Ideas That Grow
Kia ora, you’ve joined the 'Ideas that Grow’ podcast - brought to you by Rural Leaders. In this series we’ll be drawing on the insights from innovative rural leaders, to help plant ideas that grow, so our regions can flourish. Ideas That Grow is presented in association with Farmer's Weekly. All guests are arranged by Rural Leaders, whose mission is to grow world class leaders through the Nuffield NZ Farming Scholarship and Kellogg Rural Leadership programme.
Episodes
He shares insights into his own leadership development, industry collaboration, and the pathways available for emerging leaders in New Zealand's horticulture sector.
Now on the selection side of the table two dec...
As a current Kellogg Programme participant, Kate is set to research cultural diversity in Canterbury’s dairy workforce. This podcast highligh...
While pine credits stack up financially, his research through the Kellogg Rural Leadership Programme explores how native plantings can balance profitability with environmental impacts.
Lisa reflects on her nine-year tenure, the evolution of Rural Leaders, and the enduring impact of flagship programmes like Kellogg and Nuffield.
She explores how leadership development, collaboration, and a strong alumni network have helped shape confident, capable leaders across New ...
Victoria discusses the Engage Programme, a three-day professional development initiative run in partnership between Lincoln University and Rural Leaders, designed to bridge the gap between agribusiness professionals and...
Richard discusses his background and his Value Chain Innovation Programme experience, and offers keen insight into why understanding value chains and value chain models is so important for anyone wanting to take advantage of the opportunities New Zeal...
Thomas unpacks his report’s ‘what next’ view of arable farming in Canterbury. He discusses profitability challenges, diversification, and integration with other...
Richard discusses his family’s diverse 602-hectare farm operation, which includes sheep, cattle, forestry, and viticulture. He shares his experiences abroad and how returning home reignit...
Hugh discusses growing Drumpeel Farms into a diverse 2000-hectare operation, the impact of his Nuffield experience on his personal growth, and on irrigation and strip tillage and the need for better water infrastructure.
He emphasises collaborat...
Phil also talks through some of the challenges and opportunities for sheep and beef farming and how his Nuffield Scholarship and research has given him a valuable global perspective.
Managing Editor at Farmers Weekly about her Kellogg research into the use of genetic
technologies in agriculture. Lisa’s research presents a balanced view that unpacks the
challenges, and the opportunities genetic technologies offer the food and fibre sector.
managing editor at Farmers Weekly, about his work with Ngamanawa Incorporation, his
Kellogg experience, and adopting a philosophy of kaitiakitanga in business.
Esther came to New Zealand to do her Masters’ thesis and never left. Good thing too. Having studied at the prestigious Wageningen University, she has steadily built a career looking into better genetic outcomes for our dairy herd – especia...
Jack, who works on Mt. Nicholas Station with his family, faced his own adversity in the form of a brain aneurysm that sparked a recovery journey spanning 15 surgeries over six years.
He shares the three things all resilient and thriving farmers have in common.
Rogers says while Rural Leaders is trad...
She discusses insights from Indonesia’s farming industries, France’s love of food, Denmark e...
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