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September 8, 2025 3 mins
Good afternoon. This is the H5N1 Bird Flu Briefing: Public Health Alert. My name is Dr. Thomas Adams, and on behalf of the Department of Public Health, I am here to provide you with essential information and updates on the current H5N1 bird flu situation.

The purpose of this briefing is to inform you about the current alert level, outline which symptoms should prompt medical care, detail containment protocols, and offer clear guidance for both high-risk workers and the general public.

The United States continues to see sporadic human cases of H5N1 bird flu, primarily among individuals working with poultry and dairy cattle. According to the Centers for Disease Control and Prevention, as of July 2025, while there have been hospitalizations and one recently reported death, the risk to the general public is currently assessed as low. Importantly, there is no evidence of person-to-person transmission observed in the United States, and public health authorities are closely monitoring the situation to detect any changes.

It is critical to recognize the symptoms that require immediate medical attention. Most H5N1 infections start with cough, shortness of breath, fever, muscle aches, headache, sore throat, runny nose, diarrhea, fatigue, or red eyes. In rare cases, the disease can rapidly progress to severe respiratory symptoms, such as difficulty breathing, pneumonia, or neurological changes like confusion or seizures. If you or someone you know develops severe respiratory distress, altered mental status, or worsening symptoms after exposure to sick birds or relevant animals, seek medical attention right away. Mild symptoms such as low-grade fever or fatigue without known exposure can generally be monitored at home while staying alert for worsening signs.

For those who work with poultry, dairy cattle, or in other high-risk settings, strict containment protocols are essential. Use personal protective equipment, including N95 masks, gloves, protective eyewear, and appropriate clothing when handling or disposing of sick or dead animals. After contact, wash your hands thoroughly and disinfect any surfaces or equipment used. If exposure occurs, monitor for symptoms for at least 10 days and consult occupational health or your supervisor for further guidance.

For the general public, the most important guidelines, listed by priority, are as follows:
- Avoid direct contact with sick or dead birds and other animals, including stray wild animals.
- Do not consume raw or undercooked poultry or eggs.
- Wash your hands frequently with soap and water, especially after handling animals or animal products.
- Report any mass bird deaths or animal illnesses to local authorities.
- Ensure pets do not come into contact with sick birds or animals.
- If you develop flu-like symptoms and have a history of exposure to birds or animals, inform your healthcare provider immediately.

For more information and ongoing updates, visit the CDC or your local public health department websites. In case of an urgent health concern, contact your healthcare provider or the national emergency health line.

Thank you for tuning in to today’s H5N1 Bird Flu Briefing. Please come back next week for further updates. This has been a Quiet Please production. For more information or to learn about other programs, check out Quiet Please dot A I.

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Transcript

Episode Transcript

Available transcripts are automatically generated. Complete accuracy is not guaranteed.
Speaker 1 (00:00):
Good afternoon. This is the H five N one bird
flu Briefing public Health Alert. My name is doctor Thomas
Adams and on behalf of the Department of Public Health.
I am here to provide you with essential information and
updates on the current H five N one bird flu situation.

(00:21):
The purpose of this briefing is to inform you about
the current alert level, outline which symptoms should prompt medical care,
detail containment protocols, and offer clear guidance for both high
risk workers and the general public. The United States continues
to see sporadic human cases of H five N one
bird flu, primarily among individuals working with poultry and dairy cattle,

(00:44):
according to the Centers for Disease Control and Prevention as
of July twenty twenty five, While there have been hospitalizations
and one recently reported death, the risk to the general
public is currently assessed as low. Importantly, there is no
evidence of person to person transmission observed in the United States,
and public health authorities are closely monitoring the situation to

(01:07):
detect any changes. It is critical to recognize the symptoms
that require immediate medical attention. Most H five N one
infections start with cough, shortness of breath, fever, muscle aches, headache,
sore throat, runny nose, diarrhea, fatigue, or red eyes. In
rare cases, the disease can rapidly progress to severe respiratory symptoms,

(01:30):
such as difficulty breathing, pneumonia, or neurological changes like confusion
or caesars. If you or someone you know develop severe
respiratory distress, altered mental status, or worsening symptoms after exposure
to sick birds or relevant animals, seek medical attention right away.
Mild symptoms such as low grade fever or fatigue without

(01:53):
known exposure can generally be monitored at home while staying
alert for worsening signs. For those who work with poultry, dairy, cattle,
or in other high risk settings, strict containment protocols are essential.
Use personal protective equipment, including N ninety five masks, gloves,
protective eye wear, and appropriate clothing when handling or disposing

(02:17):
of sick or dead animals. After contact, wash your hands
thoroughly and disinfect any surfaces or equipment used. If exposure occurs,
monitor for symptoms for at least ten days, and consult
occupational health or your supervisor for further guidance. For the
general public. The most important guidelines, listed by priority are

(02:39):
as follows. Avoid direct contact with sick or dead birds
and other animals, including stray wild animals. Do not consume
raw or undercooked poultry or eggs. Wash your hands frequently
with silp and water, especially after handling animals or animal products.
Report any mass bird deaths or animal illnesses to local authorities.

(03:01):
Ensure pets do not come into contact with sick birds
or animals. If you develop flu like symptoms and have
a history of exposure to birds or animals, inform your
health care provider immediately. For more information and ongoing updates,
visit the CDC or your local public health department websites.
In case of an urgent health concern, contact your health

(03:24):
care provider or the National Emergency Health Line. Thank you
for tuning in to today's H five N one bird
flu briefing. Please come back next week for further updates.
This has been a QUIET please production. For more information
or to learn about other programs, check out QUIET Please
dot AI
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