there are unique people here, let me
tell you it's nothing compared to New York. There are
some very unique people in New York City, very unique
people in our nation's capital, DC.
Speaker 1 (10:17):
But that's another story for another day.
Speaker 8 (10:19):
Yeah, that's a different type of unique Sean. We can
talk about that for some time, but.
Speaker 1 (10:27):
I think that's one way to put it for sure.
Speaker 8 (10:30):
Now, what I was going to say was I spent
almost twenty years in rural Alaska as we call it,
which some people would say is in the middle of
nowhere out in northwestern Alaska, and I just enjoyed that
so much. I mean, it's got a wholesome, great, great
memories for myself. But you know, a lot of those
folks you see on those shows, I mean a lot
(10:51):
of Alaskans know those folks. So they're for the most part,
they're real Alaskans. And it does give an insight, I think,
to the rest of the country how unique Alaska is.
And yeah, you do have to know what you're doing
up here. You can get yourself in trouble. But we
all enjoy those shows.
Speaker 2 (11:06):
Sean.
Speaker 5 (11:07):
The other thing that I'd love about your state is
the fact that there's no state income tax. You don't
even have a sales tax. I don't think here. You
certainly don't have a state estate tax. And you actually
pay full time residents money because you you share in
the wealth of Resources, which is the revenue that the
(11:30):
state takes in. What do you take in usually on
an annual basis, and how much what is the average
check that you'll cut the average Alaskan every year?
Speaker 8 (11:42):
So you're talking about our permanent fund, which is also
unique to Alaska. Its value right now is about eighty
four billion dollars with a bee. So it makes us
the second largest sovereign wealth fund in the world after
Norway per capita. Because of our small population, every year
there's a calculation to deliver a permanent on dividend check,
(12:03):
as we call it, to about six hundred and sixty
six hundred and seventy thousand eligible Alaskans. The highest dividend
that was cut in recent years was just a few
years ago thirty two hundred dollars a person, and this
past year it's roughly one thousand dollars a little more
than a thousand dollars per person. But again it's it's
(12:24):
a combination of calculated by a formula, but also appropriation
consent by the legislature, and so there is no income tax.
You're absolutely right, And currently we don't have a statewide
sales tax, and we do distribute a dividend. So again
another aspect that makes the state unique and something that
people have asked, truly, truly love is the permanent fun
(12:47):
for obvious reasons.
Speaker 1 (12:49):
So what do you have to do to qualify for that?
Speaker 5 (12:51):
If I moved to Alaska, how soon would it be
before you guys started cutting me a check? By the way,
I'm doing more for tourism right now. I should get
a percentage of that. Well, you know, because we we're
on seven hundred and sixty stations now around the country,
and I'm I'm creating a huge demand for visit for
visitors to come to this great state.
Speaker 8 (13:12):
You're doing a great job, Sean. We'd like to have
you actually and actually run your show out of Alaska
because I think you would do a great job and
putting us on the spotlight. But one year to be
eligible for the Permanent Fund Dividend, and you'd have to
saw out an application like everyone else does, but we
(13:33):
would We would love to give you an honorary honorary
PFD certificate and kind of a thank you not for
coming up to Alaska to report on this amazing summit,
but we need you back here again in the summer.
This is your first time. See people always save, they
say they saved the best for last Sean. So I
hope that's how you feel about coming to Alaska.
Speaker 1 (13:53):
No, I think it's I think it's been great.
Speaker 5 (13:55):
I'm glad that people have an opportunity to take a
look at your state. We appreciate your time, Governor. Thank
you so much for being with us. Thank you for
your hospitality. We love the people here. As we continue
from Anchorage eight hundred and ninety four one Sean, if
you want to be a part of the program, don't forget.
We have cash patal the FBI Director Pam Bondi tonight
(14:16):
on the Fox News channel, and tomorrow after the summit,
President Trump's first sit down interview will be with yours truly,
and we're looking forward to that, hoping for the best,
but knowing that Vladimir Putin is an unpredictable individual.
Speaker 1 (14:33):
All Right, to our busy phones.
Speaker 5 (14:34):
As we continue from Anchorage, Alaska, we say hi to
dan Is in North Carolina.
Speaker 1 (14:40):
Dan, how are you glad you called? Sar?
Speaker 4 (14:42):
Yeah, Hi, Jean, I keep thanking my call. I'd lead
to talk about tomorrow's meeting and the previous discussions that
Trump and Putin had. Trump trusted Putin. That's gone now
and I think that's the game changer. The glove's going
to come off, and I think that Trump is going
to be the people.
Speaker 2 (14:58):
In the room. Uh.
Speaker 4 (15:00):
He's going to take patrol, total patrol of the meeting,
and it's gonna be very aggressive, and I believe he
goes to the call putin for his lives, his past
lives before they talk about anything about peace.
Speaker 2 (15:11):
What do you what do you think of that? Listen?
Speaker 5 (15:13):
I think, look, if you really break this down, the
biggest beneficiary in if the president is successful, it's not
going to be the United States. The biggest beneficiary is
going to be the world. It's going to be Europe,
it's going to be Ukraine, it's going to be Russia.
The death will stop. Hopefully you replace war with economic partnerships.
(15:38):
And at the end of the day, I mean, that
just makes for a better, safer world and less chance
of a broadening conflict.
Speaker 1 (15:46):
So it's a noble goal.
Speaker 5 (15:49):
I really appreciate the fact that no other politician would
expend all this political capital. That's what delineates Donald Trump
from everybody else. So we're gonna wait watching all right,
we'll get to more of your calls coming up from Anchorage.
Eight hundred nine four one, Sewan, if you want to
be a part of the program as we continue.
Speaker 1 (16:16):
The one thing you can always count on, Sean Hannity is.
Speaker 7 (16:22):
Back on the radio.
Speaker 5 (16:25):
All right, twenty five now till the top of the hour.
We are in Anchorage Alaska. Don't forget we have a
lot of programming notes Tonight nine Eastern from Alaska. We
will have FBI Director Cash Mattel and the ag Pam
Bondi on. We're going to try and get to the
bottom of deep state declassified information and other information that
(16:47):
we've been able to discover. Are people going to be
held accountable? You know, I can't over promise and under
deliver to you because that's not my job. But I'm
going to ask the questions, what do we know?
Speaker 1 (17:00):
When do we know it?
Speaker 5 (17:01):
Did they violate the law? If they did, will they
be held accountable? And don't forget. Also, we'll do this
radio show right here from Anchorage tomorrow and then as
soon as the summit with President Trump and Vladimir are over.
At that point we will have the first sit down
interview with President Trump. That's why we're here. Although I
(17:23):
got to tell you the people here at Anchorage are great,
if some of the best food breakfast places I've ever
been to in my life. All right, let's get to
our busy vaulte.
Speaker 3 (17:33):
What you know, I've been very patient this entire show
to talk about what actually happened in Anchorage, Alaska. Today.
And you know, Anchorage is filled with some beautiful things
and amazing people. And one of those amazing people is me,
because I'm an Anchorage right now. You know what I
did today today, after traveling for ninety three hours to
(17:53):
get here, after working the day before. Like everybody else
who came I'm not, you know, unique in that way.
We came here, and James and Blair and I were also.
Speaker 5 (18:02):
Are you going to mention the fact that I purchased
a very high call? I was going and elaborate.
Speaker 3 (18:08):
Everybody, But if you want to do your victory lab now,
who am I to stay in your way?
Speaker 5 (18:13):
And sea bass and crabcakes and rotten potatoes and salads
for you.
Speaker 3 (18:19):
And Keith have found a crabcake sauce leads right into
our our segment here.
Speaker 2 (18:25):
Do you like this?
Speaker 3 (18:26):
You shake a little something something, get your crab cake on.
Speaker 1 (18:28):
Grab cake was good last night when it was fresh.
Speaker 3 (18:31):
So anyways, this morning here in Anchorage, Alaska, while I
was working and printing, research and building a studio and
all the things, I got a text from my boss,
Boss Boss. That's how he is on my phone, Boss
and hands it God. And so the text said, Linda,
please I would like the sandwich, so I did not
(18:55):
answer in my normal nanosecond of reply time, and then
I replied with snarky comment as I am wont to do.
Speaker 1 (19:02):
And then I'm glad you acknowledge a snarky me.
Speaker 3 (19:05):
I'm snarky, I'm sassy, I'm sarcastic. It's part of my charm.
If I did anything else, you would think I went
into a coma and you know it.
Speaker 5 (19:13):
AnyWho, Now, just to give some background, I went on
uber Eats. I did not know the location of this broadcast,
or I just would have ordered it myself.
Speaker 3 (19:22):
No, No, it wasn't that.
Speaker 5 (19:24):
No, it was that I would have ordered it myself.
Did I use huber eats all the time? Well, you
suck at it. So here's why I don't suck at it.
When I don't have to address something, you're there, you
might as well just order this sad.
Speaker 3 (19:35):
First of all, I don't have a problem ordering it
for you. What I have a problem with is your
inability to understand that when you are in a food
grub Hub Uber eats and let's do a poll of
the audience, because I assure you that I am correct.
They have a really interesting feature are you ready for it?
It's called pre order. So if you know what you
want but you can't get it because it's not open yet,
(19:57):
you can pre order and when the restaurant opens, they
will send you your food for angry people like you,
which is fine.
Speaker 1 (20:03):
Not hungry. Right, let's get this.
Speaker 5 (20:05):
It's always seven twenty two a m. Local anchorage time,
which is what time in New York? Okay, that would
be eleven twenty two?
Speaker 4 (20:13):
Thank you?
Speaker 3 (20:14):
I send you roughly what it's much time?
Speaker 1 (20:17):
Can I finish lunch time?
Speaker 8 (20:18):
Right?
Speaker 1 (20:18):
And I finish?
Speaker 3 (20:19):
Is it lunch time?
Speaker 5 (20:20):
So if you go on uber each it tells you
what stores are open and which stores are closed that's.
Speaker 3 (20:24):
Negative, okay, tells you what stores are available.
Speaker 5 (20:27):
Area for going to ask you for this and you
don't respond, and I'm like, you know what's going on?
And then you're like, forty five minutes later, you send
me a link to seamless and say, pick whatever you want?
Speaker 3 (20:43):
Is that while while twelve or thirteen between? But who's counting?
Actually really isn't even Stephanie's here, and you know what
Stephanie is switched?
Speaker 5 (20:52):
I finished, So forty five minutes I ask, and all
you needed to say was, oh, we can't order it
now because it's closed.
Speaker 3 (20:59):
Did you want better? I sent you a picture. I
sent you a picture disgusting where it said no of
the Uber eats place that you wanted, and it says
pre order. You know why because seven you sent.
Speaker 1 (21:13):
Me a seamless thing that didn't open on my phone.
Speaker 3 (21:16):
First of all, the reason I use seamless is because
we don't use uber eats for the show. You seamless,
that's where we do it.
Speaker 1 (21:21):
That's what you use. I use Uber e It's what
you use for the show.
Speaker 3 (21:24):
You just don't know that because you don't ever do
the order ring. So why would you know?
Speaker 5 (21:28):
I just paid the bill, that's right. I buy everybody
lunch every day, and Jason likes to buy steak.
Speaker 3 (21:33):
Apparently Jason needs something separate from everybody always. That's just
who Jason is. But the long and the short of
it is, at seven twenty, didn't you just tell me
a sandwich is show?
Speaker 1 (21:43):
Why didn't you just tell me it's closed even though
it was?
Speaker 3 (21:45):
Did you want better? Because you would have sent to me?
And where does it say it's closed? Doesn't say it's closed?
Speaker 5 (21:49):
So instead you five minutes away and then I find
out there's no food there. Now I have to go
find a place against some food or else I'm not
going to do a good show.
Speaker 3 (21:58):
First of all, I have to I have to be.
So last night and we were getting off the plane,
energy are you can I finish? Can I finish?
Speaker 4 (22:05):
Thank you?
Speaker 3 (22:05):
So last night we're on the plane and you being
the amazing host that you are, and I have often
given you accolades for that, so you know that's the truth.
You are an amazing host, You're good bartender, you like
all that stuff, so you know you are. I mean
these affects. So AnyWho, I said, God, there's so much
amazing food here, why don't we just take it because
we're not gonna have any food where we're going.
Speaker 1 (22:26):
You didn't ask me whether I wanted it.
Speaker 3 (22:28):
First of all, of course you want it. It's steak.
That's not a question I need to ask you. Do
you want steak?
Speaker 1 (22:33):
I like saying do you I like fresh steak? I
don't like old steak.
Speaker 3 (22:37):
God on your fezing you on your own, to a freezing.
Speaker 5 (22:41):
Freezing you on your own, decided to take all the
leftover food.
Speaker 3 (22:46):
With you, I own, my own, said to you, Hey,
I'm going to take all this foods we have food.
Speaker 5 (22:51):
You want, yes, but you knew I was taking it
because for me, because I wouldn't have taken anything.
Speaker 1 (22:56):
I would have.
Speaker 3 (22:58):
Because at seven in the morning, when someone is angry,
I can say I have steak for you.
Speaker 5 (23:04):
After I fat that's not true, because after you, after
I found out that you didn't order the food that
I gently requested that you order it forty five minutes.
Speaker 1 (23:13):
Earlier, I said, it's ridiculous.
Speaker 5 (23:16):
All I said is I don't because I didn't know
the address where the broadcast studio was.
Speaker 3 (23:21):
Oh my god, for good's just order me the sandwich.
Speaker 1 (23:23):
I'm like, please row.
Speaker 5 (23:24):
So I find out forty five you didn't tell me
that for forty five minutes you a picture and I
was on my way here three minutes away.
Speaker 1 (23:33):
And then I find out that you didn't tell the truth.
Speaker 3 (23:35):
What did I write you? I wrote to you, finish
eight am, bro. It's eight am, bro, forty five minutes later.
Speaker 5 (23:42):
You would have told If you would have told me
it was closed forty five minutes earlier, I would have
found Plan B, which, by the way, in a course
of three minutes I found Plan B, and I went
and I got scrambled eggs with grilled onions and sausage
to use your language, that you understand. And I ended
(24:02):
up getting the meal and anchorage, which, by the way,
the breakfast place it's like a country kitchen place, and
it's sort of like a cracker barrel.
Speaker 8 (24:09):
You know.
Speaker 3 (24:09):
I wanted to actually thank you different there and asking
me if I wanted anything. See, that's why you're.
Speaker 5 (24:15):
So because you had already sent a picture of last
night's disgusting you know, leftovers, and clearly you were going
to eat crab cakes from.
Speaker 3 (24:23):
The night before, cold crabcakes.
Speaker 1 (24:26):
That's your problem.
Speaker 3 (24:27):
No, it's because I don't waste, and because I'm a
good person.
Speaker 5 (24:31):
Okay, because every day, every day I buy my entire
team on radio and TV.
Speaker 1 (24:38):
So that we don't dinner, so that we work through
all the day, all the days.
Speaker 5 (24:43):
All the links all nothing to do with the fact
that I'm just generous and want to make a great
team working.
Speaker 3 (24:49):
Buyer called me from breakfast, and I'm at breakfast.
Speaker 1 (24:51):
You would send a picture you're eating old crab cakes. Check.
I wouldn't want to take any of your old crab
cakes away from.
Speaker 8 (25:00):
You.
Speaker 5 (25:00):
Weren't even in a refrigerator. I think if we, oh, okay,
rotting away with the sea bass.
Speaker 3 (25:05):
It's forty degrees here. I could just put it back
your heart.
Speaker 5 (25:09):
And then I walk in the house and it stinks
like fish to high heaven that's rotted here for forty years.
Speaker 3 (25:15):
As I heat it up the food for.
Speaker 1 (25:16):
My bed, it smelled disgusted.
Speaker 3 (25:18):
Now, dare he eat cold food? What kind of I mean?
That's not good?
Speaker 1 (25:21):
Fresh crab cakes?
Speaker 3 (25:22):
I guarantee you if you asked the audience.
Speaker 1 (25:24):
They old crab cakes or craft?
Speaker 3 (25:26):
Are you all right? Are you okay? Are you going
to make it? This is a man who takes me
at seven am give me a turkey sandwich. I'm like, sir,
it's seven am in Anchorage.
Speaker 5 (25:37):
Go open your text and show me where you said
that there is no turkey sandwich. And what time was
it that that text came in. It was forty five
minutes later. First of all, when I was minutes away.
So I assumed you had ordered it and it was
delivered and I wouldn't have to wait.
Speaker 3 (25:52):
I think you're having a stroke. Second of all, I
never said that it wasn't open. I sent you a
picture and said, bro, it's seven am, which is my
subtle way of saying seven am, lunch starts at noon.
Speaker 5 (26:04):
Why didn't you just why didn't just write it's closed?
Would you like me to find another place where I
can get your You're ready.
Speaker 3 (26:09):
To you ready? This is what it is? This is
what it is, you say I say to you. I'm like,
all right, it's been three seconds since your last text.
I'll be right with you, and maybe you're right. Hey,
any soups and I go. I will look around for awareness.
It's eight a m.
Speaker 2 (26:24):
You know what?
Speaker 1 (26:25):
You know what the moral of this story is, you're angry? No,
never ask you for any.
Speaker 3 (26:29):
Oh my god, just order the sandwich.
Speaker 5 (26:35):
If you would have told me not waited forty five minutes,
I would have handled it all right, big time?
Speaker 1 (26:42):
AYJ.
Speaker 5 (26:43):
Houston text J agrees with me. No, he doesn't, big time,
big time, Hey, big time. Let me ask you a question,
big time? Would you eat day old disgusting crab can
think to high heaven?
Speaker 2 (26:57):
Oh no, I don't eat grab cakes? As a J
A J.
Speaker 3 (27:02):
That's not the question.
Speaker 1 (27:03):
Operating the caller is my friend stopperating the caller? What's
going on? AJ?
Speaker 2 (27:10):
Oh? God?
Speaker 7 (27:11):
First of all, listen Linda to talk to because that that.
Speaker 3 (27:17):
Now it's looking stop.
Speaker 1 (27:19):
Actually that might be that might be great entertainment.
Speaker 3 (27:22):
You just got you know what that means.
Speaker 1 (27:25):
That means.
Speaker 3 (27:26):
It means I'm learning to speak Russian.
Speaker 5 (27:28):
There's got to be a custard. There's got to be
a cuss word in there somewhere.
Speaker 7 (27:35):
Hey, maybe two, maybe three when she get finished waiting.
Speaker 5 (27:42):
Dan o man, All I wanted was something to eat
that was fresh. And I don't even get Oh, it's closed,
even though it showed open on Uber Eats. Every other
store was closed. There were like four open places anyway,
what's on your mind?
Speaker 2 (28:00):
Hey, Sean, reck quick? Now the Democrats they know that
they make the criminal element happy because look at the
Democrat states. All of a sudden, Trump do the dow
Jillians to get the crime off the streets?
Speaker 7 (28:16):
The Democrats do fight him against col Does that, Sean?
Fight against somebody trying to clean up your neighborhood, your
city and everything they go along with it.
Speaker 2 (28:27):
That America. That shows y'all how the Democrat party being
for decades. They don't care about your city, don't care
about you. They don't give a crap. They love the crime.
They make money off crime. This is disgusting what they're doing.
And hey, I hope Trump is going in do.
Speaker 5 (28:46):
The rest And Matty, did they ever call did Kamala
Joe Majorcus? Did they ever call the families of victims
that were murdered and raped and victims of other violent crime?
Speaker 8 (29:03):
No?
Speaker 5 (29:04):
Did they stand when Donald Trump introduced them at the
Joint Session speech?
Speaker 4 (29:08):
No?
Speaker 1 (29:09):
Do they ever talk about it?
Speaker 8 (29:11):
No?
Speaker 1 (29:11):
Do they care more about a Brigo Garcia? Yes?
Speaker 5 (29:15):
Do they care more about the so called rights of
the illegals over the safety of Americans?
Speaker 1 (29:20):
Yes?
Speaker 5 (29:21):
Is this a party without a conscience, a heart, and
a soul. Yes, that's who they are. That defines them,
and it's it's pathetic. But you know what, I'm loving
every minute of it because if this, if they want
to double down, they won't criticize Mom, Donnie AOC squad,
Jasmine Krackett. You know, I'm all fine with it because
(29:43):
they you know, Omar Fetah, you know, because they're all
losing their mind big time.
Speaker 1 (29:49):
I got a roll man.
Speaker 5 (29:50):
I appreciate the call. Eight hundred and nine four one
shown is our number. If you want to be a
part of the program. We are in Anchorage Alaska, Cash
Patel Pambondi tonight Eastern Donald Trump's first interview with me
right after his summit with Vladimir Putin tomorrow night. We
got a lot, a lot going on the next two
nights on Hannity. All right, that's gonna wrap things up
(30:12):
at today, very very important discovery starting with the declassification
of Tulci Gabbard and then of course the CIA director
John Ratcliffe, and then the Grand Conspiracy investigation that is
ongoing with the FBI. The FBI director Cash Bettel will
(30:32):
join us. We'll see you tonight and back here tomorrow
from Anchorage. Thank you for making the show possible.
The Sean Hannity Show News
Host
Sean Hannity
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