July 10, 2025 • 33 mins
The Billy & Lisa Show cover a whole bunch of topics during today’s show including, Alec Flynn in studio, the fight Lisa got in and weird food combinations. Listen to Billy & Lisa weekdays from 6-10AM on Kiss 108!
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Episode Transcript
Available transcripts are automatically generated. Complete accuracy is not guaranteed.
Speaker 1 (00:00):
Now this morning show in Boston, Billy and Lisa in
the morning.
Speaker 2 (00:04):
It's just a great start to my day on Kiss
one Awight.
Speaker 3 (00:07):
Hey guys, good morning. It is a Thursday morning, justin here. Billy, Lisa, Winnie,
Welcome to the Billy and Lisa Show. We have so
much to get to this morning. In a few minutes,
we'll have Alec Flynn join us. We saw him that
comments come home back in November. He was amazing local
kid doing great things on the comedy scene. He'll be
in studio in just a few minutes. Also, one thousand
bucks coming your way. Nine ten, it's Kiss went to
(00:28):
Wait summer vac payday. So that's cool. We'll get you paid.
But I want to start with this. You know a
lot of people looking to make extra money with side hustles. Lisa.
You have a list right there of the best side hustles,
the lowest experience needed, right So.
Speaker 2 (00:41):
Number one is be part of a focus group. Winnie.
Speaker 4 (00:45):
Oh, I love this.
Speaker 5 (00:47):
It pays you about twenty eight dollars on average. But
haven't you done focus group?
Speaker 1 (00:51):
I did a medical study, right and it was very lucrative.
It was a breach study. It took it was a
long game. It was like a couple months of my time,
but it was worth it.
Speaker 6 (01:00):
It naturally subjected your body to a study for science.
Speaker 1 (01:03):
It was it was like forty seven wanted.
Speaker 3 (01:06):
That Winnie, Yeah, the commercial in WBZ as a joke.
I said to Winnie, you should do this, and she
did it.
Speaker 6 (01:11):
I did pay thousands, what forty seven hundred dollars? So
what's the focus group involved?
Speaker 5 (01:16):
It's basically, you just get involved with a study, so
you have to have little to no experience.
Speaker 2 (01:20):
You just sign up.
Speaker 5 (01:21):
You have to obviously follow their rules. But they're saying
that that's the highest paid side hustle right now on
average twenty eight dollars an.
Speaker 6 (01:28):
Hour an hour.
Speaker 5 (01:28):
Wow, Well, some side hustles will pay like thousands over
a period of time.
Speaker 3 (01:33):
You can get paid a lot more for the focus groups.
You can get up to fifteen hundred dollars per per project,
per per group.
Speaker 2 (01:39):
Right, So that's number one.
Speaker 5 (01:40):
The second one is virtual assistant, so you can just
do it right from your current job or from home.
That's pays herund twenty six dollars a website tester twenty
five dollars an hour. Dog Walking is close to twenty
five dollars an hour. Nannying twenty one, Online tutoring twenty one.
My son Max is actually tutoring kids. Now he's making
fifty bucks an hour.
Speaker 6 (02:00):
Wait a minute, Max Donovan is making fifty bucks an hour.
Speaker 5 (02:04):
Yeah, he's tutoring middle schoolers. Online tutoring twenty one. Personal
assistant twenty bucks an hour, babysitting twenty bucks an hour. Now,
house cleaning nineteen dollars and eighty two cents, and then
delivery driver is number ten as a side hustle at
around nineteen dollars and sixty cents.
Speaker 6 (02:22):
Can we go back to the dog walker for a second,
because sometimes they'll see a person with like fifteen dogs
walking fifteen of them at a time. How does that
affect pay like it?
Speaker 7 (02:31):
No?
Speaker 1 (02:31):
I think they charge per dog. They do, so they'll
they get twenty dollars a dog per walks, and.
Speaker 5 (02:35):
That's you do for you or it's like over like
a two hour period, they'll charge you fifty bucks and
they'll watch your dog for two hours.
Speaker 3 (02:41):
We have a dog walker that's a talkbacker. Maybe he
could he could let us go.
Speaker 6 (02:45):
Yeah, dog walkers, I gotta tell you people need them.
They do dire need of dog walkers.
Speaker 3 (02:51):
Yeah, I think that's his main job. He had walking dogs.
Speaker 6 (02:54):
And they'll take five, six, even ten at a time,
bring him to the park, We'll run around for a
while and bring them home and you're done.
Speaker 5 (03:00):
And plus you're outside and with animals nothing to that
are really happy.
Speaker 3 (03:06):
How do they not get the leashes?
Speaker 6 (03:09):
The guy was all tangled up one.
Speaker 1 (03:11):
Where they have belts. I've seen them where they have
belts that that's where they put the leash on, so
like they have like it around their waist and then
they'll attach the leash to each little hoop.
Speaker 6 (03:20):
But what if they all dash into one direction, they
bring you out in front of a moving car. Okay,
control the dog, all right, dog walker. I'm gonna look
into that, like for like four or fives.
Speaker 1 (03:31):
I would totally do I already do.
Speaker 6 (03:33):
I already do babiesit.
Speaker 2 (03:35):
I could do their virtual assistant absolutely.
Speaker 3 (03:38):
I feel like that's gonna get taken out by AI
though soon.
Speaker 1 (03:41):
Yeahs hate AI.
Speaker 6 (03:44):
Explain the virtual assistant. What would be involved?
Speaker 1 (03:47):
So you could work for somebody like say Lisa has
a business, like a side hustle, like Lisa's books, right,
and so she's in like l A and I signed
up for this website and she's like, oh okay, when
he has a similar schedule. She's able to help me
from like ed two on Monday Wednesday, and I would
virtually meet with her or email her and she tell
me what she needs.
Speaker 6 (04:06):
Do I need this?
Speaker 1 (04:07):
You know? Made? I need this sent out? Yeah?
Speaker 3 (04:09):
The man's calendar is handleful, call, set up travel, provide
email and like bookkeeping.
Speaker 6 (04:14):
This is meant for producer. Riley Right would be good
with this, and she's a very nice person.
Speaker 5 (04:18):
Well, I think, honestly everyone needs a side hustle. Oh yeah,
I think you can't be a one trick pony anymore. No,
you got to like mix it up.
Speaker 1 (04:24):
It doesn't matter what you're making in your main source
of living. You need that will cover your bills, and
then you need one for like savings, and then you
need one for like aations.
Speaker 6 (04:32):
Yeah, but also vacation fund.
Speaker 5 (04:33):
But that's what gets you out, and it gets you
meeting people and doing something different with your brain.
Speaker 6 (04:38):
Yeah, what am I going to do?
Speaker 3 (04:40):
I need a side hustle, you do.
Speaker 1 (04:42):
I need to become a trainer? Yeah, you could train people? Yes,
you're really into fitness. You're at the gym. You could
have a couple of clients.
Speaker 6 (04:49):
Yeah, you could have semi private. You could actually have
three or four people at the same time at the house.
One could be and the plunge, one is in the
hot tub, the other was on the weights in the garage.
Oh my god, dude, a couple of hours every day,
you got bank.
Speaker 1 (05:02):
I do semi private training.
Speaker 6 (05:03):
I love it, and you get your work out and
you're gonna do it anyway.
Speaker 3 (05:07):
I could do like recovery recovery training too. Yeah, like
with the cold plunging.
Speaker 1 (05:11):
You know what, you're very knowledgeable.
Speaker 6 (05:13):
Take a couple of classes.
Speaker 3 (05:14):
Okay, I'm liking this. How much do I charge you could?
Speaker 6 (05:16):
I mean anything you want. You're justin.
Speaker 1 (05:18):
I think for like semi private college was like thirty
or forty an hour.
Speaker 6 (05:22):
Okay, I mean you could just have the quad club.
You know that all they do is come in, train
and work, get their quads bigger.
Speaker 3 (05:30):
Only the quads. Yeah, nothing else.
Speaker 6 (05:32):
You could call it only quads?
Speaker 1 (05:33):
Are you so obsessed with his quads?
Speaker 6 (05:36):
Fabulous?
Speaker 5 (05:39):
I think Billy wants in what way Lisa? It was
kissed and we're back with Billy and Lisa in the morning,
Welcome back.
Speaker 3 (05:48):
Everybody, just in here, Billy, Lisa, Winnie. Back in November,
we all went to Comics Come Home at the TD Garden.
We do it every single year. It's one of the
best comedy shows you will ever go to. All the
biggest comics plus some newcomers, including Alec Flynn this year
who's from Massachusetts. He opened the show and he crushed it.
Alex in studio with us right now, Dude, what was
(06:10):
that like?
Speaker 7 (06:11):
I mean, I just kind of went out there to
try to do my best. I was just it was
a very nice coming home moment for for everybody.
Speaker 6 (06:17):
I mean, my friends with that were in the crowd
and my family.
Speaker 7 (06:19):
I think my buddies even remember coming to watch me
in Cambridge when they'd have these little comedy comments.
Speaker 6 (06:24):
Yes, and now to be able to.
Speaker 7 (06:26):
Like, you know, give him a couple backstage passes for
the for the after party.
Speaker 6 (06:30):
I think they were they were fired.
Speaker 2 (06:31):
Ye a moment, were you Dervis at all?
Speaker 7 (06:33):
I mean again, I was just kind of like, you
know what, Bill Burr's on the line up, Ronnie Chang.
These are all people that like I grew up looking
up to. So at the end of the day. If
I bomb, they'll forget about me.
Speaker 6 (06:44):
Know what, Alex, you're no solouch. I mean you've got
your own YouTube show. By the way, Big Al's Grow
Grow ASMR.
Speaker 7 (06:50):
Yeah, so this is like, yeah, this is kind of
like a weird everybody's got a podcast now. I figured
you don't want I want a podcast where I can
just grow and hang out with my friends. It's like
most of these podcasts. You can't even get a damn Lacroix.
You know, I'm out here, I'm like, what do you
want to steak sandwich with your sausages?
Speaker 6 (07:03):
What are you feeling well? Because of you? I'm right
now going to learn what ASMR means.
Speaker 7 (07:08):
ASMR is a new thing. I think it stands for
audio sensory cool stuff.
Speaker 6 (07:16):
At least I said, it's about touching. Yeah, it's about touching.
Speaker 2 (07:18):
Yeah, hearing touching. Yeah, yeah, that's it. And it makes
you like feel better.
Speaker 7 (07:25):
Yeah, it's about like yeah, it's it helps people with
anxiety where you're like you're kind of like you're talking
in your whispering. Yes, yeah, I'm not guess one away
with billions.
Speaker 6 (07:34):
Oh see, I'm feeling better already.
Speaker 1 (07:36):
Yeah, it gives me anxiety. You're drinking your Duncan coffee.
Speaker 3 (07:41):
Cream.
Speaker 7 (07:43):
Did you really graduate a san graduated from Sana's twenty nineteen.
Speaker 6 (07:48):
Yeah, my buddy, my Crocket, who's probably listening Big Hockey
Star from Santa's and he's.
Speaker 7 (07:52):
Currently on the board for Santa's. No kidding, Yeah, I
love I love Santa's. I had a good time.
Speaker 6 (07:56):
I was.
Speaker 7 (07:57):
I had fun there. I recently got to play at
the old autorium. The kid who was yeah, a couple
of kids from the student affairs. They reached out, so
I got to do that.
Speaker 6 (08:05):
And you went back to school to perform.
Speaker 7 (08:07):
That's very good to perform, and it was you know,
it's kind of crazy to jump between like I'm twenty seven,
Like I'm like an elder gen Z like and now
like the new gen Z kids. I'm like, guys, I
can tell you like you're laughing, but you're still on
your phone.
Speaker 6 (08:19):
I don't know understanding that. You know it was weird.
Speaker 7 (08:23):
Are you watching someone else on the phone while you're
at my exactly? I'm like, if you guys gonna be
on your phone, I should be able to get over Wait, Billy,
she was real quick, My my mom, I'd be remiss
if I didn't give a shout out to my mom.
She used to work here, kiss went away? What Yeah?
Sandra Vanalia from ninety three to ninety four. She said
she was in sales. She said, maybe you might remember
(08:45):
Sandra from sales.
Speaker 6 (08:46):
She was hot the office. Oh what a body.
Speaker 3 (08:55):
I don't know.
Speaker 6 (08:56):
Was she a hot mom in the neighborhood. I don't know.
Probably she's but all right, my own radio right now,
I sabotaged myself. Is she listening right now? Yeah, she's
freaking out. Oh wow, hot mom in the neighborhood. That's
always a cool thing.
Speaker 8 (09:14):
Yeah.
Speaker 6 (09:15):
No, let's have a party of Alex.
Speaker 3 (09:19):
So I wanted to ask you, I commics come home.
Part of your bit that we loved was about your
dad and that he was roganized and doing ice bas
Now was that just a bit? Was your dad really
do ice?
Speaker 6 (09:29):
Bass? I mean, dude, I gotta I got a TikTok
at four.
Speaker 7 (09:32):
Am from this guy this morning from an account called
like Hustle Money Fitness.
Speaker 6 (09:39):
So you have a hot dad too.
Speaker 7 (09:41):
I don't know if it was hot, I'd say it's
more just like deranged.
Speaker 6 (09:46):
But yeah, I mean listen like yeah, I mean our
parents grew up.
Speaker 7 (09:50):
If it's twenty seven, you know, your parents just grew
up saying like get off your phone, get off your phone.
Now they get on TikTok and they're just like every
morning scrolling before work and it's like it's just got
He's like it's guy, like, you know, buff dude, screaming
at them like you gotta want to succeed more than
you to breathe. And they'll send it to me just
being like I always see.
Speaker 6 (10:09):
This exactly, like oh yeah, ice paths and weightlifting and
you're all flexing all day and posting pictures and themselves naked.
Speaker 3 (10:18):
Actually I'd like to meet your dad.
Speaker 6 (10:19):
Dude. He's a beauty. I mean, he's a really good guy.
We we've been.
Speaker 7 (10:22):
I think we're gonna get We're gonna go rock climbing
this weekend, which will be really fun. I'm getting into
the rock climbing. That's like kind of my part time
job when I work in LA trying to be part
of a class action lawsuit.
Speaker 6 (10:33):
But this is gonna sound weird, but Justin's getting a
new sauna today. He's already got a hot tub and
an ice bath, so your dad could have some fun
over there, and yeah, you guys can all sweat together.
It'll be fun.
Speaker 3 (10:43):
No, we'll do, we'll do, We'll get a workout in,
then we'll do the recovery thing in the ice bath
and then take pictures and send them to Alex.
Speaker 9 (10:49):
Yeah.
Speaker 1 (10:49):
Great, Well, well he is with his dad, Bill, you
can be with his mom.
Speaker 6 (10:54):
He just went away.
Speaker 7 (10:55):
Family is now my family, and I'm not sure how
I feel about it.
Speaker 6 (10:59):
Christmas will be interesting. I'm gonna do you a real
solid now. This entire show, we were all noticing your
sweater that you're wearing today. We thought it was a
cool sweater. And this is some guy you know. Let's
so let's give a shout out. So's giving you free stuff.
Shout out man Race clothing McGlaughlin.
Speaker 7 (11:17):
He he comes out with like it's all a kind
of like New England based clothing. He's wonderful jackets, wonderful
uh clothes and yeah, like I always like trying to
wear the stuff.
Speaker 6 (11:27):
In don of like rep run from. And what's his
first name? I think it's Mike. You think it's a
Hey Mike. I just call him McLauchlin. Okay, mcglauchlin. If
you're listening. Okay, it's time you start giving him free stuff.
YouTube show. He's been all over Netflix. I mean, discounts cool,
but you got to start getting them sent to you.
Speaker 7 (11:45):
You know, you know, you know, get the stuff sent
to you until you're on like you got your own
special on Netflix and stuff.
Speaker 6 (11:50):
But you have a special on YouTube. It's on YouTube.
I mean I'm on Hulu now, which is kind of cool. Okay,
cool trying for free sweaters, That's what I say. Listen,
it's only a part of the YouTube show.
Speaker 3 (12:00):
I don't know.
Speaker 6 (12:00):
I gotta I gotta figure it out. How about Ghibbli's
fine men's clothing. You've heard of them? No, I'm just kidding.
Did you really study in Madrid Spain? Was like, oh yeah,
that was wonderful.
Speaker 7 (12:09):
I mean, my I was nuts because like you go
from like just wearing essentially like hockey sweatshirts every day
at saying he's trying to not like freeze freeze your
butt off, to uh, you know, you're in Plausa del soul.
I'm wearing like a white denim jacket. I got like
because I would try to get a haircut. I didn't
know how to order a haircut there, so I'd go
in and say like, hey, I reckon me India, and
(12:31):
then they would just he would just say something and
I'd be like, So I'm walking around with the pompa
door like like at least four inches.
Speaker 6 (12:45):
Of that's normal there, and that's normal.
Speaker 7 (12:48):
I'm wearing like black tight skinny jeans boots.
Speaker 6 (12:52):
I looked awesome. Now do you come home from Madrid,
Spain with material good material? When I come home with
like crippling depression.
Speaker 7 (13:01):
I'm back in Manchester, New Hampshire, and I'm like, I
need an outlet.
Speaker 6 (13:06):
And that's where I found stand up And this is
what I'm going to be dealing with in a couple
of minutes. Okay, you're gonna leave the room right And Lisa,
and when are you gonna be like? Oh my god,
he's so cute.
Speaker 5 (13:21):
Ladies, I'm telling you go are you single?
Speaker 6 (13:26):
I am single?
Speaker 1 (13:29):
Go to goose To starting tonight, David, all right, yeah,
all right.
Speaker 6 (13:35):
We got the new guy. Okay, Pete, how are you
in that category? Oh?
Speaker 5 (13:42):
From the Planet Fitness Kiss one Away Studios. We're back
with a Billy and Lisa in the morning on Kiss.
Speaker 3 (13:50):
Hey guys, good morning, Justin here, welcome back to the show.
So crazy thing happened to Lisa Donovan Shewst got into
a fist fight. Yes, you heard that correctly. Lisa Donovan
was almost throwing down in a parking lot.
Speaker 6 (14:03):
You know how on this show, every so often we
have a story that happens to one of us. Well,
of all the people, Lisa Donovan, one of the sweetest
people we know, almost had a fist fight.
Speaker 3 (14:15):
And if you would ask anybody about the Billy and
Lisa Show and you would say, which, which member do
you think almost got in a fight? Who would you think?
Speaker 2 (14:24):
Yeah, her name starts with the W.
Speaker 6 (14:28):
It starts with W and ends with any of all
people Lisa have done I have a parking lot.
Speaker 5 (14:35):
No less, what happened, it was like a scene out
of Curb Your Enthusiasm. So for the past ten years,
just to give you a backstory, I've always loved Jack
Russell Terriers.
Speaker 2 (14:45):
I've loved them.
Speaker 5 (14:46):
I've always wanted to get one, and I've always wanted
to adopt.
Speaker 2 (14:50):
A dog from a rescue.
Speaker 5 (14:53):
So on Friday, I've been searching and searching and searching
for all all you know, all these different websites, different
rescue organizations and I found one and it was a
two year old Jack Russell Terrier and it was at
the MSPCA up in Nevan's in Mathuin.
Speaker 2 (15:10):
That's the location.
Speaker 5 (15:11):
They have locations all over, but that was the one,
so I never told anyone. And I saw it on
Friday and they opened yesterday. Their adoption hours were from
twelve to three. That's when you could go. They don't,
you know, you can't make a reservation, you.
Speaker 2 (15:25):
Just have to show up. So off I go up
to Mathuin.
Speaker 5 (15:28):
I'm in the parking lot at you know, a half
an hour early before they open, sitting in my car.
About ten minutes before twelve. I get out of my
car and I walk up to the door. The door's
locked because again it doesn't open until noon. There's maybe
another car two in the parking lot sort of parked
where I am, and all of a sudden, like all
of these people get out of their cars.
Speaker 2 (15:48):
So we're all waiting in line.
Speaker 5 (15:50):
But I'm the first person in line, okay to go
through the door. So we start chitchatting with each other
everyone in line, and a woman two or three people
behind me.
Speaker 2 (16:00):
Says, oh, what are you here for?
Speaker 5 (16:03):
And I said oh, I'm here for the Jack Russell
Terrier Chloe.
Speaker 2 (16:08):
And she goes, that's the dog I'm here for.
Speaker 5 (16:11):
And I was here before you in the parking lots.
Speaker 6 (16:15):
Oh boy, there go. And she wasn't alone, right, No, she.
Speaker 2 (16:19):
Brought a she brought she brought a friend.
Speaker 5 (16:22):
And the woman starts laughing and she goes, you have
to let me in front of you because that's my dog.
And I was like, excuse me, and she was and
you know, she was elderly. Yes, okay, I mean she
was elderly. I don't know how old, but so so
(16:45):
I'm standing there and then the woman behind her goes,
I want that dog too.
Speaker 6 (16:49):
Oh god.
Speaker 5 (16:50):
I'm like, oh my god, like this is not happening
to me. I almost burst into tears. And I'm standing
there and she's not giving up. She's like, you need
to let me in front of you. I was here
before you in the parking lot. And I was like, okay,
well what do I do?
Speaker 6 (17:07):
Like?
Speaker 5 (17:07):
What do I do? Like, what's the right thing to do?
Speaker 2 (17:09):
So I left. I let her in front of me.
Speaker 5 (17:11):
I was like, you know what, I can't do this,
and I burst into tears.
Speaker 2 (17:15):
I got in the cry.
Speaker 5 (17:15):
I literally called Billy, and I burst into tears because
I was like, wow, I literally just was thrown down
by another.
Speaker 2 (17:23):
Person over this beautiful animal.
Speaker 5 (17:25):
And I'm hoping that she gets the dog, but I'm not.
Speaker 7 (17:29):
No.
Speaker 5 (17:29):
But but here, Winnie, Like, all I was thinking driving
back was well, maybe maybe it's a good thing that
I didn't like basically get into a fight with her
in the parking lot, because what if the dog wasn't
even available, then we all look really silly. So you know,
I hope that the dog went to a good home,
but I'm still so angry.
Speaker 6 (17:48):
Yeah, a couple of things. Do you know for a
fact she was there before you? A? And B do
we know for a fact that she got the dog.
Speaker 5 (17:55):
I don't know either of those. I just know that
I was sitting there half an hour before, and she
could have been in the parking lot. I have no idea.
I just know that I got out of my car
in the cold and was standing in the cold for
ten minutes before the door opened, and I was first
in line.
Speaker 3 (18:10):
Yeah, so two things here. I think you did the
right thing, although you know, every fiber of my being
would want you to fight back, but you did the
right thing. You did the adult thing right. But the
other thing is that's a debate in and itself. Okay,
so she if she was there before you in the
parking lot in her car, and then you come up
(18:32):
and you're at the door first, but she was in
the parking lot first, who's first exactly? Well, that's your opinion.
I don't know. I don't know the answer to that.
Speaker 1 (18:41):
Like geographically or biologically, whatever it is. If you're physically
at the door, that's where the line starts.
Speaker 3 (18:48):
The line doesn't start in your car.
Speaker 6 (18:50):
You know what I mean.
Speaker 2 (18:51):
You're right, that's true.
Speaker 6 (18:52):
That's true in the comfort of her own car. The
best rule to follows you ask yourself in situations like this,
you ask yourself, what would Winnie do?
Speaker 3 (19:02):
What she's going to be in jail?
Speaker 2 (19:08):
That's what I'm saying.
Speaker 5 (19:09):
Like it just there was no upside for me. I
was gonna feel bad if I got the dog and
she didn't, because she would have been staring at me
like how dare you?
Speaker 2 (19:18):
And then and then leaving. I felt bad.
Speaker 5 (19:21):
So again, I want to give a shout out because
I think that adopting a pet like you've done, Billy
is such an amazing thing. So I will continue my search,
but I do want to give a shout out because
that is the most beautiful facility up there, the Nevian's
Farm MSPCA facility.
Speaker 2 (19:37):
I was blown away.
Speaker 3 (19:39):
Yeah, so it's about one minute from my house. My
wife goes there a lot with my daughter to see
the animals. My daughter, Jemma, loves it. But you want
to hear the fun the best part about the story,
not the best. But Lisa called me, I think on
the way there, right because she knew it was there
my house. Yeah, I didn't see the call. I was,
you know, with my daughter, but she was calling to say, hey,
(20:01):
I'm going to get this terrier and I want to
come by the house and show you and the fami.
Speaker 6 (20:09):
There's no dog. There was no dog.
Speaker 1 (20:12):
It was a long drive back to Milton alone.
Speaker 6 (20:14):
Wasn't it is your family expecting a dog.
Speaker 5 (20:16):
No, they do nothing about it.
Speaker 6 (20:19):
Her decision.
Speaker 1 (20:20):
She's the mother of the house.
Speaker 5 (20:21):
And I'm glad I didn't say anything because nothing happened.
Speaker 6 (20:25):
Yeah, but now we can launch an all out search
for an adoptable Jack Russell Terrier carrier.
Speaker 3 (20:32):
I didn't know the terriers were in such high demand, and.
Speaker 6 (20:36):
Here the terriers, very frisky, very playful. It's sad the things.
And look how beautifully these dogs are that they're think
that in some countries these dogs are eating.
Speaker 5 (20:48):
And we're back with Villy and Lisa in the morning.
Speaker 6 (20:51):
Okay, so we're gonna talk about weird food combination. Things
you put on food that might be a little weird,
something that other people may not do. I want to
start with the food into mid pet peeve of mine
if I could. Okay, shrimp cocktail, right yep, crab cocktail,
love them, both of those, which, by the way, are
two of my faves. They both have the word cocktail
(21:12):
in it. Okay, but a lot of restaurants will not
serve them with cocktail sauce. Instead, they'll serve youa their
remolode sauce or white sauce. Do yourself a favor. If
you're serving shrimp or crab cocktail, always always cocktail sauce.
If you want pair them up, have them both, but
always include cock I agree.
Speaker 5 (21:32):
I always have to ask for the cocktail sauce.
Speaker 6 (21:34):
Okay.
Speaker 3 (21:34):
If that says cocktail in the name, it should come
with the sauce.
Speaker 6 (21:38):
I agree, Yeah, who changed that? But anyway, That's one
of my little things.
Speaker 5 (21:42):
Okay, I have to say things that I like. I
love halipinos in everything, and eggs diced up in eggs
in tuna, angry tuna. Yes, yeah, I think that halipinos
just add that zing which is just so delicious in everything,
everything everything.
Speaker 2 (22:00):
I like spice. The one thing that I don't like.
I do not like fruit in my salad.
Speaker 5 (22:05):
I hate fruit in my salad, like the strawberries and
the salad. The watermelon with the feta I like, literally,
I just like turns my stomach ganderin.
Speaker 3 (22:13):
Isn't that oranges?
Speaker 5 (22:14):
Yeah? I can't can't eat that either. And I don't like.
Speaker 6 (22:16):
Fruit and ma cavicho c you don't like fruit in it?
Speaker 5 (22:19):
Nope, Like you know they put mango in it with fish.
I just don't like fruit and fish combinations.
Speaker 2 (22:24):
I just I don't.
Speaker 6 (22:25):
I don't like tomatoes in my sandwich because it makes
the bread soggy.
Speaker 3 (22:31):
Yeah, burgers too.
Speaker 6 (22:33):
Never never tomato and the burger. It also ruins the bun.
Speaker 3 (22:37):
You'm a plain guy. I don't really like lettuce and tomato,
little mayo, bacon, cheese. I'm good, you know what I
like weirdly on my burger salsa.
Speaker 2 (22:45):
Yeah, see I would do that.
Speaker 6 (22:46):
That would good.
Speaker 3 (22:47):
Okay, So in uh, this is popular behind bars. Anybody
that's been behind bars knows this. You make what's called
the jail mail, which is essentially everything that you can
get in the commissary put together in a trash bag.
It sounds gross, but we're talking ramen, cheese, squeeze cheese, tune,
a fish, summer sausage, pickle.
Speaker 6 (23:07):
This one meal.
Speaker 3 (23:08):
You chop it, You chop it up and put it
into a little trash bag that you get and you
mix it up with your hands. It is fantastic.
Speaker 6 (23:15):
Where are you getting summer sausage?
Speaker 3 (23:16):
They sell it. They sell it in this story.
Speaker 2 (23:18):
Can I ask what is summer sausage.
Speaker 3 (23:20):
It's like it's basically like a breakfast sausage. Kind of
a breakfast sausage. Yeah, but the kind of thicker.
Speaker 6 (23:26):
Now, you put it in a baggie, or you put
it in a huge trash.
Speaker 3 (23:30):
It's a clear, small trash bag that they give you.
I know it sounds gross. It's all you have there,
that's all. I'll tell you what. I'll tell you what.
When I hit the street, I was still making them.
That's how good it was.
Speaker 6 (23:42):
All right.
Speaker 1 (23:44):
I have one that I just recently started doing. My
five year old niece meet a shower to her. I
saw her dipping. Now, everyone dips ice cream and fries.
A lot of people dip their fries into ice cream.
Speaker 6 (23:55):
Whoa, whoa, No one dips their French fries into Yeah
they do.
Speaker 1 (23:58):
It's so good. Frosty's Frosty's from Wendy's. The chocolate frosty
with your fries in it hits every time you.
Speaker 2 (24:04):
It's that salty, you know, sweet thing.
Speaker 1 (24:07):
Yeah, you did your fries into ice cream. Anyways, she
took it a next level. She took her chicken nuggets
and dipped it into a frosty when I like took
her Wendy's one day, and I looked at her and
I was like, girl, what are we doing now?
Speaker 8 (24:21):
Mind you?
Speaker 1 (24:21):
She's five and I tried it.
Speaker 3 (24:24):
It tastes so good.
Speaker 6 (24:26):
You dig your.
Speaker 1 (24:26):
Chicken nuggets into chocolate ice cream. Delicious.
Speaker 6 (24:29):
Okay, now we're into Hillbilly.
Speaker 9 (24:31):
I don't know.
Speaker 3 (24:32):
I don't know if I don't know, what's worse than
that apple sauce on purpose?
Speaker 2 (24:37):
Yeah, that's great, that's favor.
Speaker 1 (24:39):
Go to Wendy's today, and get some nuggies and get
a chocolate frosty and try it and think of me
and my niece me up she it hits.
Speaker 3 (24:48):
She gone to something.
Speaker 6 (24:49):
Swamp people, she's five. God, you know, I'll give you
a tuna fish hot chip besides the angry tuna that
we love. But also if I'm making tuna at home,
I get the bread and butter pickles, which I like.
I loved you, Oh my god, I could eat them
all day, and I diced them up real small. Yeah,
that's okay, and I mix it in the tuna with
the mail, and then here's the tip. Then you take
(25:12):
a little bit of the pickle juice from the jar
and pour it a few drops right in there with
the tuna fish and swirl it all together.
Speaker 2 (25:19):
Capers and tuna fish's all right, thank you, Bill.
Speaker 4 (25:22):
I don't want him next to me, Okay, he smells
like tuna.
Speaker 8 (25:25):
Bity.
Speaker 6 (25:26):
What's going on on? This is postm alone. Wake up,
We're back with it. Philly and Litha in the.
Speaker 4 (25:30):
Morning and Kiss one aw eight, Boss's number one hit
music station.
Speaker 6 (25:34):
Yeah, we're talking about weird food combinations, bizorrow. Things that
you might put on a sandwich or a hamburger or
a hot dog or something like that. We had some
of ours a couple of minutes ago, but now we
want some of yours, and we're going to start with Karen,
who's in Salem. Karen, what have we got for us?
Speaker 10 (25:51):
Hi?
Speaker 11 (25:51):
Everyone? I have something that I've had since nineteen seventies.
My mom used to send me to school and I'll
still have it. You need to have a really soft
piece of white bread. Back in the day it was
wonder bread right now, but slater some peanut butter on it,
and then you top it with spaghettios.
Speaker 6 (26:12):
Oh oh, I thought you were.
Speaker 5 (26:15):
I think we have the winner of the weirdest combinations.
Speaker 11 (26:19):
You have to try my god, I had my whole
gymnastics team try it back in the eighties on fifties?
Speaker 6 (26:26):
Did they come in last place that year? Love?
Speaker 2 (26:29):
Stomach ache?
Speaker 6 (26:30):
Oh god?
Speaker 2 (26:31):
Spaghettio or that's weird?
Speaker 6 (26:33):
On white bread with what were peanut butter butter?
Speaker 1 (26:37):
That's what throws me off. I mean, like the spaghettios
and the white bread.
Speaker 12 (26:41):
Weird.
Speaker 6 (26:42):
Yeah, I might puke in my mouth just thinking about it.
Speaker 2 (26:45):
Doesn't sounds good.
Speaker 6 (26:46):
But anyway, thank you for your tip. I'm sure someone
listening right now will give it a shot. Yeah.
Speaker 3 (26:51):
The the spaghetios is is I don't know any adults
that still eat spaghetti.
Speaker 6 (26:55):
No, yeah, that's kind of a it's whatever you know.
Speaker 9 (27:00):
For that.
Speaker 6 (27:00):
No, no, no weten.
Speaker 1 (27:01):
We get real spaghetti in my household. Okay, my mom
could do that much.
Speaker 3 (27:07):
Going back to Curtis, I'm on his Instagram. Yeah, he
makes some pretty good food. I must say. Oh really,
I had the call that we just had, Curtis Blumberg
Bloomberg Blumberg. Yeah, pretty good, good job, Curtis. I'm hungry
just looking at it. All right, Curtis going to be
a regular. Now, let's get I don't know this is
going to be really weird. I'm looking at my board
here at some of these combinations.
Speaker 8 (27:25):
I want to know if anyone else makes chocolate mayonnaise cake.
Speaker 6 (27:29):
I don't think it's that weird.
Speaker 1 (27:30):
But everyone always freaks out when I tell him there's
mayonnaise in the cake.
Speaker 6 (27:33):
But it makes it super moist, delicious cake.
Speaker 5 (27:37):
I can believe that that doesn't gross me out because
you're breaking it in.
Speaker 6 (27:40):
Yeah, that's an example of someone who's coming to the
house for the holiday thinking everybody wants the mayonnaise cake, honestly,
when in fact everybody is throwing it away.
Speaker 3 (27:51):
It's the only dish left.
Speaker 2 (27:55):
No, I am too.
Speaker 5 (27:58):
It's in the batter making it creamier, so you don't
even know that you're eating mannaise.
Speaker 1 (28:02):
And maynais are made of eggs and right, so it's sense.
Speaker 6 (28:06):
It does make sense.
Speaker 1 (28:07):
It makes moistcake.
Speaker 2 (28:08):
Just don't tell anyone.
Speaker 6 (28:09):
Also, I will say, my sister, God rest her soul,
she was a saint, made a family tradition tomato soup cake.
And I know you're gonna think what it was delicious.
It almost tasted like a spice cake.
Speaker 5 (28:23):
Okay, yeah, you don't like who is he?
Speaker 6 (28:27):
The chocolate, the mayonnaise.
Speaker 3 (28:31):
Well, I gotta say Cedar, Cedars Hummus. Cedars Hummus makes
great hummers. Yeah, they make a chocolate hummus and they
sent me some and I was hesitant. It is so good.
Speaker 6 (28:40):
Well that's a very good company. Cedar.
Speaker 3 (28:42):
Yeah, chocolate hummus really good. Check it out.
Speaker 4 (28:44):
Good Morning's Nicole from London Derry, New Hampshire. A weird
food combo. Some people think is weird that I eat
is Kraft Macaroni and cheese mixed with tuna fish. Oh
so good, have a great weekend.
Speaker 3 (29:01):
That's kind of similar to what I eat.
Speaker 6 (29:04):
Well, that's like a tuna melt, right, that's something else
that should never exist.
Speaker 2 (29:09):
Yeah, cheese on tuna has never been my thing.
Speaker 6 (29:12):
I never cheese on fish, never of any kind ever. Never.
Speaker 10 (29:17):
Okay, you can't come for Winnie's meal when Justin just
named off that diabolical jail meal that's so disgusting. Yeah,
and I'm never revent to jail, but you still would
never catch me eating that. I will take nuggets in
a frosty over.
Speaker 6 (29:34):
That many days. Don't knock it till you try it.
Don't knock it till you're in the can.
Speaker 3 (29:38):
Yeah, and then that's all you have to eat and
you end up liking it.
Speaker 8 (29:41):
I just want to back up, Justin, my my husband
did four years a long time ago, and he still
occasionally makes that jailhouse ramen that you were talking about,
and it is very good. We don't do the tuna
and pickles though, because I don't like those, so he
leaves that out for me. But she and everything and it.
Speaker 7 (30:01):
Is very good.
Speaker 6 (30:02):
Okay, Justin walk us through it again. The jail meal.
Speaker 3 (30:04):
It's ramen. So ramen soup noodles. Yeah, ramen noodles with tuna,
fish squeeze, cheese, summer sausage, pickle. And you mix it
all tuna, You mix it all together in a in
the trash bag.
Speaker 6 (30:18):
When you think of it, all the necessary food.
Speaker 3 (30:20):
Groups pretty much. Yeah, you mix it all together. You
put some you know, some hot water on there so
it binds together, and then you and then you eat it.
You can eat it in a bowl or you know,
a big, you know, portion of it, or you can like,
you know, pack it into little bites, you know, kind
of like you know, sandwich like appetizers.
Speaker 6 (30:38):
Yeah, okay, let's go to Tim. He's got some ideas.
So Tim, what have you got for us?
Speaker 9 (30:45):
Well?
Speaker 13 (30:45):
I don't know how weird this was, but when I
was a kid, I used to make peanut butter and
ranch dressed and sandwiches. I don't know why, head like combination.
It tasted good for me. I mean it's kind of weird,
but I kind of.
Speaker 6 (31:01):
Yeah, Well, thank you, Jim. There's a good one. Little weird,
like we said, but a good one. And uh, you know,
they got me thinking when they mentioned the wonder white bread.
As a kid, what was better than a baloneyan cheese,
wonder white bread? Right? Oh god, I will kill for
one right now. Oh yeah, let's go to George. George,
(31:24):
what have you got?
Speaker 9 (31:27):
Hey? How are you? It's actually York? How are you doing?
Speaker 12 (31:30):
Oh?
Speaker 6 (31:30):
York? Okay? Are you from Norway or something?
Speaker 9 (31:33):
No, I'm from Switzerland. This is a York for truly
York's pace for really so so we this is actually
about my brother, not me. So when I was a child,
and I grew up in Switzerland. When I was a child,
my dad traveled a lot for work and he would
always make an effort to bring some food items so
in set we didn't have in Switzerland, and he would
(31:54):
travel to Holland and he will bring back what's called
Hawker slock. And what that basically is is chocolate chimneys.
It's those little chocolate worms that you put on, you know,
ice creaming around cakes and stuff. And so what you
do or what they did in my mind, did you
put it on a plate and you spread out so
it's nice and flat, and you take a nice piece
of bread, you put some good butder on it, and
(32:15):
you did put upside down into this and basically you
have a piece of bread with butter and some nice
chocolate on it.
Speaker 12 (32:21):
But my brother what he would do, he would just
take a big glob of mayonnaise, put that on the
bread and then dip it in that hoggle flock and
like a sandwich, a mayonnaise and chocolate.
Speaker 6 (32:35):
You know your is an accomplished chef. I'm very impressed
that you're listening.
Speaker 9 (32:40):
Sun Like, hey, listen every morning, Billy.
Speaker 6 (32:45):
Man, give a shout out again, what's your place?
Speaker 9 (32:49):
It's truly your expectisserie. I sold my business. I travel
all over the world and teach like air washing and
scolding and chocolate all I'm actually a chocolate master from Switzerland.
Speaker 6 (32:59):
Oh, Master, you gotta come on the show someday, York.
Speaker 9 (33:04):
If you have any questions about chocolate, I'm your man,
all right, questions?
Speaker 6 (33:09):
Wow, yeah, send us a d M let us so
we can get in touch with you chocolate. Oh thank you, thanks,
It's York, Switzerland.
Speaker 3 (33:19):
He's a master. He's a chocolate master. A lazy
Now this morning show in Boston, Billy and Lisa in
the morning.
Speaker 2 (00:04):
It's just a great start to my day on Kiss
one Awight.
Speaker 3 (00:07):
Hey guys, good morning. It is a Thursday morning, justin here. Billy, Lisa, Winnie,
Welcome to the Billy and Lisa Show. We have so
much to get to this morning. In a few minutes,
we'll have Alec Flynn join us. We saw him that
comments come home back in November. He was amazing local
kid doing great things on the comedy scene. He'll be
in studio in just a few minutes. Also, one thousand
bucks coming your way. Nine ten, it's Kiss went to
(00:28):
Wait summer vac payday. So that's cool. We'll get you paid.
But I want to start with this. You know a
lot of people looking to make extra money with side hustles. Lisa.
You have a list right there of the best side hustles,
the lowest experience needed, right So.
Speaker 2 (00:41):
Number one is be part of a focus group. Winnie.
Speaker 4 (00:45):
Oh, I love this.
Speaker 5 (00:47):
It pays you about twenty eight dollars on average. But
haven't you done focus group?
Speaker 1 (00:51):
I did a medical study, right and it was very lucrative.
It was a breach study. It took it was a
long game. It was like a couple months of my time,
but it was worth it.
Speaker 6 (01:00):
It naturally subjected your body to a study for science.
Speaker 1 (01:03):
It was it was like forty seven wanted.
Speaker 3 (01:06):
That Winnie, Yeah, the commercial in WBZ as a joke.
I said to Winnie, you should do this, and she
did it.
Speaker 6 (01:11):
I did pay thousands, what forty seven hundred dollars? So
what's the focus group involved?
Speaker 5 (01:16):
It's basically, you just get involved with a study, so
you have to have little to no experience.
Speaker 2 (01:20):
You just sign up.
Speaker 5 (01:21):
You have to obviously follow their rules. But they're saying
that that's the highest paid side hustle right now on
average twenty eight dollars an.
Speaker 6 (01:28):
Hour an hour.
Speaker 5 (01:28):
Wow, Well, some side hustles will pay like thousands over
a period of time.
Speaker 3 (01:33):
You can get paid a lot more for the focus groups.
You can get up to fifteen hundred dollars per per project,
per per group.
Speaker 2 (01:39):
Right, So that's number one.
Speaker 5 (01:40):
The second one is virtual assistant, so you can just
do it right from your current job or from home.
That's pays herund twenty six dollars a website tester twenty
five dollars an hour. Dog Walking is close to twenty
five dollars an hour. Nannying twenty one, Online tutoring twenty one.
My son Max is actually tutoring kids. Now he's making
fifty bucks an hour.
Speaker 6 (02:00):
Wait a minute, Max Donovan is making fifty bucks an hour.
Speaker 5 (02:04):
Yeah, he's tutoring middle schoolers. Online tutoring twenty one. Personal
assistant twenty bucks an hour, babysitting twenty bucks an hour. Now,
house cleaning nineteen dollars and eighty two cents, and then
delivery driver is number ten as a side hustle at
around nineteen dollars and sixty cents.
Speaker 6 (02:22):
Can we go back to the dog walker for a second,
because sometimes they'll see a person with like fifteen dogs
walking fifteen of them at a time. How does that
affect pay like it?
Speaker 7 (02:31):
No?
Speaker 1 (02:31):
I think they charge per dog. They do, so they'll
they get twenty dollars a dog per walks, and.
Speaker 5 (02:35):
That's you do for you or it's like over like
a two hour period, they'll charge you fifty bucks and
they'll watch your dog for two hours.
Speaker 3 (02:41):
We have a dog walker that's a talkbacker. Maybe he
could he could let us go.
Speaker 6 (02:45):
Yeah, dog walkers, I gotta tell you people need them.
They do dire need of dog walkers.
Speaker 3 (02:51):
Yeah, I think that's his main job. He had walking dogs.
Speaker 6 (02:54):
And they'll take five, six, even ten at a time,
bring him to the park, We'll run around for a
while and bring them home and you're done.
Speaker 5 (03:00):
And plus you're outside and with animals nothing to that
are really happy.
Speaker 3 (03:06):
How do they not get the leashes?
Speaker 6 (03:09):
The guy was all tangled up one.
Speaker 1 (03:11):
Where they have belts. I've seen them where they have
belts that that's where they put the leash on, so
like they have like it around their waist and then
they'll attach the leash to each little hoop.
Speaker 6 (03:20):
But what if they all dash into one direction, they
bring you out in front of a moving car. Okay,
control the dog, all right, dog walker. I'm gonna look
into that, like for like four or fives.
Speaker 1 (03:31):
I would totally do I already do.
Speaker 6 (03:33):
I already do babiesit.
Speaker 2 (03:35):
I could do their virtual assistant absolutely.
Speaker 3 (03:38):
I feel like that's gonna get taken out by AI
though soon.
Speaker 1 (03:41):
Yeahs hate AI.
Speaker 6 (03:44):
Explain the virtual assistant. What would be involved?
Speaker 1 (03:47):
So you could work for somebody like say Lisa has
a business, like a side hustle, like Lisa's books, right,
and so she's in like l A and I signed
up for this website and she's like, oh okay, when
he has a similar schedule. She's able to help me
from like ed two on Monday Wednesday, and I would
virtually meet with her or email her and she tell
me what she needs.
Speaker 6 (04:06):
Do I need this?
Speaker 1 (04:07):
You know? Made? I need this sent out? Yeah?
Speaker 3 (04:09):
The man's calendar is handleful, call, set up travel, provide
email and like bookkeeping.
Speaker 6 (04:14):
This is meant for producer. Riley Right would be good
with this, and she's a very nice person.
Speaker 5 (04:18):
Well, I think, honestly everyone needs a side hustle. Oh yeah,
I think you can't be a one trick pony anymore. No,
you got to like mix it up.
Speaker 1 (04:24):
It doesn't matter what you're making in your main source
of living. You need that will cover your bills, and
then you need one for like savings, and then you
need one for like aations.
Speaker 6 (04:32):
Yeah, but also vacation fund.
Speaker 5 (04:33):
But that's what gets you out, and it gets you
meeting people and doing something different with your brain.
Speaker 6 (04:38):
Yeah, what am I going to do?
Speaker 3 (04:40):
I need a side hustle, you do.
Speaker 1 (04:42):
I need to become a trainer? Yeah, you could train people? Yes,
you're really into fitness. You're at the gym. You could
have a couple of clients.
Speaker 6 (04:49):
Yeah, you could have semi private. You could actually have
three or four people at the same time at the house.
One could be and the plunge, one is in the
hot tub, the other was on the weights in the garage.
Oh my god, dude, a couple of hours every day,
you got bank.
Speaker 1 (05:02):
I do semi private training.
Speaker 6 (05:03):
I love it, and you get your work out and
you're gonna do it anyway.
Speaker 3 (05:07):
I could do like recovery recovery training too. Yeah, like
with the cold plunging.
Speaker 1 (05:11):
You know what, you're very knowledgeable.
Speaker 6 (05:13):
Take a couple of classes.
Speaker 3 (05:14):
Okay, I'm liking this. How much do I charge you could?
Speaker 6 (05:16):
I mean anything you want. You're justin.
Speaker 1 (05:18):
I think for like semi private college was like thirty
or forty an hour.
Speaker 6 (05:22):
Okay, I mean you could just have the quad club.
You know that all they do is come in, train
and work, get their quads bigger.
Speaker 3 (05:30):
Only the quads. Yeah, nothing else.
Speaker 6 (05:32):
You could call it only quads?
Speaker 1 (05:33):
Are you so obsessed with his quads?
Speaker 6 (05:36):
Fabulous?
Speaker 5 (05:39):
I think Billy wants in what way Lisa? It was
kissed and we're back with Billy and Lisa in the morning,
Welcome back.
Speaker 3 (05:48):
Everybody, just in here, Billy, Lisa, Winnie. Back in November,
we all went to Comics Come Home at the TD Garden.
We do it every single year. It's one of the
best comedy shows you will ever go to. All the
biggest comics plus some newcomers, including Alec Flynn this year
who's from Massachusetts. He opened the show and he crushed it.
Alex in studio with us right now, Dude, what was
(06:10):
that like?
Speaker 7 (06:11):
I mean, I just kind of went out there to
try to do my best. I was just it was
a very nice coming home moment for for everybody.
Speaker 6 (06:17):
I mean, my friends with that were in the crowd
and my family.
Speaker 7 (06:19):
I think my buddies even remember coming to watch me
in Cambridge when they'd have these little comedy comments.
Speaker 6 (06:24):
Yes, and now to be able to.
Speaker 7 (06:26):
Like, you know, give him a couple backstage passes for
the for the after party.
Speaker 6 (06:30):
I think they were they were fired.
Speaker 2 (06:31):
Ye a moment, were you Dervis at all?
Speaker 7 (06:33):
I mean again, I was just kind of like, you
know what, Bill Burr's on the line up, Ronnie Chang.
These are all people that like I grew up looking
up to. So at the end of the day. If
I bomb, they'll forget about me.
Speaker 6 (06:44):
Know what, Alex, you're no solouch. I mean you've got
your own YouTube show. By the way, Big Al's Grow
Grow ASMR.
Speaker 7 (06:50):
Yeah, so this is like, yeah, this is kind of
like a weird everybody's got a podcast now. I figured
you don't want I want a podcast where I can
just grow and hang out with my friends. It's like
most of these podcasts. You can't even get a damn Lacroix.
You know, I'm out here, I'm like, what do you
want to steak sandwich with your sausages?
Speaker 6 (07:03):
What are you feeling well? Because of you? I'm right
now going to learn what ASMR means.
Speaker 7 (07:08):
ASMR is a new thing. I think it stands for
audio sensory cool stuff.
Speaker 6 (07:16):
At least I said, it's about touching. Yeah, it's about touching.
Speaker 2 (07:18):
Yeah, hearing touching. Yeah, yeah, that's it. And it makes
you like feel better.
Speaker 7 (07:25):
Yeah, it's about like yeah, it's it helps people with
anxiety where you're like you're kind of like you're talking
in your whispering. Yes, yeah, I'm not guess one away
with billions.
Speaker 6 (07:34):
Oh see, I'm feeling better already.
Speaker 1 (07:36):
Yeah, it gives me anxiety. You're drinking your Duncan coffee.
Speaker 3 (07:41):
Cream.
Speaker 7 (07:43):
Did you really graduate a san graduated from Sana's twenty nineteen.
Speaker 6 (07:48):
Yeah, my buddy, my Crocket, who's probably listening Big Hockey
Star from Santa's and he's.
Speaker 7 (07:52):
Currently on the board for Santa's. No kidding, Yeah, I
love I love Santa's. I had a good time.
Speaker 6 (07:56):
I was.
Speaker 7 (07:57):
I had fun there. I recently got to play at
the old autorium. The kid who was yeah, a couple
of kids from the student affairs. They reached out, so
I got to do that.
Speaker 6 (08:05):
And you went back to school to perform.
Speaker 7 (08:07):
That's very good to perform, and it was you know,
it's kind of crazy to jump between like I'm twenty seven,
Like I'm like an elder gen Z like and now
like the new gen Z kids. I'm like, guys, I
can tell you like you're laughing, but you're still on
your phone.
Speaker 6 (08:19):
I don't know understanding that. You know it was weird.
Speaker 7 (08:23):
Are you watching someone else on the phone while you're
at my exactly? I'm like, if you guys gonna be
on your phone, I should be able to get over Wait, Billy,
she was real quick, My my mom, I'd be remiss
if I didn't give a shout out to my mom.
She used to work here, kiss went away? What Yeah?
Sandra Vanalia from ninety three to ninety four. She said
she was in sales. She said, maybe you might remember
(08:45):
Sandra from sales.
Speaker 6 (08:46):
She was hot the office. Oh what a body.
Speaker 3 (08:55):
I don't know.
Speaker 6 (08:56):
Was she a hot mom in the neighborhood. I don't know.
Probably she's but all right, my own radio right now,
I sabotaged myself. Is she listening right now? Yeah, she's
freaking out. Oh wow, hot mom in the neighborhood. That's
always a cool thing.
Speaker 8 (09:14):
Yeah.
Speaker 6 (09:15):
No, let's have a party of Alex.
Speaker 3 (09:19):
So I wanted to ask you, I commics come home.
Part of your bit that we loved was about your
dad and that he was roganized and doing ice bas
Now was that just a bit? Was your dad really
do ice?
Speaker 6 (09:29):
Bass? I mean, dude, I gotta I got a TikTok
at four.
Speaker 7 (09:32):
Am from this guy this morning from an account called
like Hustle Money Fitness.
Speaker 6 (09:39):
So you have a hot dad too.
Speaker 7 (09:41):
I don't know if it was hot, I'd say it's
more just like deranged.
Speaker 6 (09:46):
But yeah, I mean listen like yeah, I mean our
parents grew up.
Speaker 7 (09:50):
If it's twenty seven, you know, your parents just grew
up saying like get off your phone, get off your phone.
Now they get on TikTok and they're just like every
morning scrolling before work and it's like it's just got
He's like it's guy, like, you know, buff dude, screaming
at them like you gotta want to succeed more than
you to breathe. And they'll send it to me just
being like I always see.
Speaker 6 (10:09):
This exactly, like oh yeah, ice paths and weightlifting and
you're all flexing all day and posting pictures and themselves naked.
Speaker 3 (10:18):
Actually I'd like to meet your dad.
Speaker 6 (10:19):
Dude. He's a beauty. I mean, he's a really good guy.
We we've been.
Speaker 7 (10:22):
I think we're gonna get We're gonna go rock climbing
this weekend, which will be really fun. I'm getting into
the rock climbing. That's like kind of my part time
job when I work in LA trying to be part
of a class action lawsuit.
Speaker 6 (10:33):
But this is gonna sound weird, but Justin's getting a
new sauna today. He's already got a hot tub and
an ice bath, so your dad could have some fun
over there, and yeah, you guys can all sweat together.
It'll be fun.
Speaker 3 (10:43):
No, we'll do, we'll do, We'll get a workout in,
then we'll do the recovery thing in the ice bath
and then take pictures and send them to Alex.
Speaker 9 (10:49):
Yeah.
Speaker 1 (10:49):
Great, Well, well he is with his dad, Bill, you
can be with his mom.
Speaker 6 (10:54):
He just went away.
Speaker 7 (10:55):
Family is now my family, and I'm not sure how
I feel about it.
Speaker 6 (10:59):
Christmas will be interesting. I'm gonna do you a real
solid now. This entire show, we were all noticing your
sweater that you're wearing today. We thought it was a
cool sweater. And this is some guy you know. Let's
so let's give a shout out. So's giving you free stuff.
Shout out man Race clothing McGlaughlin.
Speaker 7 (11:17):
He he comes out with like it's all a kind
of like New England based clothing. He's wonderful jackets, wonderful
uh clothes and yeah, like I always like trying to
wear the stuff.
Speaker 6 (11:27):
In don of like rep run from. And what's his
first name? I think it's Mike. You think it's a
Hey Mike. I just call him McLauchlin. Okay, mcglauchlin. If
you're listening. Okay, it's time you start giving him free stuff.
YouTube show. He's been all over Netflix. I mean, discounts cool,
but you got to start getting them sent to you.
Speaker 7 (11:45):
You know, you know, you know, get the stuff sent
to you until you're on like you got your own
special on Netflix and stuff.
Speaker 6 (11:50):
But you have a special on YouTube. It's on YouTube.
I mean I'm on Hulu now, which is kind of cool. Okay,
cool trying for free sweaters, That's what I say. Listen,
it's only a part of the YouTube show.
Speaker 3 (12:00):
I don't know.
Speaker 6 (12:00):
I gotta I gotta figure it out. How about Ghibbli's
fine men's clothing. You've heard of them? No, I'm just kidding.
Did you really study in Madrid Spain? Was like, oh yeah,
that was wonderful.
Speaker 7 (12:09):
I mean, my I was nuts because like you go
from like just wearing essentially like hockey sweatshirts every day
at saying he's trying to not like freeze freeze your
butt off, to uh, you know, you're in Plausa del soul.
I'm wearing like a white denim jacket. I got like
because I would try to get a haircut. I didn't
know how to order a haircut there, so I'd go
in and say like, hey, I reckon me India, and
(12:31):
then they would just he would just say something and
I'd be like, So I'm walking around with the pompa
door like like at least four inches.
Speaker 6 (12:45):
Of that's normal there, and that's normal.
Speaker 7 (12:48):
I'm wearing like black tight skinny jeans boots.
Speaker 6 (12:52):
I looked awesome. Now do you come home from Madrid,
Spain with material good material? When I come home with
like crippling depression.
Speaker 7 (13:01):
I'm back in Manchester, New Hampshire, and I'm like, I
need an outlet.
Speaker 6 (13:06):
And that's where I found stand up And this is
what I'm going to be dealing with in a couple
of minutes. Okay, you're gonna leave the room right And Lisa,
and when are you gonna be like? Oh my god,
he's so cute.
Speaker 5 (13:21):
Ladies, I'm telling you go are you single?
Speaker 6 (13:26):
I am single?
Speaker 1 (13:29):
Go to goose To starting tonight, David, all right, yeah,
all right.
Speaker 6 (13:35):
We got the new guy. Okay, Pete, how are you
in that category? Oh?
Speaker 5 (13:42):
From the Planet Fitness Kiss one Away Studios. We're back
with a Billy and Lisa in the morning on Kiss.
Speaker 3 (13:50):
Hey guys, good morning, Justin here, welcome back to the show.
So crazy thing happened to Lisa Donovan Shewst got into
a fist fight. Yes, you heard that correctly. Lisa Donovan
was almost throwing down in a parking lot.
Speaker 6 (14:03):
You know how on this show, every so often we
have a story that happens to one of us. Well,
of all the people, Lisa Donovan, one of the sweetest
people we know, almost had a fist fight.
Speaker 3 (14:15):
And if you would ask anybody about the Billy and
Lisa Show and you would say, which, which member do
you think almost got in a fight? Who would you think?
Speaker 2 (14:24):
Yeah, her name starts with the W.
Speaker 6 (14:28):
It starts with W and ends with any of all
people Lisa have done I have a parking lot.
Speaker 5 (14:35):
No less, what happened, it was like a scene out
of Curb Your Enthusiasm. So for the past ten years,
just to give you a backstory, I've always loved Jack
Russell Terriers.
Speaker 2 (14:45):
I've loved them.
Speaker 5 (14:46):
I've always wanted to get one, and I've always wanted
to adopt.
Speaker 2 (14:50):
A dog from a rescue.
Speaker 5 (14:53):
So on Friday, I've been searching and searching and searching
for all all you know, all these different websites, different
rescue organizations and I found one and it was a
two year old Jack Russell Terrier and it was at
the MSPCA up in Nevan's in Mathuin.
Speaker 2 (15:10):
That's the location.
Speaker 5 (15:11):
They have locations all over, but that was the one,
so I never told anyone. And I saw it on
Friday and they opened yesterday. Their adoption hours were from
twelve to three. That's when you could go. They don't,
you know, you can't make a reservation, you.
Speaker 2 (15:25):
Just have to show up. So off I go up
to Mathuin.
Speaker 5 (15:28):
I'm in the parking lot at you know, a half
an hour early before they open, sitting in my car.
About ten minutes before twelve. I get out of my
car and I walk up to the door. The door's
locked because again it doesn't open until noon. There's maybe
another car two in the parking lot sort of parked
where I am, and all of a sudden, like all
of these people get out of their cars.
Speaker 2 (15:48):
So we're all waiting in line.
Speaker 5 (15:50):
But I'm the first person in line, okay to go
through the door. So we start chitchatting with each other
everyone in line, and a woman two or three people
behind me.
Speaker 2 (16:00):
Says, oh, what are you here for?
Speaker 5 (16:03):
And I said oh, I'm here for the Jack Russell
Terrier Chloe.
Speaker 2 (16:08):
And she goes, that's the dog I'm here for.
Speaker 5 (16:11):
And I was here before you in the parking lots.
Speaker 6 (16:15):
Oh boy, there go. And she wasn't alone, right, No, she.
Speaker 2 (16:19):
Brought a she brought she brought a friend.
Speaker 5 (16:22):
And the woman starts laughing and she goes, you have
to let me in front of you because that's my dog.
And I was like, excuse me, and she was and
you know, she was elderly. Yes, okay, I mean she
was elderly. I don't know how old, but so so
(16:45):
I'm standing there and then the woman behind her goes,
I want that dog too.
Speaker 6 (16:49):
Oh god.
Speaker 5 (16:50):
I'm like, oh my god, like this is not happening
to me. I almost burst into tears. And I'm standing
there and she's not giving up. She's like, you need
to let me in front of you. I was here
before you in the parking lot. And I was like, okay,
well what do I do?
Speaker 6 (17:07):
Like?
Speaker 5 (17:07):
What do I do? Like, what's the right thing to do?
Speaker 2 (17:09):
So I left. I let her in front of me.
Speaker 5 (17:11):
I was like, you know what, I can't do this,
and I burst into tears.
Speaker 2 (17:15):
I got in the cry.
Speaker 5 (17:15):
I literally called Billy, and I burst into tears because
I was like, wow, I literally just was thrown down
by another.
Speaker 2 (17:23):
Person over this beautiful animal.
Speaker 5 (17:25):
And I'm hoping that she gets the dog, but I'm not.
Speaker 7 (17:29):
No.
Speaker 5 (17:29):
But but here, Winnie, Like, all I was thinking driving
back was well, maybe maybe it's a good thing that
I didn't like basically get into a fight with her
in the parking lot, because what if the dog wasn't
even available, then we all look really silly. So you know,
I hope that the dog went to a good home,
but I'm still so angry.
Speaker 6 (17:48):
Yeah, a couple of things. Do you know for a
fact she was there before you? A? And B do
we know for a fact that she got the dog.
Speaker 5 (17:55):
I don't know either of those. I just know that
I was sitting there half an hour before, and she
could have been in the parking lot. I have no idea.
I just know that I got out of my car
in the cold and was standing in the cold for
ten minutes before the door opened, and I was first
in line.
Speaker 3 (18:10):
Yeah, so two things here. I think you did the
right thing, although you know, every fiber of my being
would want you to fight back, but you did the
right thing. You did the adult thing right. But the
other thing is that's a debate in and itself. Okay,
so she if she was there before you in the
parking lot in her car, and then you come up
(18:32):
and you're at the door first, but she was in
the parking lot first, who's first exactly? Well, that's your opinion.
I don't know. I don't know the answer to that.
Speaker 1 (18:41):
Like geographically or biologically, whatever it is. If you're physically
at the door, that's where the line starts.
Speaker 3 (18:48):
The line doesn't start in your car.
Speaker 6 (18:50):
You know what I mean.
Speaker 2 (18:51):
You're right, that's true.
Speaker 6 (18:52):
That's true in the comfort of her own car. The
best rule to follows you ask yourself in situations like this,
you ask yourself, what would Winnie do?
Speaker 3 (19:02):
What she's going to be in jail?
Speaker 2 (19:08):
That's what I'm saying.
Speaker 5 (19:09):
Like it just there was no upside for me. I
was gonna feel bad if I got the dog and
she didn't, because she would have been staring at me
like how dare you?
Speaker 2 (19:18):
And then and then leaving. I felt bad.
Speaker 5 (19:21):
So again, I want to give a shout out because
I think that adopting a pet like you've done, Billy
is such an amazing thing. So I will continue my search,
but I do want to give a shout out because
that is the most beautiful facility up there, the Nevian's
Farm MSPCA facility.
Speaker 2 (19:37):
I was blown away.
Speaker 3 (19:39):
Yeah, so it's about one minute from my house. My
wife goes there a lot with my daughter to see
the animals. My daughter, Jemma, loves it. But you want
to hear the fun the best part about the story,
not the best. But Lisa called me, I think on
the way there, right because she knew it was there
my house. Yeah, I didn't see the call. I was,
you know, with my daughter, but she was calling to say, hey,
(20:01):
I'm going to get this terrier and I want to
come by the house and show you and the fami.
Speaker 6 (20:09):
There's no dog. There was no dog.
Speaker 1 (20:12):
It was a long drive back to Milton alone.
Speaker 6 (20:14):
Wasn't it is your family expecting a dog.
Speaker 5 (20:16):
No, they do nothing about it.
Speaker 6 (20:19):
Her decision.
Speaker 1 (20:20):
She's the mother of the house.
Speaker 5 (20:21):
And I'm glad I didn't say anything because nothing happened.
Speaker 6 (20:25):
Yeah, but now we can launch an all out search
for an adoptable Jack Russell Terrier carrier.
Speaker 3 (20:32):
I didn't know the terriers were in such high demand, and.
Speaker 6 (20:36):
Here the terriers, very frisky, very playful. It's sad the things.
And look how beautifully these dogs are that they're think
that in some countries these dogs are eating.
Speaker 5 (20:48):
And we're back with Villy and Lisa in the morning.
Speaker 6 (20:51):
Okay, so we're gonna talk about weird food combination. Things
you put on food that might be a little weird,
something that other people may not do. I want to
start with the food into mid pet peeve of mine
if I could. Okay, shrimp cocktail, right yep, crab cocktail,
love them, both of those, which, by the way, are
two of my faves. They both have the word cocktail
(21:12):
in it. Okay, but a lot of restaurants will not
serve them with cocktail sauce. Instead, they'll serve youa their
remolode sauce or white sauce. Do yourself a favor. If
you're serving shrimp or crab cocktail, always always cocktail sauce.
If you want pair them up, have them both, but
always include cock I agree.
Speaker 5 (21:32):
I always have to ask for the cocktail sauce.
Speaker 6 (21:34):
Okay.
Speaker 3 (21:34):
If that says cocktail in the name, it should come
with the sauce.
Speaker 6 (21:38):
I agree, Yeah, who changed that? But anyway, That's one
of my little things.
Speaker 5 (21:42):
Okay, I have to say things that I like. I
love halipinos in everything, and eggs diced up in eggs
in tuna, angry tuna. Yes, yeah, I think that halipinos
just add that zing which is just so delicious in everything,
everything everything.
Speaker 2 (22:00):
I like spice. The one thing that I don't like.
I do not like fruit in my salad.
Speaker 5 (22:05):
I hate fruit in my salad, like the strawberries and
the salad. The watermelon with the feta I like, literally,
I just like turns my stomach ganderin.
Speaker 3 (22:13):
Isn't that oranges?
Speaker 5 (22:14):
Yeah? I can't can't eat that either. And I don't like.
Speaker 6 (22:16):
Fruit and ma cavicho c you don't like fruit in it?
Speaker 5 (22:19):
Nope, Like you know they put mango in it with fish.
I just don't like fruit and fish combinations.
Speaker 2 (22:24):
I just I don't.
Speaker 6 (22:25):
I don't like tomatoes in my sandwich because it makes
the bread soggy.
Speaker 3 (22:31):
Yeah, burgers too.
Speaker 6 (22:33):
Never never tomato and the burger. It also ruins the bun.
Speaker 3 (22:37):
You'm a plain guy. I don't really like lettuce and tomato,
little mayo, bacon, cheese. I'm good, you know what I
like weirdly on my burger salsa.
Speaker 2 (22:45):
Yeah, see I would do that.
Speaker 6 (22:46):
That would good.
Speaker 3 (22:47):
Okay, So in uh, this is popular behind bars. Anybody
that's been behind bars knows this. You make what's called
the jail mail, which is essentially everything that you can
get in the commissary put together in a trash bag.
It sounds gross, but we're talking ramen, cheese, squeeze cheese, tune,
a fish, summer sausage, pickle.
Speaker 6 (23:07):
This one meal.
Speaker 3 (23:08):
You chop it, You chop it up and put it
into a little trash bag that you get and you
mix it up with your hands. It is fantastic.
Speaker 6 (23:15):
Where are you getting summer sausage?
Speaker 3 (23:16):
They sell it. They sell it in this story.
Speaker 2 (23:18):
Can I ask what is summer sausage.
Speaker 3 (23:20):
It's like it's basically like a breakfast sausage. Kind of
a breakfast sausage. Yeah, but the kind of thicker.
Speaker 6 (23:26):
Now, you put it in a baggie, or you put
it in a huge trash.
Speaker 3 (23:30):
It's a clear, small trash bag that they give you.
I know it sounds gross. It's all you have there,
that's all. I'll tell you what. I'll tell you what.
When I hit the street, I was still making them.
That's how good it was.
Speaker 6 (23:42):
All right.
Speaker 1 (23:44):
I have one that I just recently started doing. My
five year old niece meet a shower to her. I
saw her dipping. Now, everyone dips ice cream and fries.
A lot of people dip their fries into ice cream.
Speaker 6 (23:55):
Whoa, whoa, No one dips their French fries into Yeah
they do.
Speaker 1 (23:58):
It's so good. Frosty's Frosty's from Wendy's. The chocolate frosty
with your fries in it hits every time you.
Speaker 2 (24:04):
It's that salty, you know, sweet thing.
Speaker 1 (24:07):
Yeah, you did your fries into ice cream. Anyways, she
took it a next level. She took her chicken nuggets
and dipped it into a frosty when I like took
her Wendy's one day, and I looked at her and
I was like, girl, what are we doing now?
Speaker 8 (24:21):
Mind you?
Speaker 1 (24:21):
She's five and I tried it.
Speaker 3 (24:24):
It tastes so good.
Speaker 6 (24:26):
You dig your.
Speaker 1 (24:26):
Chicken nuggets into chocolate ice cream. Delicious.
Speaker 6 (24:29):
Okay, now we're into Hillbilly.
Speaker 9 (24:31):
I don't know.
Speaker 3 (24:32):
I don't know if I don't know, what's worse than
that apple sauce on purpose?
Speaker 2 (24:37):
Yeah, that's great, that's favor.
Speaker 1 (24:39):
Go to Wendy's today, and get some nuggies and get
a chocolate frosty and try it and think of me
and my niece me up she it hits.
Speaker 3 (24:48):
She gone to something.
Speaker 6 (24:49):
Swamp people, she's five. God, you know, I'll give you
a tuna fish hot chip besides the angry tuna that
we love. But also if I'm making tuna at home,
I get the bread and butter pickles, which I like.
I loved you, Oh my god, I could eat them
all day, and I diced them up real small. Yeah,
that's okay, and I mix it in the tuna with
the mail, and then here's the tip. Then you take
(25:12):
a little bit of the pickle juice from the jar
and pour it a few drops right in there with
the tuna fish and swirl it all together.
Speaker 2 (25:19):
Capers and tuna fish's all right, thank you, Bill.
Speaker 4 (25:22):
I don't want him next to me, Okay, he smells
like tuna.
Speaker 8 (25:25):
Bity.
Speaker 6 (25:26):
What's going on on? This is postm alone. Wake up,
We're back with it. Philly and Litha in the.
Speaker 4 (25:30):
Morning and Kiss one aw eight, Boss's number one hit
music station.
Speaker 6 (25:34):
Yeah, we're talking about weird food combinations, bizorrow. Things that
you might put on a sandwich or a hamburger or
a hot dog or something like that. We had some
of ours a couple of minutes ago, but now we
want some of yours, and we're going to start with Karen,
who's in Salem. Karen, what have we got for us?
Speaker 10 (25:51):
Hi?
Speaker 11 (25:51):
Everyone? I have something that I've had since nineteen seventies.
My mom used to send me to school and I'll
still have it. You need to have a really soft
piece of white bread. Back in the day it was
wonder bread right now, but slater some peanut butter on it,
and then you top it with spaghettios.
Speaker 6 (26:12):
Oh oh, I thought you were.
Speaker 5 (26:15):
I think we have the winner of the weirdest combinations.
Speaker 11 (26:19):
You have to try my god, I had my whole
gymnastics team try it back in the eighties on fifties?
Speaker 6 (26:26):
Did they come in last place that year? Love?
Speaker 2 (26:29):
Stomach ache?
Speaker 6 (26:30):
Oh god?
Speaker 2 (26:31):
Spaghettio or that's weird?
Speaker 6 (26:33):
On white bread with what were peanut butter butter?
Speaker 1 (26:37):
That's what throws me off. I mean, like the spaghettios
and the white bread.
Speaker 12 (26:41):
Weird.
Speaker 6 (26:42):
Yeah, I might puke in my mouth just thinking about it.
Speaker 2 (26:45):
Doesn't sounds good.
Speaker 6 (26:46):
But anyway, thank you for your tip. I'm sure someone
listening right now will give it a shot. Yeah.
Speaker 3 (26:51):
The the spaghetios is is I don't know any adults
that still eat spaghetti.
Speaker 6 (26:55):
No, yeah, that's kind of a it's whatever you know.
Speaker 9 (27:00):
For that.
Speaker 6 (27:00):
No, no, no weten.
Speaker 1 (27:01):
We get real spaghetti in my household. Okay, my mom
could do that much.
Speaker 3 (27:07):
Going back to Curtis, I'm on his Instagram. Yeah, he
makes some pretty good food. I must say. Oh really,
I had the call that we just had, Curtis Blumberg
Bloomberg Blumberg. Yeah, pretty good, good job, Curtis. I'm hungry
just looking at it. All right, Curtis going to be
a regular. Now, let's get I don't know this is
going to be really weird. I'm looking at my board
here at some of these combinations.
Speaker 8 (27:25):
I want to know if anyone else makes chocolate mayonnaise cake.
Speaker 6 (27:29):
I don't think it's that weird.
Speaker 1 (27:30):
But everyone always freaks out when I tell him there's
mayonnaise in the cake.
Speaker 6 (27:33):
But it makes it super moist, delicious cake.
Speaker 5 (27:37):
I can believe that that doesn't gross me out because
you're breaking it in.
Speaker 6 (27:40):
Yeah, that's an example of someone who's coming to the
house for the holiday thinking everybody wants the mayonnaise cake, honestly,
when in fact everybody is throwing it away.
Speaker 3 (27:51):
It's the only dish left.
Speaker 2 (27:55):
No, I am too.
Speaker 5 (27:58):
It's in the batter making it creamier, so you don't
even know that you're eating mannaise.
Speaker 1 (28:02):
And maynais are made of eggs and right, so it's sense.
Speaker 6 (28:06):
It does make sense.
Speaker 1 (28:07):
It makes moistcake.
Speaker 2 (28:08):
Just don't tell anyone.
Speaker 6 (28:09):
Also, I will say, my sister, God rest her soul,
she was a saint, made a family tradition tomato soup cake.
And I know you're gonna think what it was delicious.
It almost tasted like a spice cake.
Speaker 5 (28:23):
Okay, yeah, you don't like who is he?
Speaker 6 (28:27):
The chocolate, the mayonnaise.
Speaker 3 (28:31):
Well, I gotta say Cedar, Cedars Hummus. Cedars Hummus makes
great hummers. Yeah, they make a chocolate hummus and they
sent me some and I was hesitant. It is so good.
Speaker 6 (28:40):
Well that's a very good company. Cedar.
Speaker 3 (28:42):
Yeah, chocolate hummus really good. Check it out.
Speaker 4 (28:44):
Good Morning's Nicole from London Derry, New Hampshire. A weird
food combo. Some people think is weird that I eat
is Kraft Macaroni and cheese mixed with tuna fish. Oh
so good, have a great weekend.
Speaker 3 (29:01):
That's kind of similar to what I eat.
Speaker 6 (29:04):
Well, that's like a tuna melt, right, that's something else
that should never exist.
Speaker 2 (29:09):
Yeah, cheese on tuna has never been my thing.
Speaker 6 (29:12):
I never cheese on fish, never of any kind ever. Never.
Speaker 10 (29:17):
Okay, you can't come for Winnie's meal when Justin just
named off that diabolical jail meal that's so disgusting. Yeah,
and I'm never revent to jail, but you still would
never catch me eating that. I will take nuggets in
a frosty over.
Speaker 6 (29:34):
That many days. Don't knock it till you try it.
Don't knock it till you're in the can.
Speaker 3 (29:38):
Yeah, and then that's all you have to eat and
you end up liking it.
Speaker 8 (29:41):
I just want to back up, Justin, my my husband
did four years a long time ago, and he still
occasionally makes that jailhouse ramen that you were talking about,
and it is very good. We don't do the tuna
and pickles though, because I don't like those, so he
leaves that out for me. But she and everything and it.
Speaker 7 (30:01):
Is very good.
Speaker 6 (30:02):
Okay, Justin walk us through it again. The jail meal.
Speaker 3 (30:04):
It's ramen. So ramen soup noodles. Yeah, ramen noodles with tuna,
fish squeeze, cheese, summer sausage, pickle. And you mix it
all tuna, You mix it all together in a in
the trash bag.
Speaker 6 (30:18):
When you think of it, all the necessary food.
Speaker 3 (30:20):
Groups pretty much. Yeah, you mix it all together. You
put some you know, some hot water on there so
it binds together, and then you and then you eat it.
You can eat it in a bowl or you know,
a big, you know, portion of it, or you can like,
you know, pack it into little bites, you know, kind
of like you know, sandwich like appetizers.
Speaker 6 (30:38):
Yeah, okay, let's go to Tim. He's got some ideas.
So Tim, what have you got for us?
Speaker 9 (30:45):
Well?
Speaker 13 (30:45):
I don't know how weird this was, but when I
was a kid, I used to make peanut butter and
ranch dressed and sandwiches. I don't know why, head like combination.
It tasted good for me. I mean it's kind of weird,
but I kind of.
Speaker 6 (31:01):
Yeah, Well, thank you, Jim. There's a good one. Little weird,
like we said, but a good one. And uh, you know,
they got me thinking when they mentioned the wonder white bread.
As a kid, what was better than a baloneyan cheese,
wonder white bread? Right? Oh god, I will kill for
one right now. Oh yeah, let's go to George. George,
(31:24):
what have you got?
Speaker 9 (31:27):
Hey? How are you? It's actually York? How are you doing?
Speaker 12 (31:30):
Oh?
Speaker 6 (31:30):
York? Okay? Are you from Norway or something?
Speaker 9 (31:33):
No, I'm from Switzerland. This is a York for truly
York's pace for really so so we this is actually
about my brother, not me. So when I was a child,
and I grew up in Switzerland. When I was a child,
my dad traveled a lot for work and he would
always make an effort to bring some food items so
in set we didn't have in Switzerland, and he would
(31:54):
travel to Holland and he will bring back what's called
Hawker slock. And what that basically is is chocolate chimneys.
It's those little chocolate worms that you put on, you know,
ice creaming around cakes and stuff. And so what you
do or what they did in my mind, did you
put it on a plate and you spread out so
it's nice and flat, and you take a nice piece
of bread, you put some good butder on it, and
(32:15):
you did put upside down into this and basically you
have a piece of bread with butter and some nice
chocolate on it.
Speaker 12 (32:21):
But my brother what he would do, he would just
take a big glob of mayonnaise, put that on the
bread and then dip it in that hoggle flock and
like a sandwich, a mayonnaise and chocolate.
Speaker 6 (32:35):
You know your is an accomplished chef. I'm very impressed
that you're listening.
Speaker 9 (32:40):
Sun Like, hey, listen every morning, Billy.
Speaker 6 (32:45):
Man, give a shout out again, what's your place?
Speaker 9 (32:49):
It's truly your expectisserie. I sold my business. I travel
all over the world and teach like air washing and
scolding and chocolate all I'm actually a chocolate master from Switzerland.
Speaker 6 (32:59):
Oh, Master, you gotta come on the show someday, York.
Speaker 9 (33:04):
If you have any questions about chocolate, I'm your man,
all right, questions?
Speaker 6 (33:09):
Wow, yeah, send us a d M let us so
we can get in touch with you chocolate. Oh thank you, thanks,
It's York, Switzerland.
Speaker 3 (33:19):
He's a master. He's a chocolate master. A lazy
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