Restaurant and Bar News
Stay up-to-date with the latest news in the restaurant and bar industry with the "Restaurant and Bar News" podcast. Receive daily updates on trends, new openings, and key developments in the food and beverage scene across the US. Perfect for foodies, restaurant owners, and industry professionals, this podcast ensures you have the most current and relevant information on all things related to restaurants and bars. Tune in every day to stay informed about menu innovations, business strategies, and industry insights. Don’t miss out on this essential resource—subscribe now to "Restaurant and Bar News Daily." Keywords: restaurant news, bar news, daily updates, food and beverage trends, new openings, industry developments, menu innovations, business strategies, restaurant podcast, bar podcast.
Episodes
The restaurant and bar industry continues to navigate challenging economic conditions as we move into mid-June 2025. In the past 48 hours, several significant developments have emerged that are shaping the sector.
Tariffs are increasingly influencing consumer dining habits, with the Distilled Spirits Council of the United States (DISCUS) recently explaining how these policy changes ma...
The industry is projected...
Quarterly results now available show household names like Wendy’s, Burg...
The restaurant industry continues to navigate challenging conditions as we close out May 2025. According to recent data from Restaurant Dive, the first quarter of 2025 was particularly difficult, with adverse weather and reduced consumer spending creating headwinds for many chains[2].
Several major brands reported negative same-store sales in Q1, including Wendy's, Burger King, Pope...
Traffic and sales for both restaurants and bars remain soft, with many large chains reporting negative same-store sales growth this quarte...
The restaurant and bar industry continues to face significant challenges as we approach mid-2025, with supply chain disruptions emerging as a critical issue in the past 48 hours.
Recent data shows the foodservice sector is experiencing renewed pressure from newly implemented tariffs that took effect earlier this month. These 2025 tariffs are directly impacting food...
The restaurant and bar industry continues to evolve rapidly as we move through Spring 2025, with several notable developments emerging in just the past 48 hours.
Nation's Restaurant News has highlighted three critical challenges currently facing operators: Robert F. Kennedy's growing influence on industry regulations, the impact of GLP-1 weight loss drugs on dining patterns, and the...
The restaurant and bar industry continues to evolve rapidly as we approach mid-2025. In the past 48 hours, several key developments have emerged that highlight both challenges and opportunities within the sector.
According to newly released data, the foodservice industry is on track to reach $1.5 trillion in sales this year, with consumer demand remaining strong despite economic pressures. T...
The restaurant and bar industry continues to face both challenges and opportunities as we move through May 2025. Recent data shows the industry is working to overcome last year's slowdowns, with some segments finding more success than others.
According to Technomic's latest analysis, the restaurant industry experienced its lowest annual sales increase in a decade during 2024 (excluding th...
The restaurant and bar industry continues to navigate challenging economic conditions in mid-May 2025, with mixed signals emerging across the sector. Recent data from Technomic's 2025 Top 500 Chain Restaurant Report reveals that while sales among major restaurant chains increased by 3.1% in 2024, this marked the lowest annual increase in a decade outside of the pandemic-related slo...
The restaurant industry continues to navigate challenging conditions in May 2025, with recent data showing mixed results across the sector. According to Toast's newly released Menu Price Monitor, operators now have access to better insights into pricing trends for key items including beer, burgers, and chicken wings[1]. This tool arrives at a critical time as restaurants face diffi...
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