October 17, 2024 • 34 mins
Salut le FOODIE ! Dans l'épisode cette semaine je te parle d'un souper à la microbrasserie du Vieux Canal de Valleyfield, de bières éphémères en cruchons de la microbrasserie Les trois Mousquetaires de Brossard. ET je te parles ensuite des bières et cidre dégustez dernièrement. N'oublie pas de t'abonner à médias sociaux : Facebook, Instagram ou Twitter/X
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