November 21, 2025 • 8 mins
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Episode Transcript
Available transcripts are automatically generated. Complete accuracy is not guaranteed.
Speaker 1 (00:00):
All right, welcome to the Mojo in the morning show.
We got a chance for you to see the Lions
versus the giants this weekend with our turkey shoot. We
were now not I'm sorry, not turkey shoot Turkey. I
was gonna say that was last. That was the last
ten years the turkey shoot has been declared uh dead.
The turkey is at least for this year. Well, I
(00:20):
think we can't find it. We gotta can't find a
place to shoot. Shoot by the radio station.
Speaker 2 (00:25):
Isn't it funny that we can't find a place to
quote unquote shoot the turkey. Yet we're surrounded by slaughterhouses
in Eastern market.
Speaker 3 (00:31):
Slaughter the turkey.
Speaker 1 (00:32):
We just can't shoot the turkey like we wanted to, Like,
I don't know see what that happens with that. But
this year we're doing a Turkey tackle. All right, So
the Turkey tackle this year and in years past, we've
had the most amazing turkeys on this show. Way back
when Fletch slim uh in turn Billy, wasn't Billy one
(00:52):
of the greatest? Oh my god, everybody say who?
Speaker 3 (00:55):
Everybody say who our boss?
Speaker 1 (00:59):
Travad Oh misfit Victor Oh could forget be still my
broken heart. Well, today we announced that the Turkey for
this year is Kevin.
Speaker 3 (01:20):
Zach.
Speaker 1 (01:22):
Thanks, I've been practicing one more time, Zach. Wo wow,
that was actually close. That was really good.
Speaker 3 (01:29):
That was amazing. All night, Zach.
Speaker 1 (01:31):
A couple of years ago we tried to get Zach
to do it and Zach did not have health insurance.
Speaker 3 (01:35):
I remember this is true.
Speaker 1 (01:37):
Remember that we were like, hey, we want Zach to
be the Turkey, Zach will be the Turkey. And he goes,
I don't have health insurance. I'm not trying to get shot.
Speaker 3 (01:45):
I appreciate it, Jack. Zach was serious as ill he was. Yeah,
but this year, why is your tactic to keep them
from tackling you?
Speaker 4 (01:58):
Well, Mojo promised me. If they don't tackle me, I'm
getting the tickets. Actually, actually I like that we should
do that. If they can't tackle Zach, Zach's going to
the game. You better be out there on your Jamior Gibbs.
Speaker 3 (02:14):
I'm more of a moncomer. I'm a little older, are
you stiff armingarm and everything? They need some gravy to
get to meet.
Speaker 4 (02:22):
Yeah, well, from the contestants, they said they can't really
run that fast.
Speaker 3 (02:28):
So it's okay.
Speaker 1 (02:29):
You know what's what's funny is I've talked to a
bunch of my buddies who are big deer hunters, and
a lot of them are saying that they haven't been
fair and so great. You know, we see deer all
the time here. I think they all move south. Yeah,
I think they're all hanging out with us and they're
not up north. We're running over them on what's going
on here all on six ninety six. Well, maybe these
guys that do like normal deer hunting, can you know,
(02:51):
I don't know, give Zach a little inspiration. Maybe Zach
will be like the deer that aren't getting hit and
you can win these tickets for you, Zak.
Speaker 3 (02:58):
I'm ready for it. If you guys, these ladies.
Speaker 2 (03:02):
Can't touch you, crush haircut for this occasion now, okay.
Speaker 3 (03:11):
Just for them.
Speaker 1 (03:12):
Eight four four Mojo Live eight four four six six
five six five four eight is our telephone number. Are
there any listeners this morning that are checking out the
show that have ever had like a like a turkey
that has been slaughtered off of a farm.
Speaker 3 (03:26):
I wondered about that.
Speaker 1 (03:29):
No, Like I have some friends of mine that that
live and howl and they go to a turkey farm
and they they take their turkey.
Speaker 3 (03:36):
They picked them.
Speaker 1 (03:38):
That was my question, like how people go and chop
down trees for Christmas?
Speaker 3 (03:41):
Like can you go out and like pick your turkey.
Speaker 2 (03:43):
I would never be able to eat it. I would
like I would, I would, I would name it, yeah,
and then I could pardon. Yeah, we just had turkey's pardon,
Governor grudging Wimer, pardon two turkeys here in Michigan. They
go and fag and the names.
Speaker 3 (04:03):
What does that mean?
Speaker 2 (04:04):
They don't get killed neat in this year.
Speaker 1 (04:06):
They get another year of life, but they stay on
the farm or do they go like they hear a
nice farm. They they get they get taken out of jail,
out of turkey jail. It's funny because family friends of
ours will go and they do the whole thing. They
do the Christmas tree thing where they cut it down
and they go, that's the tree we want, which is
a pretty thing. They do that with with the turkey.
(04:27):
And I said the same thing like Shannon just said,
so to Chelsea, go, I cannot wait.
Speaker 3 (04:31):
I can eat anything in the world if I see
it first. No, you don't want to put a face.
Speaker 2 (04:37):
Plate West and his friend wanted to buy. This was
a conversation like three weeks ago. They wanted to buy
an entire cow, Like, you can do that and then
they'll butcher it and you you can just.
Speaker 3 (04:48):
Get the meat.
Speaker 2 (04:49):
No, absolutely not, is my answer.
Speaker 1 (04:51):
But I've been to a pig roast before and that's
actually fun.
Speaker 3 (04:56):
I don't want to eat that. You've done it on
a turn. It was delicious and everything. What's up, La?
How you doing?
Speaker 5 (05:08):
Good morning, everybody? How are you?
Speaker 1 (05:09):
We're doing fantastic LaBelle Happy Thanksgiving?
Speaker 5 (05:12):
Almost thank you. I don't remember where I was. I
was younger with a Michigan We went somewhere and it
was actually a theater where we saw play. And he
picked the turkey and they killed the turkey and cooked
the turkey and it was so delicious fresh meat.
Speaker 1 (05:35):
It was the juiciest. It's like when people when they
fried turkeys. It's the juiciest turkey I ever had. You
don't care if you even looked at that thing in
the eye. Did you look at it when it was
still alive and say I'm going to eat you?
Speaker 5 (05:46):
I did? And then I was a down top with
my family once when I was a kid kid, and
they had us like I watched him kill hike cooked,
But that part was the best turkey.
Speaker 3 (05:58):
That's called farm to table right there.
Speaker 2 (06:01):
Speaking of eyes, have you ever gone to a restaurant
and ordered fish and they bring it to you stearing
at you? Besides, and that's it.
Speaker 1 (06:10):
It's the worst. Like take that head off in the
kitchen and debone it there. What's up in that?
Speaker 2 (06:16):
So when I was younger, my mom and my dad
bought a live turkey like the week before Thanks Given,
and we thought.
Speaker 5 (06:23):
It was our pig. We kept it on our back
porch or in the house. We fed him for a.
Speaker 3 (06:27):
Week, and then not before Thy's given, they went out there.
Speaker 5 (06:30):
My brother and my father killed that turkey and we
did not eat any turkey that year, my brother and
my sister.
Speaker 3 (06:37):
Yeah, next year, I'll.
Speaker 1 (06:39):
Just take the mashed potatoes. No, yeah, it's next next year.
As long as I don't see it, right, I have
no problem. Right, that's I'm telling you. It's the visual. Yeah,
you can't do it. Although I for some reason again
I go back to the pig roast. I've been to
pig roast before and I had no problems. For some reason,
I guess I didn't see the pig makings at all.
Speaker 3 (07:00):
I just saw it done this.
Speaker 1 (07:02):
Yeah, if I hear, if I hear an oint, I
don't think I'm going to have it. Although I will
tell you that now that we work in a neighborhood
of Eastern Market where there's you said the animals being slaughtered.
When you see the animals coming down the street, it
is weird.
Speaker 3 (07:19):
Man. What's going on? Connie? Hey, how are you? We're good, Connie?
What's happening?
Speaker 4 (07:27):
I was just calling about the killing and cooking everything
til I was thirteen years old.
Speaker 3 (07:33):
I lived on a farm. We cooked and killed everything
until I was thirteen. We got stuff out of the
grocery store.
Speaker 1 (07:38):
Oh my gosh, wow, what was the uh the animals
that you would have that you guys would eat?
Speaker 3 (07:44):
Pig, turkey, chicken, squirrel, anything? Sorry squirrel?
Speaker 5 (07:51):
Really yeah, frouglics, come on, have a little country flavor.
Speaker 3 (07:57):
Did you name anything that you ate?
Speaker 1 (07:59):
Like?
Speaker 3 (07:59):
Were you rands with the little pigs and the squirrels?
Speaker 4 (08:03):
Well?
Speaker 3 (08:03):
Yeah, I mean we had to see them. I mean
we had to spatten.
Speaker 2 (08:06):
Them up to eat them.
Speaker 3 (08:07):
Oh my god, you little bastards are about to get it.
Out Virginia.
Speaker 1 (08:13):
Hey, there you go, shout out today. By the way,
I figured it was in Virginia or West Virginia.
Speaker 3 (08:19):
There, there's Virginia, Virginia. Do you guys marry You don't
marry your brothers there, dude.
Speaker 5 (08:27):
No, That's why I love white boys, because you either
married your family or you dated white boys.
Speaker 1 (08:31):
Okay, all right, well, thank you for the call, Connie.
Happy Thanksgiving, all right.
All right, welcome to the Mojo in the morning show.
We got a chance for you to see the Lions
versus the giants this weekend with our turkey shoot. We
were now not I'm sorry, not turkey shoot Turkey. I
was gonna say that was last. That was the last
ten years the turkey shoot has been declared uh dead.
The turkey is at least for this year. Well, I
(00:20):
think we can't find it. We gotta can't find a
place to shoot. Shoot by the radio station.
Speaker 2 (00:25):
Isn't it funny that we can't find a place to
quote unquote shoot the turkey. Yet we're surrounded by slaughterhouses
in Eastern market.
Speaker 3 (00:31):
Slaughter the turkey.
Speaker 1 (00:32):
We just can't shoot the turkey like we wanted to, Like,
I don't know see what that happens with that. But
this year we're doing a Turkey tackle. All right, So
the Turkey tackle this year and in years past, we've
had the most amazing turkeys on this show. Way back
when Fletch slim uh in turn Billy, wasn't Billy one
(00:52):
of the greatest? Oh my god, everybody say who?
Speaker 3 (00:55):
Everybody say who our boss?
Speaker 1 (00:59):
Travad Oh misfit Victor Oh could forget be still my
broken heart. Well, today we announced that the Turkey for
this year is Kevin.
Speaker 3 (01:20):
Zach.
Speaker 1 (01:22):
Thanks, I've been practicing one more time, Zach. Wo wow,
that was actually close. That was really good.
Speaker 3 (01:29):
That was amazing. All night, Zach.
Speaker 1 (01:31):
A couple of years ago we tried to get Zach
to do it and Zach did not have health insurance.
Speaker 3 (01:35):
I remember this is true.
Speaker 1 (01:37):
Remember that we were like, hey, we want Zach to
be the Turkey, Zach will be the Turkey. And he goes,
I don't have health insurance. I'm not trying to get shot.
Speaker 3 (01:45):
I appreciate it, Jack. Zach was serious as ill he was. Yeah,
but this year, why is your tactic to keep them
from tackling you?
Speaker 4 (01:58):
Well, Mojo promised me. If they don't tackle me, I'm
getting the tickets. Actually, actually I like that we should
do that. If they can't tackle Zach, Zach's going to
the game. You better be out there on your Jamior Gibbs.
Speaker 3 (02:14):
I'm more of a moncomer. I'm a little older, are
you stiff armingarm and everything? They need some gravy to
get to meet.
Speaker 4 (02:22):
Yeah, well, from the contestants, they said they can't really
run that fast.
Speaker 3 (02:28):
So it's okay.
Speaker 1 (02:29):
You know what's what's funny is I've talked to a
bunch of my buddies who are big deer hunters, and
a lot of them are saying that they haven't been
fair and so great. You know, we see deer all
the time here. I think they all move south. Yeah,
I think they're all hanging out with us and they're
not up north. We're running over them on what's going
on here all on six ninety six. Well, maybe these
guys that do like normal deer hunting, can you know,
(02:51):
I don't know, give Zach a little inspiration. Maybe Zach
will be like the deer that aren't getting hit and
you can win these tickets for you, Zak.
Speaker 3 (02:58):
I'm ready for it. If you guys, these ladies.
Speaker 2 (03:02):
Can't touch you, crush haircut for this occasion now, okay.
Speaker 3 (03:11):
Just for them.
Speaker 1 (03:12):
Eight four four Mojo Live eight four four six six
five six five four eight is our telephone number. Are
there any listeners this morning that are checking out the
show that have ever had like a like a turkey
that has been slaughtered off of a farm.
Speaker 3 (03:26):
I wondered about that.
Speaker 1 (03:29):
No, Like I have some friends of mine that that
live and howl and they go to a turkey farm
and they they take their turkey.
Speaker 3 (03:36):
They picked them.
Speaker 1 (03:38):
That was my question, like how people go and chop
down trees for Christmas?
Speaker 3 (03:41):
Like can you go out and like pick your turkey.
Speaker 2 (03:43):
I would never be able to eat it. I would
like I would, I would, I would name it, yeah,
and then I could pardon. Yeah, we just had turkey's pardon,
Governor grudging Wimer, pardon two turkeys here in Michigan. They
go and fag and the names.
Speaker 3 (04:03):
What does that mean?
Speaker 2 (04:04):
They don't get killed neat in this year.
Speaker 1 (04:06):
They get another year of life, but they stay on
the farm or do they go like they hear a
nice farm. They they get they get taken out of jail,
out of turkey jail. It's funny because family friends of
ours will go and they do the whole thing. They
do the Christmas tree thing where they cut it down
and they go, that's the tree we want, which is
a pretty thing. They do that with with the turkey.
(04:27):
And I said the same thing like Shannon just said,
so to Chelsea, go, I cannot wait.
Speaker 3 (04:31):
I can eat anything in the world if I see
it first. No, you don't want to put a face.
Speaker 2 (04:37):
Plate West and his friend wanted to buy. This was
a conversation like three weeks ago. They wanted to buy
an entire cow, Like, you can do that and then
they'll butcher it and you you can just.
Speaker 3 (04:48):
Get the meat.
Speaker 2 (04:49):
No, absolutely not, is my answer.
Speaker 1 (04:51):
But I've been to a pig roast before and that's
actually fun.
Speaker 3 (04:56):
I don't want to eat that. You've done it on
a turn. It was delicious and everything. What's up, La?
How you doing?
Speaker 5 (05:08):
Good morning, everybody? How are you?
Speaker 1 (05:09):
We're doing fantastic LaBelle Happy Thanksgiving?
Speaker 5 (05:12):
Almost thank you. I don't remember where I was. I
was younger with a Michigan We went somewhere and it
was actually a theater where we saw play. And he
picked the turkey and they killed the turkey and cooked
the turkey and it was so delicious fresh meat.
Speaker 1 (05:35):
It was the juiciest. It's like when people when they
fried turkeys. It's the juiciest turkey I ever had. You
don't care if you even looked at that thing in
the eye. Did you look at it when it was
still alive and say I'm going to eat you?
Speaker 5 (05:46):
I did? And then I was a down top with
my family once when I was a kid kid, and
they had us like I watched him kill hike cooked,
But that part was the best turkey.
Speaker 3 (05:58):
That's called farm to table right there.
Speaker 2 (06:01):
Speaking of eyes, have you ever gone to a restaurant
and ordered fish and they bring it to you stearing
at you? Besides, and that's it.
Speaker 1 (06:10):
It's the worst. Like take that head off in the
kitchen and debone it there. What's up in that?
Speaker 2 (06:16):
So when I was younger, my mom and my dad
bought a live turkey like the week before Thanks Given,
and we thought.
Speaker 5 (06:23):
It was our pig. We kept it on our back
porch or in the house. We fed him for a.
Speaker 3 (06:27):
Week, and then not before Thy's given, they went out there.
Speaker 5 (06:30):
My brother and my father killed that turkey and we
did not eat any turkey that year, my brother and
my sister.
Speaker 3 (06:37):
Yeah, next year, I'll.
Speaker 1 (06:39):
Just take the mashed potatoes. No, yeah, it's next next year.
As long as I don't see it, right, I have
no problem. Right, that's I'm telling you. It's the visual. Yeah,
you can't do it. Although I for some reason again
I go back to the pig roast. I've been to
pig roast before and I had no problems. For some reason,
I guess I didn't see the pig makings at all.
Speaker 3 (07:00):
I just saw it done this.
Speaker 1 (07:02):
Yeah, if I hear, if I hear an oint, I
don't think I'm going to have it. Although I will
tell you that now that we work in a neighborhood
of Eastern Market where there's you said the animals being slaughtered.
When you see the animals coming down the street, it
is weird.
Speaker 3 (07:19):
Man. What's going on? Connie? Hey, how are you? We're good, Connie?
What's happening?
Speaker 4 (07:27):
I was just calling about the killing and cooking everything
til I was thirteen years old.
Speaker 3 (07:33):
I lived on a farm. We cooked and killed everything
until I was thirteen. We got stuff out of the
grocery store.
Speaker 1 (07:38):
Oh my gosh, wow, what was the uh the animals
that you would have that you guys would eat?
Speaker 3 (07:44):
Pig, turkey, chicken, squirrel, anything? Sorry squirrel?
Speaker 5 (07:51):
Really yeah, frouglics, come on, have a little country flavor.
Speaker 3 (07:57):
Did you name anything that you ate?
Speaker 1 (07:59):
Like?
Speaker 3 (07:59):
Were you rands with the little pigs and the squirrels?
Speaker 4 (08:03):
Well?
Speaker 3 (08:03):
Yeah, I mean we had to see them. I mean
we had to spatten.
Speaker 2 (08:06):
Them up to eat them.
Speaker 3 (08:07):
Oh my god, you little bastards are about to get it.
Out Virginia.
Speaker 1 (08:13):
Hey, there you go, shout out today. By the way,
I figured it was in Virginia or West Virginia.
Speaker 3 (08:19):
There, there's Virginia, Virginia. Do you guys marry You don't
marry your brothers there, dude.
Speaker 5 (08:27):
No, That's why I love white boys, because you either
married your family or you dated white boys.
Speaker 1 (08:31):
Okay, all right, well, thank you for the call, Connie.
Happy Thanksgiving, all right.
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