February 11, 2025 • 61 mins
This live improvised musical was recorded December 2024 at the Peak Improv Theater in Colorado Springs, Colorado. Visit peakimprov.com and get your tickets to catch the next Tune Titans show LIVE!
Tune Titans are Julia Boese, Elena Christie, Stephanie Fackler, Ethan Goldman, Meggan Hyde, Corrina Litt, Josh Neal and Johnny Wilson. Featuring Bobby Hyde as your Musical Director.
Support local comedy by subscribing to this feed, and get a brand new live show recording from the Peak Improv Theater every two weeks. If you're also based in Colorado, get involved by heading to peakimprov.com, where you can check out classes in improv, stand-up, sketch and musical improv! With opportunities for complete beginners, seasoned performers and everyone in between.
Thank you for listening to this one-night-only performance by Tune Titans, the premier improvised musical ensemble here in Colorado Springs.
Produced by Matt Watson
Music: Silly Intro by Alexander Nakarada (www.creatorchords.com)
Licensed under Creative Commons BY Attribution 4.0 License
https://creativecommons.org/licenses/by/4.0/
Tune Titans are Julia Boese, Elena Christie, Stephanie Fackler, Ethan Goldman, Meggan Hyde, Corrina Litt, Josh Neal and Johnny Wilson. Featuring Bobby Hyde as your Musical Director.
Support local comedy by subscribing to this feed, and get a brand new live show recording from the Peak Improv Theater every two weeks. If you're also based in Colorado, get involved by heading to peakimprov.com, where you can check out classes in improv, stand-up, sketch and musical improv! With opportunities for complete beginners, seasoned performers and everyone in between.
Thank you for listening to this one-night-only performance by Tune Titans, the premier improvised musical ensemble here in Colorado Springs.
Produced by Matt Watson
Music: Silly Intro by Alexander Nakarada (www.creatorchords.com)
Licensed under Creative Commons BY Attribution 4.0 License
https://creativecommons.org/licenses/by/4.0/
Mark as Played
Transcript
Episode Transcript
Available transcripts are automatically generated. Complete accuracy is not guaranteed.
Speaker 1 (00:06):
Hello, and welcome to the Peak Improv Theatre Podcast or
pit Pods, a curated feed of live comedy shows hailing
out of the Peak Improv Theater and Colorado Springs, Colorado.
I'm producer Matt, and today I'm joined by a stand
up comic, an improviser, a stick horse, a comedy educator,
(00:26):
and a curtsey boy.
Speaker 2 (00:28):
It's Casey Frase.
Speaker 3 (00:29):
Hey, Casey, Hey, Matt. I love that curtsy boy is
in my intro.
Speaker 1 (00:34):
You're famous for being a curtsy boy at the pit.
How did that start? How did you become a curtsy boy?
That's my first question? How is that one of my
tags of fame?
Speaker 2 (00:43):
I love this.
Speaker 3 (00:45):
I love doing the curtsy. It's my favorite thing to
do on stage.
Speaker 4 (00:49):
Good.
Speaker 3 (00:51):
I feel like it's very accepting and let's everybody feel fancy.
Speaker 1 (00:57):
Yeah, I agree, I always feel fancy to you in
a c It's a good It's a good way to
start and end your classes.
Speaker 2 (01:04):
It's good time.
Speaker 5 (01:06):
I love starting class. You know, we just we just end.
Don't be no, We're gonna start starting classes with curtsies.
It's like a test to see if you're going to
be comfortable with your class.
Speaker 3 (01:17):
Yeah, yeah, are you okay curtsying in front of others,
Let's just form a line of.
Speaker 2 (01:22):
Curtsy congratulations, you're doing impro.
Speaker 1 (01:27):
Oh well, look, coming up, we have a brand new
episode of Tune Titans, Yes, the improvised musical podcast. Are
you a fan, Casey of Two Titans?
Speaker 3 (01:36):
It is my favorite show at the theater currently. I
believe me too, Me too. It's it's a fantastic show.
Speaker 2 (01:42):
So much fun to watch.
Speaker 3 (01:44):
Yes, I'm not in it, so there's not an overwhelming
presence going on the whole time. It's fantastic. It really
is fun to watch and it's fun to listen to.
I actually listened to the first episode like four times
because yeah, it's fun to Oh.
Speaker 1 (01:58):
That's where all the listens have been coming. Is that
all the lestens you have is for? It's just fun? No,
we've cracked the double digits. Come on now, come on
now cool? I love that.
Speaker 2 (02:11):
So, before we.
Speaker 1 (02:12):
Get into this brand new original improvised musical, while I've
got you here, Casey, you're you're a stand up comic. Yes,
you do stand up and you also teach stand up
classes at the Peak Improphy. It's what's that experience been
like over the last year?
Speaker 2 (02:26):
A lot of fun. Yeah, it has been insane. It
has been.
Speaker 3 (02:30):
It's crazy because I've found a new passion in teaching,
which I never thought that was gonna. I have a ged,
you know, like I didn't graduate high school. I went
and got my g D later on because I had
horrible teachers. But I love teaching now because of it.
It's so much fun. The classes are great. I teach
one on one improv classes.
Speaker 1 (02:47):
Those are on I think as this episode comes out
in February, it'll be March when the new round of
classes starts.
Speaker 3 (02:53):
Okay, yeah, perfect, Yeah, they'll be in March Tuesday, one
oh one classes. It doesn't matter. Just sign up for
some classes. Everybody.
Speaker 2 (03:02):
Get on there kimpro dot com. Right, that's where all
the information is.
Speaker 3 (03:05):
Yeah, and if you really just want classes, just go
to peak improv dot com slash classes and you'll get there.
Speaker 2 (03:10):
There we go.
Speaker 1 (03:11):
It's it's all on the handy, easy to use website.
Speaker 4 (03:14):
Yeah.
Speaker 3 (03:15):
I don't need to give you information. Our website has
it exactly. That's what websites are.
Speaker 4 (03:20):
Fun.
Speaker 3 (03:21):
So the stand up classes are so much fun. It's
our only non family friendly class that we have.
Speaker 2 (03:28):
It's super fun. It is definitely. There's no punching down.
Speaker 3 (03:31):
There's a lot of rules involved as well, but it's
super fun and everybody ends up having a showcase show
at the end. The same with all the other one
on one classes as well. It's a seven week course
with a showcase show at the end, all for one
hundred and fifty bucks. If you are listening to this podcast,
student fifteen is always our discount code for fifteen dollars
(03:52):
off those classes, and you can get them for one
hundred and thirty five bucks. One hundred and thirty five
bucks for seven weeks in a showcase show.
Speaker 1 (04:00):
Yeah, that's a lot of value. And Casey, I can
vouch for you as a teacher. You're a very good teacher.
Oh thank you, g D or otherwise very You give
me a lot of confidence. Like just from doing one
improv one oh one class with you, I was like,
I feel like I was so shy, and then it
was all of a sudden eight weeks later, Wow, holy
holy shit. Can I swear on this? Should I swear
(04:21):
on this? Who knows swear on it? Holy wow? I
could do improv now? So yeah, absolutely sign up for that.
Speaker 3 (04:30):
Oh ma, thank you. That means a lot. Honestly, it's
it's tough. I love teaching, It's it's weird. I've been
teaching for a really long time. I've been doing a
stand up for fourteen years now. I've been in the
improv troupe for nine years now, so I am the
longest running member of the stick Horses currently. Yeah, it's
super fun to teach these classes. I've been teaching improv
(04:52):
classes since I started with the stick Horses. I was
teaching the kids' classes to start. Now I'm teaching more
adult classes. And I would prefer the adults because they
want to be there. They paid their money to be there,
So it's so much fun. Yeah, and yeah, I love
encouraging people, and it's I've seen people, yeah, go from
(05:13):
super shy to being really outgoing and fun on stage,
even which is like the hardest thing to do, right,
Like I think that's like the you go from being
shy just around people to being like, all right, I'm
gonna have to be big and loud in front of
a group of like ninety family members or whatever.
Speaker 2 (05:32):
Yeah, it's tough, it is. It is.
Speaker 1 (05:34):
It's such a such a cool experience. So peakimprov dot
com for everything check it out. Yes, all right, now
let's get into this latest Tuon Titans musical.
Speaker 3 (05:45):
This Tune Titans Musical is going to be amazing. It
has some of our strongest improvisers in the troupe. It
has some of my favorite people just in general, just people.
But Ethan's fantastic in this. Megan's insanely good in this.
She's such a wonderful teacher and wonderful singer. She teaches
musical improv. Julia has this fun like she always has
(06:07):
this like nineteen twenties voice that she uses, and I
love it. She's like almost like Transatlantic or something.
Speaker 1 (06:14):
It's I think of it as Julie is really good
at coming up with weird little guys.
Speaker 3 (06:19):
Yeah, yeah, I love it. It's so great. I love
Johnny and Steph are amazing. I love seeing them in
our in our community, and they're super funny. I think
Corn's probably in this as well. Corn is in my
top three improvisers of all time. I love playing with Corn.
Speaker 6 (06:42):
She is.
Speaker 3 (06:43):
She's a stick horse as well. So we're in a
troupe together, and normally I'm the wild one in there,
and so it's so much fun to see her be
the wild one yes in another troop and it's like, yes, okay,
you hold back because of me. So yeah, I'm excited
to even if I don't remember the show completely, I'm
(07:05):
excited to hear it.
Speaker 2 (07:06):
You should be too.
Speaker 4 (07:08):
Hell yeah.
Speaker 1 (07:08):
And with that, please enjoy this original musical from Two Titans,
Wet or Dry Guts.
Speaker 7 (07:21):
Titans, our improvised musical.
Speaker 8 (07:27):
All right.
Speaker 9 (07:27):
If you have never seen an improvised musical before, were
you just like these?
Speaker 10 (07:35):
All right?
Speaker 9 (07:36):
And if you've been here before and you've seen this
what we do, give me a woo woo mix.
Speaker 4 (07:43):
We've got a good mix, all right.
Speaker 11 (07:46):
I'm Megan, Johnny, Josh, Julia, who.
Speaker 4 (07:54):
Here Two Titans. We've got Bobby on Casey on lights.
Speaker 9 (08:02):
For what you're about to see is a fully improvised musical.
We have never done this one before. We will never
do it again. We couldn't if we tried.
Speaker 12 (08:17):
And uh so, even the dance moves will be improvised,
which you're gonna be like, what those are improvised?
Speaker 4 (08:31):
Just kidding, just kidding.
Speaker 9 (08:33):
We only have one dancer on the team and we
just kind of look and try to do what she does.
Speaker 4 (08:45):
Josh.
Speaker 9 (08:45):
Yeah, even once wrote a whole musical about trees because
there didn't have to be.
Speaker 4 (08:55):
Let's how much she loves choreo.
Speaker 9 (08:59):
Anyway, right, So what we would like to get started
is shout out some of your favorite holiday words and
then we're gonna have a little talk about it, and
then we're gonna start doing a musical.
Speaker 13 (09:18):
Okay, can we just talk about how good puddings are,
not like not like American puddings, but like British puddings,
like sticky toffee pudding, and it's basically just like a.
Speaker 4 (09:28):
Really mushy cake. Why did that not keep going here?
Speaker 6 (09:32):
So?
Speaker 14 (09:32):
I know I know what not American pudding is, right,
but for anyone who doesn't.
Speaker 10 (09:40):
Yeah, yeah, I think my understanding of it, and not
to answer the question of why we don't like it,
but it's wet bread.
Speaker 4 (09:50):
Just like pudding. We know what bread pudding is bad?
Speaker 15 (09:57):
But is it sweet?
Speaker 6 (09:59):
Yes?
Speaker 4 (09:59):
This sounds great?
Speaker 16 (10:00):
Right?
Speaker 17 (10:00):
And you could put like some like cramon blaze or
like a like a caramel sauce.
Speaker 18 (10:07):
Level of culinary skill to pull that off. Not all
of us have that.
Speaker 4 (10:11):
I'm not cooking it, are you kidding?
Speaker 6 (10:14):
No?
Speaker 4 (10:14):
It's just why is it.
Speaker 19 (10:15):
Not everywhere.
Speaker 4 (10:19):
Like Crugger Kruger brandfeuding. Yeah, I think you're just not
going to fancy enough wed enough bankers.
Speaker 20 (10:29):
It's very dry here.
Speaker 11 (10:30):
Try Welcome to the School of Sucky Bread.
Speaker 4 (10:40):
Welcome to this.
Speaker 20 (10:44):
Sy bread.
Speaker 4 (10:47):
If you want to try bread.
Speaker 20 (10:50):
Go somewhere else instead.
Speaker 21 (10:53):
But welcome to love so.
Speaker 10 (11:10):
How to make some Brits. You can learn all the things.
Just use your head. We must shed a real good
at your hands in deep. Then you leave with knowledge
and love that you will keep.
Speaker 21 (11:33):
Welcome to the school son, one.
Speaker 20 (11:39):
Of them, to the school sid don't balk your hand
on this cat off your hand, but welcome to.
Speaker 14 (12:00):
I mean this a loaf and it turned out way
to dup.
Speaker 4 (12:06):
So I went into the freezer and had a.
Speaker 14 (12:09):
Little cry, but then excited.
Speaker 4 (12:14):
I would a deal with such ilk.
Speaker 20 (12:17):
And I'm pourn on a gallon. The School of socke
breadleuse milk and cream and butter.
Speaker 4 (12:30):
We can't all fresh from.
Speaker 20 (12:33):
Bessie's lovely utter.
Speaker 4 (12:37):
The School of socke Bread.
Speaker 20 (12:40):
Welcome here.
Speaker 7 (12:42):
It's okay if it turns out trying the first time.
Speaker 20 (12:46):
Shirt dot chat shot shoot, I still left.
Speaker 14 (12:55):
With the wine Questian and I'm gonna skins.
Speaker 20 (13:04):
Do I keep it with.
Speaker 4 (13:29):
Ploop ploop PLoP.
Speaker 10 (13:35):
Oh, dear chef, Yes, sir, yes, sir, Elizabeth, come come in.
I know it's your first day here at the School
of Soggy Bride.
Speaker 4 (13:49):
By the way, sidebar. Should we rename it? It's perfect.
Speaker 20 (13:53):
I wouldn't change a thing.
Speaker 4 (13:55):
Chef, all right, you don't have to butter up to me.
That's a baking joke.
Speaker 10 (14:01):
Well look, I need you to taste this battery and
tell me.
Speaker 4 (14:06):
All of the things you taste. Close your eyes and
just like raditu me it'll appear. What are you getting?
What notes? Tell me the flavors, the consistency, the liquidity
to be that's the word. I taste cinnamon.
Speaker 20 (14:29):
That's right, a whole lot of sugars. Oh my god,
sad Cord.
Speaker 4 (14:44):
Yeah, you're right.
Speaker 10 (14:47):
Your palette is on point, Blizabeth. I think you've missed
the points. You see, you've missed the feeling in fischool.
There is so much more cooking.
Speaker 9 (15:10):
It's about you taste a bit of loneliness.
Speaker 22 (15:17):
I have no friends.
Speaker 23 (15:20):
I loved here from Kansas. That was the act of
all of my relationships. Nobody thought I could do this
thing that all I've ever wanted was to big soggy brand.
Speaker 4 (15:39):
And say a big.
Speaker 20 (15:44):
Of songy brands.
Speaker 11 (15:47):
Buddy a baker, songy friends, I'm a faker.
Speaker 20 (16:01):
Oh that would be.
Speaker 24 (16:02):
So off, puddy head cover off, miss soggy Breads and pooty.
I can now taste your tears in the dirt.
Speaker 10 (16:17):
You added just the right amount of viscacity and salt
and sadness, special Kansas sadness.
Speaker 25 (16:25):
There's nothing sadder than soggy bread when it kills up
to it.
Speaker 4 (16:31):
Well, you just spoke your mind to me. You weren't
kissing up at all. I respect you for it.
Speaker 25 (16:37):
Wo, I got respect from the head chef on my
first day.
Speaker 4 (16:43):
That's right, You're You're not just a new initiate anymore.
In fact, I want you to be the sous chef.
Speaker 22 (16:50):
Oh this just going so much better than any of
my friends or family said it would.
Speaker 10 (16:58):
Nobody believes in me, right, Well, and I opened up
this soggy, soggy wet bectree.
Speaker 26 (17:08):
I had.
Speaker 10 (17:08):
I had a dream and everyone told me I was
full of crap, and maybe they were right.
Speaker 4 (17:14):
I think about it. But you gotta have a hope, Elizabeth.
So I'm proud, Thank you. I hate that place. Just
(17:41):
look at it.
Speaker 6 (17:41):
To what so wet.
Speaker 4 (17:47):
Don't belong.
Speaker 26 (17:52):
I'm a dry man and I don't like moist. Yet,
please come here and what your poyer.
Speaker 4 (18:17):
Your boist. I'm a dry f and I like things
dry them.
Speaker 26 (18:32):
All of my friends, there's many of them, think of
me as.
Speaker 4 (18:39):
A very dry guy. The driest guy I know.
Speaker 17 (18:46):
Is this fellow, mister Geno.
Speaker 26 (18:52):
I'm responsible for all of the dry bread in the store.
The reason we haven't had wet bread is because of me.
Speaker 4 (19:07):
That's for show, you know.
Speaker 27 (19:12):
You know, people don't really appreciate what you are doing
for him because when you put something wet in bread, it.
Speaker 4 (19:20):
Leads to flung guy, is that really bad? And I
don't like cold.
Speaker 13 (19:26):
I don't think anyone else has to be told it's
bad for the bread when it's wet.
Speaker 27 (19:34):
It's bad for the bread when it's wet.
Speaker 26 (19:38):
Don't you get upset because it's bad for the.
Speaker 22 (19:43):
Bread when it's wet.
Speaker 26 (19:47):
Something must be done, m dumb, dumb, the humidifiers and
the sun.
Speaker 4 (19:54):
To get all of the wet out of that school.
Something must be done. Something must be done. The humidifiers
and the sun will take the roof off of.
Speaker 26 (20:12):
That place and all of the moisture will evaporate.
Speaker 17 (20:17):
Great, yeah, right, because what was I saying before?
Speaker 4 (20:23):
You were saying that red when it's.
Speaker 20 (20:30):
When that's something that I really shouldn't forget. But it's
bad for the bread when it's wet.
Speaker 18 (20:39):
It's bad for the bread when it's red for the bread.
Speaker 4 (20:48):
Don't you again?
Speaker 18 (20:49):
Don't where forget so the bread when.
Speaker 4 (21:05):
I'm getting too what chelsea, am ike. I'm the captain
of the firehouse, and.
Speaker 18 (21:17):
Normally we put out fires, but this is a disaster
of water. Oh, that school down the road is soaking
up all the water in the county.
Speaker 4 (21:28):
We won't be able to put up fires that water.
Speaker 13 (21:30):
You're saying that the school of Soggy Brand is using
so much water.
Speaker 4 (21:34):
There's not enough prison to put up.
Speaker 18 (21:38):
That's what you're saying. And there's that store selling on
the dry bread. It's gonna go up in a flash.
Speaker 10 (21:43):
I haven't thought about the dry bread store, sir.
Speaker 4 (21:46):
This is the perfect store for a disaster.
Speaker 18 (21:49):
Good thing.
Speaker 4 (21:49):
We're always prepared. We're not prepared for what are we
gonna do that. You can help me come up with ideas.
Speaker 18 (21:59):
Okay, we'll get more water, all right, and we'll write.
Speaker 4 (22:04):
Them down together and my father.
Speaker 28 (22:10):
Oh good, I'm ready for the first idea Rotter comes.
Speaker 4 (22:17):
From the sky sky.
Speaker 18 (22:19):
We can get it when it rains. We can find
it in a pond. Pond, no fish should complain. I
think we can find some water in bottles, but we'll
have to take them from the kids in the school
(22:41):
and they won't like that.
Speaker 29 (22:44):
What if we reroute the river?
Speaker 4 (22:47):
Oh yeah, what if we remount the river, get.
Speaker 13 (22:50):
A really big, big, bigger and reround the river.
Speaker 28 (22:59):
I'm reading to get down.
Speaker 30 (23:03):
I'll talk to the mayor and maybe even the governor,
because we're going.
Speaker 4 (23:15):
To take this county's only river.
Speaker 18 (23:20):
That's something I hadn't considered is what it will cost
to pay for the really big digger. Sure, this county
is already operating at a loss, but we've got to.
Speaker 4 (23:35):
Reroute the river. We've got to read out the river.
I think i'll drink.
Speaker 18 (23:42):
It's not good for my liver, but we've got to
reround the river.
Speaker 28 (23:50):
Yes, I know you're worried about what it will cost,
but fires can't kill a lot of people. So I'm
thinking that, you know me, the money out weighs all
of the cartage.
Speaker 18 (24:05):
You're thinking, Chelsea, let's write that on the right cord cartage. Yeah,
I think I know what.
Speaker 30 (24:12):
Guy who's got really big digging tools.
Speaker 18 (24:16):
Great, we'll go and hire him and get rid of
those dry bread.
Speaker 20 (24:22):
Fools and nicky who kind us a tea.
Speaker 4 (24:27):
Because your friend.
Speaker 14 (24:31):
Read about this ring over forced, y'all kind of.
Speaker 4 (24:40):
Let's do it, Chelsea, I borg firefighters never done, sir.
We'll don't worry about the fires after we get in
love water, all right, Governor, Lieutenant governor maya, do you guy?
Speaker 10 (25:00):
Everyone who's against the wet bread place gathering on.
Speaker 4 (25:04):
I'm a deacon, Thank you, deacon for then I'm the comptroller.
I don't know how you keep getting elected. I'm the
local earthworm farmer, and we need a lot of water
in the ground to get work.
Speaker 25 (25:20):
And this is the entirety of the city council right here.
Speaker 4 (25:22):
That's right, Yes, I'm I'm the governor.
Speaker 22 (25:26):
A governor de tacon cocktrolling.
Speaker 4 (25:32):
Her farmer feels like that last one. He's an elected
officials just like a share.
Speaker 10 (25:41):
Now, you must be careful when you make a run
at city Hall. We do anything it takes to make
sure that Baker r falls.
Speaker 4 (25:56):
This is our number.
Speaker 10 (25:57):
One agenda, not school wools. Got roads, will health care.
We must end that baker read not a single one.
Speaker 4 (26:08):
Will be spared.
Speaker 10 (26:10):
We will destroy them, will destroy I think we will enjoy.
Speaker 25 (26:24):
About any of the lieutenant governors that we only sink together.
Speaker 17 (26:27):
Thou steady classic, we.
Speaker 20 (26:33):
Live r.
Speaker 6 (26:37):
Stop, stop, we talk and.
Speaker 20 (26:49):
Stop.
Speaker 15 (26:59):
Think.
Speaker 4 (27:00):
You all added to the minutes. So that was very resourceful.
Thank you forgiving us that fearful. I have a question, though,
and it's here I need to ask.
Speaker 20 (27:11):
You, just so work clear.
Speaker 4 (27:13):
Where gets the dry bakery not the school? Please tell
me which is true.
Speaker 20 (27:25):
I'm just trying it.
Speaker 4 (27:29):
No, you got the.
Speaker 20 (27:33):
Trying well.
Speaker 4 (27:35):
I can't eat.
Speaker 20 (27:36):
I'm a little bead.
Speaker 13 (27:38):
Please everybody, that's no mead. There's no bread for this
old gal. If you give me rice, I'll be your palace.
Why I don't like either there both of no, no everything.
I didn't give them a note. But that's why everybody
loves me. I'm just old.
Speaker 18 (28:02):
I am here in this county, and I can sometimes
be a little prebby, but I like it when the
weather turns foggy.
Speaker 4 (28:12):
That's what helps make the ground so sony. Still not
clear on your face?
Speaker 26 (28:39):
All right, everybody, We're gonna take a quick intermission. Please
come back after intermission to find out who is the
bad guy?
Speaker 4 (28:49):
Is it the dry bakery or the wet school? And
will Melissa Ever, uh you know, Elizabeth Elizabeth Ever make
any friends? Please join us for the or dry Goods?
Speaker 26 (29:12):
The second act of Wet or dry Goods?
Speaker 28 (29:33):
Is it better for bread to be dry or wet?
I still don't know with whom I should be upsent.
Speaker 20 (29:40):
I just want to be a maker.
Speaker 18 (29:47):
I've got to reroute the river from the sony risk.
Speaker 4 (29:55):
It's bad for bread?
Speaker 20 (29:56):
When it's what? It's bad for bread?
Speaker 31 (30:00):
What it is?
Speaker 4 (30:00):
What?
Speaker 14 (30:01):
So they're saying it's bad bread is wet?
Speaker 4 (30:05):
But I still don't know where room I should way.
Speaker 20 (30:07):
Ups Is it better for wet?
Speaker 4 (30:10):
You're to try her?
Speaker 20 (30:11):
But I said don't know.
Speaker 4 (30:15):
I should be up set. I guess I better go
find out.
Speaker 10 (30:27):
Hey, Oh sorry, I'm a little bit jumpy. Everyone in
this town is an enemy of mine. You're nuts, are you?
It's Gino's friend Tommy, tommy friend right Christ in the county.
Speaker 4 (30:44):
Check out these elbows. This is a kitchen.
Speaker 15 (30:48):
This is so.
Speaker 17 (30:49):
And I'm not trying to not trying to hurt your
business with my elbows. I just not Hey, maybe we
get old friends only competition to see who should stay
in town, considering we don't.
Speaker 4 (31:04):
Want you here.
Speaker 10 (31:05):
Wait, so the stake's one business closes and the other
one one of us is going to go to business.
Speaker 4 (31:12):
Let's let me explain this town can either have one
or dry bread. There's nothing in between. So what I'm
saying is we have a competition. That's nice, not me.
Speaker 27 (31:30):
So we both clip a little, bigger little bread and
yours is sockey, mine's drying, and then you know, we
give them to people and see who's the best biker guy.
Speaker 4 (31:44):
Friendly competition.
Speaker 32 (31:46):
Competition, the competition and the competition.
Speaker 10 (31:51):
To sign a petition, No, oh, just a freely competition.
So you're staying hows versus yours, and people will decide
you got it if they prefer my red wet or
prefer yours dry? Do they want little raisins in it?
(32:14):
Or maybe human skin? We are not to decide which
of us will win this.
Speaker 29 (32:24):
Friendly competition, fry competition. It's not really a competition, but
it's friendly competition.
Speaker 4 (32:37):
I'm not gonna give you any hints or.
Speaker 20 (32:40):
Clues whether you know you wanna put.
Speaker 4 (32:43):
On your shoes and cook with skin, nor whatever you
were saying.
Speaker 20 (32:47):
I think it maybe was a baby.
Speaker 4 (32:49):
Raisin, but hey, to keep their rown.
Speaker 20 (32:55):
You know, this is your home. But at least for now.
Speaker 4 (33:00):
Until I get the bakery.
Speaker 20 (33:02):
Cryed Freddie.
Speaker 4 (33:04):
Compensation friendly competition.
Speaker 10 (33:10):
We've got to do it with my superstition friendly competition.
Speaker 33 (33:17):
Say, I'm just saying, you know, just whoever happens to
win in this dry bread state.
Speaker 10 (33:27):
Hey, hey, look Tommy, you can tell Gino I said,
an acceptous challenge and also the de facto challenge of
everyone in this town who seems.
Speaker 4 (33:37):
To hate my West Bread vicoration. What dry that's our
that's our thing. No, I'm away now, I'm done, A'm
to it.
Speaker 26 (33:53):
I gotta go.
Speaker 4 (33:55):
Jeff, Jeff Cheff. Oh yes, Jeff, Jeff, Jeff, that's me.
Speaker 20 (33:59):
Chef Jeff.
Speaker 4 (34:01):
I brought your your horseshoe, thank you. Yes, and the
rabbit's foot perfect nails to the wall here.
Speaker 25 (34:10):
Sorry, And man, I was babysitting the coptroller got a
big money to pay for school.
Speaker 4 (34:18):
You know, I'm sorry. This has to be an unpaid
internship and you're like thirty five.
Speaker 15 (34:24):
I'm sorry.
Speaker 26 (34:26):
Damn.
Speaker 4 (34:26):
I wish I wish everyone in this town wasn't against us.
Speaker 16 (34:31):
You know.
Speaker 4 (34:31):
I don't know if I made that clear earlier, but.
Speaker 10 (34:35):
Everyone, including your family, my family, and everyone in Arizona
just thinks we're gonna we're gonna close shop.
Speaker 4 (34:47):
We got challenged to a duel. I played a real company,
but I don't think we can win. I mean, who's judging.
I think it's just the people of Arizona at Lord.
Speaker 22 (35:03):
Yeah, there's screwed Arizona Bakery Hunt.
Speaker 4 (35:17):
There's a lot known against us, Elizabeth.
Speaker 20 (35:20):
People love it.
Speaker 10 (35:24):
If you want to cut and run out, understand, go
back to Kansas where there's a regular amount of moist.
Speaker 15 (35:29):
Jane.
Speaker 4 (35:30):
Your family will just call you a dummy and it'll
be fine. It's too late. I'm all in now, Chef Jeff,
this is what I was born to do. You're gonna
stand with me.
Speaker 20 (35:43):
Of course.
Speaker 7 (35:44):
First time I ever try to make some muffins, put
in way too much milk.
Speaker 20 (35:55):
Tasted like stuff I forgotten the show. It was mostly
bread crumbs, and then.
Speaker 21 (36:09):
It sounds like cereal.
Speaker 10 (36:12):
I'm a losing battle. I don't want to ship up
with me. I'm a failure to is a bit you'll
soon see. When I started baking, my ratios were off
(36:32):
nothing worked for me. Things were just a slough off
the top. I made went bread totally by mistake. Now
that's my whole thing, and I've sealed you into this fate.
Speaker 8 (36:54):
We do it.
Speaker 4 (36:56):
We're doomed to bake. I'm so sorry about this mistake.
Someone's here listen to.
Speaker 18 (37:14):
Thank you.
Speaker 4 (37:17):
I'm fire Captain Mike, and I'm a fire fighter named Chelsea. Great,
we're turning off on your water. We're re riding the river.
Speaker 20 (37:28):
That's right.
Speaker 15 (37:29):
It was my damic.
Speaker 4 (37:30):
Don't repred it. She's the brains of your operation. You
guys have been using too much water, So my reader
out of the river.
Speaker 28 (37:38):
So I heard you have a big competition coming up,
and I'm sorry you won't have any liquid to wet
your bread.
Speaker 4 (37:47):
They're rap be an opportunity in the because their bread
is too dry. Lose bread, right, dry bakery? Okay, yeah,
what this county news?
Speaker 10 (37:59):
So what do you do?
Speaker 20 (38:01):
Water?
Speaker 4 (38:02):
We got a digger outside. You have to out the
river and if you wanted to warn you, it might
get dangerous. Okay, we're having kind of a moment here,
would you. Yeah, I'm we're about to give up them.
I mean, okay, cool. So there's just another nail in
the coffin for us. No, I think we've got an ally.
I don't know what.
Speaker 7 (38:23):
I think there's someone love for us to be queen.
You see who loves soggy bread? But old people with
our taste and baby, it's also don't have to.
Speaker 4 (38:41):
They love our bread.
Speaker 11 (38:43):
So maybe instead of giving up, we need targeted marketing instead.
Speaker 4 (38:52):
Hope is rising, Hope is rising.
Speaker 20 (38:58):
This is kind of surprise.
Speaker 10 (39:02):
Hope is rising. You know who might enjoy bread that
kind of swams if we deep down, deep in the earth, maybe.
Speaker 20 (39:15):
A bunch of worms.
Speaker 10 (39:19):
I like you're thinking, maybe you were right. I think
Eliza bit now might be our time.
Speaker 20 (39:33):
Is there's a yes in this one bag I found
down your.
Speaker 4 (39:44):
Friends rising rising, Hope, it's rising. Let's get the fun
(40:07):
out of here. Danny, what did he say? Sanny?
Speaker 13 (40:20):
What did you say?
Speaker 4 (40:23):
The ghost? Wait, you're not dead, your Tommy. I'm so
sorry you. It's the we're so dry. It's basically altitude sickness.
Speaker 10 (40:43):
Yeah.
Speaker 34 (40:44):
They say that seventy percent of the body is water,
right or something or something. Yeah, So if the water
is not getting into our brains, call my best friend
Danny or whatever.
Speaker 4 (40:55):
If we do Tommy.
Speaker 26 (40:56):
Hi, he's going to get the wrong idea. Danny, Listen,
we were lovers in life. You did.
Speaker 4 (41:10):
Now, I'm sorry you're so cold. I guess I'll just
go back to the good schools. Yeah, gosh, did they
take the chick? Yes, yes, they took the challenge. And
I happened to, uh see the fire people.
Speaker 27 (41:30):
Going to re route in the river, so they're not
gonna have stuff to make things wet anymore.
Speaker 26 (41:37):
Oh, good good, I've had the fire people in my
pocket for a long time.
Speaker 6 (41:41):
They love you. Yeah.
Speaker 4 (41:43):
I love dry stuff.
Speaker 6 (41:45):
Yeah.
Speaker 4 (41:45):
Did you know that if you throw a flour in
the air and light a match explosion?
Speaker 6 (41:52):
I did know that.
Speaker 20 (41:56):
Actually, ill baked, don't.
Speaker 4 (41:57):
Dry bakers know? Yeah?
Speaker 33 (42:00):
Yeah, there's something about dry picking, dry backing.
Speaker 4 (42:09):
It gives me a little thrill.
Speaker 20 (42:12):
That's something about dry bagging.
Speaker 6 (42:15):
Dry bagging.
Speaker 20 (42:17):
Oh, give it a whirl.
Speaker 29 (42:20):
Try Bacon's not for little boys and girls or babies.
Speaker 20 (42:27):
Draw backing because you dry breaking gives me a little.
Speaker 6 (42:38):
Is it worth it?
Speaker 4 (42:40):
All the pain will costs to those students, little brother
with their mudy hoffs?
Speaker 20 (42:51):
Is it worth it?
Speaker 4 (42:53):
What with that school out of business, maybe we could
I don't know, you sound like you're going soft like
wet bread.
Speaker 30 (43:05):
You know.
Speaker 4 (43:07):
What is this? Did Danny mess you up? What he saying?
Speaker 6 (43:15):
Hard?
Speaker 18 (43:21):
No?
Speaker 26 (43:21):
Do you know?
Speaker 16 (43:27):
It wasn't like anything like dry baking, dry baging until.
Speaker 20 (43:35):
You mad me.
Speaker 4 (43:39):
There wasn't anything like dry bagging.
Speaker 20 (43:44):
Try bagging till you.
Speaker 31 (43:48):
Mad Daddy.
Speaker 4 (43:53):
It's like the missing bird of the recipe.
Speaker 20 (44:00):
You know, I know you do the right.
Speaker 35 (44:07):
Dry baking gives me a thrill. Dry baking But is
it worth kill? Killing at school?
Speaker 6 (44:21):
Not anybody.
Speaker 4 (44:22):
We're not gonna kill anyone unless we throw a flower
in the air explosion, explorious cord. Danny gigs it. Every
time I think Danny's gone, he comes back to haunt me.
(44:45):
He's never really gone.
Speaker 34 (44:49):
Danny was Danny was a wet baker, and when he
left I took all the water out of my life
and out of my bakery because Danny was out of
my life.
Speaker 6 (45:08):
Is it worth it, Danny?
Speaker 8 (45:16):
Is it?
Speaker 20 (45:26):
Danny's an?
Speaker 4 (45:39):
It gives me up through I don't care what you say.
Speaker 33 (45:55):
I'm going in there with my dry goods and I'm
go to mop the floor with them, but like a
dry like you know what those chinchillas have dust ass?
Speaker 4 (46:08):
Yeah, keep going please. So basically, a mop is some
of that chinchilla dirt right right, right right? Okay, well
I need to do some self reflecting, and I.
Speaker 6 (46:22):
Do what I gotta go.
Speaker 4 (46:28):
Chessy, what the digger He went out of control and
the busted up the river in the wrong direction. O. No,
the dry bread story is flooded and the school is dry.
School is right. We're definitely gonna get that's last thing
(46:52):
we win. We're going so weird again, so sued.
Speaker 6 (47:02):
Follow this talk.
Speaker 20 (47:03):
About Brendan for but you and I are gonna get it.
Speaker 18 (47:08):
Sum gonna get fire stations in trouble.
Speaker 16 (47:12):
Now.
Speaker 18 (47:13):
Those cows over there, they're going to die. Enough moisture here.
And when I sing like this, I forget about my oyster.
Speaker 20 (47:26):
We're like, you're gonna get sued.
Speaker 18 (47:30):
Where.
Speaker 4 (47:30):
Okay, I get so nice. Don't mean to be rude.
It's not it's your fault.
Speaker 20 (47:37):
We're gonna get it.
Speaker 4 (47:40):
You know, it's not Danny.
Speaker 28 (47:43):
Danny tell me doing all off with some to show
them sad and may they made me.
Speaker 24 (47:50):
The problem wasn't color the bakerybody.
Speaker 4 (47:57):
We're gonna get sued.
Speaker 6 (48:00):
Get.
Speaker 4 (48:01):
We're gotta get to it. Might see my faults had
the wrong attitude.
Speaker 20 (48:07):
It's gotta just together.
Speaker 4 (48:08):
We're gonna get sued.
Speaker 20 (48:12):
But maybe it's not us. Maybe it is the goverment.
Come say, sign our checks so they handle the rest.
Speaker 18 (48:27):
Right, we're part of the county and they are the crew,
the tenant governors. Even maybe they're the ones.
Speaker 20 (48:40):
Of good suit.
Speaker 8 (48:43):
They're gonna get Maybe comes trolls gets it isn't again
there I get to offer, got it.
Speaker 31 (48:58):
All right?
Speaker 4 (48:59):
Also I count.
Speaker 15 (49:02):
Right, Jeff, Jeff mister Gino, the triest man in the.
Speaker 4 (49:13):
County to Chef Elizabeth.
Speaker 15 (49:18):
Tommy.
Speaker 10 (49:19):
The representatives were the people of Arizona, people of people.
Speaker 4 (49:23):
Of Arizona at large. Yes, yes, Deacon, Yes I'm a
representative perfect peoples. The deacon's the control. I put her
down for a nap and then I came here.
Speaker 15 (49:35):
Her mom sent me an.
Speaker 4 (49:36):
Adorable picture of her cuddling her teddy bear. Let's show
it to you after the competition.
Speaker 16 (49:41):
Thank you.
Speaker 4 (49:42):
No colluding with the judge. We all know the baby comptrol.
You're not special. She's super cute though, right of course,
that's why she got elected.
Speaker 25 (49:57):
Why she got elected, that's her whole campaign.
Speaker 4 (50:00):
You think you're your breath looking a little wetter than usual.
Speaker 32 (50:08):
Gena, I was about to say, is looking a little dry,
jeff ahing a little dehydrated? A kid, you, I brought
a cow.
Speaker 4 (50:19):
He's just wandering around.
Speaker 20 (50:21):
I brought it so free range.
Speaker 31 (50:25):
We milking cow.
Speaker 4 (50:28):
That's the solution.
Speaker 20 (50:30):
That's how we can our read all that. I'm milk
the cow.
Speaker 29 (50:38):
I trust you, Elizabeth, don't ford to put your feelings.
Speaker 4 (50:49):
In the dope.
Speaker 20 (50:51):
Our feelings in the doe.
Speaker 11 (50:54):
It's not theiness, though they're better milings aid the dope.
Speaker 16 (51:01):
No. I rushed over here with lots of haste, but
it seems like you guys still need to rip and bag.
So I'll just go take my poor cast food and
wait to take days.
Speaker 20 (51:20):
I'll see later. Now i'll get to bay.
Speaker 17 (51:27):
Did you get uncomfortable with this knife cutting tension?
Speaker 20 (51:32):
Did we just make the elected official?
Speaker 6 (51:35):
Please?
Speaker 20 (51:36):
Because tail attention.
Speaker 36 (51:39):
Our reds in the deep hydrator. It'll be ready soon.
They're milking that cow in there. The red'll be ready
to heap the spoon.
Speaker 20 (51:54):
They're in my head, the cow.
Speaker 6 (51:56):
It's in my head.
Speaker 4 (51:59):
I get you feelings in the Danny. Is your feelings
in the bridge. I'm in your head. Gina.
Speaker 19 (52:09):
Put your feelers in the bod maybe feeling that got lost.
Speaker 4 (52:23):
He's a feeling of friendship. But then we tossed.
Speaker 10 (52:29):
All those years ago we worked together with Danny. That
wasn't quite so bad.
Speaker 4 (52:39):
It wasn't so.
Speaker 37 (52:41):
Sady and Jeff Gino and Danny, we were already good friendies,
Jeff Gino and Danny.
Speaker 4 (52:55):
What happened to us? Jeff, Tommy came to down?
Speaker 33 (53:01):
Can't turning any flip turned from side down got you.
Speaker 20 (53:07):
Into sago wrecks.
Speaker 4 (53:10):
And fish net stocks.
Speaker 20 (53:14):
And catching birds and butterflos.
Speaker 4 (53:20):
Ye tell me you're right, you are. The problem is.
Speaker 21 (53:30):
You standing with the driest breadstick and ever sees.
Speaker 6 (53:47):
One of my.
Speaker 4 (53:50):
The maget the bagan. I stamped it so dry, so bloody,
it's went with her blood. Now this isn't This isn't
the way baking's supposed to be lost your whip, Tommy
(54:10):
and Dan, you're here to say.
Speaker 8 (54:13):
We you.
Speaker 4 (54:26):
But immally that was dright discision Mead, hold your I'm
(54:57):
a dry, dry math.
Speaker 34 (55:02):
There's not enough saliva in my throat to swallow this
dry red.
Speaker 4 (55:09):
I've been such a terrible person to this town. I've
caused everyone to frown. And Tommy to drown in my blood. Goodbye, Jeff.
Speaker 31 (55:28):
Well this is working out pretty great for me.
Speaker 4 (55:39):
Oh the worm farker. Now with all this blood so drowned,
my worms are going to gross. You haven't pig for abortions.
He's the master of my life. I wasn't expected him
to be irrelevant at Paul.
Speaker 18 (55:57):
That's how I got on the city, kuncor. You thought
it was a joke, why this town brand is always warm?
But what they didn't know is their bodies can feed
(56:17):
my words. I know that I'm in charge what I say,
I don't know if that's true. Bred isn't wench or try.
It's in the middle.
Speaker 4 (56:33):
That's the way.
Speaker 20 (56:34):
Wait, taste this song. Wait, I should say the first
thing to take you on the charge the song bread.
Speaker 18 (56:49):
The people of Arizona should go first insteady.
Speaker 20 (57:04):
And now.
Speaker 23 (57:06):
You tis my soggy Brad that's on a clean spoon
and don't need to give you more jobs.
Speaker 20 (57:15):
A soggy it's filled with friendship.
Speaker 4 (57:23):
And carton mom face scrape soggy why, thank you? And Elizabeth,
you've changed my heart? That soggy bread. What's for me?
(57:46):
The start I think of and sinnamon and catt a
mom are the things this town bees that stuffs the balls.
Speaker 14 (58:04):
Yeah, change of heart definitely means you win the blue
remain in this neighborhood. But I finally figured out that
no one in this town is good. I think I've
na moved to Kansas and start again.
Speaker 4 (58:26):
So that's peace out or the da Tacon has left.
Speaker 38 (58:42):
It's something you must know, My friend, Isabeth, I want
you to be the new bed chef.
Speaker 4 (59:00):
Wait, from now on, I will only be.
Speaker 20 (59:13):
Sorry in this time dry exactly.
Speaker 2 (59:47):
All right? And that was Wet or Dry Goods the musical.
That was awesome. What a time.
Speaker 1 (59:54):
Yes, thank you so much for listening to tun Titans
to the Peak Improv the podcast. Thank you so much
for supporting local comedy.
Speaker 2 (01:00:02):
That's what this is.
Speaker 1 (01:00:03):
It's live local comedy out there in the world. That's
awesome that you're supporting that.
Speaker 2 (01:00:08):
I love that.
Speaker 3 (01:00:09):
Yeah, I love that you're supporting our little theater just
by listening to our podcast.
Speaker 2 (01:00:14):
Thank you. That's so cool.
Speaker 1 (01:00:15):
Yeah, stay subscribed to this feed or subscribe to this
feed if this is your first time and for everything
Peak Improv Theater. Where can people go for informational classes, shows,
everything like that?
Speaker 3 (01:00:26):
Peakimprov dot Com for everything, but you can also follow
our social media as if you want to. You can
go to Facebook, Peak Improv Theater, you can go to Instagram,
Peak Improv Theater. All of it is Peak Improv Theater.
We have the rights to everything. Yeah, it's the brand
is lockdown across everything in Oh sweet, this is a
(01:00:48):
great time.
Speaker 1 (01:00:48):
We'll be back in two weeks with a brand new
Laughter and Legends the Improvised D and D Show.
Speaker 2 (01:00:54):
Ooh, I'm in that during that one. That'll be a
great time. Thanks for listening.
Hello, and welcome to the Peak Improv Theatre Podcast or
pit Pods, a curated feed of live comedy shows hailing
out of the Peak Improv Theater and Colorado Springs, Colorado.
I'm producer Matt, and today I'm joined by a stand
up comic, an improviser, a stick horse, a comedy educator,
(00:26):
and a curtsey boy.
Speaker 2 (00:28):
It's Casey Frase.
Speaker 3 (00:29):
Hey, Casey, Hey, Matt. I love that curtsy boy is
in my intro.
Speaker 1 (00:34):
You're famous for being a curtsy boy at the pit.
How did that start? How did you become a curtsy boy?
That's my first question? How is that one of my
tags of fame?
Speaker 2 (00:43):
I love this.
Speaker 3 (00:45):
I love doing the curtsy. It's my favorite thing to
do on stage.
Speaker 4 (00:49):
Good.
Speaker 3 (00:51):
I feel like it's very accepting and let's everybody feel fancy.
Speaker 1 (00:57):
Yeah, I agree, I always feel fancy to you in
a c It's a good It's a good way to
start and end your classes.
Speaker 2 (01:04):
It's good time.
Speaker 5 (01:06):
I love starting class. You know, we just we just end.
Don't be no, We're gonna start starting classes with curtsies.
It's like a test to see if you're going to
be comfortable with your class.
Speaker 3 (01:17):
Yeah, yeah, are you okay curtsying in front of others,
Let's just form a line of.
Speaker 2 (01:22):
Curtsy congratulations, you're doing impro.
Speaker 1 (01:27):
Oh well, look, coming up, we have a brand new
episode of Tune Titans, Yes, the improvised musical podcast. Are
you a fan, Casey of Two Titans?
Speaker 3 (01:36):
It is my favorite show at the theater currently. I
believe me too, Me too. It's it's a fantastic show.
Speaker 2 (01:42):
So much fun to watch.
Speaker 3 (01:44):
Yes, I'm not in it, so there's not an overwhelming
presence going on the whole time. It's fantastic. It really
is fun to watch and it's fun to listen to.
I actually listened to the first episode like four times
because yeah, it's fun to Oh.
Speaker 1 (01:58):
That's where all the listens have been coming. Is that
all the lestens you have is for? It's just fun? No,
we've cracked the double digits. Come on now, come on
now cool? I love that.
Speaker 2 (02:11):
So, before we.
Speaker 1 (02:12):
Get into this brand new original improvised musical, while I've
got you here, Casey, you're you're a stand up comic. Yes,
you do stand up and you also teach stand up
classes at the Peak Improphy. It's what's that experience been
like over the last year?
Speaker 2 (02:26):
A lot of fun. Yeah, it has been insane. It
has been.
Speaker 3 (02:30):
It's crazy because I've found a new passion in teaching,
which I never thought that was gonna. I have a ged,
you know, like I didn't graduate high school. I went
and got my g D later on because I had
horrible teachers. But I love teaching now because of it.
It's so much fun. The classes are great. I teach
one on one improv classes.
Speaker 1 (02:47):
Those are on I think as this episode comes out
in February, it'll be March when the new round of
classes starts.
Speaker 3 (02:53):
Okay, yeah, perfect, Yeah, they'll be in March Tuesday, one
oh one classes. It doesn't matter. Just sign up for
some classes. Everybody.
Speaker 2 (03:02):
Get on there kimpro dot com. Right, that's where all
the information is.
Speaker 3 (03:05):
Yeah, and if you really just want classes, just go
to peak improv dot com slash classes and you'll get there.
Speaker 2 (03:10):
There we go.
Speaker 1 (03:11):
It's it's all on the handy, easy to use website.
Speaker 4 (03:14):
Yeah.
Speaker 3 (03:15):
I don't need to give you information. Our website has
it exactly. That's what websites are.
Speaker 4 (03:20):
Fun.
Speaker 3 (03:21):
So the stand up classes are so much fun. It's
our only non family friendly class that we have.
Speaker 2 (03:28):
It's super fun. It is definitely. There's no punching down.
Speaker 3 (03:31):
There's a lot of rules involved as well, but it's
super fun and everybody ends up having a showcase show
at the end. The same with all the other one
on one classes as well. It's a seven week course
with a showcase show at the end, all for one
hundred and fifty bucks. If you are listening to this podcast,
student fifteen is always our discount code for fifteen dollars
(03:52):
off those classes, and you can get them for one
hundred and thirty five bucks. One hundred and thirty five
bucks for seven weeks in a showcase show.
Speaker 1 (04:00):
Yeah, that's a lot of value. And Casey, I can
vouch for you as a teacher. You're a very good teacher.
Oh thank you, g D or otherwise very You give
me a lot of confidence. Like just from doing one
improv one oh one class with you, I was like,
I feel like I was so shy, and then it
was all of a sudden eight weeks later, Wow, holy
holy shit. Can I swear on this? Should I swear
(04:21):
on this? Who knows swear on it? Holy wow? I
could do improv now? So yeah, absolutely sign up for that.
Speaker 3 (04:30):
Oh ma, thank you. That means a lot. Honestly, it's
it's tough. I love teaching, It's it's weird. I've been
teaching for a really long time. I've been doing a
stand up for fourteen years now. I've been in the
improv troupe for nine years now, so I am the
longest running member of the stick Horses currently. Yeah, it's
super fun to teach these classes. I've been teaching improv
(04:52):
classes since I started with the stick Horses. I was
teaching the kids' classes to start. Now I'm teaching more
adult classes. And I would prefer the adults because they
want to be there. They paid their money to be there,
So it's so much fun. Yeah, and yeah, I love
encouraging people, and it's I've seen people, yeah, go from
(05:13):
super shy to being really outgoing and fun on stage,
even which is like the hardest thing to do, right,
Like I think that's like the you go from being
shy just around people to being like, all right, I'm
gonna have to be big and loud in front of
a group of like ninety family members or whatever.
Speaker 2 (05:32):
Yeah, it's tough, it is. It is.
Speaker 1 (05:34):
It's such a such a cool experience. So peakimprov dot
com for everything check it out. Yes, all right, now
let's get into this latest Tuon Titans musical.
Speaker 3 (05:45):
This Tune Titans Musical is going to be amazing. It
has some of our strongest improvisers in the troupe. It
has some of my favorite people just in general, just people.
But Ethan's fantastic in this. Megan's insanely good in this.
She's such a wonderful teacher and wonderful singer. She teaches
musical improv. Julia has this fun like she always has
(06:07):
this like nineteen twenties voice that she uses, and I
love it. She's like almost like Transatlantic or something.
Speaker 1 (06:14):
It's I think of it as Julie is really good
at coming up with weird little guys.
Speaker 3 (06:19):
Yeah, yeah, I love it. It's so great. I love
Johnny and Steph are amazing. I love seeing them in
our in our community, and they're super funny. I think
Corn's probably in this as well. Corn is in my
top three improvisers of all time. I love playing with Corn.
Speaker 6 (06:42):
She is.
Speaker 3 (06:43):
She's a stick horse as well. So we're in a
troupe together, and normally I'm the wild one in there,
and so it's so much fun to see her be
the wild one yes in another troop and it's like, yes, okay,
you hold back because of me. So yeah, I'm excited
to even if I don't remember the show completely, I'm
(07:05):
excited to hear it.
Speaker 2 (07:06):
You should be too.
Speaker 4 (07:08):
Hell yeah.
Speaker 1 (07:08):
And with that, please enjoy this original musical from Two Titans,
Wet or Dry Guts.
Speaker 7 (07:21):
Titans, our improvised musical.
Speaker 8 (07:27):
All right.
Speaker 9 (07:27):
If you have never seen an improvised musical before, were
you just like these?
Speaker 10 (07:35):
All right?
Speaker 9 (07:36):
And if you've been here before and you've seen this
what we do, give me a woo woo mix.
Speaker 4 (07:43):
We've got a good mix, all right.
Speaker 11 (07:46):
I'm Megan, Johnny, Josh, Julia, who.
Speaker 4 (07:54):
Here Two Titans. We've got Bobby on Casey on lights.
Speaker 9 (08:02):
For what you're about to see is a fully improvised musical.
We have never done this one before. We will never
do it again. We couldn't if we tried.
Speaker 12 (08:17):
And uh so, even the dance moves will be improvised,
which you're gonna be like, what those are improvised?
Speaker 4 (08:31):
Just kidding, just kidding.
Speaker 9 (08:33):
We only have one dancer on the team and we
just kind of look and try to do what she does.
Speaker 4 (08:45):
Josh.
Speaker 9 (08:45):
Yeah, even once wrote a whole musical about trees because
there didn't have to be.
Speaker 4 (08:55):
Let's how much she loves choreo.
Speaker 9 (08:59):
Anyway, right, So what we would like to get started
is shout out some of your favorite holiday words and
then we're gonna have a little talk about it, and
then we're gonna start doing a musical.
Speaker 13 (09:18):
Okay, can we just talk about how good puddings are,
not like not like American puddings, but like British puddings,
like sticky toffee pudding, and it's basically just like a.
Speaker 4 (09:28):
Really mushy cake. Why did that not keep going here?
Speaker 6 (09:32):
So?
Speaker 14 (09:32):
I know I know what not American pudding is, right,
but for anyone who doesn't.
Speaker 10 (09:40):
Yeah, yeah, I think my understanding of it, and not
to answer the question of why we don't like it,
but it's wet bread.
Speaker 4 (09:50):
Just like pudding. We know what bread pudding is bad?
Speaker 15 (09:57):
But is it sweet?
Speaker 6 (09:59):
Yes?
Speaker 4 (09:59):
This sounds great?
Speaker 16 (10:00):
Right?
Speaker 17 (10:00):
And you could put like some like cramon blaze or
like a like a caramel sauce.
Speaker 18 (10:07):
Level of culinary skill to pull that off. Not all
of us have that.
Speaker 4 (10:11):
I'm not cooking it, are you kidding?
Speaker 6 (10:14):
No?
Speaker 4 (10:14):
It's just why is it.
Speaker 19 (10:15):
Not everywhere.
Speaker 4 (10:19):
Like Crugger Kruger brandfeuding. Yeah, I think you're just not
going to fancy enough wed enough bankers.
Speaker 20 (10:29):
It's very dry here.
Speaker 11 (10:30):
Try Welcome to the School of Sucky Bread.
Speaker 4 (10:40):
Welcome to this.
Speaker 20 (10:44):
Sy bread.
Speaker 4 (10:47):
If you want to try bread.
Speaker 20 (10:50):
Go somewhere else instead.
Speaker 21 (10:53):
But welcome to love so.
Speaker 10 (11:10):
How to make some Brits. You can learn all the things.
Just use your head. We must shed a real good
at your hands in deep. Then you leave with knowledge
and love that you will keep.
Speaker 21 (11:33):
Welcome to the school son, one.
Speaker 20 (11:39):
Of them, to the school sid don't balk your hand
on this cat off your hand, but welcome to.
Speaker 14 (12:00):
I mean this a loaf and it turned out way
to dup.
Speaker 4 (12:06):
So I went into the freezer and had a.
Speaker 14 (12:09):
Little cry, but then excited.
Speaker 4 (12:14):
I would a deal with such ilk.
Speaker 20 (12:17):
And I'm pourn on a gallon. The School of socke
breadleuse milk and cream and butter.
Speaker 4 (12:30):
We can't all fresh from.
Speaker 20 (12:33):
Bessie's lovely utter.
Speaker 4 (12:37):
The School of socke Bread.
Speaker 20 (12:40):
Welcome here.
Speaker 7 (12:42):
It's okay if it turns out trying the first time.
Speaker 20 (12:46):
Shirt dot chat shot shoot, I still left.
Speaker 14 (12:55):
With the wine Questian and I'm gonna skins.
Speaker 20 (13:04):
Do I keep it with.
Speaker 4 (13:29):
Ploop ploop PLoP.
Speaker 10 (13:35):
Oh, dear chef, Yes, sir, yes, sir, Elizabeth, come come in.
I know it's your first day here at the School
of Soggy Bride.
Speaker 4 (13:49):
By the way, sidebar. Should we rename it? It's perfect.
Speaker 20 (13:53):
I wouldn't change a thing.
Speaker 4 (13:55):
Chef, all right, you don't have to butter up to me.
That's a baking joke.
Speaker 10 (14:01):
Well look, I need you to taste this battery and
tell me.
Speaker 4 (14:06):
All of the things you taste. Close your eyes and
just like raditu me it'll appear. What are you getting?
What notes? Tell me the flavors, the consistency, the liquidity
to be that's the word. I taste cinnamon.
Speaker 20 (14:29):
That's right, a whole lot of sugars. Oh my god,
sad Cord.
Speaker 4 (14:44):
Yeah, you're right.
Speaker 10 (14:47):
Your palette is on point, Blizabeth. I think you've missed
the points. You see, you've missed the feeling in fischool.
There is so much more cooking.
Speaker 9 (15:10):
It's about you taste a bit of loneliness.
Speaker 22 (15:17):
I have no friends.
Speaker 23 (15:20):
I loved here from Kansas. That was the act of
all of my relationships. Nobody thought I could do this
thing that all I've ever wanted was to big soggy brand.
Speaker 4 (15:39):
And say a big.
Speaker 20 (15:44):
Of songy brands.
Speaker 11 (15:47):
Buddy a baker, songy friends, I'm a faker.
Speaker 20 (16:01):
Oh that would be.
Speaker 24 (16:02):
So off, puddy head cover off, miss soggy Breads and pooty.
I can now taste your tears in the dirt.
Speaker 10 (16:17):
You added just the right amount of viscacity and salt
and sadness, special Kansas sadness.
Speaker 25 (16:25):
There's nothing sadder than soggy bread when it kills up
to it.
Speaker 4 (16:31):
Well, you just spoke your mind to me. You weren't
kissing up at all. I respect you for it.
Speaker 25 (16:37):
Wo, I got respect from the head chef on my
first day.
Speaker 4 (16:43):
That's right, You're You're not just a new initiate anymore.
In fact, I want you to be the sous chef.
Speaker 22 (16:50):
Oh this just going so much better than any of
my friends or family said it would.
Speaker 10 (16:58):
Nobody believes in me, right, Well, and I opened up
this soggy, soggy wet bectree.
Speaker 26 (17:08):
I had.
Speaker 10 (17:08):
I had a dream and everyone told me I was
full of crap, and maybe they were right.
Speaker 4 (17:14):
I think about it. But you gotta have a hope, Elizabeth.
So I'm proud, Thank you. I hate that place. Just
(17:41):
look at it.
Speaker 6 (17:41):
To what so wet.
Speaker 4 (17:47):
Don't belong.
Speaker 26 (17:52):
I'm a dry man and I don't like moist. Yet,
please come here and what your poyer.
Speaker 4 (18:17):
Your boist. I'm a dry f and I like things
dry them.
Speaker 26 (18:32):
All of my friends, there's many of them, think of
me as.
Speaker 4 (18:39):
A very dry guy. The driest guy I know.
Speaker 17 (18:46):
Is this fellow, mister Geno.
Speaker 26 (18:52):
I'm responsible for all of the dry bread in the store.
The reason we haven't had wet bread is because of me.
Speaker 4 (19:07):
That's for show, you know.
Speaker 27 (19:12):
You know, people don't really appreciate what you are doing
for him because when you put something wet in bread, it.
Speaker 4 (19:20):
Leads to flung guy, is that really bad? And I
don't like cold.
Speaker 13 (19:26):
I don't think anyone else has to be told it's
bad for the bread when it's wet.
Speaker 27 (19:34):
It's bad for the bread when it's wet.
Speaker 26 (19:38):
Don't you get upset because it's bad for the.
Speaker 22 (19:43):
Bread when it's wet.
Speaker 26 (19:47):
Something must be done, m dumb, dumb, the humidifiers and
the sun.
Speaker 4 (19:54):
To get all of the wet out of that school.
Something must be done. Something must be done. The humidifiers
and the sun will take the roof off of.
Speaker 26 (20:12):
That place and all of the moisture will evaporate.
Speaker 17 (20:17):
Great, yeah, right, because what was I saying before?
Speaker 4 (20:23):
You were saying that red when it's.
Speaker 20 (20:30):
When that's something that I really shouldn't forget. But it's
bad for the bread when it's wet.
Speaker 18 (20:39):
It's bad for the bread when it's red for the bread.
Speaker 4 (20:48):
Don't you again?
Speaker 18 (20:49):
Don't where forget so the bread when.
Speaker 4 (21:05):
I'm getting too what chelsea, am ike. I'm the captain
of the firehouse, and.
Speaker 18 (21:17):
Normally we put out fires, but this is a disaster
of water. Oh, that school down the road is soaking
up all the water in the county.
Speaker 4 (21:28):
We won't be able to put up fires that water.
Speaker 13 (21:30):
You're saying that the school of Soggy Brand is using
so much water.
Speaker 4 (21:34):
There's not enough prison to put up.
Speaker 18 (21:38):
That's what you're saying. And there's that store selling on
the dry bread. It's gonna go up in a flash.
Speaker 10 (21:43):
I haven't thought about the dry bread store, sir.
Speaker 4 (21:46):
This is the perfect store for a disaster.
Speaker 18 (21:49):
Good thing.
Speaker 4 (21:49):
We're always prepared. We're not prepared for what are we
gonna do that. You can help me come up with ideas.
Speaker 18 (21:59):
Okay, we'll get more water, all right, and we'll write.
Speaker 4 (22:04):
Them down together and my father.
Speaker 28 (22:10):
Oh good, I'm ready for the first idea Rotter comes.
Speaker 4 (22:17):
From the sky sky.
Speaker 18 (22:19):
We can get it when it rains. We can find
it in a pond. Pond, no fish should complain. I
think we can find some water in bottles, but we'll
have to take them from the kids in the school
(22:41):
and they won't like that.
Speaker 29 (22:44):
What if we reroute the river?
Speaker 4 (22:47):
Oh yeah, what if we remount the river, get.
Speaker 13 (22:50):
A really big, big, bigger and reround the river.
Speaker 28 (22:59):
I'm reading to get down.
Speaker 30 (23:03):
I'll talk to the mayor and maybe even the governor,
because we're going.
Speaker 4 (23:15):
To take this county's only river.
Speaker 18 (23:20):
That's something I hadn't considered is what it will cost
to pay for the really big digger. Sure, this county
is already operating at a loss, but we've got to.
Speaker 4 (23:35):
Reroute the river. We've got to read out the river.
I think i'll drink.
Speaker 18 (23:42):
It's not good for my liver, but we've got to
reround the river.
Speaker 28 (23:50):
Yes, I know you're worried about what it will cost,
but fires can't kill a lot of people. So I'm
thinking that, you know me, the money out weighs all
of the cartage.
Speaker 18 (24:05):
You're thinking, Chelsea, let's write that on the right cord cartage. Yeah,
I think I know what.
Speaker 30 (24:12):
Guy who's got really big digging tools.
Speaker 18 (24:16):
Great, we'll go and hire him and get rid of
those dry bread.
Speaker 20 (24:22):
Fools and nicky who kind us a tea.
Speaker 4 (24:27):
Because your friend.
Speaker 14 (24:31):
Read about this ring over forced, y'all kind of.
Speaker 4 (24:40):
Let's do it, Chelsea, I borg firefighters never done, sir.
We'll don't worry about the fires after we get in
love water, all right, Governor, Lieutenant governor maya, do you guy?
Speaker 10 (25:00):
Everyone who's against the wet bread place gathering on.
Speaker 4 (25:04):
I'm a deacon, Thank you, deacon for then I'm the comptroller.
I don't know how you keep getting elected. I'm the
local earthworm farmer, and we need a lot of water
in the ground to get work.
Speaker 25 (25:20):
And this is the entirety of the city council right here.
Speaker 4 (25:22):
That's right, Yes, I'm I'm the governor.
Speaker 22 (25:26):
A governor de tacon cocktrolling.
Speaker 4 (25:32):
Her farmer feels like that last one. He's an elected
officials just like a share.
Speaker 10 (25:41):
Now, you must be careful when you make a run
at city Hall. We do anything it takes to make
sure that Baker r falls.
Speaker 4 (25:56):
This is our number.
Speaker 10 (25:57):
One agenda, not school wools. Got roads, will health care.
We must end that baker read not a single one.
Speaker 4 (26:08):
Will be spared.
Speaker 10 (26:10):
We will destroy them, will destroy I think we will enjoy.
Speaker 25 (26:24):
About any of the lieutenant governors that we only sink together.
Speaker 17 (26:27):
Thou steady classic, we.
Speaker 20 (26:33):
Live r.
Speaker 6 (26:37):
Stop, stop, we talk and.
Speaker 20 (26:49):
Stop.
Speaker 15 (26:59):
Think.
Speaker 4 (27:00):
You all added to the minutes. So that was very resourceful.
Thank you forgiving us that fearful. I have a question, though,
and it's here I need to ask.
Speaker 20 (27:11):
You, just so work clear.
Speaker 4 (27:13):
Where gets the dry bakery not the school? Please tell
me which is true.
Speaker 20 (27:25):
I'm just trying it.
Speaker 4 (27:29):
No, you got the.
Speaker 20 (27:33):
Trying well.
Speaker 4 (27:35):
I can't eat.
Speaker 20 (27:36):
I'm a little bead.
Speaker 13 (27:38):
Please everybody, that's no mead. There's no bread for this
old gal. If you give me rice, I'll be your palace.
Why I don't like either there both of no, no everything.
I didn't give them a note. But that's why everybody
loves me. I'm just old.
Speaker 18 (28:02):
I am here in this county, and I can sometimes
be a little prebby, but I like it when the
weather turns foggy.
Speaker 4 (28:12):
That's what helps make the ground so sony. Still not
clear on your face?
Speaker 26 (28:39):
All right, everybody, We're gonna take a quick intermission. Please
come back after intermission to find out who is the
bad guy?
Speaker 4 (28:49):
Is it the dry bakery or the wet school? And
will Melissa Ever, uh you know, Elizabeth Elizabeth Ever make
any friends? Please join us for the or dry Goods?
Speaker 26 (29:12):
The second act of Wet or dry Goods?
Speaker 28 (29:33):
Is it better for bread to be dry or wet?
I still don't know with whom I should be upsent.
Speaker 20 (29:40):
I just want to be a maker.
Speaker 18 (29:47):
I've got to reroute the river from the sony risk.
Speaker 4 (29:55):
It's bad for bread?
Speaker 20 (29:56):
When it's what? It's bad for bread?
Speaker 31 (30:00):
What it is?
Speaker 4 (30:00):
What?
Speaker 14 (30:01):
So they're saying it's bad bread is wet?
Speaker 4 (30:05):
But I still don't know where room I should way.
Speaker 20 (30:07):
Ups Is it better for wet?
Speaker 4 (30:10):
You're to try her?
Speaker 20 (30:11):
But I said don't know.
Speaker 4 (30:15):
I should be up set. I guess I better go
find out.
Speaker 10 (30:27):
Hey, Oh sorry, I'm a little bit jumpy. Everyone in
this town is an enemy of mine. You're nuts, are you?
It's Gino's friend Tommy, tommy friend right Christ in the county.
Speaker 4 (30:44):
Check out these elbows. This is a kitchen.
Speaker 15 (30:48):
This is so.
Speaker 17 (30:49):
And I'm not trying to not trying to hurt your
business with my elbows. I just not Hey, maybe we
get old friends only competition to see who should stay
in town, considering we don't.
Speaker 4 (31:04):
Want you here.
Speaker 10 (31:05):
Wait, so the stake's one business closes and the other
one one of us is going to go to business.
Speaker 4 (31:12):
Let's let me explain this town can either have one
or dry bread. There's nothing in between. So what I'm
saying is we have a competition. That's nice, not me.
Speaker 27 (31:30):
So we both clip a little, bigger little bread and
yours is sockey, mine's drying, and then you know, we
give them to people and see who's the best biker guy.
Speaker 4 (31:44):
Friendly competition.
Speaker 32 (31:46):
Competition, the competition and the competition.
Speaker 10 (31:51):
To sign a petition, No, oh, just a freely competition.
So you're staying hows versus yours, and people will decide
you got it if they prefer my red wet or
prefer yours dry? Do they want little raisins in it?
(32:14):
Or maybe human skin? We are not to decide which
of us will win this.
Speaker 29 (32:24):
Friendly competition, fry competition. It's not really a competition, but
it's friendly competition.
Speaker 4 (32:37):
I'm not gonna give you any hints or.
Speaker 20 (32:40):
Clues whether you know you wanna put.
Speaker 4 (32:43):
On your shoes and cook with skin, nor whatever you
were saying.
Speaker 20 (32:47):
I think it maybe was a baby.
Speaker 4 (32:49):
Raisin, but hey, to keep their rown.
Speaker 20 (32:55):
You know, this is your home. But at least for now.
Speaker 4 (33:00):
Until I get the bakery.
Speaker 20 (33:02):
Cryed Freddie.
Speaker 4 (33:04):
Compensation friendly competition.
Speaker 10 (33:10):
We've got to do it with my superstition friendly competition.
Speaker 33 (33:17):
Say, I'm just saying, you know, just whoever happens to
win in this dry bread state.
Speaker 10 (33:27):
Hey, hey, look Tommy, you can tell Gino I said,
an acceptous challenge and also the de facto challenge of
everyone in this town who seems.
Speaker 4 (33:37):
To hate my West Bread vicoration. What dry that's our
that's our thing. No, I'm away now, I'm done, A'm
to it.
Speaker 26 (33:53):
I gotta go.
Speaker 4 (33:55):
Jeff, Jeff Cheff. Oh yes, Jeff, Jeff, Jeff, that's me.
Speaker 20 (33:59):
Chef Jeff.
Speaker 4 (34:01):
I brought your your horseshoe, thank you. Yes, and the
rabbit's foot perfect nails to the wall here.
Speaker 25 (34:10):
Sorry, And man, I was babysitting the coptroller got a
big money to pay for school.
Speaker 4 (34:18):
You know, I'm sorry. This has to be an unpaid
internship and you're like thirty five.
Speaker 15 (34:24):
I'm sorry.
Speaker 26 (34:26):
Damn.
Speaker 4 (34:26):
I wish I wish everyone in this town wasn't against us.
Speaker 16 (34:31):
You know.
Speaker 4 (34:31):
I don't know if I made that clear earlier, but.
Speaker 10 (34:35):
Everyone, including your family, my family, and everyone in Arizona
just thinks we're gonna we're gonna close shop.
Speaker 4 (34:47):
We got challenged to a duel. I played a real company,
but I don't think we can win. I mean, who's judging.
I think it's just the people of Arizona at Lord.
Speaker 22 (35:03):
Yeah, there's screwed Arizona Bakery Hunt.
Speaker 4 (35:17):
There's a lot known against us, Elizabeth.
Speaker 20 (35:20):
People love it.
Speaker 10 (35:24):
If you want to cut and run out, understand, go
back to Kansas where there's a regular amount of moist.
Speaker 15 (35:29):
Jane.
Speaker 4 (35:30):
Your family will just call you a dummy and it'll
be fine. It's too late. I'm all in now, Chef Jeff,
this is what I was born to do. You're gonna
stand with me.
Speaker 20 (35:43):
Of course.
Speaker 7 (35:44):
First time I ever try to make some muffins, put
in way too much milk.
Speaker 20 (35:55):
Tasted like stuff I forgotten the show. It was mostly
bread crumbs, and then.
Speaker 21 (36:09):
It sounds like cereal.
Speaker 10 (36:12):
I'm a losing battle. I don't want to ship up
with me. I'm a failure to is a bit you'll
soon see. When I started baking, my ratios were off
(36:32):
nothing worked for me. Things were just a slough off
the top. I made went bread totally by mistake. Now
that's my whole thing, and I've sealed you into this fate.
Speaker 8 (36:54):
We do it.
Speaker 4 (36:56):
We're doomed to bake. I'm so sorry about this mistake.
Someone's here listen to.
Speaker 18 (37:14):
Thank you.
Speaker 4 (37:17):
I'm fire Captain Mike, and I'm a fire fighter named Chelsea. Great,
we're turning off on your water. We're re riding the river.
Speaker 20 (37:28):
That's right.
Speaker 15 (37:29):
It was my damic.
Speaker 4 (37:30):
Don't repred it. She's the brains of your operation. You
guys have been using too much water, So my reader
out of the river.
Speaker 28 (37:38):
So I heard you have a big competition coming up,
and I'm sorry you won't have any liquid to wet
your bread.
Speaker 4 (37:47):
They're rap be an opportunity in the because their bread
is too dry. Lose bread, right, dry bakery? Okay, yeah,
what this county news?
Speaker 10 (37:59):
So what do you do?
Speaker 20 (38:01):
Water?
Speaker 4 (38:02):
We got a digger outside. You have to out the
river and if you wanted to warn you, it might
get dangerous. Okay, we're having kind of a moment here,
would you. Yeah, I'm we're about to give up them.
I mean, okay, cool. So there's just another nail in
the coffin for us. No, I think we've got an ally.
I don't know what.
Speaker 7 (38:23):
I think there's someone love for us to be queen.
You see who loves soggy bread? But old people with
our taste and baby, it's also don't have to.
Speaker 4 (38:41):
They love our bread.
Speaker 11 (38:43):
So maybe instead of giving up, we need targeted marketing instead.
Speaker 4 (38:52):
Hope is rising, Hope is rising.
Speaker 20 (38:58):
This is kind of surprise.
Speaker 10 (39:02):
Hope is rising. You know who might enjoy bread that
kind of swams if we deep down, deep in the earth, maybe.
Speaker 20 (39:15):
A bunch of worms.
Speaker 10 (39:19):
I like you're thinking, maybe you were right. I think
Eliza bit now might be our time.
Speaker 20 (39:33):
Is there's a yes in this one bag I found
down your.
Speaker 4 (39:44):
Friends rising rising, Hope, it's rising. Let's get the fun
(40:07):
out of here. Danny, what did he say? Sanny?
Speaker 13 (40:20):
What did you say?
Speaker 4 (40:23):
The ghost? Wait, you're not dead, your Tommy. I'm so
sorry you. It's the we're so dry. It's basically altitude sickness.
Speaker 10 (40:43):
Yeah.
Speaker 34 (40:44):
They say that seventy percent of the body is water,
right or something or something. Yeah, So if the water
is not getting into our brains, call my best friend
Danny or whatever.
Speaker 4 (40:55):
If we do Tommy.
Speaker 26 (40:56):
Hi, he's going to get the wrong idea. Danny, Listen,
we were lovers in life. You did.
Speaker 4 (41:10):
Now, I'm sorry you're so cold. I guess I'll just
go back to the good schools. Yeah, gosh, did they
take the chick? Yes, yes, they took the challenge. And
I happened to, uh see the fire people.
Speaker 27 (41:30):
Going to re route in the river, so they're not
gonna have stuff to make things wet anymore.
Speaker 26 (41:37):
Oh, good good, I've had the fire people in my
pocket for a long time.
Speaker 6 (41:41):
They love you. Yeah.
Speaker 4 (41:43):
I love dry stuff.
Speaker 6 (41:45):
Yeah.
Speaker 4 (41:45):
Did you know that if you throw a flour in
the air and light a match explosion?
Speaker 6 (41:52):
I did know that.
Speaker 20 (41:56):
Actually, ill baked, don't.
Speaker 4 (41:57):
Dry bakers know? Yeah?
Speaker 33 (42:00):
Yeah, there's something about dry picking, dry backing.
Speaker 4 (42:09):
It gives me a little thrill.
Speaker 20 (42:12):
That's something about dry bagging.
Speaker 6 (42:15):
Dry bagging.
Speaker 20 (42:17):
Oh, give it a whirl.
Speaker 29 (42:20):
Try Bacon's not for little boys and girls or babies.
Speaker 20 (42:27):
Draw backing because you dry breaking gives me a little.
Speaker 6 (42:38):
Is it worth it?
Speaker 4 (42:40):
All the pain will costs to those students, little brother
with their mudy hoffs?
Speaker 20 (42:51):
Is it worth it?
Speaker 4 (42:53):
What with that school out of business, maybe we could
I don't know, you sound like you're going soft like
wet bread.
Speaker 30 (43:05):
You know.
Speaker 4 (43:07):
What is this? Did Danny mess you up? What he saying?
Speaker 6 (43:15):
Hard?
Speaker 18 (43:21):
No?
Speaker 26 (43:21):
Do you know?
Speaker 16 (43:27):
It wasn't like anything like dry baking, dry baging until.
Speaker 20 (43:35):
You mad me.
Speaker 4 (43:39):
There wasn't anything like dry bagging.
Speaker 20 (43:44):
Try bagging till you.
Speaker 31 (43:48):
Mad Daddy.
Speaker 4 (43:53):
It's like the missing bird of the recipe.
Speaker 20 (44:00):
You know, I know you do the right.
Speaker 35 (44:07):
Dry baking gives me a thrill. Dry baking But is
it worth kill? Killing at school?
Speaker 6 (44:21):
Not anybody.
Speaker 4 (44:22):
We're not gonna kill anyone unless we throw a flower
in the air explosion, explorious cord. Danny gigs it. Every
time I think Danny's gone, he comes back to haunt me.
(44:45):
He's never really gone.
Speaker 34 (44:49):
Danny was Danny was a wet baker, and when he
left I took all the water out of my life
and out of my bakery because Danny was out of
my life.
Speaker 6 (45:08):
Is it worth it, Danny?
Speaker 8 (45:16):
Is it?
Speaker 20 (45:26):
Danny's an?
Speaker 4 (45:39):
It gives me up through I don't care what you say.
Speaker 33 (45:55):
I'm going in there with my dry goods and I'm
go to mop the floor with them, but like a
dry like you know what those chinchillas have dust ass?
Speaker 4 (46:08):
Yeah, keep going please. So basically, a mop is some
of that chinchilla dirt right right, right right? Okay, well
I need to do some self reflecting, and I.
Speaker 6 (46:22):
Do what I gotta go.
Speaker 4 (46:28):
Chessy, what the digger He went out of control and
the busted up the river in the wrong direction. O. No,
the dry bread story is flooded and the school is dry.
School is right. We're definitely gonna get that's last thing
(46:52):
we win. We're going so weird again, so sued.
Speaker 6 (47:02):
Follow this talk.
Speaker 20 (47:03):
About Brendan for but you and I are gonna get it.
Speaker 18 (47:08):
Sum gonna get fire stations in trouble.
Speaker 16 (47:12):
Now.
Speaker 18 (47:13):
Those cows over there, they're going to die. Enough moisture here.
And when I sing like this, I forget about my oyster.
Speaker 20 (47:26):
We're like, you're gonna get sued.
Speaker 18 (47:30):
Where.
Speaker 4 (47:30):
Okay, I get so nice. Don't mean to be rude.
It's not it's your fault.
Speaker 20 (47:37):
We're gonna get it.
Speaker 4 (47:40):
You know, it's not Danny.
Speaker 28 (47:43):
Danny tell me doing all off with some to show
them sad and may they made me.
Speaker 24 (47:50):
The problem wasn't color the bakerybody.
Speaker 4 (47:57):
We're gonna get sued.
Speaker 6 (48:00):
Get.
Speaker 4 (48:01):
We're gotta get to it. Might see my faults had
the wrong attitude.
Speaker 20 (48:07):
It's gotta just together.
Speaker 4 (48:08):
We're gonna get sued.
Speaker 20 (48:12):
But maybe it's not us. Maybe it is the goverment.
Come say, sign our checks so they handle the rest.
Speaker 18 (48:27):
Right, we're part of the county and they are the crew,
the tenant governors. Even maybe they're the ones.
Speaker 20 (48:40):
Of good suit.
Speaker 8 (48:43):
They're gonna get Maybe comes trolls gets it isn't again
there I get to offer, got it.
Speaker 31 (48:58):
All right?
Speaker 4 (48:59):
Also I count.
Speaker 15 (49:02):
Right, Jeff, Jeff mister Gino, the triest man in the.
Speaker 4 (49:13):
County to Chef Elizabeth.
Speaker 15 (49:18):
Tommy.
Speaker 10 (49:19):
The representatives were the people of Arizona, people of people.
Speaker 4 (49:23):
Of Arizona at large. Yes, yes, Deacon, Yes I'm a
representative perfect peoples. The deacon's the control. I put her
down for a nap and then I came here.
Speaker 15 (49:35):
Her mom sent me an.
Speaker 4 (49:36):
Adorable picture of her cuddling her teddy bear. Let's show
it to you after the competition.
Speaker 16 (49:41):
Thank you.
Speaker 4 (49:42):
No colluding with the judge. We all know the baby comptrol.
You're not special. She's super cute though, right of course,
that's why she got elected.
Speaker 25 (49:57):
Why she got elected, that's her whole campaign.
Speaker 4 (50:00):
You think you're your breath looking a little wetter than usual.
Speaker 32 (50:08):
Gena, I was about to say, is looking a little dry,
jeff ahing a little dehydrated? A kid, you, I brought
a cow.
Speaker 4 (50:19):
He's just wandering around.
Speaker 20 (50:21):
I brought it so free range.
Speaker 31 (50:25):
We milking cow.
Speaker 4 (50:28):
That's the solution.
Speaker 20 (50:30):
That's how we can our read all that. I'm milk
the cow.
Speaker 29 (50:38):
I trust you, Elizabeth, don't ford to put your feelings.
Speaker 4 (50:49):
In the dope.
Speaker 20 (50:51):
Our feelings in the doe.
Speaker 11 (50:54):
It's not theiness, though they're better milings aid the dope.
Speaker 16 (51:01):
No. I rushed over here with lots of haste, but
it seems like you guys still need to rip and bag.
So I'll just go take my poor cast food and
wait to take days.
Speaker 20 (51:20):
I'll see later. Now i'll get to bay.
Speaker 17 (51:27):
Did you get uncomfortable with this knife cutting tension?
Speaker 20 (51:32):
Did we just make the elected official?
Speaker 6 (51:35):
Please?
Speaker 20 (51:36):
Because tail attention.
Speaker 36 (51:39):
Our reds in the deep hydrator. It'll be ready soon.
They're milking that cow in there. The red'll be ready
to heap the spoon.
Speaker 20 (51:54):
They're in my head, the cow.
Speaker 6 (51:56):
It's in my head.
Speaker 4 (51:59):
I get you feelings in the Danny. Is your feelings
in the bridge. I'm in your head. Gina.
Speaker 19 (52:09):
Put your feelers in the bod maybe feeling that got lost.
Speaker 4 (52:23):
He's a feeling of friendship. But then we tossed.
Speaker 10 (52:29):
All those years ago we worked together with Danny. That
wasn't quite so bad.
Speaker 4 (52:39):
It wasn't so.
Speaker 37 (52:41):
Sady and Jeff Gino and Danny, we were already good friendies,
Jeff Gino and Danny.
Speaker 4 (52:55):
What happened to us? Jeff, Tommy came to down?
Speaker 33 (53:01):
Can't turning any flip turned from side down got you.
Speaker 20 (53:07):
Into sago wrecks.
Speaker 4 (53:10):
And fish net stocks.
Speaker 20 (53:14):
And catching birds and butterflos.
Speaker 4 (53:20):
Ye tell me you're right, you are. The problem is.
Speaker 21 (53:30):
You standing with the driest breadstick and ever sees.
Speaker 6 (53:47):
One of my.
Speaker 4 (53:50):
The maget the bagan. I stamped it so dry, so bloody,
it's went with her blood. Now this isn't This isn't
the way baking's supposed to be lost your whip, Tommy
(54:10):
and Dan, you're here to say.
Speaker 8 (54:13):
We you.
Speaker 4 (54:26):
But immally that was dright discision Mead, hold your I'm
(54:57):
a dry, dry math.
Speaker 34 (55:02):
There's not enough saliva in my throat to swallow this
dry red.
Speaker 4 (55:09):
I've been such a terrible person to this town. I've
caused everyone to frown. And Tommy to drown in my blood. Goodbye, Jeff.
Speaker 31 (55:28):
Well this is working out pretty great for me.
Speaker 4 (55:39):
Oh the worm farker. Now with all this blood so drowned,
my worms are going to gross. You haven't pig for abortions.
He's the master of my life. I wasn't expected him
to be irrelevant at Paul.
Speaker 18 (55:57):
That's how I got on the city, kuncor. You thought
it was a joke, why this town brand is always warm?
But what they didn't know is their bodies can feed
(56:17):
my words. I know that I'm in charge what I say,
I don't know if that's true. Bred isn't wench or try.
It's in the middle.
Speaker 4 (56:33):
That's the way.
Speaker 20 (56:34):
Wait, taste this song. Wait, I should say the first
thing to take you on the charge the song bread.
Speaker 18 (56:49):
The people of Arizona should go first insteady.
Speaker 20 (57:04):
And now.
Speaker 23 (57:06):
You tis my soggy Brad that's on a clean spoon
and don't need to give you more jobs.
Speaker 20 (57:15):
A soggy it's filled with friendship.
Speaker 4 (57:23):
And carton mom face scrape soggy why, thank you? And Elizabeth,
you've changed my heart? That soggy bread. What's for me?
(57:46):
The start I think of and sinnamon and catt a
mom are the things this town bees that stuffs the balls.
Speaker 14 (58:04):
Yeah, change of heart definitely means you win the blue
remain in this neighborhood. But I finally figured out that
no one in this town is good. I think I've
na moved to Kansas and start again.
Speaker 4 (58:26):
So that's peace out or the da Tacon has left.
Speaker 38 (58:42):
It's something you must know, My friend, Isabeth, I want
you to be the new bed chef.
Speaker 4 (59:00):
Wait, from now on, I will only be.
Speaker 20 (59:13):
Sorry in this time dry exactly.
Speaker 2 (59:47):
All right? And that was Wet or Dry Goods the musical.
That was awesome. What a time.
Speaker 1 (59:54):
Yes, thank you so much for listening to tun Titans
to the Peak Improv the podcast. Thank you so much
for supporting local comedy.
Speaker 2 (01:00:02):
That's what this is.
Speaker 1 (01:00:03):
It's live local comedy out there in the world. That's
awesome that you're supporting that.
Speaker 2 (01:00:08):
I love that.
Speaker 3 (01:00:09):
Yeah, I love that you're supporting our little theater just
by listening to our podcast.
Speaker 2 (01:00:14):
Thank you. That's so cool.
Speaker 1 (01:00:15):
Yeah, stay subscribed to this feed or subscribe to this
feed if this is your first time and for everything
Peak Improv Theater. Where can people go for informational classes, shows,
everything like that?
Speaker 3 (01:00:26):
Peakimprov dot Com for everything, but you can also follow
our social media as if you want to. You can
go to Facebook, Peak Improv Theater, you can go to Instagram,
Peak Improv Theater. All of it is Peak Improv Theater.
We have the rights to everything. Yeah, it's the brand
is lockdown across everything in Oh sweet, this is a
(01:00:48):
great time.
Speaker 1 (01:00:48):
We'll be back in two weeks with a brand new
Laughter and Legends the Improvised D and D Show.
Speaker 2 (01:00:54):
Ooh, I'm in that during that one. That'll be a
great time. Thanks for listening.
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